Hardcore Chef Dad

Chapter 503: I really didn't think about fire

   After a lively weekend, it was the first day of the new week in a blink of an eye.

   As usual, Feng Yifan got up early, and then took the young apprentice to the farmer’s market to purchase.

   Today’s purchase is different from usual. Feng Yifan did not write the purchase order, but gave the purchase order to the little apprentice to write it, which is regarded as starting to test and guide Lin Ruifeng in advance.

   went out early in the morning and stood waiting for Lin Ruifeng in the alley outside the door of Su Ji's kitchen.

   Feng Yifan raised his head and looked at the sky that had begun to pale, and couldn't help sighing, "Summer has really come."

   "Yes, Master, summer has arrived."

   With these words, Feng Yifan saw Lin Ruifeng coming from next door.

   Seeing the apprentice, without any hesitation, Feng Yifan directly stretched out his hand: "Has the purchase order been written? Take me to see."

   Lin Ruifeng didn't expect that the first thing Master met was to ask for a purchase order, which was a bit twitchy for a while.

   But after a while, Lin Ruifeng knew that sooner or later he still had to show it to Master, and finally took it out.

   After receiving the apprentice’s purchase order, Feng Yifan first laughed and scolded: "You kid can't find a good piece of paper, and copy the things on your order neatly, right?"

   The purchase order that Lin Ruifeng handed to Feng Yifan was densely packed with all kinds of things that needed to be purchased.

   But what Feng Yifan couldn't accept was that there were many cross-outs and modifications on the list.

   It can be said that the entire list is so densely packed that it is hard to see what is written on it?

Seeing this list, Feng Yifan couldn't help but spit out: "I understand now why you can't enter the university. You just wrote this list. When you take the exam, you will probably be deducted for your score. Lost a lot, right?"

   Lin Ruifeng was embarrassed by the master's two consecutive sentences. He lowered his head, and felt like he wanted to find a place to get in.

  Finally on the messy list, Feng Yifan finally found something to buy in the bottom corner.

   looked at it roughly, and he still approved the purchase order for the little apprentice.

"Well, basically there is no problem. I wrote everything that needs to be purchased, but your amount is a bit wrong. Today is Monday. You can't measure it according to our business on the weekend, so goose, duck, and pork belly should be reduced appropriately. of.

   You must know how to adapt the amount of purchase, according to the business situation, and according to the weather factors to consider various aspects? You know? "

   Lin Ruifeng nodded first? Then he asked a little strangely: "Master, why do you need to consider the weather?"

Feng Yifan could not laugh or cry: "Think about it for yourself? It's summer? Whether it is vegetables or all kinds of meat, how do you store it? And in summer, it is prone to heavy rains? When sudden heavy rain occurs, Will it affect the business?"

   Hearing what Master said? Lin Ruifeng was also a little surprised? He found that it seemed that just sourcing was also very knowledgeable.

   Feng Yifan took the list and said: "Okay, let's go, go to the farmers market first."

   Lin Ruifeng also obediently followed the master and walked out along the alley.

   After leaving the old street, the master and apprentice also crossed the road? Go to the parking lot opposite and drove the car.

   After driving the car on the road? Feng Yifan couldn't help but sigh: "Today may be the last day to drive this car. In the morning, this car may be driven back by the owner."

   Hearing this, Lin Ruifeng asked: "Master, are Ruoruo's grandparents going back today?"

   Feng Yifan nodded: "Yes, should I send Ruoruo to kindergarten in the morning? The old couple must go back first."

   Originally, Feng Jiandong and Lu Cuiling were planning to go back on Sunday afternoon, but they were entangled by the little granddaughter? Feng Ruoruo refused to let her grandparents go, so she had to let her grandparents stay with her after this weekend.

   Later, Feng Yifan considered that his parents would drive back in the afternoon? Maybe it would be night to go back, so he just let his parents stay one more day? After sending Feng Ruoruo to kindergarten this morning, the old couple will go back.

Lin Ruifeng thought for a while and said, "Master? Actually, you can let Ruoruo's grandparents go back by car. The car stays. Master, you will take your mother, Ruoruo, and Uncle Rong back together. It would be convenient to have a car, otherwise you guys. Isn’t it inconvenient to take Uncle Rong in the car?"

   said by the little apprentice, it seems to be reasonable.

   Feng Yifan nodded: "Well, it makes sense."

   The master and apprentice drove to the farmer’s market, and Feng Yifan also let his apprentice take charge of the purchase throughout the entire process, and specifically tested Yifan’s discernment ability.

   For example, how to choose goose, and then how to choose pork belly for barbecued pork.

   Throughout the whole process, Feng Yifan is not testing the little apprentice all the time.

   At the same time, in the process of purchasing the young apprentices, he was also introducing the owners of the farmers' market, so that everyone would take care of their apprentices in the future, which also helped Lin Ruifeng sort out the relationship in advance.

   What is interesting is that when the master and apprentice finally went to the aquatic product shop to get the eel, they unexpectedly met Zhang Fenglin and his apprentice Liu Quan.

   When I saw Zhang Fenglin, Feng Yifan took the initiative to say hello: "Big brother, I heard that you have successfully entered the quarterfinals, you are still amazing."

Zhang Fenglin hurriedly waved his hand: "Chef Feng, don't laugh at my senior brother. I can enter the quarterfinals. Isn't it because the competition itself attracts not many top chefs? If you go, Chef Feng, then we It should only take the initiative to abstain."

   Feng Yifan said solemnly: "But the judges are not allowed to end in person."

   Hearing this sentence, Zhang Fenglin and Liu Quan, including Lin Ruifeng and the owner of the aquatic product shop were all taken aback.

   Feng Yifan then smiled and said: "Hahaha, just kidding, in fact, I really went to participate, the hard power collision, I really may not be your opponent, brother."

   After Feng Yifan laughed, everyone also laughed.

   Liu Quan couldn't help but muttered: "That's right, the judges shouldn't be off the court in person."

   Zhang Fenglin listened to the disciple's words and glared at the disciple and said, "What are you talking about?"

Then, Zhang Fenglin said to Feng Yifan: "Brother, my senior really admires you, your cooking skills are good, but you still don’t have any air, and you would go to street stalls. I really didn’t expect you. Such five-star chefs set up street stalls."

Feng Yifan responded with a smile: "Where to do or what to do, it doesn’t really matter. What’s important is that as a cook, we should do our best to satisfy every diners and let them taste. It's pleasantly delicious, isn't it?"

   Zhang Fenglin was taken aback for a moment, then nodded and said, "Yes, the realm of Junior Brother is indeed higher than mine."

   Then Feng Yifan pulled Zhang Fenglin aside and gave Zhang Fenglin a few words privately.

"Brother, if you want to win this championship, I think you should practice more white case skills next. You must know that Fujing Building is outstanding after all. If you want to go back to Fujing Building, then your white Case work, but it must not be bad."

   Zhang Fenglin was a little surprised and looked at Feng Yifan: "Junior Brother, you know I want to go back?"

Feng Yifan smiled and patted the other's shoulder: "Brother, you have worked in Fujinglou for so many years. It can be said that you have taken Fujinglou from the previous underestimation. Fujinglou has accomplished you, and you have also accomplished it. Fujing Building is now prestigious, so why don't you want to go back?"

   Zhang Fenglin did not expect that his mind was seen through by this junior.

   And in front of the opponent, Zhang Fenglin felt that when facing him, it was like facing a wise old man.

   It seems that all of his thoughts will be seen very thoroughly by Feng Yifan.

   Zhang Fenglin even felt that the other party was not like a person in his early thirties. This was attributed by Zhang Fenglin to the fact that the other party should have experienced a lot in five years abroad, so he has such insight.

   Zhang Fenglin finally nodded and said, "Okay, I will definitely practice the white case seriously."

   Feng Yifan smiled and said, "That's okay. I wish you a champion, brother, and go back to the Fujing Building."

   Zhang Fenglin also smiled and said, "Okay, thank you brother Ji Yan."

   But shortly afterwards, Zhang Fenglin asked again: "Brother, I heard that you are now a major shareholder of Fujing Building?"

   Feng Yifan waved his hand immediately: "No, no, those shares are not mine. Those shares are in Ruoxi's name. I am a little cook. How can I be a major shareholder."

   Zhang Fenglin looked at Feng Yifan when he heard this, and looked at him carefully, and saw that he was calm and understood that he was not joking.

   No more entanglement, Zhang Fenglin smiled and said, "Well, don’t delay you, Junior Brother, I hope that on the day I enter the finals, Junior Brother, you can take your master, younger siblings and niece to have a look."

   Feng Yifan naturally agreed: "Okay, our family will definitely go by then."

   After bidding farewell to the brother, Feng Yifan led Lin Ruifeng with the purchased goods and left the farmer’s market.

Liu Quan watched Feng Yifan leave and came to Master and asked, "Master, is Master uncle going to help you secretly? If you can go back to Fujing Building, you must be the chef. I think you will be able to Take back your hard work for so many years."

   Zhang Fenglin sighed and said, "Liu Quan, compared with Feng Yifan, we are still too low-level."

   Liu Quan was a little puzzled: "Master? Do you think you can't compare to Master Feng?"

   Zhang Fenglin nodded: "Indeed, I am not as good as his. He can put down his body and go to the street stall. Can you go?"

   I asked Liu Quan in one sentence, and after hesitating for a long time, Liu Quan could only say: "Master, I don't think I can set up a stall. I would rather find a small restaurant to work."

   Zhang Fenglin also said: "This is where we are inferior to him. He is enjoying the cooking process, so to him, it is the same everywhere, and we haven't done that yet."

Liu Quan didn’t understand very much. He thought for a while and said: “Master, isn’t the greatest achievement of a chef, isn’t it being the top chef, and then being able to participate in a state banquet, and even gain international prestige, just like Master Uncle him? , Get five-star glory?"

   Zhang Fenglin nodded: "There is nothing wrong, this is our pursuit, but it is not his."

   Liu Quan said directly: "That's because he owns it all."

   Zhang Fenglin originally entered a philosophical state, but when he was said by his apprentice, he broke the atmosphere, and he couldn't help laughing in an instant.

   "Hahaha, yes, Liu Quan, you are right, he already owns it all, so he can be so free and easy. Let's be more vulgar, win this competition and go back to Fujing Building."

   Feng Yifan and Lin Ruifeng left the farmer’s market and drove directly back to the ancient street.

   When the purchased goods were returned to Su Ji, the master and apprentice finally discovered that the reconstruction of the ancient street was causing trouble.

   That is, after they came back from purchasing the items, it was really a bit troublesome to get the purchased items back to Su Ji.

Because the entrance of the back alley is sealed, it is necessary to enter the ancient street first, and then go to the back alley. If it is usually walking, it would be a few more steps, but it is full of various goods. Flatbed, such a turn is really a bit laborious.

   Feng Yifan couldn't help thinking that it would be even more troublesome for Lin Ruifeng to move goods alone after he left.

   "Ruifeng, if it is troublesome for you to move goods every day like this, you can simply rent a temporary place outside, and you can put them there instead of moving goods to Su Kee every day like this."

   Lin Ruifeng shook his head and said, "It’s okay, Master, it’s a big deal that I will ask Zhang Qiang to bring it here. I just need to move it inside and let him park the car to the east."

   Feng Yifan smiled bitterly and shook his head: "That's too hard for you."

   Lin Ruifeng patted his chest and replied: "Master, I am not afraid of hardship."

Seeing that the little apprentice was so stubborn for the first time, Feng Yifan didn’t continue to persuade him. He felt that he still had to let the little apprentice stick with him~www.readwn.com~ when Feng Yifan and the apprentice pulled the goods back to Su Ji, behind the back alley. Outside the kitchen door, he unexpectedly saw Meng Shitong and his party.

   Feng Yifan was a little surprised: "Why did you come here so early?"

   Photographer A Fei said immediately: "Chef Feng, we are here to take photos of your preparations. We want to prove to everyone that your materials are very particular and you don’t use MSG for flavoring."

Feng Yifan heard this and laughed: "MSG is not completely unusable, but it is best not to use MSG over 100 degrees. In addition, chicken essence and the like can actually bring deliciousness sometimes. Just use it in moderation. Don't just use it. What horrible things are to think of."

Meng Shitong stood up and said: "Chef Feng, we actually want to be true. Take a picture of your preparation process. This is also a task that Sister Fei Er arranged for us." あ七^八中文ヤ~⑧~1~ (ωωω).7,8z.w.còм

   Feng Yifan was a little surprised: "The task arranged by Fei Er Li? Her "Familiar Proof of the Philippines" is not in the Fujinglou competition? Are your new programs going online?"

He Yaqian said: "No, we heard that Su Ji's crepe wontons were all over the Internet in two days this weekend, so we are going to shoot the first-hand material to get ahead of the major video producers on the Internet. To make such a video, Sister Fei Er’s "The Common Evidence of the Philippines" will also be a program for you."

   Feng Yifan said helplessly: "I really didn't want to get angry."

   Meng Shitong and others all laughed suddenly.

   Then everyone responded in unison: "But, you really are on fire again."

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