God Level Farm

The meat swallow is a special dish of Sanshan. It takes the pork leg and lean meat into a meat puree, and into the sweet potato powder. It is thin as a piece of paper, cut into small pieces of three inches square, wrapped in meat, made into flat food, cooked. Eat with soup.

Since the meat and stuffing of the meat swallows are all pork, they are also dubbed "meat meat".

The meat swallow is also known as Taipingyan. The Sanshan people celebrate the holidays, weddings and funerals, and friends and relatives gather, they must eat "Tai Pingyan", that is, take the "Tai Ping" and "Peace" Geely, so "No Yan is not a feast, no Yan Underage."

Today, the Chinese New Year is authentic Sanshan people, and the New Year’s Eve is naturally indispensable.

After Xia Ruofei and Ling Xiaotian heard the sound, they immediately went to wash their hands and went to the dining table.

Lin Qiao has already brought a bowl of good meat and a bag of swallows.

Ling Xiaotian is also an expert. He can’t help but sigh with a handful of it: “The quality of this swallow is very high!”

Lin Qiao proudly said: "This is my mother bought a good pig hind leg meat, my own swallow skin! It is much better than the one bought outside!"

The traditional production process of meat rind is very complicated, time-consuming and labor-intensive. Most people don’t make their own swallows at home. Because there are many small and small meat shops in Sanshan, they can be bought at any time. Anyone who pays attention to it is nothing more than election. A little better, for example, a century-old store like Li Yanyan, it can be said that it is very rare.

Ling Kee restaurant also has its own meat and skin, and it is also sold to customers, so Ling Xiaotian is also very proficient in the production of meat and skin.

He couldn't help but be surprised to hear: "I don't think I can still have this hand in my family! Nowadays, there are not many people who know how to make Yanpi..."

The tiger mother heard this in the kitchen and smiled and said: "When I was young, I learned a little from my elders, but in front of a family like a family, I was a little bit awkward!"

“Where is it!” Ling Xiaotian said, “This is not worse than the masters in our store!”

"My family can really talk!" said the mother of the tiger, "You can have more food for a while!"

"Must be sure!" Ling Xiaotian smiled and promised.

In the kitchen, the tiger mother and Ling Qingxue are busy preparing for the New Year's Eve dinner, while Xia Ruofei, Ling Xiaotian and Lin Qiao are chatting in the restaurant while they are in the restaurant. The atmosphere is fun.

One afternoon passed quickly. At five o'clock in the evening, the carefully prepared New Year's Eve was finally finished.

In addition to the last big dish left to Ling Xiaotian to do, the remaining meat swallows have not been baked.

The seasoning of the meat swallows is completed in advance, only need to boil in the pot, add a little seasoning to eat, and the time is also very short, so Ling Xiaotian began to wear an apron, ready to personally handle the last dish.

The natural thing left for Ling Xiaotian is steamed squid.

He rushed out of the kitchen with Ling Qingxue and his mother, who wanted to stay and help, and then began to skillfully handle the squid.

The steamed Yangtze River squid is the best chef of the executive chef of Yuji Restaurant Group.

During this time, the squid has already been supplied to Ling Kee's private kitchen. Ling Xiaotian himself has cooked up, and the near-water tower has the first month, so the cooking of this dish is also very skilled.

Soon he processed the fish, put it in the pan and added the seasoning, then put it in the steamer.

During the waiting time, Ling Xiaotian simply began to cook the meat swallow.

There is no skill in cooking the meat swallows. Put the meat swallows in water and boil them, and add the right amount of seasonings.

However, even if Ling Xiaotian is cutting the onion, the technique seems to have a sense of rhythm. This is not a deliberate illusion, but a chef who incorporates a rhythm of subconsciousness.

Xia Ruofei, who was on the sidelines, couldn’t help but erect a thumbs up.

It didn't take long for a pot of meat to be cooked, and the timer sent a reminder that the steamed squid was already good.

Ling Xiaotian personally carried the squid, Xia Ruofei took a pot of meat swallows and came to the restaurant.

"Eating dinner!" Lin Qiao shouted happily.

Then Lin Qiao said: "It seems that there is no firecrackers yet!"

"Do not let firecrackers here!" Xia Ruofei said with a smile.

Although there are no fireworks and firecrackers in Sanshan, the control is also strict. New communities like Daguantian are definitely not allowed to be discharged.

Lin Qiao said with some distress: "Without setting off firecrackers, it seems that there is a little New Year's atmosphere!"

When Lin Qiao was a child, he grew up in a fishing village. When he was young, when was the New Year, where was the sound of firecrackers in the village? She also often goes with her brother to pick up firecrackers that have not been ignited, and then go everywhere in the village.

Xia Ruofei’s eyes turned and said, “I have a way!”

After that, he turned on the TV and the stereo. The home appliances here were Xia Ruofei personally equipped, and the TV was equipped with a network box. Xia Ruofei quickly searched for the sound of firecrackers in the box and then turned the sound on.

A burst of firecrackers came out of the sound, and the high-end subwoofer made the firecracker sound quite powerful, but it was a bit less smoke.

"Does this work?" Lin Qiao said with a smile, "I barely let it go! Eat and eat!"

The two families sat together at the table.

Xia Ruofei and Lin Qiao began to pour wine for everyone. Ling Xiaotian and Xia Ruofei naturally drunk the Eight Immortals, and they were not sold in bulk by the winery, but the kind that Xia Ruofei hid in the space.

The ladies chose eill without exception. Since Xia Ruofei first took out the white wine, they all liked the rich taste of the layer. Even the mother who did not drink much usually fell a cup. .

"Uncle Ling, say a few words?" Xia Ruofei smiled and looked at Ling Xiaotian.

Ling Xiaotian smiled and said: "Today I am here to be a guest! The family said!"

The mother of the tiger said, "I don't speak very much, or I love you!"

Ling Qingxue smiled and said: "You push it again, don't eat it every year..."

"Okay, then I will say a few words!" Ling Xiaotian said from the wine glass. "Today, our two families are spending the New Year together. This is the fate! Here I also hope that the children can be kind and loving, and the old people love it. Keep a healthy body, don't mess up your child! Come, everyone toast together, I wish the next year will be better!"

"Cheers!"

"Cheers!"

After drinking the first glass of wine, the New Year's Eve was officially started.

According to the custom, the first dish that everyone eats must be Taipingyan. The mother of the tiger also personally gave everyone a bowl. In addition to the meat swallow, there is also a boiled duck egg in the bowl of everyone. This is called in Sanshan. "Tai Ping Egg" is also a symbol of good fortune.

Every meal of the New Year's Eve must be eaten, other dishes can be tasted, but the bowl of Taipingyan must be finished.

All of them are Sanshan people who are born and raised, and they don't need others for his science. They have all picked up bowls.

The swallow skin made by the mother of the tiger is very strong, and the mixed sweet potato powder is just right. It is soft and smooth in the mouth, and the meat is also very tasty. It also adds the horseshoe cool, and the flavor of the delicious flavor is more. It was a bit crisp, and everyone was full of praise after eating. Even Ling Xiaotian, a very discerning chef, couldn’t help but raise his thumb.

Seeing that everyone likes to make their own meat swallows, the mother of the tiger is also happy to be close.

She said with a smile: "My family, there are two pounds of swallows on my side that I didn't finish. If you like, you will bring them back. If you want to eat, just pack yourself!"

Lin Qiao said with a smile: "Mom! Uncle Ling is a super chef, and they have a Yanpi in the store. Why do you need to send it?"

Ling Xiaotian immediately said: "I want it! This Yanpi can be much better than the chefs in our store! My family, then I will be welcome! Haha, I am embarrassed to eat and take..."

"It's all family, you don't want to see it!" said the mother of the tiger.

After eating Taipingyan, everyone chose their favorite dishes according to their own tastes.

The steamed squid and the Buddha's jumping wall are still the most popular. Lin Qiao eats a lot of mouthfuls of oil. Even Ling Qingxue, who has always paid attention to the image, has eaten several times in a row.

Seeing that the dishes I made were welcomed, Ling Xiaotian was also happy to grin. As for the main merit of this dish, it was from the ingredients provided by Xia Ruofei, and it did not affect his sense of accomplishment at all.

The three mountains are not like the north. The New Year's Eve is usually started earlier. After everyone has enough to eat and drink, the Spring Festival Evening has not yet started. It is just a live broadcast of the parallel.

The mother of the tiger and Ling Qingxue and Lin Qiao began to clean up the mess. Ling Xiaotian and Xia Ruofei were once again excluded by the female compatriots. Weng’s two simply went to the living room to make tea while watching TV.

Ling Xiaotian's father and daughter did not rush to leave after dinner. After all, it is New Year's Eve. When I go home, my father and daughter are in a cold villa. It is inevitable that they are lonely. It is better to watch the Spring Festival Evening together here.

At eight o'clock, it is said that the national TV station with the highest ratings in the world has opened the curtain for the Spring Festival Gala.

Both families are sitting on the sofa in the living room, drinking tea, chatting with melon seeds, watching the Spring Festival Evening, the atmosphere is happy.

In fact, the entertainment industry is very developed now. In order to balance the needs of various aspects of the Spring Festival Gala, the song and dance programs are also a bit too much. The language programs that everyone likes are constantly being deleted in the round of rounds due to the broadcast scale problem, and the level of excitement is greatly reduced.

However, it is still a habit to watch the Spring Festival Evening in the New Year. It seems that if you don't watch the Spring Festival Evening, this year seems to be a little less.

Lin Qiao watched TV while still brushing Weibo on his mobile phone.

Every spring and evening, when the players are most active, many programs have just been broadcast, and there are endless streams of various colors on the Internet.

Seeing the interesting paragraphs, Lin Qiao will also read out loudly, making everyone laugh and lean forward, feeling that the paragraph is more interesting than the party.

Ling Xiao Tian and his wife did not watch the Spring Festival Evening. They got up and left at eleven o'clock.

Although Sanshan also has the custom of observing the ages, the mother of the tiger and Ling Xiaotian are old enough. If they are not Chinese New Year, they have already taken a break.

Ling Xiaotian considered that he and Ling Qingxue stayed here, and the mother of the tiger had to fight with his spirits. Plus he felt a little sleepy, so he took the initiative to make a statement.

When I came, Xia Ruofei drove to pick it up. When I go back, I have to send it to Xia Ruofei.

"If you fly, would you like to drive it on behalf of you?" Ling Qingxue said. "You have a lot of wine at night!"

Although I watched the Spring Festival Evening for several hours, Xia Ruofei was almost equally divided with a bottle of white wine when he was eating New Year's Eve. He had at least five or two drinks, so Ling Qingxue was also worried.

In fact, when Xia Ruofei got up and prepared to send them back, he had already sneaked in the air and forced all the alcohol left in the body.

He smiled and said: "When the New Year is over, where do you want to drive on behalf of the driver? Don't worry! After so long, you still drank so much tea, a little bit of wine has already dispersed!"

In fact, Xia Ruofei has always been very awake. After he cultivated, the amount of alcohol seems to be much larger. One or two pounds of liquor is not drunk at all, not to mention the fact that he has only five or six tonight.

However, in order to prevent accidents, he still forced the alcohol out of the body, so that it is even more problematic.

Ling Xiaotian is a little bit drunk, he said: "It's okay! If the amount of alcohol is clear, let him open!"

Originally, the mother of the tiger also wanted to persuade one sentence, but seeing Ling Xiaotian said so, she would not open her mouth. She could only say to Xia Ruofei: "If you fly, then you drive slowly on the road, send your family and snow. After that, come back soon!"

Tonight, Xia Ruofei must be staying in the world of the Grand View. This house is a four-bedroom, two-room, and the small attic attached to the room is made of Lin Qiao’s boudoir. Even if Ling Xiao’s father and daughter are staying, they live. Got it.

The mother of the tiger has already cleaned up the room. In fact, there is a room in this house that has been reserved for Xia Ruofei. All the sheets, bedding, pillows and the like are readily available.

"I know, godmother!" Xia Ruofei said with a smile. "You have to rest early, don't wait for me! Anyway, it will not go to sleep for a while, she will open the door for me!"

"Good!" said the mother of the tiger. Ww.

The mother and the daughter sent the three people out of the door. Xia Ruofei took Ling Xiaotian and Ling Qingxue to the underground garage directly by car, drove out of the Grand View World Community, and headed for Ling Xiaotian's Jiangbin Villa.

On the New Year's Eve, there are not many cars on the street. At this time, I basically stayed at home with my family to watch the Spring Festival Evening. The roar of the fifteenth generation of the Cavaliers rang on the empty streets, all the way unimpeded, and soon approached Jiangbin. Villa community.

However, after turning a street, the road slowly narrowed the rows of cone-shaped roadblocks and slowly closed the two lanes into one lane.

Xia Ruofei was wondering, and he saw a few police officers wearing reflective vests waving the electric light baton to him, indicating that he was leaning to stop.

“Is the police actually so dedicated?” Xia Ruofei said to himself, “Don’t they go home to rest during the New Year?”

There was a trace of worry on Ling Qingxue’s face sitting in the co-pilot’s seat: “Isn’t it a drunk driving?”