Hardcore Chef Dad

Chapter 220 Finally Came to Su Ji (third more) Wan Geng wants to subscribe

After interviewing Yang Zhigang's barbecue restaurant, the film crew finally came to the door of Su Ji.

Before entering the door, standing at the door looking at the quite unusual face of the door has already surprised many people in the film crew who came for the first time.

Some people who came to the TV station together have not been to Su Ji, but they have been to the most famous Fujing Tower in Huaicheng.

The face of Su Ji in front of him seemed to reveal a bit of ancient charm in the simplicity, especially the two doors, which would give people a very strange feeling. Outside are blocks of old-fashioned street shop doors with gussets.

And inside is a kind of hollow carved wooden door in those mansions in the south of the Yangtze River.

It feels like dining in a mansion in a Suzhou-Hangzhou garden.

Stepping into it, the furnishings inside are naturally not fashionable, but the large wooden tables match the feeling of the door face.

As soon as Li Feier entered the door, she heard a cordial, surprise, and long-awaited call.

"Mom, you are finally here."

Li Feier followed the voice, and naturally saw her daughter rushing towards her face. Following her daughter, there are two other cute little girls.

Among them, Feng Ruoruo ran here and looked at Li Feier very seriously, then looked at the group of people who followed in, especially the machines used for shooting.

Then, Feng Ruoruo looked at Li Feier and said, "Auntie, you are so beautiful today. Are you here for dinner?"

Li Feier smiled and responded to the little girl: "If it's good, we did come to eat today, can we still order food now?"

Feng Ruoruo nodded immediately and said, "Yes, I'll talk to my parents."

Then Feng Ruoruo turned and ran to the cash register, first said to his mother, and then hurried to the back kitchen.

Yang Xiaoxi looked at her good friend in a hurry, and said to her mother: "Mom, we have been waiting for you for a long time. Today, even Faey is waiting for you with us."

Li Fei'er looked at Chen Yaofei who was standing aside again, and the little girl hurriedly said hello to Li Fei'er.

Li Fei'er smiled and said, "Good evening Faey Fei, I'm sorry to have you waited so long."

Chen Yaofei smiled shyly and responded: "It doesn't matter, grandparents and I don't have to go home in a hurry. I will go back with my grandparents when you take pictures of Ruoruo's restaurant."

Li Feier clicked, and pulled her daughter away and said, "Go and play with Faey. Mom still has to work."

Yang Xiaoxi didn't bother her mother either, turned around and joined hands with Chen Yaofei, and returned to the old people's side together.

Li Fei'er made some preparations with the TV station people, patched up makeup, adjusted the lights of the machine, and let the photographer take a picture of the entire restaurant.

After that, Li Fei'er first walked over to communicate with Su Jinrong and Su Ruoxi.

"That Uncle Rong, Ruoruo’s mother, let’s do some interviews later, and then you’d better inform Ruoruo’s father to let him come out with him. After the interview, serve a few more dishes. It’s best if your restaurant is good at it. dish."

When Su Ruoxi heard this, she asked some curiosity: "The restaurant has a lot of specialty dishes. Do you want the kind of fancy dishes? Or the usual dishes?"

Li Fei'er thought for a while and said, "It's best to use the usual dishes. After all, our TV station wants to broadcast it to the audience in the city. You can't deceive everyone. That's not good for you Su Ji."

Su Ruoxi breathed a sigh of relief and said, "Oh, that's good, it's better to be more authentic."

Li Feier saw that Su Ruoxi was a little nervous, and smiled and said, "Don't be nervous, there is absolutely no problem with the dishes of your Su Ji, I think every dish is excellent."

Su Ruoxi also laughed: "Thank you."

Feng Ruoruo entered the back kitchen at this time and saw that his father was instructing Uncle Xiao Lin to cut things. The little girl slowly approached his father's back, and suddenly jumped on him and hugged him.

"Yeah, Dad, I'm here."

Feng Yifan pretended to be taken aback by her daughter, then turned around and hugged her daughter in his arms, tickled her daughter's itching, and said in her daughter's laugh: "Dare you dare to scare Dad after seeing you."

Feng Ruoruo smiled and hurriedly begged for mercy: "If you dare not, you dare not."

Feng Yifan stopped tickling her daughter. He hugged her and asked: "You come in, do you want to tell your father that the mother from Xixi is here?"

Feng Ruoruo asked in surprise, "Dad, how do you know?"

Feng Yifan smiled and said, "Because Dad, He Ruoruo is telepathic, so Dad can know the outside world through what Dad sees and hears."

Feng Ruoruo was even more surprised, opening her mouth wide and wide: "Dad, really?"

Before her father could answer, the little girl asked again: "Then why if you can't feel your father?"

Feng Yifan smiled and hugged her daughter, leaning close to her daughter and whispering: "Because my father didn't tell Ruoruo, my father will tell Ruoruo that my father loves Ruoruo, and my father wants to make Ruoruo the most delicious dishes."

Hearing what his father said, Feng Ruoruo smiled and hugged his father's face, and then kissed his father's nose: "Ruoruo knows."

The father and daughter rubbed the tips of their noses intimately, and Feng Ruoruo quickly said to her father: "Dad, you have to cook well."

Feng Yifan asked strangely: "Why do you want to cook well?"

Feng Ruoruo quickly said: "Because Xixi's mother is here, Xixi's mother has brought uncles and aunts from the TV station. Dad, you, grandpa, mother, and Ruoruo will all be on TV, so you must do it well."

Feng Yifan continued to ask: "Well, if you want to be on TV?"

Feng Ruoruo thought about it for a while and said, "Ruoruo thinks and doesn't want to."

Feng Yifan is really a little strange: "Why do you even think about it, and don't want it?"

Feng Ruoruo said earnestly on her small face: "Because if you want grandpa, mom and dad to be on TV, then grandpa's restaurant can come to more customers, business will become better, but if you are afraid of going on TV, you will be embarrassed. "

When Feng Yifan saw her daughter, he knew that her daughter had begun to love beauty at this age, so he was worried that it would be unsightly on TV.

So my father smiled and encouraged his daughter: "It's okay. If our family is the most beautiful, it must be beautiful on TV. If we don't believe it, we can ask Uncle Xiaolin."

Lin Ruifeng was standing by to practice knife skills, but today Master taught some new knife skills.

For example, how to cut with a spatula, how to cut with an oblique knife, how to cut with a slice, etc.

These basic knife skills are obviously a lot more difficult to master. If you really want to practice well, I am afraid that few cold autumns will not be able to do it.

Just as Lin Ruifeng was practicing earnestly, when he heard the question from the master, he raised his head and glanced at the master and the lovely Feng Ruoruo. He smiled and said, "Of course, if you are beautiful, you will be beautiful on TV."

Feng Ruoruo was naturally happy when he was praised by Uncle Xiaolin. He smiled and said, "Thank you Uncle Xiaolin."

Then Feng Ruoruo said again: "Uncle Xiaolin, you have to cheer up, Dad is so good, you have to become better."

Lin Ruifeng nodded and said, "Okay, I will definitely work hard."

Next, Feng Ruoruo came down from her father's arms and said: "Dad, let me help you ask, what kind of food Mama Xixi would like to order."

Feng Yifan smiled and nodded: "Okay, thank Ruoruo."

The little girl also replied: "You're welcome."

Seeing his daughter running out of the kitchen, Feng Yifan's face was filled with satisfaction and happiness.

Feng Ruoruo came back from the back kitchen and sneaked up to her grandmother first, planning to inquire about the news carefully.

But soon, Feng Ruoruo was discovered, and Li Feier called him over: "Ruoruo, come here, and Auntie tells you."

Feng Ruoruo squeezed for a while, and walked in front of Xixi's mother with the encouragement of her grandmother, grandfather and mother.

Li Feier bent down and said, "If you don't need to be afraid, I am Xixi's mother, and you and Xixi are good friends, right? Now my aunt gives you a task. You should call out Dad first, okay?"

After hearing what Xixi's mother said, Feng Ruoruo thought for a while and asked, "Auntie, can you tell Ruoruo, what do you want to order?"

Li Feier was taken aback by the question, and then smiled and said, "If you don't worry, Auntie won't embarrass your father, so let's not order, let your father serve his best dishes, okay?"

Hearing this, Feng Ruoruo immediately laughed happily: "Auntie, you are so kind. Thank you Auntie Ruoruo for helping Dad."

Li Fei'er said: "Okay, now if you can go and ask Dad to come out?"

Feng Ruoruo nodded and agreed, then turned and ran to the back kitchen again.

Watching the little girl enter the back kitchen, Li Fei'er said to Su Ruoxi: "Your daughter is really smart, with a lot of heart and mind, and she knows how to protect her father."

Su Ruoxi responded with a smile: "I grew up in a restaurant, so I'm rather wild-tempered when I see customers coming and going."

Li Fei'er went on to say: "Why, I think Ruoruo is really good-natured. If you want to say that your temperament is wild, Yang Xiaoxi is our family, and she always tears down her father."

Yang Xiaoxi hurried over when she heard it, pouting her little mouth and said, "Mom, I don't have one, and I am also very good."

Li Fei'er and Su Ruoxi both laughed when they saw it, and some of the others in the room couldn't help but laugh.

As a result, this originally serious interview actually became more relaxed. At this time, Su Ji had three tables of guests, which was also very suitable for filming and interviews.

Li Feier thought for a while, and simply walked over and interviewed the guests at the three tables first.

Among the three tables of guests, one table is an old Su Ji diners. Today is the birthday of an old man in the family, so the family came to have a meal to celebrate. Feng Yifan also gave a bowl of longevity noodles.

As for the one-table dishes in this restaurant, they are really rich and beautiful.

The photographer just took pictures of this table of dishes, and he couldn't help drooling, and he felt that Su Kee was indeed well-deserved.

Li Feier also interviewed this table: "Old man, did you come to Su Ji for dinner very early?"

The old man who celebrated his birthday smiled and replied: "Yes, when I was young, I came to Su Ji to eat. At that time, this old street outside was the most popular place for young people to hang out, and it was also our love sacred place at that time. ."

The old man recalled a scene of being young. When he fell in love with his wife now, he would play in Old Street and the surrounding area at that time, and then he would come to Su Ji for two meals.

Although Li Fei'er knew the reason, she still pretended to be surprised and asked: "Why are you here for two meals?"

At this time, the old lady replied: "Because Su Ji has a rule that no food is cooked at noon. For the convenience of everyone at noon, only fried rice and noodles with various toppings are available."

The old man took over and said: "At that time, we were playing here. There are many places to play around. If we are tired, we must eat out at noon. So, come to Su Ji and eat a bowl of Yifu noodles with chicken sauce, or Here is a plate of mixed fried rice."

The old lady continued: "In the afternoon, I will go to a place I haven't been to before, or go to the original movie theater to watch a movie."

The old man said again: "Come back in the evening and have a sumptuous and delicious dinner together. The day has passed."

But the old lady added: "No, you have to take me home."

When the old lady said this, everyone laughed, and Li Fei'er also laughed. The restaurant was full of laughter, and everyone was moved by such a simple love.

Such a table of old diners has witnessed in Su Ji that they have gone from love to hand in hand for so many years. In today's old age, I came here with my children and grandchildren to celebrate their birthdays. Reminiscing about the past, it is really a typical guest of Su Ji.

In addition to this table, the second and third tables are the other two types of guests from Su Ji.

One table is a group of middle-aged people who are considered successful in their careers and have families and careers. They also bring their wives and children here to meet with friends.

The last one is recently, because Meng Shitong and their online video promotion attracted a group of young people from Su Ji.

When interviewing young people, Li Fei'er naturally asked seriously about the young people's views on this old street and their impressions of traditional restaurants like Su Ji.

Young people's words are more straightforward.

"We were attracted by the online video. Seeing that the chef here is very skilled in the video, we wanted to come and see it with our own eyes."

"Before we came, we just wanted to watch the boss show off his skills. Haven't thought about what the dishes will be like?"

"But after eating, we just want to say two words..."

A table of young people said in unison: "It's so fragrant."

Hearing the unanimous words of the young people, there was a burst of laughter in the restaurant. A group of people at UU Reading www.uukanshu.com TV station really did not expect that in such a small restaurant, the atmosphere would be so active.

And the old man at that table heard the words young man and said, "Of course it smells, and I will come here often in the future."

The young people responded: "I will definitely come when I have time."

There are also young people who said: "If I want to treat guests, I think I would definitely choose this place."

After interviewing the guests at these tables, I turned around and saw Feng Yifan had come out with his daughter, standing outside the circle of a group of film crews, with a calm expression, waiting for Li Fei'er to end.

Li Fei'er is naturally not welcome, leading the cameraman to turn around and give Feng Yifan a close-up first.

"This is the person in charge of Su Ji now, and also the sixth generation heir of Su Ji, Feng Yifan, Chef Feng." Li Feier directly acted as a voice-over to introduce the scene while close-up.

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(End of this chapter)