Food Customizer

Chapter 196 Domineering female CEO——Liu Shengnan!

Han Cheng looked at the content on the note and was a little confused.

Pork, four slices?

Aren't these two pigs?

There are also various other vegetables and various condiments. In addition to the name and brand, even the required quantity is clearly written. What is this for?

"Why are you still standing there? Find someone, can you do it, Han Cheng!" Liu Shengnan was anxious.

Since the boss sent him this picture and information, it means that the boss is ready to help him.

To be honest, Liu Shengnan hadn't thought about asking his boss for help just now, but then he thought about it.

Although we usually have a good relationship with each other, in the final analysis, the relationship is between a worker and a boss. How can I ask my boss to help me with my personal matters?

As a financial person, she knows how much money the company will lose in a day if her boss comes to help. How much does a wedding banquet cost? The boss is not related to us, so why should he come to help at the expense of the company's losses? Your own personal matters?

That's why Liu Shengnan didn't say this.

did not expect

‘It seems that when Shu Ting asked me, her boss asked her to ask. ’

‘It’s only been so long, but the boss actually decided to help, I’

God knows how excited and touched Liu Shengnan was after seeing that message!

'Unfortunately, I thought before that after getting married, I would slowly hand over my work and come to Shenyang to live with Han Cheng. ’

Now Liu Shengnan has lost this childish idea.

Because she knows that there may be many jobs in the world that can earn money and support a family, but there is only one job like this at Delicious!

The camaraderie of the boss alone is beyond what ordinary companies can match.

But now is not the time to think about these things. Liu Shengnan was in Han's store, but his heart was filled with delicious food, and he instantly returned to his usual state at work.

This time, it is not only my wedding banquet, but also the work tasks assigned by the boss, which must be completed beautifully!

Han Cheng had never seen such a battle.

Seeing that he was still standing there, Liu Shengnan turned on his phone and pointed at a man standing at the door.

"Uncle Sansan, right? Don't you have a pig at home? You don't need to buy the pig, just kill it tomorrow."

The third uncle in the leather jacket was completely confused.

No, why are you suddenly killing pigs?

Have you asked the pig, does it agree?

"That" Liu Shengnan turned his head.

Han Cheng said stupidly, "That's the second cousin."

"Oh yes! Second cousin, I remember that you also have a tricycle. It's not easy to buy vegetables at Han's store, especially fresh vegetables. If you leave for the county town now, you will probably have to stay overnight. You can buy these vegetables. , remember to write the bill and I will give you the money when you come back."

Vegetables are first transported from the city to various counties. Vegetable shops in some counties drive their own cars to the city in the early morning to pick up the vegetables.

If you want to buy fresh vegetables, you can only go there at five or six o'clock in the morning. If you go in the evening, other people will usually pick out the leftovers.

Although this was just a big banquet, Liu Shengnan knew one thing.

Delicious food never comes with substandard ingredients!

Father Han, who was just about to leave, heard the sound and put his hand into his pants. There was a pocket sewn on his long johns. He took out a wad of money and handed it to his second cousin, "Listen to Shengnan, this is three thousand yuan. If it’s not enough, fill it in first.”

Liu Shengnan then pointed at the woman in front of his second cousin.

Han Cheng quickly said, "This is Sister Lili, the daughter of the third uncle's family."

"Sister Lili, these are some condiments. Please bring a few relatives to buy them in the town first. If you can't buy them, write them down separately, and then go to the county town to buy them tomorrow morning! The brands and quantities are clearly written on them. Don't do it. Feel free to change brands!”

For example, for Su Chen, which company to use for soy sauce is calculated.

If you change it suddenly, the taste will be completely different.

Vegetables, condiments, and pork are all available.

Liu Shengnan looked at the ingredient list and said, "These frozen goods"

Frozen goods are mainly things like chicken feet and pig's trotters. Most of these can be used to make braised cold dishes for the banquet, but they must be made one day in advance.

Fortunately, there are still more than 48 hours before the wedding banquet, which is completely enough in terms of time.

Just very nervous.

"I know where there are frozen goods!" Han Cheng's third uncle was smoking a cigarette. No one noticed him just now as he was sitting in the corner. "There is a vegetable market in the south of the city, and there are frozen goods there. Whatever you want, you can follow me." He said, we can deliver goods in large quantities.”

The south of the city is still the county seat.

In short, it is unrealistic to buy something from Han's store. Although it is a rural town, there is actually not even a decent supermarket. Most of them are canteens run by older people.

There is no way that the young people in this land cannot come back, and those who stay cannot get out.

Seeing someone volunteering, Liu Shengnan breathed a sigh of relief and said, "It would be best to be able to deliver the goods! But I'm afraid they won't be able to go to Hanjiagou, so we have to have someone at Hanjia store to take care of them."

Having said that, Liu Shengnan added, "If you can't, just take the mountain road. That river beach is too dangerous!"

The third uncle nodded, "It's okay. I'll stay at Han's store today. I'll wait here. I'll drive the mule cart back tomorrow."

Is the mule cart okay?

That's basically it for buying ingredients. Now there's a very urgent matter to deal with.

Liu Shengnan was unfamiliar with the place, so he had to rely on Han Cheng for many things. "Brother Cheng."

That's what they called him in private.

"We have to go home now. The chef can't come, so we can't use his food. Help me find someone."

"Who?" Han Cheng was still confused.

Just now, he saw his fiancée sitting on the bed and giving orders. No one in the family dared to question them. They all listened to Liu Shengnan's command. Han Cheng was dumbfounded.

I didn't realize Shengnan was so awesome before!

"There's no time. Let's go first. Let's talk while we walk!"

Liu Shengnan was about to put on her shoes, but her second uncle and second uncle immediately stopped her. "According to the rules, you can't go to their house now!"

Liu Shengnan bent down and continued to put on her shoes. "Uncle, what time is it? Why are you still talking about this? Go there today and prepare everything that should be prepared. Can you make sure that the big banquet the day after tomorrow goes smoothly?"

In addition to her firm tone, she also had a leadership posture!

I don’t know if it’s a habit that has been developed gradually after the department recruited a few new college students. Anyway, no one dares to refute Sister Shengnan when she speaks!

Until Liu Shengnan put on her shoes and clothes.

Han Cheng’s mother asked timidly, “Xiaonan, what are we going to do?”

Liu Shengnan didn’t hate this rural woman, but she didn’t like her either, even though she was her future mother-in-law.

But she had only seen her a few times, so it would be too insincere to say that she liked her.

But the proper respect should still be shown.

Liu Shengnan held Han Cheng’s mother’s arm and walked out, “A good friend of mine is a chef, and he agreed to help. They are coming soon, so we should prepare what we should prepare in advance, and don’t have to wait until they come.”

After saying that, Liu Shengnan didn’t care about Han Cheng’s mother’s eyes, which were as big as a cow, and she dragged Han Cheng away.

There was no bus back to Hanjiagou.

People in the ditch came to the town either by taking someone else’s tricycle, or driving their own mule cart, or walking.

Fifteen miles, it takes a long time to walk.

The eldest cousin in the house ran out, "Elbow! I'll drive us back together! If someone can help you, it means that Shengmen are popular, you are lucky!"

The eldest cousin called out, and the Wuling van directly stuffed sixteen people!

Liu Shengnan was stunned.

Isn't this overloaded?

"Don't worry, no one is here, I will drive slowly and ensure safety!" The eldest cousin saw Liu Shengnan's worry, patted his chest and promised, "You sit in the front."

Liu Shengnan still fastened her seat belt very carefully, extraordinary times, extraordinary measures!

If this were in Jingzhou, everyone in the car would have to be arranged at the intersection to direct traffic for two hours today!

For the sake of safety, the eldest cousin did not take the river beach, but chose to take the mountain road.

In fact, the mountain road is not difficult to walk, all of which are hardened roads, but they are winding and long.

After driving slowly for about half an hour, they returned to Hanjiagou.

Liu Shengnan had been to this place twice, and this was her third time because she was getting married.

She had a good memory and jumped out of the car and ran to her fiancé's house.

Han Cheng was left standing on one leg at the door of the van, "Where are my shoes? Who of you squeezed my shoes off? Hey, Shengnan, wait for me!"

Han Cheng's family is a very ordinary farmer's family.

The economic conditions have improved a little in the past few years. The former thatched house has been renovated into the current red brick house with a total of four main rooms.

The square courtyard is surrounded by red brick walls, and a red painted gate is installed facing the south.

There are red lanterns hanging on the top of the gate, and small red flags are hung above the courtyard. The red carpet is placed on the side, and it will be laid out when the bride comes, for fear that it will be blown away by the strong wind.

Liu Shengnan glanced around.

This courtyard is not big, but not small.

If you want to set up tables, there will be at most seven or eight tables, and it is estimated that they will have to be placed in the alley.

"Instead of doing this, why not just put them all in the alley!"

The chef had brought the tables for the banquet in a truck in advance.

There was no need to inform them about this. Since the master was in trouble and couldn't hold the banquet, it should be okay to use the tables and chairs.

After walking out of the yard and into the alley, Liu Shengnan made a rough estimate.

The alley here is quite wide, and three tables can be placed in a row, and a total of ten rows will be enough.

The problem now is not the tables and chairs, but the stove!

The master's stove is a high-fire stove that he brought with him, and it was also pulled here with the ingredients.

Now he is in the hospital, and the car is in the city.

Besides, the business can't be done. It's good that he doesn't have to fight with Han Cheng's family for medical expenses. It's really a bit of a murder to run to the city to get things from people.

But it is really a waste to buy such a set of kitchenware for a banquet. After using it, ordinary people have no use at all. If you sell it second-hand, you will lose at least half of it.

Liu Shengnan's eyes fell on the yard.

"Shengnan, wait for me, oh! What are you looking at?" Han Cheng finally came back.

He found his shoes on a child's feet.

"Do you think you can find a way to build a few stoves in the yard?"

Han Cheng grew up in the countryside, so he is not unfamiliar with stoves.

It is a square stove made of bricks and mud, with a big iron pot in the middle, which can burn firewood or coal.

"How many do I need?"

Liu Shengnan thought about it.

You definitely need one for cooking, one for steaming, and one for braised meat.

Three is the minimum, it’s better to have one more, just in case!

At the same time, he secretly thanked himself for helping in the kitchen. Even if his cooking skills didn’t improve much, he still knew the general process.

Seeing Liu Shengnan holding out four fingers, Han Cheng scratched the back of his head, "So many? The problem is..."

"No problem." Han Cheng's father had returned to the yard at some point, with a big pipe in his mouth, "Are four enough? If not, get five!"

Liu Shengnan nodded, "Yeah! Five is fine!"

Han Cheng's father immediately called out to the outside, "Help, build the stove!"

When he passed by Han Cheng, he kicked him, "You are not a man!"

And Han Cheng's mother was still standing at the door. Like her son, she was completely out of the situation.

Even the aunts and aunts from the neighbors came, lying at the door eating melon seeds.

"What a good wife! She can command everyone to do things before she even gets married. She will definitely be able to manage the household in the future!"

"What a powerful woman! She is indeed from a big city. This girl must be a chairman in the city, right? Otherwise, how can she be so powerful!"

"Great! I think Xiao Han will be strictly controlled in the future. He is no match for this wife!"

"It's better to be strictly controlled. Shengnan knows how to manage the household. Only when the wife is capable can we live a prosperous life. Stop talking and help!"

Five stoves, this is a lot of work.

Han Cheng's father put his pipe on his waist, carried a basket made of poplar strips and a large shovel and walked out. Soon he brought back a basket of loess.

The eldest cousin also brought people. I don't know where he went to get it. He made a small flatbed cart and pushed it back slowly. A cart of red bricks.

"I borrowed it from Uncle Liu, and I'll pay it back later!"

"What are you paying back?" Aunt Liu had melon seed shells on her lips, and saliva was flying everywhere, "How much is this thing worth? You men should hurry up and get to work."

I immediately looked at Liu Shengnan, "New daughter-in-law, what can we do?"

The stove is a matter of urgency now. How can we cook without fire?

However, it has only been a short time, and the dozen people who got off the car just now are busy, and the neighbors nearby have come to help after getting the news from somewhere.

In an instant, the huge yard is quite busy, with thirty or forty people!

Liu Shengnan closed her eyes slightly and sorted it out in her mind again.

She tried hard to recall the process of Boss Su every time he prepared a banquet.

'When all the tools are complete, the boss will prepare various ingredients first. '

'But now the ingredients have not come back, and they will all be in place tomorrow. '

That is to say.

All matters related to [making dishes] must wait for the boss to come before they can proceed.

Now all I can do is to build an operating platform for the boss that is as compatible as possible with [Delicious Kitchen].

Then

"Auntie, where is the table? I need a big one! It has to be placed next to the stove."

"Yes, I have one at home! I'll take it now!" An auntie threw away the melon seeds and dragged another woman away.

"Auntie." Liu Shengnan looked at Han Cheng's mother, "Where are the pots, pans, and square plates for serving dishes?"

"That's not it"

Han Cheng saw that his mother couldn't speak for a long time, and knew that she was panicking now, so he said, "Originally, these things were brought by the chef."

I understand.

Liu Shengnan nodded, "What should I do? Borrow? Buy?"

Twenty plates for one table.

Thirty tables and six hundred plates, it is definitely unrealistic to buy.

Han Cheng's mother just realized it now, "The restaurant where I used to work has one! I'll go borrow it!"

Han Cheng knew which restaurant she was talking about, and took his mother's hand, "They have a wedding banquet the day after tomorrow, so there won't be enough for us. We can only borrow from every household if we have no other choice!"

"But then the plates will all look different." This time it was Liu Shengnan's turn to be dumbfounded.

Han Cheng made up his mind, "Basins! Then can we all use basins? There are plenty of stainless steel basins at home!"

In the countryside, most people have more stainless steel basins than porcelain plates.

That thing is not afraid of falling and is easy to wash, and it can hold a large amount of food, so it's really too easy to use!

"It seems to be okay?" Liu Shengnan's brain began to crash a little.

But it seems that if the table is full of stainless steel basins, it doesn't seem so inconsistent?

"Okay, I'll go borrow it!" Han Cheng immediately left, finally finding a sense of existence.

The last thing is

Liu Shengnan looked into the yard, leaning against the pig shed in the southeast corner.

Two black pigs were snoring in their sleep, and their big ears would flutter from time to time.

"Who's going to kill the pigs?"

The older cousin who was passing by and carrying bricks panted, "It's too late to kill them. It will be dark in a few hours, and we have to kill them tomorrow!"

That's fine.

As long as the pork is prepared before the next night, it's not too late.

As the people in the yard got busy, Han Cheng's father and his three uncles connected three bright white lights to the door of the room. The sky gradually darkened, but the small yard was as bright as day. Although it was already past eight o'clock in the evening, no one asked when to eat!

Others didn't ask, but it didn't mean that the host family could not cook.

As the first stove filled with smoke, Han Cheng's mother immediately went into the kitchen and started cooking.

There were too many people, and delicious meals were definitely not cooked.

There are previously bought vermicelli in the freezer, which was originally prepared for the guests who came early tomorrow night. Now take it out and use it.

There are also washed and cooked mutton offal, all cut into thin strips, and then seasoned and heated in a large iron pot.

At that time, just put the cooked vermicelli into a bowl, and then scoop a spoonful of red oil mutton offal, and it will be done!

Everyone was busy in a tense and orderly manner.

The stoves were lit one after another and began to dry the yellow mud.

The men began to clean the yard and build the workbench for cooking.

The workbench brought by the aunt was actually four table legs and a large wooden board. Fortunately, there was an old carpenter among the helpers, who immediately took out his tools and made it on the spot.

Han Cheng's father ran the most frequently, and he was everywhere.

While helping to play the ink line, Han Cheng's father heard his uncle-in-law chatting on the side.

"Although they are from a rural family, Shengnan definitely made the right choice this time."

The second uncle looked at the scene in the yard with his hands behind his back and nodded in agreement, "In weddings and funerals, people's character is important. The more people come to help, the better the host is. As long as the people are good, it is better than anything else. We have to live our lives. Temporary glory is nothing. Good character that lasts for a long time is serious!"

Hearing this, Han Cheng's father's old face squeezed out deep ravines again.

The eldest uncle laughed, "Our Shengnan is not bad! Friends ask for help and come as soon as they say. What good relationship does it take to run thousands of kilometers to help?"

"I don't know. I haven't heard that Shengnan has a friend who is a chef?"

The two turned their heads to look at their niece.

The girl was talking on the phone at the door, and her excited voice even reached the ears of everyone in the yard.

"Ah!!! You're here! Boss, you're really here?"

"How come you're here so soon? Did you take a plane? Should I pick you up? Oh, okay then!"

"Thank you, Brother Chen!!! Oh~~ I love you so much!"

The eldest and second uncles looked at each other in bewilderment.

Brother Chen?

Boss?

Who is this person?