Food: I Am A Cartoonist In Totsuki

Chapter 271: The story of saving Lufa continues

Hetian Chicken, also known as Changting Hetian Chicken, is a specialty of Changting County, Fujian Province.

A local variety formed after a long-term artificial selection, with rice, corn and other coarse grains as the main food, suitable for stocking in natural environments such as orchards, bamboo hills, and pine forests.

Changting He Frog contains a lot of protein, suitable fat, tender meat, thin and soft skin, and sweet broth; the mouth, feet, and skin are yellow, the neck, wings and tail feathers are black, and the feathers in other places are golden and shiny; It has high nutritional value and is rich in protein and eleven essential amino acids.

There is nothing wrong with Jiao Lufa’s choice of Hetian chicken as the main raw material for oily chicken.

Seeing this scene, many national teachers are still looking forward to it.

“I chose Hetian chicken. This chicken is very famous!”

“But what kind of story did Lufa tell during the cooking process this time?”

“After “The Legend of the White Snake”, what kind of story he will tell me is really exciting.

Many of the chefs watching at the scene were looking forward to the cooking process of Jiao Lufa. Whether it is his “story cooking” or the cooking skills to be displayed, everyone is looking forward to it.

The selected Hetian chickens were only bled, and no work such as dehairing or removal of internal organs was performed.

More than a dozen chickens were neatly arranged on the cooking table, and when everyone saw this scene, they felt very familiar.

Wait, “Wait, shouldn’t he use the Qinglong knife again for dehairing, gutting and cutting, just like he did with ducks in yesterday’s game!”

“No, this time it’s not the Azure Dragon Sword, but… a white feather belt?”

“No, he’s going to use this feather belt as a kitchen utensil?”

If it is reasonable to say that it is possible to kill duck meat with a huge Qinglong knife, it is simply impossible to use a soft feather belt as a kitchen utensil.

However, the next scene made everyone present widen their eyes, and they stared at it with incredible eyes, a moment they couldn’t believe.

“Drink!”

Jiao Lufa let out a roar, and with a strong wave of his right hand, the originally soft white feather belt was hit straight at this moment.

Under the sunlight, it is like a white sword.

“Jian? Dazzling, it’s definitely my dazzling!”

“The feather belt turned into a long sword!

“No, it’s still the feather belt, Ju, to actually remove the chicken’s feathers with a feather belt, what a magical skill!”

Everyone was shocked again. The feather belt in Jiao Lufa’s hand seemed to have his own consciousness. After wrapping the chickens, he completely removed the feathers in one breath.

Not only Liu Angxing and other melon eaters who were standing outside the Hall of Supreme Harmony were stunned, but even Zhu Yuan, the leader of Chef Long, was surprised, and after that, his face became serious.

“This person’s technique and skill, and the way he cooks beyond ordinary people reminds me of a person.”

Zhu Yuan said, turning around and looking at Liu Yi, saying: “Liu Yi, this person is your master Liu Maliu, do you remember?

“How could I forget the grace and teachings of Master Maliu. This person’s cooking style is indeed very similar to him, but Master Maliu passed away ten years ago. I have seen with my own eyes, this person is definitely not him!”

Although Liu Yi looked affirmative, his heart was trembling, because he always felt that Master Maliu was showing him cooking skills in front of him, just like the scene more than ten years ago.

This scene, as if it happened yesterday, reverberated deeply in Liu Yi’s mind.

“Ah, hurry up… look, the feathers cut off from the chicken are flying in the air! How is this done!”

Jiao Lu waved the feather belt with his right hand, and the feather flew up along his feather belt, gradually turning into a human face, and finally a male face.

The action didn’t stop, and it was as if Jiu Lufa was performing a show. After the feathers formed a man’s face in the air, he turned into a beautiful woman again.

ask for flowers…

At the same time, the masks of Sichuan Opera also began to show different expressions of joy, anger, sorrow and joy.

As everyone knows, Salvation Lufa begins his cooking story again.

This time, “What’s the story?” Mei Li wondered as she looked at the constantly changing feathers in the air.

Liu Subaru didn’t know why he immediately knew what the story was after seeing these humanoid feathers.

“The story this time is “Liang Shanbo and Zhu Yingtai”, and the two feathers are the protagonists of this story just now.” Liu Angxing said.

“After The Legend of the White Snake, is it Liang Shanbo and Zhu Yingtai again? It’s really interesting to tell stories in cooking, but it’s quite strange… Shiro muttered.

“Liang Shanbo and Zhu Yingtai” is one of the four ancient folk love stories in China. The other three are “The Legend of the White Snake”, “The Legend of Meng Jiangnu” and “The Cowherd and Weaver Girl”. Material cultural heritage is also a Chinese folklore that has a wide influence in the world.

Since the Eastern Jin Dynasty, it has been circulated among the people for more than 1,700 years. It can be said that China is a household name and has far-reaching spread. It is known as the eternal masterpiece of love. From ancient times to the present, countless people have been infected by the poignant love between Liang Shanbo and Zhu Yingtai.

The legends and love stories of Liang Zhu are real events that have actually happened in history, and are corroborated by historical materials and cultural relics.

Rao Shixi, the Empress Dowager, could not help but praise after seeing the common cooking technique of Jiu Lufa’s storytelling.

“Very unique cooking skills, I’m looking forward to the taste of his dishes.” The Empress Dowager was still immersed in the seven colors of steamed noodles made by Cai Lufa yesterday.

After experiencing four different expressions of joy, anger, sorrow and joy, the story of Liang Shanbo and Zhu Yingtai came to an end.

Jiu Lufa rolled up all the chickens on the cooking table with the white feather belt in his hand, and then the feather belt went around each chicken’s feet, tied it firmly, and put it into the prepared big bowl.

(To be continued..) Chuan,