Golden Fishing Village

Chapter 1328 1335. Hospitality (15)

For ordinary people, diving is a very exhausting sport. Ao Muyang was still worried about the old man, after all, he was already old.

After he dived into the water, he saw the old man swimming around a patch of seaweed. Behind his goggles were his eyes that he tried to open wide. This made Old Ao feel a little sad. Ao Zhibing worked under him and really did his best.

Ao Muyang swam over and patted the old man on the shoulder, then brought him out of the water.

After emerging from the water, the old man smiled happily and said, "Boss, I've found some sea hares for you. We have them here in the seaweed below. But you have to be careful. It's hard to deal with them if you get entangled in the seaweed."

Ao Muyang also smiled and said, "I see, Grandpa Bing, you go up first. Go prepare dinner and I'll find the sea hares."

Ao Zhibing said, "Let me help you. It's still early. There's no rush to eat, right?"

Ao Muyang persuaded, "Today is a distinguished guest coming to the island. Dinner must be prepared properly. Let me and Heilong catch the sea hares."

Ao Zhibing wiped the seawater off his face and said, "That's fine. Heilong is better."

Not only did Heilong follow him into the water, but Old Lu and his group of five also went into the water to participate in the fishing. Based on their diving postures, Ao Muyang saw that they were all good at swimming and diving.

Obviously, Shen Zhifu came prepared.

There are sea hares lying on the seaweed leaves. As long as their population location is determined, it will be easy to catch them. Ao Muyang and Heilong wandered and turned in the seaweed, constantly finding sea hares hiding in it.

He knew that sea hares like places with undercurrents, so he went to the seaweed around the warm current to find them.

There are indeed sea hares in the seaweed here, and there are also some gorgeous new species of fish. Their appearance is quite bright, with a light brown back, milky white flanks and abdomen, and sky blue in the back half. In addition, there are stripes with black and blue edges or yellow and black edges on their bodies.

Seeing these fish, Ao Muyang smiled subconsciously.

This is the split-lip fish, commonly known as the doctor fish. They live in a variety of environments, ranging from one meter to forty meters deep. They especially like coral reef areas. The split-lip fish that appear in the warm current belt should be attracted by the gradually expanding coral areas.

The cleaver fish has a characteristic that they will eat parasites, crustaceans and necrotic tissues from other fish, which is why they are named doctor fish.

This fish belongs to the wrasse fish. Last year, a professor asked Ao Muyang to help find wrasse fish in the sea to make a distribution map of wrasse fish in China's sea.

There are quite a lot of cleaver fish that have arrived. They are divided into several small groups to survive. They are mainly distributed in coral areas. Their bodies are very thin. Whenever they swing their tails and swim, they look like paper floating in the water.

Ao Muyang knows that there is only one male fish in each cleaver fish group. They are polygamous. If the male fish dies, the first female fish will change to a male fish.

This is quite similar to the sea hare. They can both undergo gender conversion.

Ao Muyang released golden drops one after another to feed the coral group and the cleaver fish.

The coral polyps in the fishery are fed by his gold drops. The gold drops greatly enhance the activity of the coral polyps, allowing them to reproduce at a terrifying speed. Otherwise, how could they spread so quickly?

Fortunately, Ao Muyang chose to transplant the antler coral to the fishery at that time. This is the fastest growing coral species. Under normal circumstances, it can grow more than ten centimeters a year. Many corals only grow one centimeter a year. Even if there are gold drops to improve their activity, they will grow much slower.

This time, Lao Ao came to the fishery not only to find sea hares, but also found that the gold drops accumulated in his golden elixir were almost full, so he came to the fishery to open the warehouse and release the food.

The coral area will be very important to Brick Island. He wants to create a coral sea around the island. The blue-green clear ocean is the most beautiful.

As he released the gold drops, the number of fish emerging from the coral area increased rapidly, and the sea snake king also emerged. Ao Muyang specially fed it two gold drops, and then the sea snake king returned to the coral reef with satisfaction.

It is the protector of the coral reefs. If a starfish comes, it will take the initiative to bite them to death.

In half an afternoon, Ao Muyang and Heilong found five or six hundred sea hares.

This made Shen Zhifu very happy, and he praised Ao Muyang for his good swimming ability.

The sun slowly went down, and the light in the sea became worse, so Ao Muyang took Heilong back to the shore to prepare for cooking.

There were many red shrimps drying on the island. These red shrimps were larger in size. They were high-quality golden hook shrimps specially dried by Ao Zhibing.

Ao Zhibing had a lot of experience in this regard. The red shrimps were shelled, headed, and intestines were picked out. The shrimps made in this way were more precious, and under the light of the setting sun, the big shrimps exuded a golden red oily luster.

Ao Muyang picked one up and put it in his mouth to chew it. It was sweet, fragrant, very delicious, and slightly salty. This was top-grade shrimp.

Apparently, some red shrimps passed through the border some time ago, and Ao Zhibing harvested some and brought them to the shore.

In the evening, I used these fresh shrimps to cook dishes. Because the shrimps are fresh and delicious, they don’t need too much seasoning. Just cut some ginger and minced garlic, steam them in water, and then drizzle with soy sauce and cooked oil to make a delicious dish.

Ao Muyang made steamed shrimp rice as usual. He saw a few eggplants on the ground and picked them up.

Wang Xia, who was busy in the kitchen, shook her head and said, "Boss, throw away those eggplants. I didn't have time to eat them. They got old in the refrigerator."

Ao Muyang said: "That's right, what I want to do today is a dish of steamed eggplant with shrimp vermicelli."

There is no shortage of shrimps on the island, and one dish today is steamed mantis shrimp.

Spring is a good time to eat mantis shrimps. At this time, the mantis shrimps are most plump and full of meaty aroma.

Black Dragon went out to fish out a few mantis shrimps. They were very big, as long and thick as a child's forearm. It was fun to look at them.

In addition to mantis shrimps and ordinary prawns, Ao Muyang fished out the big ones. He processed the prawns, peeled off the shells, heads and threads, then washed them, marinated them, and put them into slices together with the golden hook sea rice. On the open eggplant.

There is also a layer of vermicelli on the eggplant, plus minced garlic and soy sauce and steamed together. This is a good seaside dish.

After harvesting enough sea hares and accompanying them with delicious food, Shen Zhifu and his party were naturally in high spirits.

Because Ao Muyang said this was an honored guest, Ao Zhibing took out his sweet potato roast and filled it up specially for Shen Zhifu: "Come on, teacher, try the wine we brew here, it tastes really exciting. "

Shen Zhifu was a little hesitant. At this time, Lao Lu blocked the wine glass first. He smiled and said: "Old man, thank you for your kindness, but Teacher Shen's eyesight is not very good, and the doctor does not allow him to drink."

Ao Zhibing is an old-school fisherman, and he will persuade them to drink no matter what: "Drink less, it doesn't matter if you drink less. This is pure grain wine. It is not harmful to the body at all. You will know after drinking it. No." Head up!"