Here Comes The Lady Chef

Mr. Tong Songtao's face was unequivocal.

All the others didn't dare to speak.

Gentleness did not fear, and continued: "The little girl learns cooking with her father, but she knows that the diners are no matter how expensive or cheap, the culinary people have to cook the ingredients carefully and offer the exquisite food to the guests, and they are satisfied! And Mr. Song Tao You, the leader of the literary world of Da Zhou, have used many excuses to criticize my brother who has not been masked and misunderstood my brother as a dull person! With that said, a little woman will disagree! "One word, according to reason !!

"You ... the clever girl! The old man does not have general knowledge with you!" Mr. Song Tao was so angry that he didn't know what to say!

Qiu Renyue squinted from the side, and couldn't help sighing: What a girl with sharp teeth!

Xi Sheng Yaoshan couldn't help but wink at Ren Yue, his claws scratching his heart. Ren San, Ren San, you still have a joke to watch, don't hurry to persuade, if the old and young people really tear up, our wine will be hard to protect!

Xi Qiaozizhang heard his eyes shine. If it weren't for Master Qiao's pull, he would have rushed forward and spoke for gentleness.

This little girl is really not to be underestimated. Although she is an apprentice to learn to cook, what you can say is really unreasonable!

"Since Mr. Song Tao is unwilling to accept my brother as an apprentice, the little girl will no longer be embarrassed. If the gentleman eats well and there is nothing to ask, the little girl will go back. The father of the kitchen is waiting for me to help "Gently said, arbitrarily owed him, it was considered a salute, and turned out of the lotus hall!

"How can this be true!" Mr. Song Tao was furious.

"Teacher, don't bother with that girl, you have worked hard all the way, Ren Yue will take you to your place to rest!" Ren Yue slowly came forward.

"Mr. Song Tao, please, I have prepared another garden for you, I would like to ask you to move." Zhao Jing saw Ren Yue one by one, and immediately got up to invite.

"Master Zhao's good intentions, the old man's heart led. But the old man's life has always been pure and pure, and he doesn't like luxury. Besides, the old man Zhao has become the East today, and it has already cost you money. The old man once again thanked the poor man for the poor man. Ha ha, Yao Shan, The old man has arrived safely in Xianyang, and you should return to Beijing to return to life soon. Ren Yue, let's go! "Mr. Song Tao declined the master Zhao, and then retired, taking the old servant, the book boy, and Ren Yue together, four in a row People came out of drunk Xianlou.

"This ... this ..." Zhao Jing was there momentarily.

I carefully prepared the banquet to eat, and the arranged garden could not live. I also prepared a generous gift, and it seems that ...

Zhao Jingyi was hung in the lotus hall, until Master Qiao reminded him again, he didn't return.

"Master Zhao, Master Zhao." Master Qiao whispered, "The banquet in the Peony Hall ..."

"Oh! It ’s a pity not to eat everything! Boss Qiao, why do n’t you have a dinner with the official!" Zhao Jing glanced around the ball, grabbed Master Qiao's hand, and went to Peony. .

"Master Joe, please go down and take a look. The cook prepared two hundred zongzi noodles and two hundred large meat packs, but they didn't stop. The beggars below said it! It's almost noisy!" Zhu Zi came again , Sweat of the mind!

"Master Zhao, lost company ..." Master Qiao, as a businessman, is the most astute. The large table and wine in the Peony Hall are full of fifty-two silver lines! Mr. Fang Caisong Tao really said that today the meal was made by Mr. Zhao, but Mr. Song Tao did not eat the table feast. If he accompanied Mr. Zhao to eat, the meal would not fall on his own head. , Also have to be five or five points with Master Zhao!

For the moment, Zhu Zi's words just made him get away!

"Li Treasurer, do you drunk Xianlou always manage the business yourself? What are you doing here?" Zhao Jingyi and others, when he saw Master Qiao slipping, he did n’t give up and turned to Li Treasurer said.

"Yes, let's go to the small one!" Where can the treasurer still take care of Master Qiao's face at this moment, Master Zhao put it on his shoulders, so he simply followed the instructions and wiped his feet!

"If you can't control it below, you must call me!" After all, Master Qiao still couldn't pull away, only to be disappointed and directed at the back of Li Treasurer.

"Zi Zhang, don't stand still, sit down and eat together!" At this moment, Zhao Jing changed his decadence and enthusiastically greeted Qiao Zizhang to sit with him.

Hey hey, if Qiao's father and son had eaten, this meal would still be his parents' money!

Master Qiu Qiao sighed with a sigh in his face, this meal ate, every chopstick hurt him!

"Zizhang, come and taste this pint of fin, this is a good thing!" Master Qiao took a deep sigh and ate from left and right, anyway, he couldn't run away with the money, he just ate it, and immediately picked up the chopsticks. , Fiercely clamped a bowl for Qiao Zizhang!

"Dad, Master Zhao hasn't eaten yet!" Qiao Zizhang was a little embarrassed and looked up at Zhao Jingyi.

I saw that Zhao Jingyi was stretching his neck, his eyes widened, and he couldn't stop swallowing!

"Oh, Master Zhao!" Master Qiao also felt that he couldn't justify it. He reached out and shoved the purple sand container holding shark fins in front of Master Zhao.

敬 Zhao Jing had a chopsticks meal and was about to start, but he saw that there were few shark fins in the small bowl of purple sand. Now there is only one bite left!

I can't help but glance at Master Qiao with a grudge, and said to my heart, okay Boss Qiao, your distressed son is too cruel! Alright! You must have invited this meal!

"Dad, this shark fin has thick needles, a thin meat film, a slippery entrance, and a thick gelatin, which is really excellent!" Qiao Zizhang took a sip of shark fin and praised him.

"Hehe, Zizhang, this tasting shark fin has its own unique way! Shark fin is precious, only for taste, usually three foods can be eaten. The chefs make shark fin dazzling skills ~ www.readwn.com ~ so its amount is small. This purple sand The utensil, the bowl and the furnace are integrated as a whole, and a candle is burned internally for thermal insulation. The candlelight is moderately bright and can be reflected on the shark fin to make it bright and shiny. When tasting, the sitting position is also large and comfortable, soothing and soft. First To eat is: after tasting shark fins, prepare a pot of light tea for mouthwash. "Master Qiao slowly spoke.

I have so many ways to eat a shark fin!

Wu Qiaozizhang secretly sighed.

After Zhao Jing heard it, he did the right thing.

Sip a cup of tea, set aside the cup, hold a white spoon in your right hand, hold a small bowl in your left hand, scoop a spoonful of fin soup, slightly cool in the mouth, fragrant soup lingering around the mouth, ringing lips, long-lasting aroma. The scent is chicken soup, which is generous, warm and long.

He is a time when the world disappears, but with incense.

Qi Qiaozizhang and Zhao Jingyi's faces brushed a little at the same time.

The richness of pheasant soup and the deliciousness of shark's fin are as if looming between the sea and the sky. Like the tide in the sky, it shines in the sea and sky. It is a trace of slightly salty and savory seafood that floats from the wind and enters the lungs in the shadow of the gull and the waves, so that the wing soup naturally delaminates.

This fragrance is ten miles long.

Uh ...

(Robbing collection and recommendation ~)

Recommend a couple of essays

[Bookid = 3014906, bookname = 《Bi Tao Jie》]

[Bookid = 3051880, bookname = "Awesome World"]