At the same time, I muttered in my heart, is this the nangkeng bamboo rat that the owner said?

Subconsciously, the wolf swallowed a mouthful of saliva.

Soon, Su Mubai finished brushing the oil and sealed the Nangkeng stove again.

After putting the lard, he came to the iron smelting furnace. The iron ore that the wolf pulled back had been put into the furnace long ago.

Whoohoo!

The blower is carrying something in the waterwheel, and it turns quickly.

sizzle,

Su Mubai opened the mold next to him, and the iron inside was still a little red. He poured some water on it, which immediately caused a strong reaction.

After a while, the heat gradually dissipated.

Su Mubai took out the still warm hammer and glanced at it.

This is a hammer with almost no shape. Except for a hole in the middle for a wooden handle, the whole hammer is like a cylinder with two large ends and a slightly smaller middle.

one two three,

Su Mubai took out the other two hammers and checked them. Except for the bad shape, they could hardly find any flaws.

Su Mubai turned around, took the obsidian dagger and went out for a circle, and found three pieces of wood that were two fingers wide and arm long.

After cutting off the excess, I inserted the stick into the hole in the middle of the hammer.

boom!

Click!

Su Mubai tried it in his hand.

With a bang, the hammer in his hand directly shattered a large piece of the stone next to him.

On the hammer, only some stone powder and a few white marks were left.

"Fortunately, it's more complete than I imagined..."

Su Mubai breathed a sigh of relief.

Generally speaking, it is difficult to have sufficient toughness and rigidity without a forged iron block.

However, this hammer is not bad. It hit 29 stones with almost no damage.

The audience in the live broadcast room was stunned.

Su Mubai made iron utensils, and they were also happy to see it, but making three iron hammers in one breath, could it be that Su Shen had a soft spot for this hammer?

Are daggers and swords not fragrant?No matter how bad it is, you can still use iron arrows, right?

Liu Yanan and Eliza in the live broadcast room were also full of question marks, not knowing what Su Mubai was doing.

But at this time, the black guy said weakly, "Well, Su Shen, doesn't he plan to strike iron?"

moment,

A word to wake up the dreamer!

Then, time passed quickly,

Su Mubai looked at the bamboo rat in the Nangkeng oven, which was golden in color and fragrant.

Although only salt and spiritual water are added, the taste is completely different from smoked bacon, or grilled on an open fire.

"dinner's ready!"

Su Mubai took out three roasted bamboo rats, and the wild wolf and Hai Dongqing rushed over from the side impatiently.

Click click!

The wild wolf didn't care whether it was hot or not, he opened his bloody mouth and ate a third of it in one bite.

Haidongqing is still the same as the morning, standing on the table with one paw and pressing the meat on the plate with the other paw.

After Su Mubai tasted it, the taste was indeed very good, the original taste, but it had a special fragrance.

The more you eat, the more aftertaste,

This reminded Su Mubai of delicious food like salt-baked chicken in his hometown.

"Maybe next time, you can try to get a salt-baked chicken..."

The corners of Su Mubai's mouth curled together, but unfortunately, after being here for so long, he has caught wild boars, caught giant pythons, and ate bamboo rat meat.

But the pheasant has never met...

Subsequently,

After Su Mubai finished eating the Nangkeng bamboo rat, he closed all the vents of the stove.

There are four more in there, which can be saved for dinner at night.

In the closed sac pit oven, the fire inside will automatically go out, and the temperature in the oven will not dissipate quickly.

The entire sac pit oven is originally made of stone and soil, and the effect of thermal insulation is very good.

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