Halberd-level chef

Time seemed to be deliberately against Ye Han and walked extremely slowly. Irritability and anxiety rushed to my heart together, and the anxious expression was already all written on my face.

Ye Han, who was so flustered, was the first time he saw it.

“What’s wrong? She had a cold the other day, always sneezing and hoarse. It may be that the recent climate upheaval has changed and she has a fever that she has not paid attention to a little. ”

“That’s why I asked her to take a leave of absence and recuperate in the dormitory, and it is estimated that she will not be able to go to class in the past few days.”

Rina looked at the nervous Ye Han and was stunned. Finally, he frowned slightly, feeling very strange.

“Hey, I said you, are you so worried about Shinto Crimson?”

“Of course. The rice bowl seminar is going to be abolished today, and at this time, how can it be done without her help with some tedious things? ”

“Where is her dormitory?” I’m going to take some time to visit her. ”

The pace is very steady, not dragging mud and water, free, straightforward. Of course, at this time, Ye Han’s personality also became impatient and hot.

Looking at the departing Ye Han, Erina, who was so angry that she stomped her foot, Mito’s glamorous thing is over, now even Crimson can value her so much, so that bastard is the most annoying.

“Hmph, it’s really strange, what the hell is that guy thinking? Crimson has a fever, is there anything more important than the fact that I want to taste a new dish? So hurried. ”

Erina, who could only stomp her foot again and walk alone.

The kitchen is a sacred place frequented by chefs. The clear water of the faucet drips and breaks all over the ground, and there is no time to carefully observe and carefully deliberate, but can only taste it carefully with the heart, and then taste it endlessly.

The spacious kitchen is also full of ingredients.

Ye Han, who had just come here, was ready to start cooking a dish.

Japonica rice porridge is a porridge made from japonica rice, seasoned with sugar, which is rich in nutrients and quite nourishing.

First, the nootropic kernels are ground into powder, the glutinous rice is washed and put into a casserole, water is added, first boiled over high heat, and then turned to low heat to boil into porridge. Add the powder and seasonings and cook for a while.

“Very good, this glutinous rice porridge is not difficult at all after the whole process. Well, that’s the next thing. ”

The so-called wave drifting rice is dark clouds, and the dewy lotus room is pink. The japonica rice porridge in front of you and the fragrance wafting out are really unforgettable.

Next, Ye Han was holding a fresh and fragrant mint.

Peppermint is one of the commonly used Chinese medicines. It is an antipyretic for cold sweating, colds, headaches, red eyes, body heat, throat, gums swelling and pain. Topical use can treat neuralgia, skin itching, rash and eczema. Usually replace tea with mint, clear the heart and clear the eyes.

Take 15g of mint and fry the soup until cold. 60 grams of porridge, add an appropriate amount of rock sugar when the porridge is ready, and boil one or two boils.

Suddenly, a bowl of fragrant mint porridge was completed.

Porridge made from glutinous rice is itself very nutritious and is an authentic and healthy recipe.

And now, it’s even more harmonious mint.

Traditional Chinese medicine believes that peppermint is spicy and cool, enters the liver and lung meridians, has the ability to evacuate wind and heat, clear the leader, and relieve the rash, which is a commonly used sweating antipyretic in traditional Chinese medicine.

Therefore, this bowl of mint porridge is very effective for people with fever and weak physique.

Well, in other words, this bowl of porridge made by Ye Han is actually aimed at a certain girl.

If Xindo Crimson had watched Ye Han’s cuisine here all the time, he would definitely cover his mouth and be surprised.

Medicated food, this is a medicated diet with a heavy gold content. Unexpectedly, Ye Han would be so proficient in medicinal food.

In Chinese cuisine, medicinal food occupies a very important position.

Medicated food originated from the traditional diet of the Celestial Empire and the culture of traditional Chinese medicine food therapy, strictly according to the recipe of medicinal diet, the combination of traditional Chinese medicine with certain medicinal value, using the unique dietary cooking technology and modern scientific methods of the Celestial Empire to make delicious food with a certain color, aroma, taste and shape.

The biggest feature of medicated diet is that it is used in medicine. It not only treats medicine as food, but also gives food medicinal use, medicine borrows food power, and food helps medicine, the two complement each other and complement each other.

Ye Han, who is good at Chinese cuisine, naturally knows a little about medicinal food.

It’s just that he rarely has the opportunity to make this kind of cooking, so that no one, including Erina, knows that he can also make delicious medicinal dishes.

In addition to the refrigerator that freezes ingredients, there is another tool in modern times, which is a gospel for chefs.

That is, the insulated lunch box.

The insulated lunch box is an insulated shell added to the ordinary lunch box to reduce heat loss from three aspects: conduction, radiation and convection. An electric heating device is installed between the lunch box and the shell to supplement the heat loss and keep the meal at a certain higher temperature.

Its characteristics are long holding time, and it can be reheated when you want to eat; Stylish appearance, light to carry.

The fragrant mint porridge is packed into an insulated lunch box.

“Good, that’s done.”

Ye Han, who had been busy for a while, wiped his hot sweat and smiled.

Finally, I picked up the insulated lunch box and left the kitchen, ready to visit the new household.

At noon, when the sun’s rays are stronger, it is also the warmest time of the day, and the whole sun is shining, like a faint golden glow on the town.

Lying in bed to recuperate, Xindo Crimson has a very red face because of the fever, and the appearance of panting and sweating is also cute.

She picked up a water cup and drank cool water, but continued to close her eyes and recuperate.

Knock knock~

Suddenly, a person knocked on the door, and the noise made Xinto, who was closing his eyes and recuperating his mind, stunned.

Finally, she said weakly, “Come in.” ”

The cold face still can’t hide the intoxicating atmosphere, it is a man who touches the heartstrings, the resolute edges, the masculine facial features, each with its own merits, pieced together flawlessly.

His expression looked nervous.

“Are you?” Looking at Ye Han, Shinto Crimson said.

“Well, it’s me.”

Ye Han, holding the insulated lunch box, smiled. _

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