Food: The opening play far moon future

Chapter 110: Ristorante · F。

Milan, which is the largest metropolis in Italy and one of the largest metropolitan areas in the world, a world historical and cultural city, the most developed region in the world and one of the regions with the highest GDP, is also the most economically developed region in Europe.

The world’s fashion and design capital and the most influential city in the fashion industry, one of the three major metropolitan areas in Europe. Among the top world cities, the capital of Lombardy and the capital of the province of Milan, if Milan were considered a country, it would be the 20th largest economy in the world and the highest regional GDP in Europe.

This place is among the best in the world in all walks of life, and naturally this includes food.

IT HAS BEEN SAID THAT MILAN IS “A FOODIE’S PARADISE”, AND THE FIRST DISH THAT MILIANS WHO LIKE NEW THINGS TO ACCEPT IS FAST FOOD, AND THEY CAN TRY FAMOUS DISHES FROM ALL OVER THE WORLD, INCLUDING NUOVACUCINA, WHICH IS KNOWN AS ITALIAN FOOD. On the other hand, traditional dishes made with abundant raw materials produced on fertile land are still very popular.

You know, one of the characteristics of Italian cuisine is that it is served quickly and never makes guests wait too long.

Risotto, polenta, flavored beef, 800 pilaf with eggplant sauce, etc., are all famous local dishes. Italian restaurants can be roughly divided into formal restaurants, fast food restaurants, cafeterias and so on.

In big cities such as Rome and Milan, there are thousands of restaurants of all sizes in each city.

Formal restaurants include restaurants with national flavors in their own countries and various foreign restaurants, with different specifications and flavors. And Suwon Fuyumi’s restaurant Ristorante· F, already a one-star restaurant, is undoubtedly a local formal restaurant.

“Here, this is it.”

Fuyumi Mizuhara said, pointing to the restaurant in front of her.

In front of you is the RF restaurant, which is also the achievement of Fuyumi Suwon for many years.

From the outside, the restaurant looks nothing special, and like most Italian restaurants, it is not the prime section of Milan, but there is also a lot of traffic, which can be seen from the pedestrians coming and going on the street.

Liu Di entered the restaurant with Suihara Fuyumi and found that the door of the restaurant was unlocked, so he could push the door directly to enter. After entering, I found that the lobby of the restaurant was guarded.

I saw that this was a woman with short hair, slightly younger than Fuyumi Suwon, with fair skin and a pair of blue pupils, which is a typical Italian logo.

“Chef, you’re finally back, it’s great that the restaurant can be open again~”

The short-haired woman came to Suwon with a happy look and said, only then did she notice Liu Yi beside her.

“Huh, this is?”

“Ah, you are such a beautiful woman, I am Liu Di, a student from Yuanyue Academy, and also the little fan brother of Senior Sister Suwon, my name is Liu Di, please advise.”

Liu Shi introduced himself with a smile.

“Eh, also a student of Engetsu Academy, a current student?”

The short-haired woman was stunned for a moment, and also introduced herself: “Hello, my name is Albea is Ristorante· F’s staff is responsible for the restaurant’s meat dishes. ”

“Ah, please advise.”

“What about the rest of the restaurant? I should have informed and I’ll be back today. ”

Fuyumi Mizuhara said expressionlessly.

“I have already informed them, and I estimate that I will be able to come to the restaurant within half an hour.”

Albea said.

Mizuhara Fuyumi nodded, turned to Liu Di and said, “Liu Di, you put your luggage upstairs first, take a break and take you to the kitchen later.” ”

“Yes, Senior Sister Mizuhara.”

Liu Yi nodded.

When Albea heard this, he was stunned in place.

“Familiar with the kitchen?”

Liu Yi put his luggage on the second floor of the restaurant, and after resting for more than ten minutes, he heard movement downstairs, and soon heard Suwon’s shout.

“Liu Di, have you packed up? Come down. ”

“Pack up, come right away.”

After Liu Di came downstairs, he found that in addition to Albea, there were 4 more people, plus Liu Di and Suwon Fuyumi, a total of 7 people, and then under Suwon’s introduction, Liu Shi knew that they were all [they].

“Ristorante· F”

of employees.

A chef in charge of “cooking”, a cook, Albera is two cooks, and then the remaining two are employees responsible for receiving diners and serving dishes.

Western restaurants are not like Chinese restaurants, there are many waiters, like such a small star restaurant, the maximum number of waiters is 2-3.

Of course, this is not Ristorante· The full lineup of Restaurant F also lacks a sous chef who has to leave in an emergency.

In addition, considering the size of the restaurant and the fact that Fuyumi Suwon has to go back to take care of her father every three or five days, the restaurant implements a “full reservation system” so that even a few people can be busy on weekdays.

However, the departure of the sous chef caused the restaurant to not operate normally, it took time to find a suitable person, and because of the delay of accommodation and training, the restaurant was closed for a week.

“Chef, aren’t you kidding, you’re going to have a student take John’s place as head chef?”

“It’s too messy, so that the restaurant will be ruined for a few dishes!”

When Fuyumi Mizuhara asked Liu Yi to temporarily replace the sous chef, everyone in the restaurant was surprised, and then strongly objected.

Albea also said: “Chef Suwon, Liu Di is still just a student in school after all, although they are all students of Yuanyue like you, but they have not yet graduated and said that they are not at home, so they cannot take on such a heavy responsibility.” ”

Mizuhara Fuyumi seemed to have anticipated the reaction of all the employees, and said with a unchanged expression: “Liu Yi, he is capable of this position, I have seen his strength with my own eyes, and I have tasted the dishes I made, is there any problem with this?” ”

“Chef, you can’t convince us that we are a starred restaurant, and a teenager under the age of 18 is the position of sous chef, what will the other diners think if they find out?”

At this moment, the person who spoke was a middle-aged man, who was in charge of the spoon in addition to the sous chef and the head chef, named Parker Thoth.

In Ristorante· When F was founded, he joined it and can be said to be one of the “elders” of this restaurant.

After Suwon and the sous chef left, he was responsible for everything in the restaurant, and his words were the easiest to convince the rest of the restaurant.

After hearing Toth say this, Liu Yi deliberately scratched his head and said: “Ha, it seems that it is not recognized, Senior Sister Suwon or not, I will do miscellaneous.” ”

[To be continued.] 】。