Food Customizer

A total of three fish were cooked. At this time, no matter the size of the table, one fish was placed on each table.

Nowadays, these foreign guests have a blind trust in the dishes prepared by Su Chen, so even if it has a taste that goes to two extremes, they don't think it's a big deal.

[Writing this, I hope readers will remember our domain name Taiwan Novel Network→𝙩𝙬𝙠𝙖𝙣.𝙘𝙤𝙢]

After all, food preferences and tastes are very personal in themselves, just like the aesthetic appreciation of art. There is not a painting in this world that everyone finds beautiful.

There is no one dish that everyone will find delicious.

But as long as someone finds it delicious and extremely delicious, this dish is an extremely successful dish. Therefore, when the West Lake Vinegar Fish appeared on the table, everyone sitting there did not think much about it. They just thought that this must also be an extremely delicious dish. Fish dishes.

Fortunately, after experiencing more than twenty dishes, the bellies of all the guests were already full. Even though the dishes were delicious, there was no longer the scene of fighting with each other just now. Everyone just slowly and orderly took the fish on the plate into their mouths. .

Looking at this scene, Chef Zhe in the live broadcast room, everyone in the kitchen, and even colleagues from the culinary association couldn't help but sweat.

As the finale of today’s banquet, no matter from which point of view, you don’t have to choose the most delicious dish, but you must choose the safest dish, and West Lake Vinegar Fish is neither the delicious nor the safe one. of.

The first person to eat fish was still Thomas. The northern man used his body shape to explain what it means to be a real big eater.

When you take a bite of fish, your mouth will be sour first!

But it’s not just a simple acid, it’s a flavored acid!

With gentle chewing, the sour taste will disappear soon, and you will feel the freshness of the fish. Because of the different production techniques, the taste of fish that is first blanched and then cooked is completely different from that of other methods.

The so-called tenderness is not just tenderness, but also the feeling that the meat is very firm!

I chewed it so much that I even got pregnant.

"Why do I feel like this fish meat tastes a bit like eating crab meat?"

Thomas couldn't believe it, so he took another bite and started trying.

The old lady smacked her lips a few times, "Don't tell me, it really tastes like crab meat, and even the taste in the back of the mouth feels like this."

She also continued to cut off a piece of meat with a knife and tasted it repeatedly.

As everyone started to repeat this action, the people watching finally breathed a sigh of relief. If it was not delicious, most of them would only take one bite. Since they are tasting it again and again, it means that the taste is at least recognized by everyone.

Su Chen also breathed a sigh of relief.

"This time for the West Lake Vinegar Fish, I chose to use a mixture of Zhenjiang balsamic vinegar and rice vinegar. This way, it has both the aroma and the unique aroma of rice vinegar. The main reason is that the colors look better together. It seems I did it right."

To be honest, Su Chen knew very well that this dish was made by blanching it first and then cooking it.

If this is not the case, let alone mixed vinegar, even if you buy a bottle of special vinegar from the practice room, it may not taste as good.

Let's just put some sweet and sour sauce on this fish. Wouldn't it be delicious?

In addition, Hangzhou itself is very developed now and does not need to put much effort in food. Besides the West Lake vinegar fish, Hangzhou cuisine itself is also quite good now.

Amidst the sighs of all the guests, this banquet was officially declared over!

"We have received all your order emails. We will give you a satisfactory reply within three days! Thank you very much for coming to Huaxia to participate in this food event. Next, please come to the hotel on the 32nd floor. Let’s take a short rest and return to the capital later to slowly study the ingredients.”

The leader of Huaxia stood up and said loudly.

It can be seen from his expression that this person is very satisfied with today's banquet. What makes him satisfied is not how delicious today's dishes are, but the abundance of emails in his mailbox!

"If you have any special needs, please feel free to put them forward and we will do our best to satisfy you!"

Hearing this, people who were about to get up and go to the hotel to rest stopped.

Thomas asked, "Really?"

The leader was stunned.

I thought to myself that this is just a polite way of saying something from China. Could it be that you take it seriously and really want to say something special?

But when the words came to this, he just smiled and nodded, "Of course."

Thomas' eyes lit up, "Great! In addition to the ingredient orders I just sent, I have a special request! I hope to invite Boss Su to our country. In addition to tasting our food, I also have a special request! Can you give us some suggestions for our food? ”

As soon as Thomas said this, the others turned back to look at him.

The look he looked at Thomas was also very unfriendly.

We were all too embarrassed to make such a request, but you, the one who didn’t want Bilian, made it directly?

The red-haired elder brother was immediately unhappy, and snorted coldly, "There is an old saying in China that a good cook cannot cook without rice. There is nothing in your place. Will Boss Su go there to pickle canned herrings for you? In my opinion, Boss Su should go to our UK to have a look. And forgive me for being frank, according to my observation, Boss Su's body shape is quite similar to our Germans. Only we Germans can have such a well-proportioned and beautiful figure. In my opinion, Boss Su should go to our country to have a look. Maybe that is his second homeland!"

Hiss! ! !

As soon as this was said, everyone felt that what Thomas said just now was better. This is the real shamelessness!

Why did Boss Su also bring up the German bloodline?

The old lady was really angry and amused, "If you say that, didn't you notice that Boss Su has a very straight nose? This is our Croatian ancestry. Maybe Boss Su is a mixed-race descendant of our Croatian ancestry!!!"

"Haha. You are just making up your mind. Let alone other things, just the most obvious feature of black hair and black eyes, where is Boss Su from? I don't need to say more, right?"

No

In the kitchen, Su Chen and the kitchen helpers were almost dumbfounded by this funny scene.

What were you talking about a second ago? Why are you studying where I am from now?

Brother, I am of authentic Chinese ancestry, okay?

And in the live broadcast room, everyone was talking about it very lively before, and they didn't want to endure it when they heard what this person said.

"The Dragon Boat Festival is yours, the Spring Festival is yours, the Chinese characters are yours, the kimchi is yours, and now Boss Su is yours?"

"I don't care to say anything if you steal my festival, after all, I still celebrate my festival, but if you want to steal my Boss Su, don't blame me for being rude, I haven't even gone to Delicious to eat yet!"

"Damn! Boss Su is going to be listed as a world heritage by the Koreans? What the hell is going on with my Boss Su living well?"

"Protect the best Boss Su!"

With the birth of this 'black hair and black eyes' theory, there was extreme chaos in the cafeteria for a while.

Some even said that Su Chen's two arms and two legs were very similar to those of their ethnic group. This was obviously a person from their country, but he just drifted in China.

Hearing these outrageous remarks, the leader of China was also quite troubled. He shook his head and sighed, and gave a look to the secretary next to him.

"Quiet, please keep quiet for a moment!"

"Please keep quiet!"

The secretary said several times in a row, and then calmed down the emotional guests.

"It doesn't matter where Boss Su is from."

As soon as the voice fell, the secretary felt the leader's eyes and said hurriedly, "Of course, Boss Su is from China."

"As for Boss Su's schedule, if there are similar food activities after everyone returns home, we will invite Boss Su to participate. Don't worry about this."

"Well. Then please move to the 32nd floor. A soft and comfortable big bed has been prepared for everyone. Please take a rest first."

The host spoke again, and the guests could only walk towards the elevator with a little dissatisfaction.

Several guests were close together, and from time to time they muttered something about Boss Su must be of our country's descent.

As the cafeteria returned to silence.

Su Chen and others finally breathed a sigh of relief.

Zhang Maolin grabbed Su Chen's arm, "Boss Su, you are a celebrity now."

"Forget it, let them argue for a while longer. I am not sure where I am from."

Zhang Maolin laughed, "But no matter what, the success of today's banquet means..."

He looked at Su Chen meaningfully.

"Delicious food is here, and we will be busy next."

Su Chen took a deep breath.

"I know. Others are thinking about how to make the business bigger and better, but I just want to have a good rest now."

Maolin nodded with deep feeling, "That's right, you have been tired during this period. You go and rest first, and leave this to the team of the State Guesthouse."

Su Chen nodded and told everyone to rest and go home.

He himself returned to the office in a flash, locked the door, and shook his right hand casually, and a bottle of Sanko Lager appeared like a magic trick.

The aluminum filling surface was still seeping with water drops because of the ice.

"Ton ton ton ton ton"

Su Chen drank 330ml of Coke in one gulp. At the critical moment, he still needed happy water to relieve his fatigue and difficulties!

"I didn't know how to complete the system task that was a headache before. I guess with this incident, it won't be difficult to summon the famous cuisine restaurant created by the national chefs of the eight major cuisines?"

Su Chen sat on the chair and frowned in thought.

This system task is very important to him: the system will be upgraded to the new version 2.0.

At present, it is only the trial version 2.0, and the function of the practice room vending machine is directly given. This thing is a magical function connected with the other world.

You can get all kinds of ingredients and delicacies that do not belong to this world. Although the price is ten times the price in reality, with Su Chen's current strength, this price is not too outrageous.

Just the trial version is so awesome, what about the complete version?

Just thinking about it, Su Chen was a little excited, and he wanted to post a recruitment notice now and immediately find more national chefs to open a store in the company.

Su Chen identified this matter as the top priority at the moment.

Then there was one more thing that Su Chen needed to pay attention to.

This banquet came and went quickly. With the success of the banquet, Delicious Food will surely experience an explosive increase in customers in the coming days.

As for Jingzhou City, it is very likely that due to the existence of delicious food, it will usher in an explosive flow of tourists.

How to provide good reception in this situation is also an issue that needs to be considered.

We can’t let so many tourists come all the way here, and end up doing nothing but queuing up all day long, and they may not even be able to get a bite of food after queuing all day long. This will definitely have a negative impact on the company and the city. Influence.

Write this down on paper as well.

For the rest, Su Chen couldn't think of anything else that needed to focus on.

In short, no matter what happens, there are other things that are more important than these two things at the moment.

Happy New Year!

This banquet itself was at the end of the twelfth lunar month. As the guests left in the afternoon, Su Chen should also consider giving the company's employees a holiday. After all, everyone had to go home to prepare things for the New Year.

As for myself

Su Chen moved his right hand slightly and summoned another bottle of ice-cold Sanwu beer.

"Anyway, I'm always alone."

I drank down my beer in one gulp, and sat comfortably on my favorite recliner, falling into a deep sleep within a few minutes.

During this sleep, Su Chen slept until dark.

After waking up, Su Chen fumbled in the darkness to turn on the light in the office.

"Dong dong dong."

As soon as the lights came on, there was a knock on the door.

Is there anyone out there at this late hour?

Su Chen looked at his cell phone just now. It's already eleven o'clock in the evening.

The door opened, and Zhang Li's little head popped in, "Boss, are you awake?"

"Why are you still in the company?"

Su Chen remembered that before going to bed, he told them to go home and rest. Anyway, the team of the State Guesthouse would be responsible for the subsequent sanitation and tidying up work.

And during this time, not only I was tired, but the employees were also tired.

"Hehe." Zhang Li smiled silly and touched the back of her head, "Isn't it because I don't trust you? I just want to wait for you to wake up before we leave."

"you?"

Su Chen looked over Zhang Li's head.

Liu Shengnan, He Shuting, Bai Xiaobo, Aunt Fang, and Ling Shuyu were all standing at the back.

Obviously, these people had been staying here while I was sleeping.

"Let's go, let's go now."

Su Chen walked out and waved his hand, "By the way, Shengnan, do you think you can send a notice tomorrow? The New Year is approaching and our company will be closed for a week. We will officially start operations on the third day of the new year."

Ling Shuyu's lips moved but did not speak.

These days, it is normal for restaurants to be open during the Chinese New Year, especially now that Meishilai has just made such a big move. Taking advantage of this wave of traffic, you will definitely be able to eat a lot during the Chinese New Year.

Closed at this time?

Although he didn't understand, Ling Shuyu still didn't ask.

"That's not necessary. Just ask He Shuting to send a greeting."

What the hell?

Liu Shengnan suppressed a smile and said, "You don't know that the account run by He Shuting now has more than one million fans, and the number has increased just today. She is so awesome. Just send a video to notify her. enough."

Is there such a good thing?

Su Chen gave He Shuting a thumbs up, "You have finally fulfilled your dream of being a host. Don't post too much in the future."

He Shuting puffed out her chest and hummed proudly, "I know, boss! I will send out more colored silk in the future!"

Su Chen:? ? ?

Is that what I mean?

"Boss, our New Year's Eve dinner orders are almost overflowing now. Some people even organized an auction on their own initiative. A New Year's Eve dinner you cooked by yourself almost cost 200,000 yuan. Are you really going out of business?" Bai Xiaobo asked incredulously. asked.

Su Chen was startled.

A New Year’s Eve dinner worth two hundred thousand?

If it was a month ago, there would be no doubt that I would win it directly!

but now.

"I won't answer it. As I said, I will issue a closure announcement tonight. No matter what happens, we will wait until after the New Year. The Chinese New Year will be here in less than a week. Everyone should prepare for their families when they go back. It will be official on the third day of the New Year. It’s time to open for business! No one can ask for leave until then.”

Seeing that these old employees still had something to say, Su Chen hurriedly raised his hand to signal everyone to stop beeping.

"Sheng Nan, take some time tomorrow to give everyone a New Year's red envelope, eight thousand for each person, as well as those old masters and their apprentices, so that everyone can happily go home and celebrate the New Year. Okay. , stop talking to the rest, close the door and leave!”

"Boss, what about you?" Ling Shuyu asked.

"Me?" Su Chen pretended to be relaxed.

If it weren't for the Chinese New Year, sometimes he would even forget where he came from.

"I'm going home to celebrate the New Year too. Okay, okay, close the door."

Su Chen didn't wait for them to speak this time, then turned around and returned to the office, "Don't even come tomorrow."

Such words were heard in the room, and several employees looked at each other, then packed up and left the company.

As the lights go out.

Su Chen stood in front of the window.

Not far away, fireworks went off.

The Chinese New Year is really coming. (End of chapter)