I Lost It! It Turns out That the Anchor is Cultivating Immortals

This guy, even know how to slap horses?

The meaning just now is very simple, the wild wolf told Hai Dongqing that the man can leave it alone, but the face of the two beauties must be given.

In case she becomes her own mistress in the future, she may be wearing small shoes if she is not careful.

Even the movements and eyes of the wild wolf were "interpreted" by some netizens.

"Damn it, am I confused? Why do I feel Brother Wolf is picking a mistress for himself?"

"I lost it, it really looks like Brother Wolf's little expression, it's exactly like being flattering the cute dumplings and the little beauty Bai Ling..."

"Isn't it? Is this still the wolf brother who overthrew the wolf king? How did it become a licking dog?"

"Let me go, my wolf brother in the society has a day as a dog licker?"

"It's still our Q-brother steak, as expected of Haidongqing, no one touches it except Su Shen..."

"Amazing, I heard that Hai Dongqing is difficult to tame even if raised from a young age. I didn't expect that in Su Shen, there is no need to tame it at all."

"Love, love, Brother Q's small eyes, high and cold, it's so heart-warming!"

And then,

The brothers and sisters of the Bai family and Meng Tuanzi stared at the wild wolf curiously, wondering what it said to Hai Dongqing just now?

Haidongqing, who was originally fierce in milk, immediately retracted its wings and curled up in the bird's nest like a good baby.

"Brother Su, what did Tietou and Haidongqing say just now? Why did it suddenly become so obedient?"

The two girls looked at Su Mubai curiously,

They know that Su Mubai and the wild wolf can communicate without any problems, and they must know what the wild wolf and the arrogant Hai Dongqing said just now.

"I don't know." Su Mubai shook his head, expressing that he didn't know.

It can't be said that this dead dog is teaching Costin to flatter them, right?

at the same time,

Su Mubai glared at the wolf,

The wild wolf whined twice in grievance, and then ran towards the jungle, ready to collect some firewood and come back.

There was a hint of disappointment on the faces of Bai Ling and Meng Tuanzi.

It turns out that Su Mubai also didn't know...

"Brother Su, let me help you..."

"Shen Shen, let me help you..."

The two girls walked into the bamboo house almost at the same time, planning to help Su Mubai make dinner today.

Fortunately, the bamboo house is not small in size, and three people squeezed in, and I don't think it will be too crowded.

Bai Jian at the door smiled wryly, and simply went out to help the wild wolf collect firewood.

With the passage of time, the sky outside became completely dark, and Su Mubai put the boiled lard into a container made of bamboo.

It took more than a dozen pots to fill all the lard.

As for the oil residue, Su Mubai sprinkled some salt and saved it.

He remembered that when he was a child, the conditions at home were not very good. Generally, the oil residue of lard would be left behind.

Occasionally add a little when cooking, and the fried dishes will taste more fragrant.

"It's really good, I haven't eaten oil residue for a long time..."

Meng Tuanzi and Bai Ling were surrounded by the bamboo basket containing the oil residue, drooling with greed.

In this wilderness, they were busy eating every day, and there was absolutely no way they could enjoy life leisurely like Su Mubai.

Bai Jian, who happened to come back, couldn't help but eat some. Since their wild boar legs were all eaten up, he hardly ever sticked to You Xing.

And almost half of the time every day, he has to run around outside hunting and collecting various things, and the greedy worms in his stomach have long protested.

Su Mubai took out a piece of smoked, golden and shiny pork belly.

Su Mubai soaked all the dried shiitake mushrooms left over last time, washed them briefly, and cut them into two pieces with an obsidian dagger.

Then the wild boar that had just been washed was cut into thin slices on a clean stone.

After setting up the iron pot again, Su Mubai added some firewood to the fireplace.

When the iron pot is smoking, add wild boar and stir fry.

The long-lost smell of stir-frying filled the entire bamboo house in an instant. Bai Jian and the two girls subconsciously swallowed a mouthful of saliva.

"Brother Su, we have wild eggs here, why don't we make scrambled eggs?"

At this time,

Bai Ling took the wild eggs they picked up on the road and jumped to Su Mubai's side.

With a wok, salt and lard, you can make scrambled eggs at home.

It's a pity that this kind of home-cooked dish is hard to eat in this wilderness.