When Chen Yuyue and ye Xuefu returned home, Ye's mother had already been busy in the kitchen. The spatula in her hand was flying, and several delicious dishes had been placed on the table.

There is Ye Xuefu's favorite squirrel mandarin fish. This dish definitely represents the best level of Ye mother. After all, this is a very representative dish in Suzhou. In ancient times, there was a beautiful poem Road, egrets flying in front of Xisai mountain, and mandarin fish fat in peach blossom and flowing water.

It is said that Qianlong had to order this dish six times when he went to the south of the Yangtze River. Mandarin fish were washed and fried after changing the knife, and colored with fresh tomato juice. At first, it was salty and delicious, but then it was sour and sweet.

Of course, snow crab bucket is also ye Mu's specialty. This dish is called a fragrance. People who like to eat know that snow crab bucket is a divine dish based on Hibiscus crab.

If people who don't know how to eat take a look, they may only see snow-white eggs, but they don't know that the crab bucket under it is the most exquisite part of this dish. Ye Mu is very good at making crab powder. She fry the crab meat and crab yellow into crab powder, use the crab shell as a container, and then decorate it with various ingredients, which is exquisite and bright.

When ye Xuefu washed her hands and was ready to go into the kitchen to help her mother, Ye's mother had done everything.

"Mom, didn't you say I'd come back to help you?" Ye Xuefu said helplessly.

"You've worked so hard all day. I'm not willing to let you do it when you come back." Mrs. Ye smiled: "Xiao Chen, sit down and try my snow crab bucket first. It's my specialty! Try it to suit your appetite."

Chen Yuyue knows that if he respects a chef, he must taste the dishes cooked by the chef carefully, so he is not polite and tastes the dishes directly!

"Fresh!" Chen Yuyue suddenly thumbed up: "aunt Ye really knows the essence of this dish."

"That's right. It's better to peel and fry the crab now. Once three or four hours later, the crab meat will dry and lose its flavor." Ye mother said, "so freshness is the key! Come on, eat it while it's fresh."

"Aunt ye, sit down too," Chen Yuyue said, helping Ye mother pull a chair.

The three were seated happily.

"Also, try this again. I made it specially for you." Ye Mu brought the noisy oil eel paste originally in front of Ye Xuefu to Chen Yuyue: "eat more of this. It's good for boys to eat more of this."

Chen Yuyue was stunned and suddenly understood what ye Mu meant.

We all know that Suzhou is prosperous. In the early years, there were Monopterus albus everywhere in the paddy field. This dish is also a very common domestic dish.

But it seems to be a homely dish. In fact, there is a lot of stress behind it. Knowledgeable people know that it is necessary to put the live eel into the pot when the water is boiling. When the eel's mouth is slightly open, remove the eel bone with a bone knife, cut it into two inch long eel segments, put it into an oil pot and stir fry it. After adding materials, it takes three minutes to cook. The most important thing is to pour hot oil when it is finally served, It's perfect to hear the sound.

Ye Mu asked Chen Yuyue to eat more, not to mention the benefits of protecting the liver, brightening the eyes, beauty, stabilizing blood sugar and eliminating fatigue. The rich DHA and lecithin are the main components of tissue cell membrane and contribute to memory and concentration, so they are of great benefit to people with long-term mental work.

Of course, another thing is to replenish qi and essence. Ye mother is looking forward to Chen Yuyue adding a fat grandson to her as soon as possible after she married her daughter.

"Eel is good. It can replenish qi and nourish blood, warm yang and strengthen spleen, nourish liver and kidney, and eat more." Ye mother did not mean to help Chen Yuyue clip most of the plate.

"Mom, don't I need to replenish qi and nourish blood? It's all for him. You're too eccentric." Ye Xuefu deliberately said, "I'm your own daughter. I can look good after eating."

"The effect of Warming Yang and tonifying the kidney is better. I know your young people are energetic, but if you don't make up the loss in time, it will add fatigue." Ye mother didn't think much and said casually. Ye Xuefu immediately made a big red face. She thought that my mother would talk nonsense about what is making up for the loss. Chen Yuyue seemed to have more "losses".

Chen Yuyue can't laugh or cry: "aunt ye, you eat more. I'm young and strong at all."

"Eat quickly. If you give it to you, you'll eat it all. When you're finished, take one hairy crab and take it while it's hot." Mrs. Ye completely ignored what Chen Yuyue was saying. She just wanted to make up for them: "I won't let you drink. It's no good drinking. You'll try the red bean porridge made by your aunt later."

Ye Xuefu also took the opportunity to change the topic: "yes, the red bean porridge made by my mother is very delicious. She cooked the red bean porridge with brown sugar, millet and red beans. It not only tastes smooth, but also the soup is thick and delicious."

"Well, I must drink two more bowls." Chen Yuyue realized that he would eat a special meal today!

Sure enough, Chen Yuyue ate twice as much as usual. There was a large plate of eel, several hairy crabs, half a fat mandarin fish, seven or eight Bridge ribs, and countless green vegetables and fried dumplings. Ye didn't stop to serve him.

Finally, when he was full, Chen Yuyue let out a long cry and hurriedly rushed to clean up the dishes and chopsticks with Ye Xuefu. He moved a little and stood a stop, so as not to make himself too uncomfortable.

They soon cleaned up the kitchen. Mrs. Ye smiled and asked them to sit on the sofa and pointed to the things they bought.

"There are pajamas, slippers and some snacks here. In this way, you two clean up and have a look. You all need it." Mrs. Ye smiled and said, "well, I'll go downstairs to throw away the garbage first. You can watch TV or have a rest at home."

"Aunt ye, I'll go." Chen Yuyue said.

Ye mother quickly refused: "no, no, no, I'm going to take a walk with some neighbors after I throw away the garbage. We're old and different from you. If we don't go out for a walk at night, we can't sleep. Go and see if those things I buy are suitable."

Ye Xuefu also said to Chen Yuyue, "just let my mother go. It's good for her to take a walk."

"Aunt ye should pay attention to the slippery road and go early and return early." Chen Yuyue said politely.

"No, I won't come back so early. I have to walk for at least two hours." Mrs. Ye looked at the time: "what time is it? It's still early. You play. I won't come back until two hours at the earliest."

When ye mother emphasized "two hours" many times, ye Xuefu suddenly felt that her mother's eyes were a little strange.

"Mom, are you hiding something from us? I don't think you're right... It's 7:30, and it's 9:30 for two hours. On weekdays, you've finished washing and ready to rest at 9:00?" Ye Xuefu didn't understand.

"I have something to do today." Yemu said perfunctorily, "OK, I'll go. I won't waste time with you."

With that, ye Mu looked flustered and left quickly.

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