Halberd’s Super Gourmet System

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An altar of Buddha jumps off the wall and goes to the table.

Su Miaoyi, quickly opened the altar, and then there was a very rich fragrance, drifting away, which made Su Miaoyi, more or less, a little shocked.

The so-called is: to taste its dish, you must first smell its fragrance.

Nature.

The aroma emitted by a dish can reflect, to a large extent, the quality of a dish.

Obviously, Zhang Haozhi’s altar Buddha jumped off the wall, and the fragrance emitted by it simply echoed the sentence: “The incense of the altar is floating around, and the Buddha jumps over the wall when he hears of abandoning Zen.” ”

This scent is so tempting.

In fact, the dish of Buddha jumping over the wall, the ingredients in it, do not seem to have uniform regulations.

Generally, however, seafood and mountain treasures are split equally among them.

Seafood such as; Shark fin, abalone, black ginseng, Yaozhu, etc., as for mountain treasures, in a very early stage, they were no longer used, and they were generally replaced by chicken, beef hoof tendons, etc.

The usual ingredients used are: beef hoof tendon, cooked chicken, quail egg, shiitake mushrooms, morels, winter shoots, pork elbow, etc.

This dish is stewed using wine jar jiashao wine, and there are more than ten catties in one jar.

It is difficult to eat alone, usually several people, or even a dozen, to eat.

Blinked.

At this moment, Su Miaoyi, who was quite expectant, picked up a ceramic white bowl, containing a bowl of Buddha jumping off the wall, first smelled a few times, a little intoxicating.

Immediately after, she ate it.

This is not the first time that Su Miaoyi has eaten Buddha jumping off the wall, but it is the first time she has eaten a Buddha jumping off the wall made by Zhang Haozhi.

The soup is clear brown, fresh but not greasy.

When eating, the aroma of wine mixed with various seafood and spices is always in the mouth, lingering, and intoxicating. Just the first bite, Su Miaoyi, almost exclaimed.

Oh, my God!

This…… This…… This……

Is this really a Buddha jumping off the wall made by Zhang Haozhi?

Know it.

He’s only an intermediate seventh-class chef!

Yes?

No, no, no.

Last time, he beat me in a ramen contest with a bowl of dragon beard noodles. Therefore, you must not look at him as a middle-level chef.

Such a bowl of Buddha jumping off the wall, in terms of level, is definitely not much different from the Buddha jumping off the wall made by senior ninth-class chef Chef Wang.

No.

To put it simply, it is more than enough!

I vaguely remember that only a few days had passed since the last ramen contest ended.

As a result, in the past few days, this Zhang Haozhi actually mastered the secret recipe of the Buddha jumping off the wall so quickly, and made it perfectly.

Delicious.

It was so delicious.

Not good…… I…… I almost couldn’t help it.

The real Buddha jumps off the wall, and there is no fragrance after simmering, but when the altar is opened, only the lotus leaf is lifted, and there is a different kind of aroma, which is refreshing.

Therefore, Su Miaoyi, who had only eaten the first bite, was even more unable to hold it at this moment.

Immediately after she took a sip of thick soup, she directly picked up the bowl and began to inhale the soup frantically, and finally drank not even a drop of soup left in the bowl.

Su Miaoyi, who was so wolf-gobbling, seemed to be seeing it for the first time.

This made Zhang Haozhi, who was sitting next to her, inevitably startled, and he also felt incredible.

She is a high-class third-class chef.

Outcome.

Does she like my dishes so much?

Scold.

Interesting.

It’s just so much fun.

In the small county, when it comes to this food street, everyone knows it! The road is not very long, but there are many large and small food shops.

Among them, there are five one-star restaurants, and there are four, all in this food street.

Wanlixiang Restaurant, today can be described as particularly deserted, in the past guests who came to eat here, since yesterday, they have been heading towards the Zuixianlou.

“Isn’t it?”

“This Zhang Haozhi can actually stir up the popularity of Drunken Immortal Tower to such a hot point in two days, in such a short time.”

At this moment, Chef Wang, looking at the Drunken Immortal Lou where the business was booming, couldn’t help but be secretly surprised.

Then.

He said to himself again, “Moreover, what I didn’t expect was that he really made magic mapo tofu.” The 399 yuan Buddha jumped off the wall, also in his hands, and fired. ”

Depend on.

It’s unreasonable!

My signature dish of Wanlixiang Restaurant, Buddha jumping off the wall, is only 299 yuan.

As a result, no one was willing to come to his Wanlixiang restaurant to eat Buddha and jump off the wall.

Still answering the sentence: this is not scientific!

“It’s not good, Chef… Chef Wang…”

Just when Chef Wang fell into helplessness, one of his subordinates seemed a little panicked, ran to Chef Wang’s side, gasped, and said.

“What’s wrong?”

Chef Wang, his brows furrowed slightly, replied.

“That… That one…… That Su Miaoyi ran to the Drunken Immortal Tower. ”

“Su Miaoyi?”

Chef Wang was stunned, and then he thought about it and said, “Is she going to make a move?” Damn it…… That demon girl, if I want to make a move, then I…”

“Isn’t it?”

“Chef, she’s coming to the door to ask for a kiss.”

“Oh.”

“That’s good, that’s good, if it’s just a kiss…” Chef Wang, visibly relieved, exclaimed with a smile. However, as he spoke, he was at a loss.

“Kiss?”

“Who did she kiss?”

“Zhang Haozhi.”

“Mom!”

Chef Wang jumped up: “That Zhang Haozhi is really stepping on luck, that Su Miaoyi, will actually think of marrying Zhang Haozhi.” ”

It’s over.

In this way, with Su Miaoyi’s help, his Zhang Haozhi’s Drunken Immortal Building, if he wants to kill the Wanlixiang restaurant, it will be a matter of minutes.

“It’s not.”

“I heard that it was Zhang Haozhi’s boss, so I refused.”

“Huh?”

“It’s not that you refuse, it’s just that within a year, when he becomes a special chef, he will definitely marry her.” This matter is now chatting vigorously over at the Zuixianlou. ”

Listening to this report, Chef Wang was even more dumbfounded.

Just kidding, right?

Becoming a Grand Chef within a year?

Still want to hug the beauty back?

When…… Grandmaster chef, has become so worthless?

Chef Wang, at this moment, there are 10,000 grass and mud horses, galloping past. _

To see the ununderlined version of the novel, please download the Feilu Novel AP