The rich gravy erupted in the mouth like a volcano, and with each chew of Chapel, the rich gravy seemed to gush out endlessly.

And the beef is as soft as a marshmallow, and every chew seems to require no force at all.

Although the taste of the beef is soft, it is still chewy, so that Chappell has been chewing and can’t bear to swallow it at all.

The wonderful taste spreads in the mouth instantly, and the aroma of beef and the mellow aroma of red wine, combined with the fragrance of vegetables such as mushrooms and cucumbers, are simply perfect.

At this time, Shapel, who was known as the chef who could not laugh, began to rise under the rich and wonderful taste, and slowly laughed in the eyes of everyone who couldn’t believe it.

“What, Mr. Chappell actually laughed.”

“Impossible, the legendary chef who can’t laugh actually laughed.”

“How is it possible, how can a transfer student and the tail of the crane make a dish that makes Chapel laugh.”

Seeing that Chapel actually laughed, the students below suddenly had an expression of disbelief.

If it were other people’s students, they would only sigh, envy and envy. But one is a transfer student, and the other is a crane tail, which makes them a little unacceptable.

Almost subconsciously, Shapel’s hands cut a piece from the top of the beef again and stuffed it into his mouth.

You know, as a cooking teacher, he has never eaten any food. It can be said that for these students’ dishes, he basically tastes one bite, and being able to let him taste a bite without his own words already shows his affirmation of this dish.

“You also handle this beef.” How do you manage to make the beef so fluffy yet chewy? ”

After tasting a few mouthfuls in a row, Chapel finally looked at Ye Lin.

With a fork in his left hand, Shapelton pressed the beef.

Under the fork, Chappell pressed the fork into the beef grains with little force. The gravy visible to the naked eye is squeezed out of the place where it was squeezed, and as the gravy flows out, a more intense aroma wafts out.

When the fork is removed, the squeezed steps immediately recover at a speed visible to the naked eye, like a memory sponge.

It can be said that this piece of beef is processed so perfectly that even he may not make it.

“The gravy is perfectly blocked in the beef, how the hell is this done?”

“It’s very simple, cut the tendons in the beef without destroying the beef itself and losing a little gravy, and then quickly fry the beef at medium oil temperature while frying the steak.”

Chapel did not speak, but looked at Ye Lin in shock.

Although Ye Lin said it was simple, it was actually very rare to operate. If nothing else, it is very difficult to cut the tendon inside the beef without destroying the beef itself and losing a little beef.

This method of handling beef, he asked himself, could not do it.

“Boy, are you interested in learning French cuisine? Your handling of the ingredients is something I’ve never seen before, whether it’s beef or these side dishes, it’s really perfect. With your handling of ingredients, you are perfect for learning French cuisine. ”

Obviously, for Ye Lin, Shapel gave birth to a heart of love.

And Shapel did not deliberately suppress his voice, and the students below suddenly looked at Ye Lin in surprise when they heard this, completely unable to believe that Chapel would actually invite Ye Lin.

It can be said that as long as Ye Lin nodds now, then he can definitely become a disciple of Chapel.

And once he becomes a disciple of Chappell, it can be said that he will definitely become a master of French cuisine in the future.

“I’m sorry, although French cuisine is really good, but let me refuse.”

“What?”

When Chapel heard this, he suddenly looked at Ye Lin with some surprise, originally thinking that Ye Lin would agree, but did not expect that he would actually refuse.

You must know how many people who want to enter his Chappell’s door in the far moon have not agreed, and this time he took the initiative to invite and actually refused.

If you let others know, you will probably drop your jaw.

“Why?”

“Because, although French cuisine is really good, after all, it is one of the three major cuisines in the world, but the cuisine I want to learn, it is still not enough.”

“Do you want to learn Chinese cuisine?”

“No, although Chinese cuisine can be said to be the best cuisine in the world, it is not something I want to learn.”

“I wonder what cooking you want to learn?”

“I want to learn world cuisine.”

“The 、、、 cuisine of the world?”

Hearing Ye Lin’s soft voice, Shapelton fell into deep thought.

It can be said that the entire classroom, except for a few people from Chapel and essential oils, is full of fog, and I don’t know what this so-called world cuisine is.

Shapel, who was originally sitting, slowly stood up, and his face, which had broken the ice and showed a smile, became grim again.

“Are you sure you really want to go down this road, you know it’s a road with no end.”

Ye Lin smiled softly when he heard this, and said, “Whether it is Chinese cuisine, French cuisine or other cuisine, which series of dishes has an end.” If that’s the case, why can’t I choose the hardest one. Although this path is the hardest, it is indeed the strongest. ”

Looking at Ye Lin, who always had a faint smile on his face, Shapel did not speak, but just stared intently at Ye Lin’s eyes.

And Ye Lin was not to be outdone, looking directly into Sharpel’s eyes.

In this world, no matter what kind of chef you are, there will be dishes that you are good at and what you are not good at, even Kohei Sojin’s father, Kohei Joichiro.

As one of the world’s top chefs, Kohei Joichiro can be said to be proficient in the cuisine of many countries, but not all of them.

Although the cuisine in this world is divided into many factions due to different geographical countries, in Ye Lin’s view, these dishes do not have the so-called strength and weakness at all, and some are only the strength of the cook.

Whether it is Chinese cuisine or Western food, French food, it can be said that it is almost endless. You can say that you are now proficient in a certain cuisine, but you will never say that you have fully learned it.

And the so-called world cuisine is to be proficient in all kinds of cuisine in this world.

This is basically impossible for anyone.

Ye Lin also knew how difficult this road was, but his goal was the legendary God of Food, the highest honor in the culinary world, and even surpassed the God of Food.

If you don’t dare to challenge this difficulty, go home early and rest.

“The rating I give you, grade A.”


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