Golden Fishing Village

For Ao Muyang, this is a matter of duty.

Lampreys like to parasitize dolphins and other large fish, which is a big trouble for the host, but they are delicious for humans.

The upper class in Europe has regarded it as a delicacy since the Middle Ages. There are documents that King Henry I of England loved to eat lampreys, and the reason for his death was indigestion caused by eating too many lampreys.

To this day, lampreys are still an expensive delicacy in some southern European countries, such as France, Spain, Portugal, and Southeast Asia.

After surfacing, Ao Muyang straddled a porpoise, and gently inserted the fish cutter he carried with him into the parasitic position of the lampreys, and dug out their heads together with the flesh and blood of the dolphins.

Lampreys look very strange, and their bodies are very similar to ordinary eels. This is why they are not eels but are called "eels".

Their bodies are slender and eel-shaped, with bare skin and no scales. There is a long dorsal fin on their backs, which extends all the way back to the tail end and wraps around the tail to form a tail fin. They have big eyes and a big mouth, which is densely packed with sharp teeth, just like a monster!

Ao Muyang carried a small-eyed fishing net with him. After picking out the seven-spotted eel, he put it into the fishing net. There were not many seven-spotted eels on the dolphins, and they were not worth selling, but they were enough to make a few dishes.

Just like doing surgery, he dug out the seven-spotted eels from the porpoises one by one. After counting them, there were more than 150 seven-spotted eels on the eight porpoises, which was a lot.

The wound stopped bleeding quickly, and wild animals always have a strong recovery ability.

Without the seven-spotted eel, the vampire, the porpoises were happier and swam around Ao Muyang again.

This time they didn't ask him to help remove parasites, they just wanted to play with him...

Ao Muyang returned to the saddle, and the tiger dived to get rid of the porpoises. When it approached the reef on the seabed, several black fleshy worms with thorns on their bodies flashed in Ao Muyang's vision.

Although he only took a glance, Ao Muyang quickly recognized the identity of these fleshy worms. He thought he was seeing wrong, so he jumped off the saddle and swam to a coral reef to search carefully.

Soon, a sea cucumber appeared.

Yes, the black fleshy worm he saw was a sea cucumber.

This sea cucumber was very large, more than 20 centimeters long, and the overall shape was cylindrical, with thin ends at the head and tail, a chubby body, small tentacles on both sides of the body, and tube-foot-like fleshy thorns on the back.

There was no need to check their appearance in detail. Ao Muyang knew the identity of these sea cucumbers just by looking at their body color: the most abundant black dog ginseng in the South China Sea!

There are many kinds of sea cucumbers in the South China Sea, including plum blossom sea cucumber, two-spot sea cucumber, black sea cucumber, snake moon sea cucumber, black dog sea cucumber, etc. Among them, black dog sea cucumber is the most common and has the highest yield.

There are many sea cucumbers in the market now. The price of sea cucumbers in coastal areas is not expensive, but they are all farmed sea cucumbers. Wild sea cucumbers are very rare in the seafood market and are also very expensive.

Artificially farmed black dog sea cucumbers cost three to four thousand yuan per catty of dried sea cucumbers, and only one hundred and eighty yuan per catty of fresh sea cucumbers. The price is not expensive. When it comes to wild sea cucumbers, the price immediately changes. Even fresh sea cucumbers cost three to four thousand yuan per catty!

There are many coral reefs, a lot of seaweed, and a lot of sea cucumbers in this sea area.

Ao Muyang looked carefully and found more than ten black dog sea cucumbers in more than ten minutes. The yield is quite considerable.

After confirming that the black dog sea cucumbers here are worth fishing, he surfaced and opened the waterproof bag, and took out a signal ball from it. The communicator of this ball can send signals through satellites. There is a locator on the Big Dragon Head, which can accurately locate after receiving the signal.

It took a full half hour for the Big Dragon Head to come over.

This shows how fast and how long the tiger swam just now!

When the Big Dragon Head came over, Ao Qianwen on the bow shouted: "Dragon Head, are you okay? We just found your boat, but we didn't find you. We were scared."

Ao Mudong said carelessly: "You are timid. What can happen to the dragon head in the sea? This is his territory. Besides, he has a tiger with him. Who can beat the tiger here?"

Ao Muyang secretly said that you should let you know the group of porpoises under the water. These little guys are enough to give the tiger a pot of water when they unite.

Back on the boat, someone immediately gave him a dry towel.

Although the sea water is warm, it is much lower than the human body temperature. People lose heat while soaking in the water. If they don't dry their bodies in time to keep warm, it is easy to get into trouble.

After wiping his hair, he pointed to the water and said, "Change into diving suits and put on oxygen tanks. There are black dog sea cucumbers below. Uncle Daguo, please arrange shifts for everyone and go down to catch sea cucumbers."

When they heard that there were wild sea cucumbers underwater, everyone immediately became excited.

Daluotou brought a total of 28 crew members on this voyage. Ao Daguo arranged four shifts, each with six people, and a shift leader, and then took turns to go into the water to catch sea cucumbers.

Sea cucumbers survive by absorbing stones with their abdomens. They like to stay in places with fast-flowing water. The flowing water will bring a lot of plankton, and they survive by passively preying on these organisms.

No need to remind them, everyone is an old sea ghost. After hearing Ao Muyang say that there are many sea cucumbers underwater, they know that there are ocean undercurrents here, so when they go into the water, they clamp the belt buckle on the main rope extending from the hull to stabilize their bodies.

Ao Mudong was the first to go into the water. He entered the water with a backflip and soon emerged. He pulled open his mask and shouted, "Guess what's underwater? Who brought an underwater camera? Throw me one, quick, quick."

"What's underwater?"

"A group of dolphins! I was startled when I first went into the water, but they are very friendly. They swam slowly around me. Some of them even wanted to play with me. Dabing, hurry down and take a camera to record it for me. Hurry up!"

Even for fishermen, dolphins are not common fish, and dolphins swimming close to them are even rarer. If this experience is recorded, it can be boasted for a long time in the future.

Ao Muyang knew that the porpoises underwater were very friendly and docile, so he didn't say much. He just told the crew that they could take pictures and videos, but not to provoke these dolphins.

After drying his body, he changed into a T-shirt, sprayed sunscreen on his body again, and then dragged the lamprey into the kitchen. This was today's lunch.

Playing with dolphins is fun, but the most urgent task is to catch black dog ginseng underwater. They are very clear about the value of wild black dog ginseng.

After a while, the first group of people began to go ashore. Everyone's face was beaming with joy. They untied the net bag tied around their waists, and there were thick black dog ginseng inside.

Ao Daguo couldn't help but look at it with joy: "Haha, this wild sea cucumber is so beautiful, it's really strong, good, good, a good start!"