Food: I Am A Cartoonist In Totsuki
Chapter 273
Chapter 273: Fried chicken? Oversized whole chicken!
After Nakiri Erina became a big family, the Nakiri family has developed and involved in the field of gastronomy, and also studied other fields of cooking.
In the world of “eating halberds”, China is still a cultural power with thousands of years, and Nakiri Erina also likes its food culture and other aspects.
For China’s so-called “qi”, she read in a book.
China’s qi, explained by Taoist theory, has three interpretations.
The first interpretation is to translate “qi” into “east”,
The above “wu” is the ancient word for nothing.
The word below is a variant of fire.
The ancient Taoist elixir of Taoism mentioned “qi”, and the word “le” was often used. It can also be said that the absence of fire is called “East”.
The ideological and academic of Taoism is always inseparable from the ancient Chinese techniques, especially with the five elements, heavenly stems, earthly branches and other names and terms.
Among the five elements, the heart belongs to “fire”, so the absence of fire is called “east”. To achieve a state of peace of mind, without thoughts and worries, is the real “red” state.
Therefore, qi is a state and a state of mind.
It is enough to see that Gu Lufa was able to control the Qi to such a level, and the cultivation of “heart” also reached a certain level, not to mention the cooking skills.
Moreover, in Jiao Lufa, everyone saw another thing.
That is, his cooking and cooking are beyond common sense.
Whether it’s the cooking or the cooking process.
Tong Yu knew that he had encountered a strong enemy, and also understood that he could not defeat it with ordinary methods, so he could only use his box pressing skills.
“Chef Long, can I use the ingredients I brought?” Tong Yu suddenly raised his hand and asked Zhu Yuan.
“Yes, there are no restrictions on ingredients and kitchen utensils, we can prepare them, or we can use what we bring…
Zhu Yuan said and glanced at the Garuda knife in Tong Yu’s hand: “It is said that kitchen utensils can also be used, you can use all your strengths to make the most delicious dishes, and you don’t need any reservations.”
“okay, I get it.”
After Tong Yuyu finished speaking, he came to Nakiri Erina and others.
Several die-hard fans were puzzled when they saw Tong Yu walk down from the cooking venue.
Mr. Tong Yu, “Is there anything you need help with?” Shen Liangzi stepped forward and asked.
“Ah, this time the opponent is more difficult. Even the odds of using the legendary kitchen utensils may have the possibility of failure, so as not to have too many nightmares, I decide to use that privilege.”
After Tong Yu finished speaking, several die-hard fans would understand and understand the meaning of the words.
Jiao Lufa also noticed Tong Yu who suddenly left the cooking station, and after hesitating, he continued to deal with more than twenty chickens tied with feather belts.
Cooking wine, sugar, salt, pepper, ginger, garlic and other ingredients are all stuffed into the chicken belly.
“Ah, he has another feather belt in his hand, what is he going to do this time?”
Someone exclaimed so, only to see Zhao Lufa already holding two white feather belts in his hands.
The white feather belt in the right hand is still tied with more than 20 chickens, and the white feather belt in the left hand becomes a large and small airtight container, which instantly covers the chickens.
call!
Jiu Lufa took a deep breath and then spit it out.
After a while, Gu Lufa let out a loud cry.
boom!
Air, again emitted from the body, and the subsequent hot air evaporates all the water vapor on the surface of the chicken.
“What kind of cooking skills are these, and how can it be like this?”
“Who is this chef named Jiu Lufa!”
Surprised, it hasn’t stopped.
After Jiao Lufa dried the chicken in an instant, the assistant next to him had already prepared a large frying pan.
“It’s really amazing. After frying it after drying, it can make the chicken more crispy when it comes out of the pan.”
“However, this method is really too bold. Use that huge pot to heat the oil to medium temperature and fry it wide.”
“No, it doesn’t seem like there’s enough oil in it to cover so many chickens?”
Wide oil, which refers to the use of a very large amount of oil in the pan and spread out when cooking, so that the inside of the pan is thickly coated with oil and then poured out.
“Wide” means that the surface area of the oil is very wide. This cooking method can make the dishes taste more fragrant and delicious. It is a commonly used cooking method.
Everyone thought that Salvation Lufa was going to oil the chicken in an ordinary way, but the “outrageous” thing still happened.
The white feather belt hangs all the chickens above the pot, and the other white feather belt rolls up a few sentences and starts pouring hot oil over each chicken.
“Ah what, how easy it is to do so many chickens with just two feather belts!”
Rao, who has always been calm, couldn’t be calm, staring at the two flexible white feather belts in Jiu Lufa’s hands, and said, “The weight of more than 20 chickens is not trivial, if they sink into the wide oil, they will definitely be heated Uneven, and there is no way to put down such a bird, he will use this method to make every part of the chicken receive the oil temperature evenly.
“Is that feather belt really an ordinary thing?” Li Ke began to have doubts.
Yakan pondered for a moment before saying: “No, that feather belt is actually a medium.
“medium?”
“The feather belt can transmit every inch of the chicken’s skin to the skin of Kian Lufa. While adjusting the amount of oil, the chicken is carefully and slowly drizzled with oil.”
When Yakan said that, her complexion slowly darkened, her expression extremely serious.
Could it be that he really is that person?
At this moment, Ji Lufa, who was in front of the cooking table, also let out a low roar.
“Aoyi·Crispy Feather Oil!
At this moment, the chickens on the frying pan seemed to be reborn, and they actually showed an expression of “extremely enjoying”, enjoying the process of “Lin Bo”, which was very pleasant.
Many people think that they are dazzling, but the chicken becomes different after deep-frying.
Yo!
At this time, he saw the assistant to save Lufa put several jars on the ground.
“Janzi, what is this for?”
In the confusion of the crowd, Jiao Lufa manipulated the white feather belts in his hands and put each one in the jar.
Then, two white feather belts buckled the “ears” of the cauldron, and filled each jar with the oil heated by the iron pan.
This allows the whole chicken to be fried slowly and uniformly.
Let the skin tissue shrink, lock in the delicious taste, and transfer the heat into the chicken.
In this scene, 330 seems to be letting each one soak in the hot spring, and the chicken once again showed an expression of “enjoyment”.
After removing from the jar, re-fry in the oil of another pan to make the chicken more golden and crispy on the surface.
When seeing this, the emperor also showed a hint of surprise: “Oh, it’s really a rare cooking method, and the fried chicken is different. I’m looking forward to his cooking.”
“Your Majesty, the cooking made by the chef named Jiu Lufa is very good, and the Aijia tasted it yesterday.” The Queen Mother also praised.
Jiu Lufa has fried every chicken to the same extent and is ready to go to the next cooking step, but Tong Yu has not yet chosen which chicken to use.
About a few minutes later, Dong Yu returned.
But at this time, everyone saw Tong Yu returning to the cooking station with a huge chicken.
Why, this is because the size of this chicken is ridiculously large, more than ten times the size of an ordinary chicken, not nearly 20 times!
If I hadn’t seen the neck, comb, and feet of the chicken, I would have thought it was a pig.
Turns out, is it a chicken?
“Ah, is that a chicken? Wait a minute, what kind of chicken is this, so big!”
“I’ve already had hallucinations, no, no, no, this time, I used feather belts to deal with chicken and fried chicken at first, but now I have a chicken that is comparable to half an adult pig!”
Everyone was surprised, and the emperor also stood up from the dragon chair and stared at the giant “chicken” that Tong Yu placed on the cooking table.
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