Halberd: Lying down can become stronger

Delicious.

Always the ultimate judge of food.

Donburi rice is not high, at most it is a bento box or fast food!

However, if you want to talk about an authentic and high-quality bowl of beef rice bowl, you can’t use fast food as a standard.

At this time.

Kohei Sojin’s bowl of beef rice bowl is expensive in terms of material costs.

Like what:

Fatty beef, which is actually minced meat on the corners removed from beef bones, is a cheap and unpopular ingredient, but it seems to have a strong aroma after being made into a large and filling beef rice.

Think about it.

The bone-fitting meat at the corners can contain all the beef flavor.

Meantime.

Cheap white onions, milder in taste and more “sweet”, will add a sweet touch to the soup!

This kind of beef rice bowl is undoubtedly very good, and it also makes people indulge in it. Especially the rich meat aroma and the fragrant onion flavor, this combination always makes people appetize.

Suddenly.

Just when everyone didn’t have time to react.

Kohei Sojin lifted an egg high and beat it on the beef bowl.

The beef and onion were on top of the rice, and at this time, a raw egg yolk was beaten and more soup was poured, and the appearance suddenly became better.

“Huh?”

“Raw eggs?”

Erina, who was on the second floor, was stunned when she thought of something.

You can see it.

Kohei So’s real performance seemed to surprise her.

Qualified fat cattle, slightly rosy, instead of dead ash boiled for ten minutes or more. Tender and juicy beef with soft onions, smooth egg liquid and very flavorful soup…

Maybe.

This is an authentic and excellent bowl of beef bowl rice!

“Fellow judges, let’s taste it.”

Kohei Sojin presented the finished beef rice bowl.

Several judges looked at each other, and then they all picked up chopsticks and carried a bowl of beef rice bowl. First they smelled it, and finally they all poked raw eggs and mixed them with rice.

Cheap.

It is the biggest feature.

It’s all about the dishes of a roadside snack bar.

Of course.

Despite this.

Such a bowl of beef rice bowl already costs more than a hundred yuan. Maybe ordinary people’s families are really difficult to afford.

However, if you want to use a bowl of dishes for more than 100 dollars, you want to conquer these judges with great tastes, which is inevitably a bit fanciful!

Take a bite.

Well.

So how do you say it?

Just one word: good!

“Gently spread the raw eggs, add a little soy sauce unique to the country of mud to the tender yellow egg liquid, stir it with the rice, and the melt-in-your-mouth egg liquid is accompanied by plump rice, which is very beautiful.”

This is the moment.

One of the judges was stunned for a moment, and then he sighed and said.

“yes!”

“This kind of beef bowl rice does not need other seasonings, and I can also eat several bowls in large gulps!”

Another reviewer also nodded and said.

“This kind of rice, very chewy and sticky, is particularly appetizing to eat. It seems that there is a magic, after eating one bowl, I want to eat a second bowl, the more I eat, the more flavorful, the sweeter it gets~”

“That’s right.”

“Especially such fat beef, it is actually juicy and tender, in addition to the delicious meat quality, it also lies in its unique sauce, which is really full to eat.”

……

Time.

All the judges present were full of praise.

Afterwards.

They ate even more frantically.

Soon.

All the beef bowls were wiped out, and not even a single grain of rice was left.

“So it is.”

“The ingredients used are nothing more than onions, beef, stock, and he also very naughtily added soft enoki mushrooms to it, which is also to add some different taste!”

Not only that, but he also took inspiration from Sukiyaki’s dish, which is that he can neutralize the oiliness of beef and the aroma of onion with raw eggs.

On the second floor, Erina’s eyes flickered.

Suddenly.

She already understood something.

To be honest, she really didn’t expect that among the first-year students of the Higher Department, there were people with such a strong level.

This beef rice bowl, she has not tasted.

However, from the analysis of her methods, its ingredients, and the level of the chef herself, she can still figure out some doorways.

Don’t see that after she lost to Li Ziming, she has not cared at all.

No.

Wrong.

In fact, she cares more about her status and honor than anyone.

This is why she chose to carry out the power expansion plan immediately after the residential training activities.

Students who stay at Engetsu Gakuen face challenges from far and wide even if they successfully advance to higher education because of their academic excellence.

If you are not careful, you will be crushed and eliminated.

Erina, it’s clear.

Alice, it’s clear.

Megumi Tasho, very clear.

Kohei Sojin, Ryo Hayama, Ryo Kurokiba, Takmi Aldini, etc., these people are also very clear.

Even Li Ziming, who regarded everything as floating clouds and just wanted to lie down and become salted fish, he knew very well.

……

Therefore.

This is why after the residential training activities, many first-year students of the Higher Education Department come out to do things en masse.

At this time.

Mito is still busy.

Cut a few pieces of butter and place in a hot pan.

No need to put oil anymore, low heat to force out oil.

When the onion is soft and the beef is all broken, add a small dish of sugar and stir-fry well.

Followed by.

Under everyone’s gaze, the pan begins to quickly become sticky after adding sugar, and the caramelization of this sugar is what Mito Yumei is looking forward to, and it contains a rich flavor.

Not only that.

The beef is super tender, splashed with soup in the mouth, and the sauce is very rich.

A rich egg aroma combined with the aroma of beef fat, plus the sweetness of the sauce and the taste of rice, if only from the aroma to score, then all the judges present dare not say that the full score is evaluated, but at least 90 points or more points are still available.

“Huh?”

“It’s the caramelization of sugar.”

Watching Mito’s glamorous Erina, upstairs, it was inevitable to be stunned.

Mito Yumei is her subordinate and one of her most powerful assistants.

Regarding her abilities, Erina, Rina Tsukiri, knows better than anyone.

She……

The best is meat dishes.

It has the strange power to easily manipulate the entire corbel. Don’t look at her strength, but the cooking technique is very delicate, and she can sense the temperature of the meat with her mouth.

Why?

Why did she apply the unique technique of “caramelization of sugar” to rice bowls?

Can’t help it.

Erina’s eyes widened, and in an instant she finally thought of something. _

To see the ununderlined version of the novel, please download Feilu Jr