Food: I, who inherited a small shop, is popular all over the country!

At the film promotion meeting.

"That's all I can thank for this movie."

Finally, thank you to the director, the audience and the fans who supported me! You must come to the cinema to see this movie!

Chu Yuli smiled lightly, took the microphone, and bowed gently.

The spectators sitting around below enthusiastically shouted Chu Yuli's name, and even a few were about to rush to the stands excitedly.

Chu Yuli smiled slightly and handed the stage to the host.

I paid for it backstage.

"Yuli, you did a great job this time!"

" Let's all go to the Liyuan Hotel for dinner and take a walk!"

After the press conference.

Several directors and producers waved their hands and took many staff members to the best hotel in Hancheng, Liyuan.

Chu Yuli is also looking forward to the pear garden.

I heard about it early in the morning.

Liyuan has some of the best food in Hancheng.

At noon, I went to the small shop of Good Luck, originally thinking that I might not have the opportunity to come to Hancheng in the future, and then I went to visit the pear garden.

As a result, the Xie banquet in the evening was in Liyuan, which made Chu Yuli, a foodie, unconsciously compare the two stores.

In the end, the pear orchard that is famous in the cold city is delicious.

Or are the humble shops in the tourist area more delicious?

Whiskers.

The nanny car slowly stopped.

Pear Garden, arrived.

The decoration of the pear garden is very atmospheric and resplendent.

The pear orchard, which covers an area of 100 acres, is like a royal palace, and it is dazzlingly beautiful.

In front of the door, there is also an elegant fountain, as well as a variety of precious flowers and trees to make the whole pear garden look more atmospheric.

The director booked a private room.

There is also a basket of flowers on the huge dining table.

After Chu Yuli and the others took their seats, plates of exquisite dishes were served one after another.

Chu Yuli looked at the hostess who served the dishes, and unconsciously remembered the sister of the shop at noon.

The small shop served the dishes by herself, and her calves ran all over the hall.

The diligent appearance made Chu Yuli snort and laugh.

"Yuli, why are you smiling so happily?"

"Ah, Uncle Li, I just remembered the little sister I saw in another hotel before, it's very cute."

Chu Yulile smiled, did not shy away, and said it directly.

"Oooh, it must be a very cute little sister."

" Yuli, don't think about it first, eat the dishes quickly, it won't taste good when it's cold."

"The food in the pear garden is a must in the cold city!"

Li Yang smiled and said, spinning the most expensive dishes ordered tonight in front of Chu Yuli.

"Well, I'm a foodie, and I like food the most."

Chu Yuli nodded.

She saw director Li Yang at first sight.

The director is in his forties, and he has no son.

She is hard-working in the crew and not squeamish.

So the director took extra care of her.

It's like that feeling of loving your daughter.

Chu Yuli did not eat those dishes that looked fancy.

Instead, I first sandwiched a pinch of ordinary cabbage.

It reminded her of the vinegar cabbage that came to the store with good luck.

"Yo, if you don't eat meat, you're actually eating cabbage?"

" This cabbage is also a signature dish in the Liyuan store, called Qianlong cabbage, which tastes very good. "

Chu Yuli nodded, the taste was good.

The cabbage mixed with sesame sauce and a few sesame seeds in it, the taste is rich in layers.

It was much more delicious than the cabbage she used to eat.

Unfortunately, she ate more delicious cabbage at noon.

Chu Yuli only tasted a bite of cabbage and then shifted her target.

If she doesn't get the delicious vinegar cabbage at noon, she can keep eating.

But she tasted it.

A day, a smell of the earth, so that she really can't block her sense of taste.

"Isn't it delicious?"

"Delicious is delicious, but I have eaten better cabbage in Hancheng, so this one is a bit tasteless."

Li Yang was stunned.

Better cabbage?

He grew up in Hancheng, otherwise he would not have used Hancheng as the first stop for movie promotion.

Liyuan's Qianlong cabbage is the best cabbage he has ever eaten.

After a pause, he wondered.

"In Hancheng, there are more delicious cabbages than pear orchards?"

"Yes, I feel several times more delicious than this!"

How many times? Such an exaggeration? Chu

Yuli nodded.

Recall the deliciousness of eating at noon.

She even felt that several times was less.

The crunchy and salty taste, with a hint of sourness, is simply a heavenly delicacy!

Just let her eat cabbage every month, and eat cabbage every day!

Took out the mobile phone in his pocket and opened a certain blog posted not long ago.

"Uncle Li, you must not have seen a certain blog I posted. You see, this is the best cabbage I'm talking about. Chu

Yuli handed the phone over and enlarged a picture.

on the picture.

A plate of fried meat with chili, a plate of tofu, and a plate of cabbage.

The dishes on small porcelain plates are piled up with small tips, which look very simple.

Just this cabbage? It's not much to look at.

Li Yang shook his head.

Pointing to the Qianlong cabbage in front of him and said.

" You see, the cabbage in the pear garden, the dishes look delicious when plated, and the deliciousness is recognized by many people in Hancheng."

"Yuli, maybe you have different tastes."

Chu Yuli shook her head and said firmly.

"No, I'm a foodie from all over the country, how can I taste different."

"Moreover, this cabbage, or stir-fried with snowy mountain cabbage, the taste is not better than this ordinary cabbage?"

Chu Yuli picked up the chopsticks and tasted the dish with pork belly on the table.

Braised pork.

After a pause, he shook his head.

"This braised pork is also different from the small stir-fried meat I ate at noon, or not as good as the small stir-fried meat, but the difference is not so big, the difference is two or three times, right?"

Li Yang was stunned Σ( ° △ °|||) _

This braised pork is his snack to big.

It is also the most famous signature dish of Liyuan, and he has invited many people to eat it in Liyuan, and they are full of praise.

How to change to Chu Yuli's mouth, or is it not comparable to the chili stir-fried meat in a small restaurant?

Still not much different? The difference is two or three times, can it not be called big?

Chu Yuli's eyes glanced.

Sensing that the director's expression was not very good, he immediately grinned.

"Uncle Li, this, this fish is still quite delicious, and the Kung Pao chicken is also good."

"Oh? Then let me ask you, is there these two dishes in the small restaurant you went to at noon? "

No........." said

Chu Yuli weakly.

She felt that if there were two dishes, then these two dishes in the pear garden would definitely not be as delicious as the good luck in the small shop.

Well, good luck to come to the small shop is the best ଘ (੭ˊᴗˋ) ੭

Li Yang was angry.

The only thing that was delicious was that the small restaurant didn't have.

This pear orchard is what he grew from snacks to.

Hancheng also stayed for a long time.

He didn't believe that there was any restaurant that was more delicious than Liyuan!

Michelin-starred restaurants are just that.

Besides, it's still a small restaurant?

"Go, take me to the restaurant you said tomorrow, I want to see how delicious it is!"

"Ah, Uncle Li, aren't we going to other cities for a movie conference?"

"It's okay, it's okay to be a day late!"

Li Yang snorted coldly, he wanted to defend his childhood taste!

"How about we go too?"

Several assistant directors and producers spoke.

They're also curious.

How delicious is the small restaurant that is more delicious than the pear garden?

Ahem, the most important thing is to taste the delicacy for nothing~

" Ah, good..........." Chu

Yuli secretly rejoiced.

She seems to be able to eat the meal that good luck has come with again?

This time, with someone, she will definitely be able to order all the dishes that good luck has come inside!