Food: I, who inherited a small shop, is popular all over the country!

Sun Zhicai took a sip of the free brown sugar water provided in the small shop and sighed comfortably.

The cold and slightly sweet brown sugar water smoothed out the corn burns in the instant of dipping into the mouth.

It's like taking some special medicine, and it's all at once.

Sun Zhicai sighed.

After making sure it's okay, he picked up the sweet corn again.

The bite of corn he had just eaten was scalded.

But it is undeniable that at the moment of scalding, he also felt the sweet taste of corn at the same time.

Taste it like a heavenly food!

After some time.

The sweet corn is a lot cooler, and it is slightly warm and not hot in the hand.

Sun Zhicai squeezed cautiously again to make sure that he would not be burned before opening his mouth.

Bite towards the large tooth mark left just now.

Two large teeth are just right inlaid on the corn.

The golden and plump corn was immediately bitten into a large bite of corn flesh.

This time, it was not the scalding heat that ushered in.

The light smell of corn comes to the face.

Mixed with a trace of boiled juice, soaked in the mouth.

The corn stalks are cooked thoroughly.

Inhale and the fresh taste of corn stalks is very unique.

"It's worth it!"

Sun Zhicai pressed in a low voice.

Instantly felt that he was scalded by corn just now, he could barely eat the corn without remembering the villain.

Corn kernels are large and full.

Like a larger version of orange flesh pieces.

Bite down the juice, pen, burst out.

The small corn germ inside, soft, with the innermost glutinous meaning, mixed, bringing full chewiness.

Light and sweet, it is the kind of natural corn aroma of childhood.

The corn flavor is very strong and strong.

Fragrant, eating out is very authentic farmhouse corn.

Sun Zhicai hasn't eaten for a long time.

"It's like pushing a big pot of corn boiled on the side of the street when I was a child!"

At that time, the corn was fresh, freshly picked, cheap and delicious, and you had to run hard after school to grab it. "

That kind of smell is definitely not the corn grown in batches in greenhouses now, it has been boiled for too long, and the corn smell is gone."

Sun Zhicai shook his head, a little nostalgic and a little relieved.

Holding the corn bite by bite, nibbling again and again.

Even speed up the speed of nibbling corn, as if drinking corn juice.

Sucking and sucking, extremely intoxicating.

"Boss, nibbling

corn is not like you gnaw like you "In my hometown, the old corn is thrown to the pigs to eat, and when the pigs eat it, it is a mess like you.

When Sun Zhicai heard this, his hand paused.

Glancing down at the corn.

He belongs to how happy and how to eat.

Some of the corn kernels are left on top.

It looks a little messy, so to speak, it really looks like a pig gnawing..........

Pig? Nibbling on corn? Clutter?

Sun Zhicai's face suddenly darkened.

Look up.

Scold.

Again the one he will fire tomorrow!

The camera guy picked up the corn, weighed it, and then carefully started to gnaw it from the top of the corn.

One, two.

After nibbling on a few grains, immediately break them with your hands and eat them.

Until you break down three columns and empty the middle of the corn.

Then laughed.

"Boss, you see, corn has to be delicious like this."

The camera guy put his hand on the corn kernel.

Give it a gentle push.

A row of golden corn kernels was broken.

Neatly connected together, not falling apart in the slightest.

Just lying quietly on the hands of the camera brother, he has a special appetite.

Then, the camera brother ate it in one bite.

He raised his eyebrows, and his face was full of enjoyment, as if he was saying.

See no, this is the real way to eat corn.

Sun Zhicai pondered for a while, curiously probing.

"I don't see clearly, or do you want to do it again?"

"Okay, look at my boss."

The camera guy smiled proudly, and this time he broke a larger row of corn kernels.

There was a full row of corn kernels that did not break.

Placed on the hand, it occupies almost the entire length of the palm.

"Hi, look, boss, not a single grain is broken....." The

camera brother has not finished speaking.

I saw that Sun Zhicai suddenly stretched out his hand and grabbed the entire row of corn kernels.

"Yo, it's not broken, it's really delicious to eat like this."

Sun Zhicai pulled the corn kernels into his mouth and praised them while chewing.

Huh? Corn........? "

Corn kernels? What's wrong? If you break it again, I still don't see it clearly. "

Bah! Break it yourself! "

“ ............ "

..................................

Kitchen.

Su Baihang prepared dishes for diners while operating the panel.

Now there are still two days left until the Dragon Boat Festival.

Today, as soon as tomorrow passes, the day after tomorrow will be the Dragon Boat Festival.

As early as after the first iron plate tofu was sold just now, Su Baihang harvested a zongzi recipe.

【 Ding, complete the Dragon Boat Festival - Golden Silk Date Zongzi Task, and sell iron plate tofu for three days! ] 】

【 Ding, congratulations to the host for obtaining the golden silk date zongzi recipe! 】 】

【 Ding, congratulations to the host for obtaining the corresponding ingredients: glutinous rice (already owned), golden silk dates. Immediately

after, along with a few small plates of meat dishes sold.

Su Baihang once again harvested a new zongzi recipe.

【 Complete the Dragon Boat Festival - fresh meat zongzi task, sell 1,000 meat dishes! ] 】

【 Ding, congratulations to the host for getting the fresh meat zongzi recipe! 】 】【

Ding, congratulations to the host for obtaining the corresponding ingredients: glutinous rice (already owned), pork leg meat (pork belly is also available), rice dumpling leaves, cooking wine, dark soy sauce, ginger, star anise, cinnamon....]

Plus the basic white zongzi obtained earlier, eight treasure zongzi.

Su Baihang already has four flavors of zongzi.

The more varieties of zongzi are sold, the more rewards you get.

The taste of zongzi originally set by Su Baihang.

There is still one less one.

Fruity crystal zongzi!