Hardcore Chef Dad

With Zhao Daxia as a dishwasher, it really made Feng Yifan and his kitchen much easier.

Especially like this kind of weekend time, there are more people who come to Su Ji for dinner. Feng Yifan and Lin Ruifeng in the back kitchen are really very busy. They may need to clean up their dishes before.

Now with Zhao Daxia, she will take the initiative to help clean up the dishes after getting familiar with it.

And even the leftover leftovers, Zhao Daxia will clean up. Then the business has not yet ended, so the dishes have been soaked.

In this way, the washing process afterwards will be much easier.

On the first day to work, Zhao Daxia soon discovered that she was a little bit down on this small restaurant.

It seems that the restaurant is really small, with only 20 tables in front.

But one night, there are really many guests. Especially when a round of diners left to clean up the dishes, Zhao Daxia found that the pool in the water room was actually full.

What makes Zhao Daxia even more incredible is that with so many bowls, chopsticks and dishes, so many customers order different dishes.

But in the back kitchen, only Feng Yifan and Lin Ruifeng were always busy.

From time to time, Zhao Daxia peeked in from the water room to observe, and she would clearly see that Feng Yifan was cooking almost all of the dishes, and Lin Ruifeng was doing it most of the time.

Even the final setting is often done by Feng Yifan himself.

When Zhao Daxia watched it with her own eyes, Feng Yifan presented a dish very beautifully, and she felt like a flower when she looked at it.

In this process, Lin Ruifeng was to help the fight, and Feng Yifan did it all by himself.

Seeing this, Zhao Daxia really admired Feng Yifan.

In the middle of the order, when the order was in place, during a short break, Zhao Daxia couldn't help but enter the door and said: "Boss, I think you are really amazing. You can cook so many dishes just by looking at them. "

After hesitating for a while, Zhao Daxia said again: "Moreover, I feel that after your presentation, those dishes are too much for me to eat."

When Lin Ruifeng heard the previous words, he still felt a little proud of his master.

But when he heard the following words, Lin Ruifeng's face suddenly changed: "What does it mean to not eat at all? The dishes at my master's house are not expensive, and every dish is at a fair price."

Seeing his apprentice a little excited, Feng Yifan smiled and waved his hand: "The eldest sister doesn't mean expensive."

Zhao Daxia also said: "That's right, I didn't say it was expensive, I just thought that after the boss made the offer, it looked like it was expensive."

Feng Yifan smiled and said: "You have to be responsible for the guests who come to eat. The guests want to eat is a physical and mental pleasure. First they look beautiful, and then they taste good, so that the guests will be happy when they eat naturally."

When Zhao Daxia heard this, she nodded and said, "No wonder your business is so good. Boss, you are really attentive."

While chatting, Feng Ruoruo led two good friends and ran in again.

The little girl arranged the menu, and Feng Ruoruo immediately said, "Dad, don't be so anxious. There are not many customers in the front, so you can do it slowly, and don't be so anxious and hard."

Yang Xiaoxi followed up and said, "Daddy Feng, you make it slowly, this time there is a menu."

Chen Yaofei nodded and added earnestly: "Those people are chatting, they don't seem to be anxious, and you don't need to worry, Father Feng.

When Zhao Daxia saw this scene, she couldn't help but feel a little envious: "There are three little babies like this, boss, you are really too happy, you are still a daughter, unlike my two boys, it is not worrying at all."

After reviewing the menu, Feng Yifan ordered his apprentice to prepare cold dishes. He processed the ingredients needed for the main dish first.

During the process, Feng Yifan did not forget that he could also chat with Zhao Daxia.

"Sister, in fact, boys and girls are good, the key is that children also need to be respected. When educating, we must respect their wishes and try to explain some truths to them."

Zhao Daxia did not agree very much: "A child is a child. If you don't understand the hard work of adults, it's useless to just be reasonable."

Feng Yifan said as he was busy: "Sister, your idea is not right in itself. Think about it, when we were young, would we also hope to gain the respect of our family?"

Zhao Daxia was said to be so, but she fell into a moment of contemplation, and she felt as if she really was.

Feng Yifan cleaned up the fish and put it on the pier while continuing to deboning, while continuing to talk.

"When we were young, we all hoped to be recognized and respected by parents, so we think about it from another perspective. In many cases, don't always treat children as children. As we grow older, they actually understand many things."

Speaking of this, Feng Yifan glanced at her daughter who had gone out: "It seems to be our family Ruoruo, she looks very well-behaved, but she also has a willful nature, when she has a petty temper, she has to talk to her.

Let her understand what is right and what is wrong. Just say it clearly and let her understand, and she will become very good. "

During the chat, Feng Yifan didn't stop working on his hands, but when he encountered the need for fine knife work, he would not continue to chat.

When Zhao Daxia saw him fall silent, she also looked at his movements curiously.

Zhao Daxia was amazed to see that a whole fish bone was removed and two pieces of fish meat would be connected at the tail part of the fish. The whole process was completed in one go.

I wanted to give a sincere admiration, but seeing Feng Yifan's serious face, Zhao Daxia still chose not to say anything, and continued to watch his next movements seriously.

The next step is naturally to cut the fish with a knife, which is also very delicate and smooth.

Without knowing it, Zhao Daxia was a bit stunned to watch, but she didn't expect that she could cook so beautifully as well.

But I couldn't watch it any more, because she needed to clean up the dishes.

Zhao Daxia is also a relatively quick person. When she needs to be busy, she is absolutely unambiguous, and she does not hesitate to get busy, neatly tidying up the dishes.

Seeing that a batch had been piled up in the water room, Zhao Daxia put on rubber gloves and immediately started washing.

When Feng Yifan saw Zhao Daxia's busy figure, he couldn't help feeling that his mother's vision was really unique.

The back kitchen is like this, in a period of busyness and a period of relative leisure, alternately advancing time.

Because it was the weekend, as the time approached nine o'clock, not only did the number of guests not decrease, but there were signs of increase.

Especially after half past eight, there were three or four table guests, which made Su Ruoxi feel a little embarrassed.

If you want to drive away these guests, it seems to be very bad, but it is already half past eight, and the dishes for the three or four tables of guests are to be prepared, I am afraid that it will be overtime tonight.

If it was before, Su Ruoxi didn't need to worry too much.

But today I hired a dishwasher and told them that the business would end at nine o’clock. If this is a delay, wouldn’t they be cheated by others?

After thinking about it, Su Ruoxi went to the back kitchen and ran to the water room to ask Zhao Daxia.

"Sister, it's half past eight, and there are three or four tables of guests. Maybe it won't be closed at nine today. Look, can you leave later?"

While cleaning the dishes, Zhao Daxia responded: "What's the matter, which restaurant can guarantee that you can leave work on time? Sister, it's okay, you greet the guests, I must go back after finishing the get off work."

Su Ruoxi was relieved to receive such a response: "Okay, thank you eldest sister for your help. I will give you 80 as well today."

After speaking, Su Ruoxi turned and ran to the front.

Zhao Daxia waited for a while to recover, and hurriedly poked her head out of the water room, only to see that Su Ruoxi had already gone ahead.

Seeing this situation, Zhao Daxia couldn't help but shook her head: "This family is really sincere. Well, it's a good job in this house, so I'll just do it here."

After Su Ruoxi asked, she ran back to the front, and she just hurriedly stopped a visitor who was about to enter the door.

"Sorry, we don't have so much preparation today. We may only be able to make these tables. If you want to come to eat, you may have to wait for tomorrow. I'm really embarrassed."

Hearing this, both the four tables who had entered the door and sat down, or the people who were about to enter, were taken aback.

The guests who were stopped were not so happy at first.

"We came here specially, why can't we eat it anymore?"

"Yeah, aren't you still in business?"

"Yes, it's still open, why can't you eat in?"

In the face of customer dissatisfaction, Su Ruoxi explained seriously: "Sorry, we at Su Ji were originally only open until nine o'clock every day. Today may have been overdue, and our preparations may not be enough, so I can't greet you."

The guests sitting in the restaurant naturally have to ask at this time.

"Lady boss, can we still eat it?"

Su Ruoxi turned her head and said, "You can. I have already asked the chef. Your dishes are still available, but you can't entertain more guests with the remaining ingredients. You are the last four tables."

With this answer, the guests who have sat down at the four tables are also grateful.

"Then we came really in time."

"Yeah, I won't be able to eat it later."

"I didn't expect Su Ji's business to be so good."

"Of course it's fine. After all, I've been on TV, and I've heard people who have eaten them say that Su Ji's dishes can be ordered without losing to Fu Jing Lou, and some dishes even taste better than Fu Jing Lou. "

"Then we are really lucky today, come right."

"Come on, really want to taste it."

...

In the end, the guests who couldn't get in at the door had no choice but to turn around and leave.

After all, everyone has said that there is not enough preparation, even if you enter the door, there is no food to eat and what is the picture?

When Feng Ruoruo saw this, the little girl was very sensible and took the initiative to give her mother the "Suspension of Business" sign.

"Mom, hang up this so that everyone won't come in and ask again."

Seeing her daughter coming over with a sign, Su Ruoxi smiled and said, "If Ruo Ruo is really smart, she didn't expect her mother, thank Ruo Ruo."

Feng Ruoruo responded with a grin: "You're welcome mom."

Su Ruoxi put up the sign, and as expected, no one came in to ask questions, and she was able to record the menu at ease.

At this time, Yang Xiaoxi and Chen Yaofei felt that it was not early, and they were discussing whether to go back first, or it might be too late to go back.

After the discussion, Grandpa Faey Fei said: "Or let's go back first."

Hearing what grandpa said, Chen Yaofei immediately said: "Grandpa, let's not leave so early. When Ruoruo's family is finished, let's go again, okay?"

Yang Xiaoxi also stood up and said, "Yes, let's wait a little longer."

Li Fei'er said: "But it's getting late. If it's late, Fai Fei and grandparents will go back very late. It would be a little unsafe if we drive home so late."

Feng Ruoruo also reluctantly said: "However, I still want to deliver the menu with Xixi and Fei Fei."

Seeing the three little girls reluctant to say goodbye, parents are really embarrassed.

In the end, Lu Cuiling said: "Let's let the three children go together to deliver the menu for the last time, and then, I will take Ruoruo to see you together. Is this okay?"

Hearing this method, the parents of the two families feel very good.

The three little girls were still a bit dissatisfied, but after the persuasion of their parents, they could only agree to it in the end.

At this time, Feng Ruoruo actually muttered: "I hope my mother writes the menu more slowly, and everyone takes a bit slower, so that I can stay together with Xixi and Feifei for a longer time."

Yang Xiaoxi and Chen Yaofei also murmured and prayed together.

The parents are also dumbfounded, but when I think about it, I think the little girls are really cute like this.

Although the little girls prayed, there were only four tables of guests after all, and the menu was finished quickly.

Su Ruoxi brought it to the three little girls: "Okay, the three of you, don't delay, because tomorrow is also the weekend, you can learn to draw with Grandma Fai Fei and eat delicious snacks together, right? "

When Su Ruoxi said so, the three little girls also nodded, and then took the menu to the back kitchen.

After placing the menu this time, Yang Xiaoxi and Chen Yaofei took the initiative to bid farewell to Father Feng, Uncle Xiaolin and the new Aunt Zhao.

Feng Yifan took the prepared dim sum from the refrigerator and handed it to Yang Xiaoxi and Chen Yaofei: "Bring the dim sum, we will see you tomorrow."

Yang Xiaoxi and Chen Yaofei were holding snacks~www.readwn.com~ The little girl said goodbye to Feng's father with a smile.

"Goodbye Feng Dad."

"See you tomorrow, Father Feng."

The two little girls also blew a kiss to Feng's father.

Feng Ruoruo told her father: "Dad, then my grandma and I will send Xixi and Feifei, you and Uncle Xiaolin can cook well, these are the last four guests at the table, come on."

Feng Yifan smiled and bent over and slapped her daughter's little hand: "Okay, Dad will finish it well."

Seeing the three little girls leaving behind, Zhao Daxia was really envious in her heart. There is a feeling that is not clear to her, this restaurant is not big, but it feels full of warmth to her.

After coming out of the back kitchen, Feng Ruoruo took her grandma's hand and sent Yang Xiaoxi and Chen Yaofei out together.

The two families also bid farewell to Su Jinrong and Su Ruoxi, took their children out of Su Ji, mixed into the hustle and bustle of the old street, and walked all the way to the west of the old street.