Food Customizer
Chapter 25 The first returning customer
[Ding! ]
When Su Chen had this idea, the mechanical prompt sound that suddenly appeared in his mind scared him.
[I hope readers will remember our domain name Taiwan Novel Network →𝘵𝘸𝘬𝘢𝘯.𝘤𝘰𝘮]
[The player has set a new goal and activated the optional side quest. ]
[Side quest 1: Resurrection. Facing a company that is about to go bankrupt, you will transform and successfully revive the company through the joint efforts of yourself and your employees. Mission goal: Successfully pay the rent for the next year. Mission reward: Chinese famous recipes (fragmented)]
[Side quest 2: Choose a tree to live in. The company's bankruptcy is irreversible. As a smart player, you will choose to abandon the company and open up a new track. Mission goal: Own a restaurant of your own. Mission reward: Home cooking recipes (108 dishes)]
[Note: The side quest is a time-limited task, which must be completed within one month. If it is not completed by the deadline, the task will fail (no penalty). 】
"Hey?"
Su Chen looked carefully, so this is how the side quest is activated?
No wonder the previous system introduction said that he was the only player in this world, that is to say, from another perspective, other people are similar to NPCs.
In order to activate some tasks, in addition to interacting with the characters, players also need to have a clear goal?
However, the rewards of these two tasks look very tempting, but they point to two different development directions, one is the boutique direction, and the other is the mass direction.
If it is Su Chen who has just crossed over, he must choose to complete the task based on the reward and the difficulty of the task.
But now
People always change.
The next day.
Wang Rui took the morning bus to the development zone and walked into the Xinghui building as usual. When he took out his employee card to swipe, Wang Rui stopped.
"Why do I always feel something is wrong?"
Standing at the elevator entrance, he supported his black glasses, thinking about it but couldn't figure out what was wrong.
"This feeling is really uncomfortable." Wang Rui muttered.
It was like wanting to say something, but the words were on the tip of my tongue and I suddenly forgot what I was going to say, which was very uncomfortable.
It was still my usual habit. The first thing I did when I arrived at the company was to clock in, and then move to the company cafeteria.
"Fried rice with no eggs." Wang Rui passed by the first window, "Tea eggs with the egg skin still not cracked."
"Millet porridge without rice grains, buns with inferior oil."
Shaking his head, he chose to leave the cafeteria and return to his workstation.
When taking something out of his schoolbag, Wang Rui touched a soft thing.
"Oh, right!" He suddenly remembered that he had packed a bun from the building opposite yesterday.
Because I ate too much at night, I didn't want to do anything when I got home, and I fell asleep.
I rushed to the company this morning and really forgot about the buns.
"Hehe, fortunately I have a magic tool." Wang Rui took out a kettle from under the table, cleverly placed the buns on the water outlet of the kettle, and then turned on the kettle to heat it.
Who made the company prohibit the use of microwave ovens?
As soon as the water was boiled, Wang Rui sniffed and smelled a very strong meaty aroma, even stronger than when he ate steamed buns yesterday!
This is definitely not the smell of his own steamed buns.
He looked around and saw the warehouse girl pinching a steamed bun to eat.
"Hey, free steamed buns in the cafeteria? Dogs won't eat them."
Although the voice was low, the warehouse girl heard it. Wang Rui was ready to argue with the little girl for half an hour, but the little girl just snorted today.
Then she turned her head away and continued to eat her steamed bun.
"Hey? Change of character?"
Wang Rui was a little uncomfortable, and bent down to take his almost hot steamed bun in his hand. Coincidentally, his eyes fell on the big sister opposite him.
"Sister Wu, you eat steamed buns too?"
Although Sister Wu sat opposite Wang Rui, she was affiliated with the Human Resources Department, and she was not at the party the night before.
"Yes, Xiaoxia gave me a fried egg with jelly. Haha, it's the first time I've seen it. It tastes good when sandwiched between steamed buns."
Isn't that the fried egg that was packed yesterday?
Wang Rui noticed that Sister Wu broke a steamed bun in the middle and carefully pinched out a fried egg from a small lunch box.
'Why did this fried egg become like this? '
The thin fried egg was covered with a layer of sauce-colored jelly. As soon as it was placed between the steamed buns, the jelly on the edge melted immediately. Sister Wu covered the top layer of the steamed bun and ate it in one bite!
"Hmm~Xiaoxia, how did you make this pork jelly fried egg? It has a strong meaty flavor, and it tastes better than roujiamo."
The girl in the warehouse looked at Wang Rui proudly, "I didn't make this, hehe, I packed it for the dinner party yesterday. After leaving it overnight, the soup solidified into pork jelly. I didn't expect it to be so delicious."
Jelly is the product of boiled pork skin that solidifies after cooling. It has a chewy texture and many restaurants specialize in such cold dishes.
Few people usually eat pork jelly that is cooled after stewing pork elbows. Even if they want to eat it, they have to add some water and boil it again, and then filter it again. Otherwise, it will be too salty and there will inevitably be some impurities in it.
The girl in the warehouse didn’t want to eat cold food in the morning, so she thought of putting the fried egg with jelly in the middle of the steamed bun, which was a homemade “roujiamo”. The lightness of the steamed bun just offset the saltiness of the jelly, plus the fried egg’s crispy outside and tender inside and the full meaty aroma.
She actually accidentally came up with a little delicacy.
I can only say that delicious things will not taste too different no matter how they are made.
Wang Rui stood up and looked again. As expected, almost everyone in the office had a “danjiamo” in their hands, but he was the only one who missed it.
“Liu Xia, you did it on purpose!”
The girl in the warehouse sneered, “Eat your buns, there’s meat in them.”
Okay, okay!
Wang Rui sat down angrily and put the bitten bun back into his schoolbag. The bun was good, but it was not so delicious after being heated for five minutes and left overnight. The elbow skin that was originally melt-in-the-mouth became chewy and a bit chewy, and the lean meat began to lose moisture and became dry.
So you play it this way, right? Then don't blame me!
I'm going to buy freshly steamed buns across the street now, you guys are dying of greed!
Zhou Kai didn't remind them at the beginning that this was something Director Li had to use his friends to go to dinner. Wang Rui saw something like employee card discounts on the door, and the big words "Delicious" hanging on the door, and subconsciously thought it was a company similar to fast food.
Otherwise, why is it still in the form of self-service meals?
Open [Dingding] and fill out an out-of-town approval form very quickly.
The staff of the General Office are very convenient here. When they want to go out, they just need to find an excuse. Anyway, there is endless work outside every day.
Not surprisingly, Zhou Kai approved it almost instantly.
Wang Rui picked up a document and left the company angrily. When he arrived at the lobby on the first floor.
"Oh!" Wang Rui slapped his forehead, "I knew something was wrong. I should have gone to the company opposite in the morning!"
No wonder he felt uncomfortable. This time he ran straight to the building opposite. Wang Rui felt refreshed!
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