Food: The school sells fried rice, I just want to make money

Chapter 0084: Go to Lin Ji Food to Open Dinner ‘Quit!!!

Lin Yu and Ma Junyang were busy in Lin Ji’s kitchen, and in the student dormitory, both boys and girls were discussing enthusiastically.

“Sisters, tomorrow Lin Ji Food is going to open, shall we go over and taste it?”

“Do you still need to ask? Senior Brother Lin’s new store opens, can the food still be delicious? ”

“However, we have a class at eight o’clock tomorrow morning, Lin Ji’s food is so biased, it will take a long time to come and go.”

“In order to eat a bite, others have to rush to fly by plane, what is it for us to walk a few more steps?”

“Okay, then early tomorrow morning, let’s act together in the dormitory and go to Lin Ji to grab food!”

“Brothers, we will soon usher in a good day, Senior Brother Lin’s new store Lin Ji Food will open tomorrow!”

“Finally opened, I don’t know how I survived these seven days, I really admire myself!”

“When Lin Ji Gourmet New Store opens tomorrow, I must take a large basin to eat enough and compensate for it!”

“Set an alarm! Set an alarm! Go to the queue early tomorrow! ”

“Good news! Good news! Lin Kee Gourmet New Store is confirmed to open tomorrow! ”

“Where did you get the news? Listen to whom? ”

“I just passed by Lin Ji Delicacy and smelled a strong meat aroma, that smell, day 553, it’s so fragrant!”

“Really fake? Huaxia people do not lie to Huaxia people! ”

“Truer than pearls!”

“Great, get up early tomorrow and go to Lin Ji Food to open a meal” Ji, I almost starved to death these days!”

，

The discussion among the students of Lin Cheng University was very lively, and QQ was full of news, but strangely, the campus forum was quiet, and no one said anything about ‘Lin Kee Food will open tomorrow’.

All the students seemed to have consulted.

This night, many students were like taking stimulants, lying in bed and turning over and over and unable to sleep.

In the dark dormitory building, there are many restless souls hidden.

The students were looking forward to the dawn, but Lin Yu and Ma Junyang were still busy in Lin Ji’s kitchen.

It was busy until almost twelve o’clock, and the two of them were too tired to go back, so they came to the second floor of Lin Ji Food and took a quick bath, and then went back to their respective rooms to rest.

Lin Yu didn’t know how long he slept, but he felt that not long after he just lay down, the alarm clock on his mobile phone on the side rang.

Lin Yu took the mobile phone and glanced at it, and a stirring spirit sat up.

It turns out that it’s already half a four!

Today is the first day of opening, there are still many things to do, how dare Lin Yu get up too late?

Ichikuro got up from the bed, dressed, and after shoes, Lin Yu hurriedly came to the bathroom to wash up, and saw that Ma Junyang also came out with a pair of sleepy eyes, looking at this look, he obviously hadn’t slept enough.

“I’ll go downstairs first, and if you don’t sleep well, sleep a little longer.” Lin Yu said hello to him and hurried downstairs. ”

After coming to the kitchen, Lin Yu first went to the dressing room and changed into a white short-sleeved chef’s uniform, put on a chef’s hat, and then entered the kitchen.

In the kitchen, the faint smell of meat still wafts in the air.

Last night, Lin Yu and Ma Junyang stewed marinated vegetables such as duck palms, duck necks, duck wings and eggs in a pot, and after these marinades were cooked, they turned off the heat, still soaking the marinade in the marinade to let it taste.

Nowadays, these marinades are soaked overnight in the marinade, which must be even more delicious

Opening the lid of the pot, the thick brine aroma escaped, making people can’t help but swallow saliva directly, and Lin Yuye, who had not yet eaten breakfast, heard a clear ‘coo’ sound in his stomach.

However, he didn’t have time to pay attention to these at this time, and fished the duck paw, duck neck, duck wings and eggs out of the marinade and put them aside, and the rest of the marinade was filtered and put into a container, sealed with plastic wrap, and put in the refrigerator to refrigerate.

Because these marinades have been used repeatedly for a month, the richer the aromatic substances in the marinade, the stronger the aroma, the older and greater the umami, and the more beautiful the flavor of the cooked meat.

“Wow! It’s so fragrant! ”

As soon as he put the marinade in the refrigerator, Ma Junyang appeared at the door in good spirits, and he also changed into a chef’s uniform, looking a lot refreshed.

Ma Junyang leaned in front of the brine with a hungry look, swallowed his saliva, and asked, “Boss, can you taste it now?” ”

Lin Yu smiled and said, “Taste it.” ”

“Thank you boss!”

Ma Junyang was overjoyed, quickly washed his hands, took chopsticks, clamped a duck palm and a duck wing in the bowl, and then hid to the side and slowly gnawed it.

After eating, he came over again and said with a bitter face: “Boss, I already knew that I wouldn’t eat.” ”

Lin Yu raised his eyebrows, “Not delicious? ”

Ma Junyang smacked his lips, touched his stomach and said: “No, it’s too delicious, the duck palm Q is elastic, spicy and delicious, and the duck wings are firm in meat, and the more you chew, the more fragrant.” But I ate one each of the duck paw and the duck wing, and the more I ate, the hungrier I became! ”

Lin Yu glanced at him and said, “Originally it was just to taste the taste, you still want to fill your stomach?” Let’s finish the work first. You go to the rice first and cook the porridge, there are still a lot of things to be busy, after processing these marinated dishes, I still have to mix the filling of the raw fried buns. ”

Ma Junyang nodded: “Okay, then I’ll eat more later!” ”

Then he also turned around and got busy.

Lin Yu first picked some fresh peppers, garlic and coriander, cleaned and cut them, and then put on disposable plastic gloves, cut the whole duck neck into segments, duck palms, duck wings and marinated eggs did not move, and put them into four stainless steel trays

Then divide the sliced peppers, minced garlic and coriander into quarters, and mix well.

The marinade itself has a taste, you can eat it when the marinade is good, Lin Yu put some fresh chili segments, minced garlic and coriander, in addition to making the color of the marinade look better, it can also increase the flavor.

At this point, even if the marinated vegetables are processed, they can be taken out and sold at any time

Lin Yu sealed the four trays with plastic wrap, put them in the crisper cabinet, and began to mix the filling.

Soon Lin Yu found that Li Yuanfu and Li Qingqing were coming, and suddenly couldn’t help laughing: “Two masters, come so early?” ”

Li Yuanfu waved his hand and said with a smile: “If you make breakfast, don’t get up early to prepare, what will the guests eat when they come?” Boss, just call me Lao Li in the future, in the future, they will all be people who do things together, and it will always be Master Li and Master Li’s shout, which seems to be raw. ”