Hardcore Chef Dad

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When everyone felt that Lin Ruifeng and Ma Xiaolong were satisfied with Feng Yifan, this result was very good.

Catherine, Hans, and Tom looked at each other, and the three cooks who had been with Feng Yifan abroad for a long time had worries on their faces.

Based on the three people's understanding of Feng Yifan, Feng Yifan would never give such a plain evaluation.

If he gives such an evaluation, it means that he has something more powerful that he has not said.

So why didn't he say it?

It must be that business is still going on in the night market now, and because it is in the small night market, Feng Yifan and the others have attracted too many people, so it is natural that he will not speak harshly in full view.

Moreover, among the people who came here to judge tonight, except Feng Yifan and the others.

And Meng Shitong and the group of people who came to shoot.

So in fact, the entire judging process was filmed by Meng Shitong and others.

Being watched by many people like this, and may be photographed and posted on the Internet, Feng Yifan naturally would not say anything cruel at this time, but it means that Feng Yifan would not say those things.

The small night market gradually became deserted, and even because it was too late, the children and the elderly were sent back first.

Feng Yifan was even more at home. After putting his daughter to sleep, he went back to the small night market.

At this time, there were not many customers in the night market, because it was late, and many stall owners had already closed their stalls and left.

Feng Yifan entered the small market and went directly to Ma Xiaolong's stall.

When Ma Xiaolong saw the chef's arrival, his nerves were tense in an instant.

As someone who has been with Feng Yifan for a long time, even Catherine, Hans, and Tom know his personality. How could Ma Xiaolong not understand the chef's temper?

So Ma Xiaolong has always been worried, and at the same time, he also wants to know what's wrong with him?

Feng Yifan looked at the nervous Ma Xiaolong, and said calmly: "Come out, go over there and wait for me."

Ma Xiaolong can only walk out of the stall obediently, and then go to the place where Feng Yifan and his group sat before, and at the same time look at Feng Yifan who has entered his own stall.

Feng Yifan, who entered Ma Xiaolong's stall, carefully checked all of Ma Xiaolong's spices.

Then he did it himself and started cooking a Ma Xiaolong's barbecue fried rice.

The general steps are the same as Ma Xiaolong, but there are some differences that Feng Yifan did not directly add the fried rice sauce first, but first put the cold roasted meat on the iron plate to heat, and then use the fat of the roasted meat to stir-fry the fried rice. , And finally add some fried rice sauce slightly.

At this time, Feng Yifan did not mix the roasted meat with the fried rice, but kept the heated roasted meat aside.

Until the fried rice is completely cooked, when Feng Yifan puts the fried rice into the kraft carton.

He would put the roasted meat in the middle of the fried rice every other segment, and then fill it with fried rice.

Finally, the kraft paper box was filled, and the last piece of roast was filled on the top, and the roast was fried on the iron plate. The surface of the roast was fried to form a coking layer, and then some sauces he prepared were applied.

After completion, Feng Yifan did not forget to seal the kraft paper box.

When Feng Yifan walked slowly in front of Ma Xiaolong, carrying the loaded barbecue fried rice.

Catherine, Hans and Tom are talking to Ma Xiaolong.

"You're done, the chef is obviously not satisfied with you."

"Yes, look at the face of the chef when he comes back."

"There were so many people at the time, and the chef just saved face for the two of you."

Ma Xiaolong heard the words of the three people, but he was a little helpless: "I know, can you be quiet for a while? Isn't everyone okay if you haven't seen me?"

As soon as he finished speaking, Feng Yifan had already walked up to him and handed him the kraft paper box on his hand.

"Okay, this is yours, open it and have a taste."

After dropping the kraft box, Feng Yifan walked to Lin Ruifeng's stall again.

It didn't take long for Lin Ruifeng to come over obediently and sat down beside Ma Xiaolong.

Lin Ruifeng sat down and asked unclearly, "What's the matter with Master? How do I feel that Master seems very upset?"

Catherine said with some awkwardness at noon: "The chef is not satisfied with you, but saves face for both of you."

Ma Xiaolong held the hot kraft paper box in his hand and said: "You don't know the chef. He doesn't scold you in public, which shows that he is very dissatisfied with your performance. So he will definitely use the dishes you cooked, and he will cook it again. Then let you taste it yourself and see how you made it different from what he did?"

Lin Ruifeng was also a little surprised when he heard that, looking at the kraft paper box in Ma Xiaolong's hand, he couldn't help but start to feel a little nervous.

Compared with Ma Xiaolong's side, Lin Ruifeng's speed is faster here. Feng Yifan quickly cooked the fried rice on the iron plate, and decorated the heated char siu, roasted goose, and roasted duck on the side. Finally, he poured some on him. Some adjusted sauces.

Walking over with Lin Ruifeng's plate, put such a plate of fried rice in front of Lin Ruifeng.

Feng Yifan said: "Okay, you have both of you, come on, have a taste."

Lin Ruifeng looked at the fried rice on the plate in front of him. He hadn't eaten it yet. He already saw the difference between himself and the master who cooked the sizzling fried rice.

On the other side, Ma Xiaolong opened the kraft carton carefully and took the whole box apart completely.

When Ma Xiaolong's carton was taken apart, he immediately saw slices of meat with a beautiful coking layer on the top, followed by fried rice separated by slices of meat layer by layer.

Seeing this scene, let alone Ma Xiaolong, including Lin Ruifeng, everyone present was amazed without discomfort.

In such a short time, Feng Yifan was able to complete such a barbecue fried rice, which is a bit beyond everyone's imagination.

Lin Ruifeng used a spoon to poke away the fried rice on his plate, and soon discovered that some vegetables were added to his plate of fried rice, which were carrots, and there were shrimps in it.

The two of them were surprised, and seemed to think about their own fried rice problem.

However, they didn't speak directly, and the two took a serious sip.

After eating, Lin Ruifeng and Ma Xiaolong instantly understood the gap between them and Feng Yifan, and also understood why Feng Yifan was dissatisfied with their fried rice.

Ma Xiaolong’s barbecued fried rice does indeed incorporate the flavor of barbecued meat into the fried rice, making fried rice very popular among young people.

But he has always overlooked one point, that is, the problem of being too greasy.

Feng Yifan also uses barbecue fat for fried rice. At the same time, he reduces the addition of oil on the iron plate. Instead of mixing the barbecue into the fried rice, he puts out the barbecue piece by piece to form a sandwich, and adds the fried rice sauce to the end. Let the whole fried rice taste no longer very oily.

Among them, the most critical point is that Feng Yifan puts fried rice sauce afterwards, and did not add roasted meat to the fried rice.

In this way, the fried rice has the aroma of barbecue while retaining the original flavor of the fried rice.

You can experience the complex taste when you eat, and even because the barbecue is sandwiched in layers, it will give people a sense of surprise when you eat the barbecue.

Ma Xiaolong gobbled it down. At this moment, he really admired the chef again in his heart.

On the other hand, Lin Ruifeng also found out that Feng Yifan’s fried rice with his own sauces was added because some carrots and shrimps were added to better alleviate the greasy taste of the fried rice, and the addition of shrimps added a bit of freshness to the fried rice. Scent.

Lin Ruifeng never thought that Feng Yifan would solve the problem that he hadn't solved for a long time.

Both of them gorged themselves and ate Feng Yifan's improved fried rice in their own way.

After the two had eaten cleanly, Ma Xiaolong first stood up and said, "Chef, I understand. I was too impatient to seriously consider the taste of the guests. Instead, I cooked my barbecue fried rice in a simple and rude way. In fact, even roadside stalls can be carefully crafted."

Lin Ruifeng watched Ma Xiaolong stand up and express his feelings.

He also learned to stand up and seriously said: "Master, I am still too stupid. I only know that you should consider the problem within the framework you gave, and I didn't have the courage to jump out of the framework.

Seeing the two people confessing their own problems, Feng Yifan's face was extremely solemn.

But what surprised Catherine, Hans, and Tom was that the chef they were familiar with did not directly scold them this time.

Feng Yifan asked two people to sit down first, and he sat there speaking with a little earnestness.

"You two have indeed done a good job, but it is not good enough. You have not invested 100% of your enthusiasm. You must remember that you want to use food to bring happiness to people. Therefore, in any case, any cooking, you Neither can be sloppy."

Feng Yifan stared at the two of them, and said with a serious expression: "I hope you will stay focused at all times, keep the pursuit of delicious food, and keep the heart for diners."

Lin Ruifeng and Ma Xiaolong looked at each other, and then they both nodded their heads together and agreed, "Yes, Master (Chef)."

Hearing the two answering very seriously, Feng Yifan nodded: "It's okay if you can understand it, it's okay, go and clean up, go back."

The two did not move immediately, but looked at each other, and then asked together: "Master (chef), who on earth has we won?"

Feng Yifan couldn't help laughing when the two asked in unison.

"Do you two care about the outcome this time?"

The two hesitated for a moment, and finally nodded together. Obviously, both Lin Ruifeng and Ma Xiaolong really hope to know the final result.

Two people don't care about victory or defeat at this time, knowledge simply requires an answer.

Feng Yifan understood the two people’s minds, so he said directly: "If you follow the full score of 10, you should both be able to score 7.5 points this time. In terms of taste, Ruifeng is slightly superior; but creatively: Xiaolong is the best. Excellent."

After getting such an answer, Lin Ruifeng and Ma Xiaolong were both quite satisfied.

Both of them have not reached the perfect point, and both have big flaws, but they are considered to have obtained a passing score.

Lin Ruifeng and Ma Xiaolong went back obediently to close their stalls.

Feng Yifan accompanied them to clean up, and by the way, he cleaned up some **** around their stalls in the small market, and then left together after cleaning up.

In fact, this cleaning process will also be responsible for the special sanitation tomorrow morning.

But Feng Yifan is like this. He is accustomed to cleaning up the hygiene at the end of work, even if it is a street stall now.

This is also the tradition of Su Ji, which has been the same for generations from Su Jinrong to Su Ji.

The group returned to the Lin's shop, Feng Yifan helped push the car in, and after bidding farewell to the apprentice, they were ready to go home to sleep.

But when he walked out of the Lin's shop, Feng Yifan saw Ma Xiaolong standing at the intersection waiting for him.

When he came to Ma Xiaolong, Feng Yifan looked at him and asked, "Why? Is there something else?"

Ma Xiaolong hesitated for a while, and finally summoned the courage to ask: "Chef, me, can I be your apprentice? Can you accept me as a student?"

Feng Yifan looked at him and bowed deeply, looking forward to Ma Xiaolong who could apprentice his teacher very seriously.

He took a step forward, helped Ma Xiaolong straight up, smiled and said, "Aren’t you already considered an apprentice? The first day you came back, you told Lin Ruifeng that you were my deputy. Later, he also promoted himself as my apprentice, even Ruoruo. My grandfather said, you are my apprentice."

After hearing these words, Ma Xiaolong woke up almost instantly.

A smile slowly appeared on his face, and he was very excited and said, "Thank you, Master, I will work hard and will not live up to Master's expectations."

Feng Yifan patted Ma Xiaolong on the shoulder: "Work hard, remember what I taught you, and I expect you to get out of your own unique creativity. If you can't get out, don't forget that there are many juniors behind you who will not. Stop chasing you."

Ma Xiaolong reduced his smile and nodded seriously: "Master, I understand."

Saying goodbye to Ma Xiaolong, Feng Yifan stretched his waist, quickly returned to the east side of the ancient street, ran all the way upstairs and returned home.

When I entered the room lightly, the light in the room was suddenly turned on.

When Feng Yifan saw his wife sitting on the bed, there was a flattering smile on his face.

"Wife, why are you still asleep?"

Su Ruoxi asked seriously: "Where have you been?"

Feng Yifan approached the bed and said, "I'll go to the night market and help Ruifeng and Xiaolong to close the stall."

Su Ruoxi sniffed the smell of her husband~www.readwn.com~ pushed her close husband away and said: "You go to the bath first, you are all smelling, and in the end, who will Xiao Lin and Xiao Ma win?"

Feng Yifan also smelled the smell on his body, indeed because he helped close the stall and clean, it made a lot of oily smoke.

As he undressed and prepared to take a bath, he said: "The two have their own problems, and they can't tell the winner for the time being. It's a tie, but in my opinion, Ruifeng is slightly better in terms of taste. Naturally, it is Xiaolong more creatively. Strong, so everyone wins in one aspect."

Su Ruoxi then asked: "Then you recognize Ma Xiaolong as an apprentice?"

Feng Yifan was a little surprised. He didn't expect his wife to guess this.

Sitting by the bed, Feng Yifan hesitated for a moment and said: "Well, I recognize it, Ma Xiaolong can be regarded as putting some pressure on Ruifeng. In addition, Ma Xiaolong is also needed in Su Ji's next business."

After asking these questions, Su Ruoxi was finally satisfied, and slowly lay down and said, "Hurry up and take a bath."

When Feng Yifan saw his wife lying down, he could only obediently turn around to take a bath.