Food Customizer

Chapter 222 Version 0 shows off its power!

Ling Shuyu now has a headache.

She had just sat with Li Mingtao in Xinghui for a while, and the other party immediately agreed after hearing her story.

He said that he knew the directors of several welfare homes in Jingzhou City. If Hou Xiuzhen agreed, Li Mingtao could find a way to send all fifty children to the same welfare home as Hou Xiuzhen.

However, when this is done, it is inevitable that there will be some human interactions.

Ling Shuyu was not very good at dealing with favors. She was not sure how much money Li Mingtao's so-called exchange would cost, so she had to say that she would go back and consult with Boss Su before making a decision.

Who would have thought that after returning to the company, Ling Shuyu would be blocked on the second floor.

"Girl, I was hungry all day and night and drank five large buckets of water. I ran out of water at home and the water at the company. I also ran out of water.

Who can't meet a greedy moment in this life? Can you guarantee that you will never be greedy for the rest of your life?

If you don't let Boss Su come out and make noodles for us now, we will all be hungry at noon today!

I don’t want to be hungry, I want to have a full meal, okay? "

Ling Shuyu looked at the man in front of him, sighed and waved his hand, "Uncle, please be less dramatic. As I said, Boss Su is in bad health because he was frozen in the service area for a day and a night. We'll get back to him as soon as he recovers. Can you prepare the knife-cut noodles project?”

"Moreover, we can have home-cooked meals on the third floor, and up to sixteen kinds of snacks on the fourth floor. These delicacies can definitely satisfy your appetite. Why bother with a bowl of noodles here?"

It was very baffling. Really, Ling Shuyu didn't even understand what was going on. Why so many customers suddenly came at half past ten, and all of them asked for noodles!

That uncle did have a lot of drama, and he was not embarrassed by Ling Shuyu's rejection. He chuckled and said, "It's okay if we don't eat noodles. I brought some health care products to Boss Su. Please remember. Leave it to him! I’m going to the third floor for dinner.”

The uncle put down a box of white free-range eggs and walked into the stairwell with his hands behind his back with a smile.

Then, another young man said, "Yesterday I ate Boss Su's sliced ​​noodles in the express service area. My phone was out of battery and I couldn't pay for it. I came here specifically to visit Boss Su today. Please pass it on."

He put down a bouquet of flowers and happily went to the stairwell.

Afterwards, there were some small breads, various snacks, souvenirs, and some dolls and the like.

Su Chen secretly watched from the door. After a while, Ling Shuyu's office was filled with all kinds of things, and the crowded people all went to the third and fourth floors.

It wasn't until the second floor was empty that Su Chen quietly slipped into Ling Shuyu's office.

"Just leave the things there and I will hand them over to Boss Su." Ling Shuyu said without raising his head.

"It's a pair of red long johns. Can I just put them here?"

Ling Shuyu's face suddenly turned red and she glared at Su Chen fiercely, "I'm giving you my red long johns to save you from catching a cold next time."

After that, his tone changed, "How are you? Do you feel better after a good sleep?"

Su Chen sat opposite her, "Much better. How are you talking to Li Mingtao?"

All things can be put aside, but the matter of Xiaohonghua Welfare Institution cannot be put aside. If you don't take action, they will have to demolish it.

Ling Shuyu told Su Chen everything about her conversation with Li Mingtao.

"In that case" Su Chen clenched his chin and his mind was spinning rapidly, "You are like this. The payment this time is 280,000. I will transfer some more money from the finance to collect 300,000 and give it to Li Mingtao and let him handle this matter. ”

"So much?" Ling Shuyu frowned slightly, "I thought it was about thirty or twenty thousand for personal relationships."

"It's almost enough." Su Chen stood up and moved his body, but still felt a little stiff, "But three hundred thousand should be enough for Director Hou and the children to live in the same orphanage. Anyway, with this money we It’s not easy to record it, so just donate it.”

Ling Shuyu nodded and agreed, "Boss, the public is now clamoring for your knife-cut noodles. Do you think this matter?"

Su Chen quickly waved his hand, "Jingzhou is also one of the kingdoms of carbohydrates, so pasta must be made. You can also include this in the plan, but shaved noodles are only one of the categories. To make it, we will include all the pasta in the country. !”

This is what Su Chen is thinking now.

I’m so ready to bring back all the cuisines from across the country, what’s wrong with adding a mere pasta?

Seeing Ling Shuyu's dumbfounded look, Su Chen quickly said, "Don't be anxious about this, there is still something important that needs to be done now."

"You say."

"Now that Lu Yongliang and Cui Yufen are both members of our company, it's not a problem for them to stay on the 19th floor and share orders with me."

Speaking of this, Ling Shuyu had something to say.

"I also wanted to mention this to you before. Our food customization only makes one order a day. Now we have two teachers, and the benefits they create are simply not enough."

Su Chen knew what Ling Shuyu wanted to say, so he raised his hand and waved it to stop her, "Now give them a whole floor and let them play freely. Then set a performance benchmark or something to motivate you. How can I get you?" Watch it."

"How to name it?"

Su Chen really hadn't thought about this problem.

At the beginning, I was thinking about making eight major cuisines.

But now things have changed.

According to the traditional eight major cuisines, Lu Yongliang's Hubei cuisine is not considered one, but now Lu Yongliang is the first national banquet chef to join Delicious. It would be unfair to leave out his Hubei cuisine.

What should we do?

The name of the eight major cuisines cannot be used, and the system's task does not say that it must be the traditional eight major cuisines, but only the eight cuisines belonging to China.

After thinking for a long time, Su Chen said in a slightly negotiating tone, "How about the famous cuisine of Delicious? Our new floor focuses on famous dishes, and each cuisine is independent. Customers can go to the cuisine they like."

Ling Shuyu is a designer and is quite sensitive to this kind of thing. She has some doubts, "Isn't this name too arrogant?"

The words in front of the famous cuisine, with the name of your own company?

This is still very rare in the industry.

It's like: Delicious Chinese snacks!

It sounds a bit awkward, and it feels a bit confusing.

Su Chen disagreed, "Is it arrogant? I don't think so."

In the near future, according to Su Chen's idea, the chefs of Delicious Laiming cuisine will all be state banquet chefs, which means that when a customer enters Delicious Laiming cuisine, the food he enjoys will be no less than the food of the state banquet.

After doing this, is it too much to call it 'Delicious Laiming cuisine'?

"Whatever you think is appropriate." Ling Shuyu wrote in the notebook while chatting, "Then let's book it on the sixth floor, this number is also auspicious."

Su Chen shook his head slightly, "One floor is not enough. There must be at least three floors, each floor can accommodate three types of cuisine, three floors and nine types. This project is more urgent, so we will get one floor first, and the decoration must be of the highest grade, so that the budget can be increased. If there is no accident, this will be the main business of our company in the future."

Ling Shuyu's expression was obviously very surprised.

She just thought that she wanted to get a floor to provide a place for Teacher Lu and Teacher Cui to show their talents, but now she heard what Boss Su said, it felt that this was not the meaning at all.

This is going to be a big deal!

Ling Shuyu not only did not feel pressured, but was immediately full of energy.

"I know! I will give you a plan in the shortest time."

Su Chen stood up and patted his clothes, "No need for a plan, you are fully responsible for this matter. Wait for Liu Shengnan to come back and get her to approve the budget."

Delicious is now short of everything, but not money, especially cash flow!

After almost solving the urgent matters at hand, Su Chen prepared to go to the fourth floor to see how the group of students are doing recently.

"Zhang Li?"

In the lobby on the second floor, Zhang Li was disinfecting the children at the small dining table.

"Boss? Oh, I'll give you that wool sock. I have a lot of them at home."

Su Chen: -_-||

"I'm not talking about this. I'm talking about you taking your phone from my office and sending it to the fourth floor for me."

Speechless, what are these women thinking!

Su Chen really wants to ask, who the hell touched his thigh when he was changing clothes that day?

After arriving at the fourth floor, it was not yet business hours. The customers who had just run to the third and fourth floors were persuaded by the employees to go home. Only the students were busy preparing for the meal.

"Boss Su! You are in great shape, aren't you catching a cold?" Ah Wu came up to him immediately, "Look, the students have made great progress in the past few days, and basically the production time has reached your requirements."

Su Chen took a look around, and the quality of this group of students was indeed very good, but it was a pity that there were only fifteen of them.

"What did Boss Feng say? When will the new students come?"

Ah Wu said, "Anytime! As long as it is convenient for you, Boss Feng can send people over at any time."

"Okay, I will work hard these few days, and get some process cards, and we will start to expand the scale."

In fact, Su Chen also did a detailed calculation.

There should be a marginal effect on the snack stalls. As the number of stalls increases, the increase in daily income will not be too obvious.

It is not that fifteen stalls can earn tens of millions a month, and thirty stalls can earn twenty million a month. At most, adding two or three floors will be enough.

It's just that after enriching the snack categories, customers can come to eat more frequently.

"That's great, Mr. Feng is waiting for you to say this."

Su Chen no longer pays attention to A Wu, and walks to the front of the No. 16 stall, "How is it recently?"

Zhang Yi is busy cutting prawns, "Boss, I sold more than 70,000 the day you went to Zhangling!"

Su Chen gave Zhang Yi a thumbs up, "Okay, how about Maomao? How is the kindergarten going?"

"Director Fang said he would help ask, and I guess there will be news in the next few days." Zhang Yi's hands did not stop while talking.

He refrigerated the cut prawns, and then cut all the necessary ingredients into pieces and refrigerated them separately.

What bothers Zhang Yi the most now is that he is still a little slow when separating egg whites and egg yolks, but he can only practice slowly, and practice makes perfect.

"Anyway, when Aunt Fang is not busy, you can give Maomao to her. When you are cooking, there are people coming and going here, and it is not safe for such a young child." Su Chen instructed a few words, "Then you go ahead and do your work. If you have any difficulties, just come to me directly, or to Ling Shuyu."

"Okay!" Hearing the boss's personal concern, Zhang Yi became more motivated!

After delivering food in the snow, Su Chen also had a great change in his opinion of Zhang Yi. This guy may not look good on the surface, but he actually has some ideas in his mind!

If you really want to be down-to-earth and work hard in your company for a few years, I dare not say anything else. What Su Chen can guarantee is that it will not be a big problem for Zhang Yi to marry a new wife!

After the inspection on the fourth floor, Su Chen was blocked at the door by Cui Yufen when he was heading to the third floor.

"Talk."

Although Cui Yufen is also an employee of Meili, in fact, the relationship is more like a partner.

Su Chen had no choice but to spread his hands and said, "If you have anything to do, just say it, it's so serious."

Lao Cui grabbed Su Chen's arm and pulled him directly to the 32nd floor and entered Lu Yongliang's room.

"We have been promoted to the fourth level of membership!" Cui Yu got straight to the point and delivered the shocking news.

Su Chen was indeed shocked, "Didn't you say that there are no fourth-level members in the country? I thought it would be difficult, but our company suddenly has two?"

Lu Yongliang smacked his lips and said, "I couldn't sleep all night yesterday, thinking about this over and over again."

"I thought of a possibility. The rules announced by the association are just rules on the surface, but are actually calculated based on big data." He paused, not knowing how to describe those things, and simply gave up his logic and said, "Take me and Lao Cui as an example. It is very likely that some of our conditions have reached level four or higher."

"But it was precisely because a certain condition was not enough for Level 4 that we were unable to advance. This time, your incident on the highway caused such a sensation, which made our company very famous on the Internet. Neither of us did anything. I just let nature take its course and reached Level 4, and I feel that this is very likely to be the case.”

"Ah?" Su Chen was suddenly stunned, "Let's put it this way, the Beijing International Hotel where Mr. Cui is working cannot meet the fourth-level standard? On the contrary, my small company can meet the standards? I don't think so. "

This is illogical.

Cui Yufen said, "I agree with Lao Lu's statement. This is the only possibility. So now we think about it"

Lu Yongliang: "We think you should go to the capital sometime and register as a member to see what level it is?"

Good guy, is he waiting for me here?

Su Chen stood up and waved his hands, "No, no, no! I'm too lazy to do these things, so let's not do them yet. If there's nothing else, I'll leave! You two are busy!"

When Su Chen walked to the door, Cui Yufen's cold voice came from behind.

"There is a gourmet customer who wants to jump in the queue, will you accept it?"

"What the hell?"

Bai Xiaobo has always been responsible for food customization. When did he arrive at Cui Yufen's place?

"Customized, Sichuan cuisine, demand, show the cooking skills of the producer as much as possible, budget: 50,000 yuan. Do you want to do it?"

Su Chen was stunned, "Do it!"

Cui Yufen grinned and said, "Isn't that right? Since you don't want to go to the capital to get your grades, then just cook on the 19th floor. This custom is made by no one else, but an old friend."

"who?"

Lao Cui said, "Wang Zhijun, you should be impressed."

The president of the Sichuan Provincial Culinary Association, the person who was looking for trouble before, was finally the state banquet chef who was secretly plotted by Su Chen after Shang Mingke's suggestion!

"He's here to do customization again? Didn't you finish the thousand-yuan meal last time?"

Cui Yufen's smile was a little cold, "This guy actually wants to add Delicious Food, haha. I told him that if he wants to join Delicious Food, he has to pay some protection fees first. As for whether it succeeds or not, it depends on you, Boss Su." No more answer.”

hiss!

Su Chen looked at the old woman speechlessly, "You are making enemies for me!"

Cui Yufen disagreed, "Now that Meililai is being watched by many people, everyone thinks that we can reach level four because of Meililai. Wang Zhijun wants to join Meililai. There are also many people who are observing. Believe me, if Wanmei Lai Zhijun has also upgraded after joining Meishilai, and many people will come to you in the future, but then the price will not be the same. "

Lu Yongliang also nodded. It was obvious that he and Cui Yufen had discussed this matter. "Old Cui is right. You want to join our company after seeing how good it is? Then why don't you have to pay something? After all, he is Sichuan Provincial Chairman, the custom-made one is also a Sichuan cuisine series, so just make it for him! Maybe there is anything you want to know about it, and you can just talk to me about it.”

Su Chen liked to hear this.

In fact, Su Chen is very willing to accept this kind of order, but Cui Yufen's method is a bit too irritable. What is protection fee?

Now that a series of delicious and famous dishes are planned, the chefs of state banquets from various provinces are eager to ask others to help. How can we still collect protection fees?

It's a bit irritable, but Su Chen still likes it very much!

"Okay, then I'll do as you two say! When will we have dinner? I'll start preparing now!"

Seeing that Su Chen was obedient, Cui Yufen's coldness immediately dissipated, and he said with a smile, "Don't be too anxious, he will have dinner in three days. You can prepare for anything in these three days, oh, how many others are dining at the same time?" Personally, it seems that Wang Zhijun is coming with a few apprentices, I’ve done the math for you, just follow the 8 dishes.”

"Three days, right? That's fine."

Su Chen didn't say much and left Lu Yongliang's room because he found that the system's tasks seemed to have changed. The long progress bar moved vaguely, but since there was no data prompt, Su Chen only felt it move. Then a moment.

‘Maybe this time is a good opportunity? ’

It is not only necessary to customize the food of the corresponding cuisine, but also to mass-produce this cuisine, that is, to officially open the business. Then Wang Zhijun's "protection fee" behavior this time is not a good attempt!

Anyway, apart from the current customization, Su Chen doesn't have any other ideas to complete the task well.

After making up her mind, Su Chen was going to go back to the office and start studying the recipes as usual.

"The boss is lying. Didn't he agree to send his mobile phone to the fourth floor? Why did he disappear in the blink of an eye?"

Zhang Li took Su Chen's cell phone and searched for it on the second, third and fourth floors, but still didn't see Boss Su, so she simply took the boss's cell phone and returned to the second floor.

She put her phone on Ling Shuyu's desk, "Sister Ling, have you seen this kind of Coke?"

Ling Shuyu looked up.

It was an aluminum bottle that looked like a very common beverage bottle, but it didn't have any logo or wrapping paper on it.

"Are you sure this is a drink? Coke?" Ling Shuyu took the bottle, "Huh? It was just taken out of the refrigerator."

"No, I saw it on the boss's table. He doesn't like to drink."

Ling Shuyu didn't think much. He opened the bottle cap and took a sniff. "It's really Coke. Let's drink it for you."

"Oh." Zhang Li happily took it, "I guess the boss is going to make cola tea eggs! Tons, tons, tons."

Taking a big sip, Zhang Li's eyes became more and more confused as she drank. She doubtfully held the bottle in front of her eyes and looked at it repeatedly, "This Coke tastes like this."

"What's wrong?" Ling Shuyu said suddenly, "Isn't it expired? Oh, throw it away quickly. There is no wrapping paper, so it must be expired!"

"No!" Zhang Li picked up Ling Shuyu's water glass and poured half a cup. "This tastes very strange. Try it!"

They used to eat together every day when they were in the same company, so there was no question of whether they disliked each other or not.

It's just that Ling Shuyu doesn't like to drink Coke, but prefers coffee.

But seeing Zhang Li's pleading eyes, Ling Shuyu had no choice but to pick up the water glass and take a sip.

"Eh?"

The first thing you notice when you enter the mouth is a large amount of bubbles, which is more than three or four times that of ordinary cola. Then there is the pure cola taste, with a hint of coldness.

Ling Shuyu couldn't help but take another sip.

"This is so weird. Please pour me some more Coke."

Zhang Li poured some more, "Isn't it weird? It tastes good! Could it be a drink made by Boss Su himself? Are we going to enter the cola industry?"

Zhang Li has no doubts about Su Chen's ability!

Ling Shuyu smiled and shook his head, "How is that possible? Coca-Cola has been popular all over the world for so many years. If you want to enter, you can enter! I'll try it again."

This time Ling Shuyu simply drank all the Coke in the cup.

Smooth, cool, ice, sweet!

But this sweetness is not the sweetness of ordinary cola, it is the kind of sweetness that only lingers on the tip of the tongue for a moment and then disappears.

Ling Shuyu didn't like to drink Coke. A big part of the reason was that his mouth felt sticky after drinking Coke, which made him feel indescribably uncomfortable.

But this Coke doesn’t have that feeling at all. If I have to say it, it’s probably

"I feel like I took a sip of sparkling cola-flavored plain water!"

"Yes!" Zhang Li snapped her fingers, "That's how it feels! It's so weird, hehe, it tastes delicious! I'll go ask the boss for a link, and I'll buy some to drink at home."

"Oh, remember to send it to me when it's time."

Ling Shuyu continued to work with his head down, while Zhang Li playfully took back her cell phone and prepared to go to the 19th floor to see if the boss had returned to his office.

After Su Chen returned to the nineteenth floor, he sat down at his desk with satisfaction and began to think about the recipe for dealing with Wang Zhijun and his apprentice this time.

I reached for the thirty yuan worth of Coke and found nothing.

"Where's my Coke?"

"Aunt Fang, did you charge for cleaning?"

Su Chen was just wondering when he saw the little short-legged guy pushing open the door and coming in.

"Ah! Boss, you are here! I ran for several floors and couldn't find you. Hey, your cell phone."

Su Chen took the phone and stared at the bottle in Zhang Li's hand, "Did you drink my Coke?"

"Yes, Sister Ling and I shared the drink. It tasted quite good. Sister Ling asked me to ask you where the link is. We also want to buy some and keep it at home to drink slowly."

Ling Shuyu: Thank you so much. Why is it all me?

Su Chen was startled, "You mean it tastes good?"

This 30-yuan bottle of Coke was purchased from the new function of the practice room, and Su Chen didn't have time to feel the specific situation.

"Yeah, it's a little different from ordinary Coke. I'll send you the link later. Thank you, boss~"

Before Zhang Li left, she didn't forget to take the bottle with her.

Su Chen immediately stood up, locked the door, went straight into the practice room, and returned to the desk in the blink of an eye. A bottle of Coke appeared on the table, and at the same time, a charge message was received on his phone.

"tons tons tons tons tons tons"

Su Chen drank 330ml of Coke in one gulp!

"Hiccup~hiccup~"

Su Chen burped twice in a row, looked at the empty bottle in his hand with some surprise, and then went to the mouth of the bottle to smell it.

"Is this Coke a little different?"

After one sip, it feels like this bottle of Coke has absorbed all the advantages of Coke and amplified it, such as the bubbles are bigger and more refreshing, and the temperature is more suitable.

But the shortcomings of Coca-Cola are minimized and even disappear.

For example, the sweetness of cola.

Ordinary cola is too sweet, and it is easy to leave too much sugar in the mouth, but the sweetness of sugar-free cola is too bland, and it feels like you haven't drunk anything after drinking it.

This disadvantage is gone!

"If cola is like this, then other ingredients"

Su Chen casually took a famous Sichuan dish from the famous recipe, the kind of dish that is very famous but can be found everywhere!

This dish can't be said to reflect the chef's craftsmanship level very much, but it is definitely a different taste in each restaurant. Not to mention the restaurant, even if two national chefs taught by the same chef, I'm afraid they will cook different flavors.

So how well this dish is cooked depends on the skills of each family and their understanding of the ingredients contained in this dish.

Su Chen took a deep breath and stood in front of the vending machine in the practice room.

First, the main ingredient of this dish was entered: pork tenderloin.

When the name of the ingredient was entered, a line of words appeared on the screen of the vending machine.

[Premium pork tenderloin: 238 yuan/500g]

Su Chen: ? ? ?

What kind of meat is more than 200 yuan per pound?

The premium black pork tenderloin that Fang Chang made is only 30 or 40 yuan?

However, Su Chen now understood a truth. The ingredients, or all categories, that come out of the vending machine are basically 10 times more expensive than in the real world.

"I want to see what's different about this meat."

It's not that Su Chen can't afford more than 200 yuan, so he chose to buy it directly.

When his right hand took out the piece of meat from the item slot, a piece of information automatically appeared in Su Chen's mind.

The ingredients sold in the vending machine can be used unlimitedly in the practice room, but at the same time!

It still inherits the characteristics of the vending machine itself. The things bought can be brought to the real world for use. In other words, Su Chen said that the more than 200 yuan can not only be used unlimitedly in the practice room, but also can be made once in the real world.

"The price-performance ratio is OK."

Su Chen threw the meat on the chopping board and looked at it repeatedly.

There are no spots on the surface of this piece of tenderloin. If you press it slightly, you can feel that the meat is very tight and elastic. The fat in the veins is milky white and feels a little hard.

Su Chen took the meat and sniffed it.

"Huh?"

Fat aroma?

This piece of pork tenderloin actually has a strong fat aroma?

Only those who really love meat know how valuable a piece of lean meat with a fat aroma is!

There is a reason why Wagyu can be sold so expensive!

This piece of pork tenderloin is a bit like the "Wagyu" among pork in terms of quality!

"This quality is not expensive at more than 200 yuan per pound, after all..."

After all, in the real world, this quality of meat has never been seen. Maybe there is, but I don't know what kind of dignitaries can taste it.

"The meat is so good, so the seasoning must be good!"

Su Chen decisively came to the vending machine again and entered a lot of ingredients at one time.

Dried chili peppers, Sichuan peppercorns, refined salt, and even eggs and green onions were all purchased from vending machines.

"Wow!"

For this purchase, Su Chen was directly charged more than 10,000 yuan. Unlike the ingredients, the price of condiments is about 50 times that of condiments in reality.

It's no wonder that they are a bit expensive, after all, condiments can be used for a long time.

"Just give it a try."

For such top-level ingredients and condiments, Su Chen's interest suddenly came. In the past, most of the time, the evaluation of dishes was restricted by the ingredients, and Su Chen himself was quite disdainful of using high-level ingredients to make high-level dishes.

But when a food lover really gets extraordinary ingredients, it would be a lie to say that he is not moved!

The tenderloin was placed on the cutting board, and the chef's knife appeared in his hand at will.

Cut the tenderloin into thin slices of one inch long, eight points wide, and half a point thick horizontally along the meat grain, and then apply refined salt and cooking wine.

"Eggs are also very different from ordinary eggs."

Open the egg and easily separate the egg yolk and egg white. When Su Chen mixed the egg white with the dough, he could smell the fragrance of eggs.

It's not the smell of eggs, but the fragrance of eggs!

"Sixty-one pounds of eggs, let's make a tea egg today to try, it's so delicious."

The more Su Chen made it, the more interesting this vending machine was. After mixing the egg white and dough evenly, he took the cut meat slices and spread them all evenly.

Add mixed oil, which is a mixture of lard and vegetable oil, to the kitchen god pot, and then put dried chili peppers and peppercorns on the colander.

The oil temperature rose instantly!

The chili peppers and peppercorns in the colander were fried into golden yellow almost instantly.

"Oh?"

Su Chen was more and more surprised.

"It turns out that the Kitchen God Pot has this function!"

The most feared thing about peppercorns during cooking is that the oil temperature is too high and they are directly fried. The oil temperature just now was high enough. Su Chen was originally prepared to use his speed advantage to simply fry the peppercorns. Unexpectedly, at the moment of immersing them in the high-temperature oil, Su Chen seemed to be in tune with the Kitchen God Pot!

I just felt that the peppercorns could be fried more without any problems.

'So the Kitchen God Pot has another function, which is to prevent the ingredients from being overcooked! '

The golden dried chilies and peppercorns were taken out, and the Kitchen God Knife quickly chopped them into minced meat.

For some reason, Su Chen had a vague feeling in his heart.

This dish is likely to break my new evaluation cognition!

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