I’m Growing a Farm in the Last of Days Chapter 15

2022-03-09

Chapter 15 The Magical Use of Space

Uncle Chen showed a meaningful look: "Cost is loss, I heard that the company will The newcomer and your dad are in charge of the government’s orders, and plan to sell the tempered glass to the government at a high price.”

So Father Jing, who was not in the way of money in the previous life, is fine, this lifetime because Jing Shu asked for tempered glass, which caused the butterfly effect ?

Uncle Chen spit out a smoke ring: "The best result is to increase the profit of tempered glass and end this matter. After all, the money for withdrawing shares is temporary, and dividends are the long-term solution. You go back and persuade Let’s talk to your dad and admit it’s a mistake, Mr. Wang and he still have some relationship after all.”

This is really unintentional positive outcomes, Jing Shu originally wanted to get Father Jing to withdraw from the stock, after all, Father Jing has worked for more than 20 years I'm very emotional, didn't expect to be fired due to coincidence, and I have another sum of money to buy supplies.

"Okay." Jing Shu tried to make a sad expression, for fear that she couldn't help laughing, she might be a fake daughter.

Jing Shu went home early to prepare a shrimp feast to treat Father Jing's broken heart.

Hundreds of prawns with a space of more than 8 cm were fished out and transferred to an independent space of 1 cubic meter. Jing Shu used 'Absolute Control' on anything in the space to quickly complete the prawns I cleaned and de-sewed the shrimp, peeled some shrimp, and marinated some with cooking wine, soy sauce and salt, prepared cut onion, shredded ginger, chopped garlic and other accessories.

In reality, it will take at least one or two hours to clean and remove the shrimp line, and Jing Shu will do it in five minutes in the space.

Put rice in the pot and boil a large pot of porridge, fry the shrimp heads and boil shrimp oil, open the pot with shrimp oil and shrimp, add seasoning and continue to boil, while frying the garlic until fragrant, brush oil on the grill, prawns Sprinkle the skewers with minced garlic and bake in the oven for ten minutes.

Pour oil into the pot and sauté the prawns until fragrant, then take out, then pour in the oil and fry the ginger and garlic until fragrant, stir-fry the red oil with the tomato sauce, enlarge the prawns and add the seasoning, bring to a boil over high heat, cover with low heat, two After a few minutes, put the scallions on high heat to collect the juice, Jing Shu licked the nodded, and served the braised prawns on a plate!

Pick up a pot, add water, put ginger and spring onions to a boil, cook the prawns for 1 minute, remove and put on a plate, add the sauce for dipping, and serve the prawns.

The remaining marinated prawns are coated with starch egg liquid and bread crumbs. Heat the oil in a pan, fry on low heat until golden brown, and serve the bread crumbs fried prawns.

Beat 6 space eggs, add water and salt, put shrimps, wrap them in plastic wrap and start steaming. After steaming, top with steamed soy sauce and sesame oil. Serve with shrimps steamed egg.

The oven made a dī dī sound. Jing Shu brought out the last dish of grilled prawns with garlic and served it on the table.

As soon as Father Jing opened the door, he could smell the fragrance all over the house. There were roasted, fried, and soup-like aromas. I've cooked."

Who knows that there are three people behind Father Jing!

"Wow, I knew that this fragrance was definitely not made by Aunt Su." Sun Zijian, who was full of acne, led a girl in a miniskirt and a fur coat and walked in first.

"Sun Zijian?" Jing Shu exclaimed in surprise. At this time, although Sun Zijian was full of acne, he was tall and fat, not as thin and skinny as ten years later.

"Jing Shu, this is my girlfriend Xiaocao, your dad said to make up for my birthday and going out to eat." Sun Zijian reached out and grabbed a fried shrimp and stuffed it into his mouth, " It's so fucking delicious, Dad, let's eat at Jing Uncle's house."

Jing Shu clenched his fists tightly, closed his eyes, hold back, must hold back, if you fight here With Sun Zijian, Father Jing will be passive, and their family will have more reason not to pay back the money.

"Okay, you can eat where you want to eat." Ten years ago, Uncle Sun was very clean, with a standard dinner beer belly, unlike Father Jing who insisted on exercising to keep in shape.

"Older sister." Xiaocao's whining voice made Jing Shu shudder. She kept wrapping her arms around Sun Zijian's arms, swaying from side to side, showing a timid expression, as if only her grandson was the only one. Health keeps her safe.

This really makes Sun Zijian very useful.

"Then let's have dinner. Why is this shrimp so delicious?" Sun Zijian had already picked up the shrimp skewers and ate them, and by the way told Xiaocao not to be polite as his own home, as if he was the master.

"My mother hasn't come back yet!" Jing Shu felt as disgusted as a dog was beeping in his heart, and the carefully cooked meals were ruined by uneducated people, Jing Shu's small universe was about to explode, and soon Can't stand it anymore!

Father Jing asked Uncle Sun to sit down and said, "Your mom came back late from overtime, so I won't wait for her."

"Then I'll save one." Jing Shu Pick up the pot and push each serving out, telling yourself to be calm and not impulsive.

"Hey, hey, I don't need to fix it any more, and Aunt Su can't eat it anymore." Sun Zijian pulled Jing Shu's arm in dissatisfaction, and Jing Shu's uncontrollable viciousness fiercely His eyes were frightened and turned back again, "Really, isn't it a birthday for me."

For the thankless wretch of the previous life, the family that opened the door from the inside out, Jing Shu can't wait to beat it now, of course impossible to give a good face, even too lazy to do drama.

Each person has a large bowl of fresh shrimp porridge, and they all solve all kinds of delicious and juicy shrimp with lightning speed. Among them, Jing Shu is the fastest, pick up the grilled shrimp and open his mouth with his hand. Tear the whole shrimp to the mouth, take a large spoonful of steamed egg melts in the mouth, grab the tail of the shrimp and bite off the fried shrimp, grab the shrimp with the other hand, and use both hands to match the mouth.

Jiao dī dī's little grass doesn't care about his image anymore, he goes down to the shrimp steamed egg with a chopstick and picks only the shrimp, Sun Zijian's hands are full of red oil after peeling the shrimp, so he directly serves the steamed egg and uses it The spoon was pulled into the mouth, and the two mouthfuls of eggs and even the shrimp were exhausted.

Father Jing hesitated several times about repaying the money, but the company suddenly asked him to pay back the delinquent money, so he had to find an excuse to ask Old Sun to come out and pay back the money quickly. Being fired from the company, Father Jing's mood reached freezing point.

"Hiccup, Dad, bring a copy for my mom back home." Sun Zijian still had no end in his mind, he drank three bowls of fresh shrimp porridge in a row, but he couldn't drink it anymore.

Jing Shu admires the idea of going to someone else's house to pack another meal after eating.

Father Jing thinks about money like crazy and ignores Sun Zijian at all. In the past he would definitely take the initiative to bring a copy to Sun Zijian.

"You have to ask Jing Shu about this." Uncle Sun also had a mouthful of oil, and he was picky about having never eaten such delicious shrimp, especially fresh shrimp porridge.

"Jing Shu, please share your mother's share." Sun Zijian frivolous said.

"Wang Aunt must like such a delicious meal." Xiaocao showed a reserved expression again.

They were like this in their previous lives. Because Father Jing Mother Jing said that she was her own home, they really regarded her as her own home. Father Jing was always grateful and never felt anything wrong.

"My mother is looking forward to eating a meal I made. This is an assignment that cannot be divided." Jing Shu refused directly, leaving no room for it.

Sun Zijian said: "It's the first time I went to someone else's house to get enough food, Xiaocao, let's go out to have a barbecue."

"Okay, Brother Zijian, I'm not full."

(End of this chapter)

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