I Am a Nobleman in England

Approaching noon, Wu Qiang came to invite Arthur to a banquet. Several key persons in charge of Quanta Group were already waiting to meet Arthur's partner.

　　 Of course, but what they didn't know was that the guest Arthur had already hit them.

However, I believe that Quanta Group will not refuse Arthur’s mortgage. After all, this is a win-win thing. What's more, the two sides have a good foundation for cooperation. However, it is not time to talk about this kind of thing. After all, they are trying to help him. Wash the dust.

　　 In Tianchao, there is nothing that can't be solved on the wine table. If there is, it is not good.

　　Tanfutan family dishes on the 7th floor of Tower C of Beijing Hotel.

Many gourmets have rarely heard of Tan Jiacai, but it was well-known and sought after more than a hundred years ago. At that time, the official and business celebrities and other banquet guests must have Tan Jiacai as a symbol of dignity. . For Arthur, as a former celestial dynasty, especially when he grew up in Beijing, Tan Jiacai was really like a thunderbolt, but he didn't see it, let alone taste it.

　　 The traditional facade of the classically carved beams and paintings of the Tian Dynasty, the Tan Mansion is hung high with a plaque and a big red lantern is hung on both sides.

Having been waiting for a long time, several main persons in charge of Quanta Group stepped forward with a smile, and shook hands with Arthur under Wu Qiang's introduction. After a little greeting, Arthur was surrounded by everyone and walked into Tan Mansion. .

　　 Tan Jiating, although standing in the middle of the city, walking in, it is so quiet. The maroon carpet lengthens the field of vision. In the aisle, there are photos of big people from all over the world who have visited. Arthur stopped and stopped to look at the pictures that have traveled through the whole half a century. Each scene is composed of history.

　　, Wu Qiang smiled and explained some characters and history to Arthur. By the way, he introduced Tan Jiacai's status in the catering industry in Beijing and his past legendary experience to highlight their hospitality standards and respect for Arthur.

　　 "As the saying goes: "Only the three generations of wealth and honor know how to eat and wear." If you talk about the best among them, in the nearly 100-year history of the heavenly dynasty, you should be "Tan Jiacai."

　　 "Hehe, it's not necessarily true. No one can tell what our British food is." Arthur smiled and said to the underworld.

　　 "Hehe..." The people who knew about Arthur's self-defeating and English cuisine also chuckled.

"Hehe, Lord Arthur, you are so humorous." Wu Qiang also shook his head amused by Arthur and said with a laugh. Indeed, thinking of his days in Britain, apart from "fish and chips", or "looking up at the stars" In fact, it is the kind of pancakes with sardines trapped in it, showing the head and tail, and the kind of haggis. . .

　　 One word-dark cuisine!

In the elegant banquet room, semi-circular windows, luxurious and elegant furnishings, gorgeous but without losing taste, different sizes of goblets, golden dinner plates, every little detail highlights the luxury but half the simplicity and non-vulgarity , Even the large and small calligraphy and painting screens are full of strong cultural heritage.

　　 Standing in front of the window, one can overlook the bustling streets of this city, so condescending. Arthur couldn't help sighing in his heart, yes, it is here, those exquisite and delicious dishes, they entertain the distinguished guests Hongru day and night.

The atmosphere was cheerful and harmonious. Everyone talked and laughed and took their seats, because they knew that Arthur had a good Chinese foundation, and everyone did not have the embarrassment and restraint of language barriers. On the contrary, because of some idioms and proverbs, Arthur and everyone Close the distance between.

Everyone couldn’t help feeling Arthur’s language talent. Wu Qiang even joked. That’s because Arthur has a good Chinese teacher. Arthur also generously talked about Jiang Lai’s girlfriend, although these materials are here. I am afraid that people have known it a long time ago, but they still pretended to be unexpected and pleasantly surprised, which brought the relationship between the two sides closer.

　　 Arthur knew that this wine can't be drunk less today. The banquet table in the celestial dynasty started with a variety of closer relationships. . .

　　 The longevity of Tan Jiacai lies in the extreme beauty of the dishes. Material selection, workmanship and quality all represent the highest standards. The three hundred dishes of the Tan family are representative of meticulous craftsmanship.

　　 Tan's feast, in addition to six exquisite cold dishes, barbecued pork, braised duck liver, garlic scallops, five-spice fish, soft fried chicken, grilled sausages. The first is the bird's nest in two golden jars.

　　 "Blood bird stewed in clear soup, carefully simmered from the world's top bird's nest, Thai Siamese blood bird, the soup is clear and flavorful, delicious and mellow..."

　　 After the waiters served the bird’s nests, a beautiful, tall and graceful beauty smiled and introduced the first dish to everyone.

　　 "A cup of warm water, let the guests rinse their mouths first, and then taste the dish, otherwise they will not be able to taste the essence of the dish."

　　 Arthur listened to this beauty and introduced it in standard English again, and he also expressed sincere emotion that this level of service is really expensive.

　　 After rinsing his mouth with warm water, Arthur began to taste this dish. Although it was said that these were swallows' kou water, it would feel weird if they weren't from the Chinese people, but I believe that no animal kou water is so valuable.

　　 "Broiled yellow shark's fin is made from the world's top shark's fin Philippines Luzon yellow, which is grilled with whole fins. The flavor is thick, fresh and golden and shiny..."

　　 "Braised large net abalone in braised sauce, selected foot basin net abalone, made by fire during daytime, salty and delicious..."

　　 "Horicium erinaceus, selected from Anling's top Hericium erinaceus, and selected **** nen core, delicious and refreshing..."

　　 "One palm sets the universe, secretly made from the left fore palm of a black bear, full-bodied..."

　　"Fish chun grills its snoring nose, selected from the deep seas of the South China Sea, shark chun, and secretly made from the nose and palate of the Hundahan in the deep mountains.

　　. . . . . .

Thirteen dishes in a row are really classic and delicious. It is no wonder that after eating Tan Jiacai swallow wings, someone once praised it as a human dietary civilization. This is the pinnacle. This is indeed the supremacy of Tan Jiacai. Evaluation.

　　 Afterwards, out of curiosity, Arthur asked Wu Qiang about the price of this Tan's food, only to realize that there is indeed a good price for enjoyment, which is 1,500 pounds per person. . .

　　 Don’t think it’s expensive. The problem is that if you have money, you may not be able to eat it, because Arthur’s food requires two or three days to prepare. Although there are backups, it is not something ordinary people can enjoy.

　　 Even if Arthur, a billionaire, came to his door and ordered Tan’s dishes, he might not be able to keep the same dishes after spending money.

　　 Someone said it’s good that people who don’t know each other can worship.

After three rounds of wine, the five flavors of food, and the taste of liquor, Arthur, as the soul of the celestial dynasty, has a great immunity to liquor. Therefore, there is no exaggerated expression and reaction of many foreigners, which also makes Others misunderstood, Arthur massive.

After the rounds of toasts, Arthur was really a little bit drunk, but he also knew that he was there now, so he restrained his urge to talk nonchalantly and listened more. .

　　 He is really afraid that the Chinese he speaks is too six, which surprised the people present. Therefore, he spends most of his time communicating with everyone in English mixed with Chinese, which can also hide some accidents.