I Just Won’t Play by the Book

Genius remembers this site address in one second: []The fastest update! No ads! With Jiu Jin, Jiang Beiran chatted with Lu Yangyu for a long time, and he also got a general understanding of Lu Yangyu's formation level.

In the defensive type of formations, he can tell a lot of useful knowledge that makes Jiang Beiran an eye-opener, but when it comes to other types of formations, his level drops a lot.

This allowed Jiang Beiran to understand that in the sixteen arts of the Xuanmen, not only was there few masters who mastered multiple Xuanyi, even some masters who only mastered one Xuanyi would have the phenomenon of "partial discipline".

Take the formation as an example.

There are many types of monitoring arrays, defensive arrays, offensive arrays, and environment-changing arrays.

Jiang Beiran thought it was a Belden pass, but after having a deep conversation with Lu Yangyu this time, he found that it was not.

Many array mages are only proficient in one type of array, and when setting up arrays that they are not good at, both the speed and the effect of the array will be much worse.

In addition, Jiang Beiran also read a message from it.

That is, even in the six kingdoms of the Central Plains, the formation master seems to be very rare.

This Lu Yangyu hadn't reached the eighth rank formation mage, and he was only good at defensive formations, but he could already sit in the formation hall in a top family like the Shi family.

It can be seen that even a top-level family like the Shi family can't recruit more high-end array masters, let alone other families or sects.

‘It’s no wonder that Wuxiang real person would accept me as a disciple as soon as he saw me... It seems that even in the Six Kingdoms, Formation Master is a very popular profession. ’

"Guck...Guck...Guck..." After another cylinder of Qi Yun Qinglu wine was stuffed, Lu Yangyu spouted a sip of wine and said, "Brother, you have hollowed out all the old things, so you plan to keep listening?"

He took out a bottle of Qiyun Qinglu Wine from Qiankun Ring, Jiang Beiran put it in front of Lu Yangyu and said, "I'm not waiting for my brother to talk about the connection of formations."

"Say a fart!" Lu Yangyu slapped a palm on the table, "I have to tell you the truth? I am only proficient in defense, and the other formations are half buckets of water sloshing, so I don't even understand. What connection? Hiccups !"

After a burp, Lu Yangyu grabbed his messy hair and continued: "Where do you think the difficulty of connecting this formation is? Isn't it difficult for you to be proficient in various formations? When you have that ability, formation The connection of the law or something is naturally researched out."

After listening to Lu Yangyu's words, Jiang Beiran almost squirted out with a phrase "studied out a fart".

However, Lu Yangyu's words woke him up. It turned out that to study the formation connection, the minimum requirement is to be proficient in all types of formations, and this seems to be a very high threshold for most formation masters.

"This is embarrassing..."

Jiang Beiran originally planned to find a colleague to have an in-depth exchange to see if he could inspire a little bit of inspiration. Now it seems that it may be difficult to find a colleague who can communicate with him in-depth on the formation connection.

‘Is this invincible loneliness? ’

Now that Lu Yangyu was up to this point, Jiang Beiran naturally couldn't ask any more.

However, Jiang Beiran has gained a lot from this conversation. Although he did not find anyone to communicate in depth, he has a certain understanding of the "industry ecology" of the master, and he will be able to have a target when looking for someone to chat or set up a battle in the future.

Picking up the wine bowl and toasting Lu Yangyu, Jiang Beiran wiped his mouth and said, "I'm not afraid that my eldest brother is just humble. I also want to listen to some of the teachings of my elder brother."

"I think you want to empty the glove..." Lu Yangyu finished speaking and glanced at the Qi Yun Qinglu in his hand, "Okay, it's not empty-handed, hey, hey, now I'm all done, you should talk about you. Distillation, right? How can we make the wine so mellow and intoxicating?"

"This is actually not difficult, since my brother wants to hear, then I will give you a detailed explanation."

In fact, the wine on the Xuanlong Continent has the same problem, that is, the alcohol content is too low. Even if ordinary people drink it, it can be a thousand cups without being drunk, because the alcohol content is at most 12%. That's it.

Many of them use the mold rhizobacteria produced by natural fermentation of leftover rice as distiller's koji, and naturally, no high-concentration wine can be produced.

Of course, there are so many good wine people in this world, and naturally many people have been trying to improve, but Jiang Beiran sees that now, the best wine is just average.

Take the bottle of Ten Chau Spring that Lu Yangyu intended to entertain him at the beginning. It is a standard green wine with an alcohol content of up to 5%. However, this wine is indeed worthy of the world. It is a good wine, and generally only the rich or cultivators can drink it.

As for the spirit wine, it is not the wine's degree and taste, but the effect that improves. As for the spirit wine that can balance the taste and effect, is there any spirit wine? Yes, very few.

After all, even cultivators, few can lavishly drink spirit wine to relieve hunger.

Pour some Qiyun Qinglu wine into a bowl, Jiang Beiran picked it up and fanned some of the wine with his hand and went to Lu Yangyu and said: "The so-called distillation is actually very simple. It is to extract the fermented brewing ingredients many times. , To extract the high-concentration liquor inside, and this refining method is called distillation."

"Hey! It's so greedy to listen to, quickly talk about it, quickly talk about how to refine it." Lu Yangyu said, wiping his saliva.

"Haha, big brother, don't worry, this distillation method is divided into solid distillation and liquid distillation, I prefer liquid distillation, so I will focus on this."

After talking about the method of refining, UU Reading www.uukanshu.com Jiang Beiran added: “The cooling of the wine vapor and how to collect the distilled wine are the two most important steps, which require careful and careful attention. "

Lu Yangyu, who had already heard drooling, nodded and said: "Don't worry, I can't be the least mindful of good wine. Just tell me, I promise to do it."

Taking out a pot from Qiankun Ring, Jiang Beiran handed it to Lu Yangyu and said, "I haven't given my brother a meeting present yet, brother should like this condenser, even if it is a little bit of my heart."

After taking over the condenser, Lu Yangyu observed for a while and asked, "How to use it?"

"I have a formula here, brother can remember, the water of Tianhu, every time it is steamed two times, three times a time, depending on the length of the wine, the time is hot and cold, the flowers are scattered and the taste is weak."

"I'm afraid my brother doesn't quite understand it just because I just distill it on the spot and show it to my brother."

"Okay! Just wait for your words! I know the curator of the wine pavilion very well, so I went there to do it. He is also a boring boy. As long as I build a bridge for you, I will ensure that you can get acquainted with each other immediately. , He has a good house with a lot of superb spirit wines. Just because of your ability, brother, how many cheats are you trying to get something? Go and go! My brother will take you to the autumn breeze!"