Gourmet: The Reversed Life of the Salted Fish Dad

"Dingdong~

" "The host has completed the additional task of the system [quitting cigarettes] for one week, and this system rewards the god-level braised meat rice lottery once, is it a lottery?"

Saturday.

It has been a week since Su Feng quit smoking.

The system's prompt finally sounded in my mind.

"Lottery!"

God-level braised pork rice!

And how could he not look forward to it.

The restaurant's current menu is [Fairy Chicken Drumstick Noodles], [Delicious Fried Sauce Noodles], [Sauce Egg Noodles], and [Six Dicing Noodles]!

As well as sauce beef, peanut rice, marinated eggs.

Finally, it's time to serve fresh braised pork rice!

He can attract a wave of rice-loving guests!

"Ding-dong, congratulations to the host for obtaining one of the god-level braised pork rice [teriyaki chicken leg rice]!"

In an instant, the cooking method of chicken thigh rice all came to Su Feng's mind.

"Chicken leg rice!"

His eyes lit up.

"Ding-dong!"

"In view of the host's efforts to run the restaurant, the system rewards [one of the perfect level kitchenware] extra

" "The kitchenware has been distributed to the locker on the left side of the kitchen, please check it by the host."

"System prompt!"

"Note: The progress of the task is still 16 days away from completing the [Father's Love Like a Mountain] task!"

"Note: The restaurant currently has 612 repeat customers, and there are still 4,388 repeat customers left behind 5,000 repeat customers, completing the [Fame] task and opening the system mall."

Su Feng's expression was grim.

Three tasks have been published previously.

[Father's love is like a mountain], insist on making complementary food for the baby.

There is also the [Fame] task, where the system rewards the draw of perfect grade noodles, and he won six diced noodles.

Finally, there is the 100-day [Fame] mission, which will save up 5,000 repeat customers in more than three months.

It's also too hard!

"Hmm~ It's a pity that the school is already on holiday, and when school starts, we must publicize a wave in the school and strive to open the system mall as soon as possible!"

1 returning customer = 1 reputation point.

Accumulate 5,000 reputation points to open the system mall.

For the price of one meal in his restaurant, you can eat three meals in the school cafeteria!

Or his whole [Poor Cuisine]?

With thoughts racing, Su Feng shook his head, opened the cabinet and took out the perfect grade kitchenware rewarded by the system.

Rice cooker!

Note: Perfect grade kitchenware.

Function: The rice steamed with this rice cooker has distinct grains, crystal clear, rice fragrance, soft and sweet!

This rice cooker.

It's invincible!

The system adds an extra reward for the steamed rice grains from the perfect grade cooker for cookware.

Combined with the taste of teriyaki chicken thighs, the combination of the two to form a chicken thigh rice can definitely sell well!

"Boss Su, the store sign is installed, can you come out and take a look and see if you are satisfied?" Just as he was pondering and going to wholesale rice in the evening, a middle-aged uncle walked into the restaurant with a smile on his face.

Su Feng nodded and said, "I'll take a look." "

Get out of the store.

Glancing at the new store sign.

【Su Ji Food】!

The personalized logo design is very good.

From the design of the logo to the installation of the store sign, it cost him a total of 6,000 oceans!

Su Feng transferred the bill and said with a smile:

"Hard work brother, the salary WeChat has transferred it to you!"

The decorator opened his mouth and laughed:

"Okay, I wish Boss Su a prosperous business, a lot of money, and the days are getting more and more prosperous!"

"Thank you brother for your blessing, I have time to come over and eat noodles."

Zhang Yufeng next door exclaimed: "Xiao Su, the business of your restaurant is getting better and better, and this has changed its façade."

"Su Ji food, good, simple and atmospheric, convenient for customers to remember." Zhang Juanjuan said.

Su Feng smiled and said: "Brother Zhang and Sister Zhang, don't praise me, this night market street, who doesn't know that your family's skewers are the most delicious."

"Xiao Su, you are too willful. We are doing this catering business, and we also have weekends on Saturdays and Sundays, and you are definitely the first such a wayward boss among these businesses in Wutong Lane! Zhang Yufeng sighed leisurely.

Niang Xipi.

Rent is expensive!

They can't wait to be open 24 hours a day.

Dare to be so willful as Su Feng, absolutely seek his own death.

Who opens a restaurant in the night market, closes at ten o'clock in the evening, and is closed on Saturdays and Sundays?

Do your own business, time is money, where is there a clock-in job to say so...

But Su Feng dared.

And it worked!

Say closed on Sundays, definitely not open!

Su Feng said helplessly:

"Brother Zhang, this is not to have children, you always have to find time to accompany your children."

"Don't say it, Xiao Su, one word, cow!"

He and Zhang Juanjuan initially thought that Su Feng was selling breakfast on a street in the night market, and that it was the rich second generation who came to experience life and play around.

It wasn't until yesterday's noon and evening that the customers queuing at the entrance of the restaurant were simply crowded, and when they squeezed their heads to queue up to eat a noodle, the couple felt that Su Feng really had craftsmanship.

You definitely have millions worth of secret recipes in your hands!

Chen Mengyan pushed the stroller and entered the back room through the back door to the restaurant.

And Liu Fangfang and Grandma Su.

"Grandma, you're here, my grandfather?"

Grandma Su smiled kindly: "Your grandfather is busy playing chess with a bunch of old men in the yard, and he is unwilling to follow grandma."

"What stuffed dumplings does Xiao Feng want to eat?" Grandma and your mom give you bags. Grandma Su asked.

In the eyes of grandma.

Su Feng is always a child.

"Stuffed leek egg and pork cabbage filling!"

"Okay, grandma packs for you."

Grandma Su refused to let Su Feng help.

Don't even let the noodles, chop the filling.

Su Feng flipped through the refrigerator, preparing all the required ingredients.

"Grandma, can I come and meet you?" Su Feng asked softly.

"You little brat, when will you meet again?"

Chen Mengyan on the side covered her mouth and smiled secretly.

Su Feng helplessly spread his hands:

"Grandma, guess what kind of rice your eldest grandson sells in the restaurant?"

"What to sell?"

"Noodles, hand-rolled noodles and ramen!"

Grandma Su glanced at Su Feng again, and sighed:

"Grandson grows up~

".......""

Don't make the dumpling noodles too soft, add some eggs and salt." Grandma Su instructed.

Su Feng found a basin and scooped a spoonful of flour.

Slippery and noodles.

Eggs and salt to make the dumpling skin stronger.

It doesn't stick to your mouth when you eat it!

The flour is originally "high-gluten flour", and eggs and salt are also added.

Such a harmonious dough, rolled out the wrapped dumplings, put in piping hot boiling water and cook, cook for half an hour, the dumpling skin will not be boiled.

To be honest, Su Feng really can't make dumplings.

The thief of the bag is ugly.

In order to allow her grandmother to sit and make dumplings, Su Feng also temporarily went out to buy a case board.

The kitchen has no wooden chopping board, only a wooden pier for chopping vegetables, and the dough is kneaded on a smooth stainless steel countertop.

After mixing the minced meat, Grandma Su cut the dough with a knife, kneaded it into long strips, and a pair of wrinkled hands skillfully rolled the long noodles into pieces of potion.

Su Feng kneaded into a ball.

Liu Fangfang skillfully rolled out the dumpling skin.

"Auntie, grandma, I'll help pack it together." Chen Mengyan, who washed her hands and rolled up her sleeves, picked up a dumpling skin and skillfully wrapped the dumpling.

"Oh, Yanyan, you and Xiaofeng will wait to eat." Liu Fangfang hurriedly opened her eyes and was taken aback.

Does the daughter-in-law also make dumplings?

Today's young girls, don't talk about making dumplings.

I heard that you can make noodles, even if you cook well, let alone make dumplings!

"Tongtong accompanies Xiao Yueyue, help well, let Xiao Feng wait to eat."

Liu Fangfang praised in surprise:

"Wow, Yan Yan's bag is really good, this dumpling is like a white boat, it is so beautiful, and the hands are so skillful."

...........

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