I Was Bitten by a Zombie

Page 635

　　Pour the ground soy milk into a large pot.

　　These cauldrons are all taken from the houses in Baota Village.

　　Lined up, a row of ten cauldrons.

　　The soy milk in the pot is simmered over low heat until a thin layer of soy oil is formed on the surface, where it begins to cool.

　　Mix the brine with water and pour it into the soy milk; slowly slide the soy milk so that the brine is fully mixed with the soy milk, and in about 30 minutes, the tofu will slowly solidify.

　　Then, the tofu is compacted.

　　These are the means of making tofu in the countryside.

　　After Zhang Cheng saw the soybeans, thinking that the female slaves had been doing well recently, he brought them back to improve the food.

　　And the female slaves are very excited one by one. In the end times, they are all very happy to be able to eat tofu.

　　Some female slaves secretly took a bite of the prepared tofu.

　　Then, for fear of being discovered, he was like a thief and looked around.

　　Zhang Cheng said, "Would you like to try it?"

　　Xiaoying stood by the window, watching the women chatting and laughing downstairs, watching them making tofu, each one said it was effective.

　　Xiaoying said, "I'm hungry."

　　Zhang Cheng said, "We will have to wait a while for dinner."

　　I don't know if the relationship with Xiaoying is closer.

　　When she was with Xiaoying, she still didn't talk much, but normal communication was no problem.

　　And when she was eating, she would be very 'strange', like a child, completely changed.

　　It's like having a dual personality.

　　At this time, Tang Ying brought up a large bowl of tofu.

　　Tofu brain sprinkled with sugar.

　　Xiaoying said, "I don't like sweet food."

　　"Sweet party is justice, understand?" Zhang Cheng chuckled lightly, and then ate to himself, while Xiaoying kicked Zhang Cheng with his feet.

　　Zhang Cheng asked, "Why?"

　　Xiaoying said, "I can barely eat the sweet ones."

Chapter [-]: Improve!

　　As the saying goes, soybeans are meat from the ground.

　　The nutritional value of soybeans goes without saying.

　　After a busy day, the soy products made, let the female slaves eat a bowl happily.

　　However, most soy products are processed into dried bean curd, which is easier to preserve. After being packaged, they are placed in cellars for refrigerated storage.

　　Although fresh food is better, can Dongling Town be able to live for a long time and how long?It's a question no one knows the answer to.

　　Therefore, processing and storing the harvested agricultural products so that they can be easily transported is the correct way to handle food in the last days.

　　Zhang Cheng's current stockpile of various pickled vegetables, salted fish, canned food, and packaged noodle cakes is enough to last him for more than a year.

　　Although pickled food is not healthy enough, it is more important to eat full before eating full and healthy.

　　breakfast.

　　The fried tofu was topped with some soy sauce and served with some chopped peppers.

　　Pickled radish, sweet garlic, served with a bowl of porridge, and a wowtou.

　　There were more soybeans pulled back, and Zhang Cheng added a cup of soy milk to everyone.

　　Female slaves of LVO can only drink one drink and cannot refill.

　　And LV1 female slaves can refill two cups.

　　Anyway, the soybeans I brought back really improved the food in the base.

　　Deng Xue, Jiang Tiantian and Han Yu were also eating.

　　Their breakfast is richer.

　　In addition to sausage, bread, steamed bread.

　　There are also pumpkin and millet porridge, corn cakes, mung bean cakes, soy milk, and water-fried buns rewarded by Zhang Cheng.

　　And the better they eat, the more enviable they are, and the more women covet their management positions.

　　Deng Xue, Jiang Tiantian, and Han Yu didn't say anything, but they all knew it in their hearts.

　　Even Deng Xue recently arranged time to exercise, and at the same time, spent more time communicating with technicians such as Tan Qing and Zhou Liu.

　　While improving herself, I also hope that Tang Ying can see her performance.

　　Otherwise, it will be downgraded.

　　In comparison, Zhang Cheng and others had a more hearty breakfast.

　　Zhang Cheng found some female slaves to take care of everyone's daily life in the main building.

　　These female slaves are responsible for washing clothes, sweeping, mopping, tidying up rooms, making breakfast, etc.

　　Of course, relatively speaking, the treatment of these female slaves will also be better.

　　Although I can't live in the main building, the dormitory is in the building closest to the main building, and the food and drink are comparable to LV1.

　　And these female slaves are defined as maids.

　　Now Ye Jingting is temporarily serving as the head maid.

　　At this time, the female slaves held goat milk and poured a cup for Zhang Cheng, Tang Ying and others.

　　Barbara said, "I want some burritos."

　　At present, Barbara also lives in the main building, and when she eats, she rolls bacon, green onions, and pickled radishes into a piece.

　　Eat it like a meat roll.

　　At the same time, the meatloaf will be filled with a generous amount of tomato sauce.The burritos are freshly baked in the kitchen, and the dough is soft.

　　Zhang Cheng put down the cup and said, "I plan to go to Eguchi tomorrow."

　　Looking for trouble with Eguchi again?

　　Tian Molan frowned slightly.

　　Because last week, they had just gone to trouble with Eguchi.

　　Zhang Cheng said: "Last week was to let Zhu Tong adapt, and if we don't go to Jiangkou, Jiangkou may come to us."

　　After speaking, Zhang Cheng got up and picked up a glutinous rice ball and taro cake, and put them on Zhu Tong's plate.

　　Zhu Tong is also eating with Zhang Cheng and others now, but when she eats, she only eats what's on her plate and doesn't dare to pick up the dishes on the table.

　　"Emily, give me... soy sauce..."

　　At this time, Ikeda Noriko said to Emily.

　　Ikeda Noriko has been working hard to learn Chinese recently. Although she can't express a whole sentence fluently, she can barely communicate on a daily basis.

　　Gao Lingyan said: "My husband is right. When we don't trouble them, they will come to trouble us. We should make them afraid and worry."

　　Gao Lingyan is not a good person. Her father is the king of thieves. He is righteous. If you respect me one foot, I will pay you back ten feet.

　　And the group of people in Jiangkou obviously wanted to take the opportunity to annex Dongling Town.

　　Since the people of Eguchi are not benevolent, don't blame them for being unrighteous.

　　Tang Ying patted Tian Molan and said, "It's okay to let them suffer. They know they're afraid, so they won't dare to come in the future, and we don't want their broken island."

　　There is something in Tang Ying's words.

　　In fact, Tian Molan also understands the truth.

　　It's just that she used to be a soldier, and she believes that there are bad people in Jiangkou now, but there are many people like Ye Jingting's mother in Jiangkou.

　　They were all innocently implicated, so Tian Molan didn't want to kill them all.

　　It's just that the women in the team, including Zhang Cheng, have a very bad impression of Jiangkou. If it weren't for the limited number of female soldiers, they would have attacked Jiangkou long ago.

　　"I'm full, you eat slowly."

　　When Zhang Cheng spoke, he picked up a plate, picked up some food from the table, and brought it to the bedroom on the second floor.

　　When Zhu Tong saw Zhang Cheng get up and leave the table, he also accelerated the speed of eating.

　　However, I choked because I ate too fast.

　　And there was no goat's milk in the cup in front of her.

　　Seeing this, Tang Ying handed her a cup of tea.

　　Zhu Tong gulped down the tea, then lowered his head.

Chapter seven hundred and eighty: Difficult!

　　"It's really unfortunate, I have to go out to find supplies again."

　　"Don't complain, you were overheard by the security team. You don't have any good fruit to eat."

　　"Fuck, why don't these members of the security team go looking for supplies?"

　　"People are the dogs' legs of the chiefs, how could they take such a risk."