Halberd’s Super Gourmet System

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The fragrance wafted out, and everyone was drunk.

It is steaming hot and fragrant. All the diners present smelled it, and they couldn’t help but be tempted by the fragrance, as if it was like the name of Buddha jumping off the wall, wanting to jump out of the wall and eat happily.

“Well… It’s so fragrant! ”

“I didn’t expect that here in the Drunken Immortal Tower, you can still see such a delicious Buddha jumping off the wall!”

The aroma of Buddha jumping over the wall has always floated out, one after another, from the beginning of the opening of the altar to the present, it has not been interrupted.

And at this time, Xue Chexian Zuoweimon was already wide-eyed.

Followed by.

Sizzle.

He just burst his clothes, and unknowingly, he made his clothes crack.

“Uh…”

“It’s a real sight.”

Zhang Haozhi sighed and said, “If you’re okay if you’re a woman, what’s the point of a man showing his chest and back every day?” ”

“Hahaha… Sorry sorry, this is an instinctive reaction, as soon as the old age eats a delicious dish, it will be like this. And your Buddha jumping off the wall is so fragrant that it breaks through the sky…”

Xue Chexian Zuoweimon was not angry, but his face was full of apologies and said.

Afterwards.

Only then did he quickly find a dress and put it on. Immediately, I couldn’t wait to pick up a bowl, and while I picked up the spoon, I jumped off the wall with the Buddha.

The whole process, the fragrance, is getting stronger.

Even Zhang Haozhi, who was standing next to him, almost got drunk.

Hey?

The Buddha jumping off the wall I made, is it really so fragrant?

At this moment, Zhang Haozhi was looking up at the ceiling, his eyes rolling straight and pondering. At this moment, Xue Chexian Zuoemon had already begun to eat the delicious dish of Buddha jumping over the wall.

First, a faint aroma of wine came to the nose and went straight to the heart.

After about a second or two, there was an indescribable taste that burst out in his mouth, catching Xianzuoemon who was slowly chewing by surprise.

He was stunned, his eyes dull as he looked at the bowl of Buddha jumping off the wall in his hand.

“Well…”

He swallowed and exclaimed excitedly: “Delicious.” ”

“Hahaha… Old Immortal has not eaten such a delicious Buddha jumping over the wall for a long time, it is really worthy of the Chinese cuisine, and it is indeed worthy of the name. ”

With that, he took another bite.

Although there are dozens of ingredients used, the overall taste is thick but not greasy. At that moment of entry, the aroma of wine is mixed with various aromas, and it is fragrant, rotten but not rotten, and the taste is endless.

Don’t say it’s the Zenweimon who is eating. Standing and watching, I can’t help but drool.

The thick soup wraps the taste buds on the tip of the tongue, the abalone is bounced, the ginseng is Q-bounced, and even the meat of the snail slices eats an incredible taste.

“Buddha jumping over the wall” is a famous dish in Fuzhou, and it has the reputation of “the first of Fujian cuisine”.

When you arrive in Fuzhou, from high-end wine to street stalls, you can see major restaurants and hotels, all of which have Buddha jumping off the wall with different prices.

Some pots, some bowls, of course, Buddha jumping over the wall at different prices, the taste is also very different.

If there is any dish name, it is something that people can remember once they hear it.

Maybe.

Buddha jumping over the wall can be regarded as one of the dishes.

The soup of Buddha jumping over the wall is made with dashi stock, which is made with pork leg bones, chicken bones, and duck bones alternately boiled over a 10-hour fire.

When the stock is made, it is simmered for 45 hours with the stir-fried meat before the preparation is completed.

Finally, this process must be sealed with lotus leaves so that the aroma is completely retained in the soup can.

And whether the Buddha jumped off the wall or not, it all depends on this broth.

Obviously, the soup boiled by Zhang Haozhi is clear and delicious, fresh but not greasy, full of aroma, and smells intoxicating.

It is not difficult to imagine that after all kinds of processes, investing so much manpower and material resources, how did Zhang Haozhi rely on only one person to make this Buddha jump off the wall?

Terrible.

It’s horrible.

A Buddha jumping off the wall, the process is so complicated that perhaps two or three chefs may not be able to make it together. However, Zhang Haozhi was able to make this extremely delicious Buddha jumping over the wall with the power of one person.

That’s where it’s expensive, and it’s expensive.

“Hmm…”

“Powerful, too powerful, there are so many ingredients used?”

Xue Chexian Zuoemon was dumbfounded.

In his life, he has also eaten a lot of Buddha jumping off the wall. However, it may not be common to be able to jump over the wall like Zhang Haozhi’s Buddha jumping off the wall, and the ingredients can be matched so much.

After all, it is inevitable that a Buddha jumping off the wall that needs dozens of ingredients, missing a few, or even some, is inevitable.

But.

It seems that this problem does not exist at all in Zhang Haozhi’s Buddha jumping off the wall.

This is what makes Xue Chexian Zuoemon feel even more terrifying. It’s hard to do this without taking a few days to memorize the names of the ingredients and have a lot of experience as a chef!

Talented?

No, this Zhang Haozhi is more terrifying than a genius!

Finally, unconsciously, Xue Chexian Zuoweimon was almost crazy, but seeing his two eyes full of vicissitudes, he was rolling and losing consciousness.

In my mind, I only thought about the three words Buddha jumping off the wall.

Thereupon.

At this moment, hungry, he no longer cared about the image of the commander-in-chief, just sitting there, gulping down this Buddha jumping over the wall.

What will happen to this world is already irrelevant to him.

After a long time.

He finally put down the bowl and chopsticks without end, and he couldn’t come back to his senses for a long time, but he was intoxicated, and his face was full of happiness.

“It’s been a long time since I’ve seen such a delicious dish.”

Finally, Xue Chexian Zuoemon said in a long tone.

After that, if someone asked him what was the best food he had ever eaten, presumably Xianzuoweimon at that time would definitely come as soon as he opened his mouth and jumped off the wall with a jar of Buddha.

This kind of beautiful taste that stays in the memory, so that every time he thinks about it in the future, it makes him want to stop!

Swallowed.

The crimson sand next to it is already dumbfounded.

Wow……

Zhang Haozhi’s Buddha jumping off the wall, is it really that delicious?

She looked around, but found that she was not the only one with a surprised expression. At this time, the entire Zuixian Building was silent.

Everyone was stunned, and their eyes were all incredible. _

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