Halberd Eater God-Level Instructor

“The level of Xiao Rou Mei has also improved amazingly, although it seems that she is suspected of being clever, but in fact, it has nothing to do with me, this Dongpo meat curry rice bowl is completely cooked in her own way, and more importantly, she has found the soul of cooking.”

Lin Qi looked at the confident and smiling meat charm, and nodded with satisfaction, although this Dongpo meat curry is not the best dish of meat charm, but it is the dish that best reflects her understanding of cooking, and has been recognized by Lin Qi.

“Mito Yumei player! 93 points! Tied for first place with Kurokiba Ryo! ”

Sure enough, as soon as Lynch’s voice fell, Rou Mei’s results were on top of the Kurokiba.

“Next Ryoko Sakaki player!”

As soon as the meat charm ended, Ryoko Sakaki appeared in everyone’s sight with a big sister-like smile, Ryoko Sakaki’s appearance undoubtedly gives people a kind big sister-like feeling, many people like her type, although she is usually very low-key, but she has a large number of fans, and she was warmly welcomed as soon as she appeared!

“Everyone, please use it slowly, [Polestar 丨Natto Curry], one of the exclusive dishes of Polestar Liao.”

“It’s Polar Star Liao again, that’s really enough! But it looks so ordinary, it’s not remarkable at all. ”

The work that Ryoko Sakaki took out is undoubtedly still the exclusive dish of Polestar Liao, but this time it does not give people a stunning feeling, everything looks extremely ordinary, and there is nothing eye-catching in appearance.

“The sticky juice and the deliciousness of the ingredients come together, and I never found natto so delicious! It feels like falling into a giant cobweb! ”

There is nothing to say about the appearance, and the review naturally directly entered the stage of tasting, but as soon as everyone ate it, their eyes widened!

The few people present are not ordinary people, and there are definitely many natto dishes they have eaten, but it is the first time they have eaten such delicious natto dishes! The unique stickiness of natto is like a cobweb in Ryoko Sakaki’s hand, binding them firmly! A little bit was dragged into Ryoko Sakaki’s mouth!

“No, this is not ordinary natto, there is obviously no meat in this natto, but it is like eating meat… This taste, is it…”

A censor suddenly came to his senses, and the natto in this dish is definitely not ordinary natto! Suddenly, he thought of a possibility!

“It’s [charcoal fire maturing natto] made by charcoal, and since we have a master who is good at smoking, I asked him a little, and finally we worked together to develop a way to improve this charcoal fire aged into natto, adding a little smoke effect, making the taste of natto more intense, and also incorporating some meat aroma.”

Ryoko Sakaki immediately explained with a smile, Ryoko Sakaki, who has a soft spot for fermented cuisine, has always wanted to improve the new fermentation method, and this summer vacation and the communication with everyone has made her a new breakthrough, Jun Itakesaki gave her a lot of creativity and inspiration, and also let her complete this special natto curry.

“Unexpectedly, you not only mastered this difficult skill, but also improved this mature skill! What a promise! But this dish is not only so simple, this aftertaste, a little bit of other accessories! ”

The censors immediately sighed, not to mention the rest, just the idea of improving the charcoal fire to mature natto was enough for her to get a high score, but the mystery of this dish obviously does not stop there!

“That’s right, I also used [soy sauce koji] as a blender to blend the impact of curry and the taste conflict between natto.”

Ryoko Sakaki immediately smiled, and immediately took out a can of soy sauce koji, which is the secret of making the aftertaste endless.

“The rich Japanese curry and the viscosity of natto are perfectly combined, and the large amount of chopped green onions is difficult to teach! Acclaim! Acclaim! ”

The reviewers once again savored the natto curry with soy sauce koji and were deeply intoxicated again.

“Ryoko really takes fermented cuisine to the extreme, and there is still a lot of room for improvement, it seems that it is a group of dark horses in Polar Star Liao.”

Lynch squinted at Ryoko Sakaki, her performance exceeded Lynch’s expectations, and in her body Lynch saw more development possibilities, obviously Ryoko Sakaki will become the brightest star of Polar Star Liao next!

“What?! 93 points! It’s 93 points again! In this way, the three are tied for first place! ”

The next moment, the entire venue resounded with a violent exclamation! Unexpectedly, there was a 93 score again! Three 93 points make people even have the idea that the three of them have made the cut.

“Interesting situation, then the next battle is the key to breaking the deadlock, the real good show is good to appear, this is the real dragon and tiger fight, even if it is a warm-up match for the final, Hayama’s aroma bomb is coming.”

While everyone was talking, Lynch laughed ridiculously, and a man who would be the fierce rival of the entire Polestar Liao appeared first.

“The favorite player of this preliminary round, Ryo Hayama, has appeared!”

The player who came on the field was Ryo Hayama, the favorite who had the highest call for the championship this time, and everyone was looking forward to it.

“What is it? Cover the container with naan? ”

As soon as Hayama’s dish came up, everyone was slightly stunned, from the appearance, it was completely impossible to see what it was, and the dish itself was also sealed by the cup-like container, and not even a little taste overflowed.

“Please crush the naan and dip it in a container and taste it slowly.”

Hayama Liang gave each person a spoon, and suddenly threw the sixth spoon to Chuangzhen not far away, and smiled at Chuangzhen with a condescending expression: “This dish is very hot, please taste it carefully.” ”

“This… This is simply a bomb of aroma! ”

When everyone knocked open the naan with a spoon, everyone was shocked, this everyone was not referring to censorship, but to everyone in the entire venue, and a fragrance like a fountain directly erupted from the naan cake that was knocked open!