I'm in Food Wars: Starting a Food World

The colorful rays of light dissipated, and the green, red, white, and black buns were neatly stacked on the bamboo boat. God's corresponding mysterious buns.

No way, although the degree of completion is still the same as before, there is still a gap between the 70% of the super chef and the 70% of the nine-star chef. Although it is not as big as the gap between the sky and the earth, there is still some.

Gourmet Cell: Level 24 87%

Back in the first world, Li Xuan took out his mobile phone and looked at it. It was almost eleven o'clock, and it was almost business hours. Li Xuan remembered that he entered the chef's space around eight o'clock.

Although there were already some guesses in his heart, Li Xuan still asked the system: "System, explain my Vientiane Kitchen Heart."

"Mmmm! This time I broke through the super chef and understood the cooking heart."

Of course, they are also very happy. Li Xuan's cooking skills have been improved, which means that the dishes they eat will be more delicious. Li Xuan told them that he will not increase the price to maintain the current price.

The fluffy and delicate bun skin made from Shuhan old noodles is the key to making the eight seafood delicious.

Props: Bull Demon Knife, special kitchen utensils for spherical crockpot, Master Jie’s steel stick, Beichen Heavenly Wolf Blade, Seven Star Knife, Shuhan Old Noodles

"Yes, then I see."

The excited mood after the breakthrough has also calmed down. Of course, the contented expression on his face is still telling others the happiness in his heart.

This is why those regular customers can taste it.

"That is to say, I can develop the corresponding kitchen spirit and artistic conception according to the characteristics of each dish? Li Xuan suddenly saw the remarks on the back of Sishen Seafood Babao Zhenhun Bun, and asked what he thought.

Li Xuan nodded, stepped forward to wash his hands, put on the chef's uniform and took over the work from Thor.

"A good host, Vientiane Kitchen Heart, also means that the host can more easily comprehend new kitchen hearts and new artistic conceptions, and finally integrate all kitchen hearts into one, tolerant of Vientiane. 35

Li Xuan picked up a green dragon bag from the bamboo boat, and it was steaming hot. The temperature on the top was trivial to Li Xuan, and it would not be hot.

At that time, the rampant Thor was enough to destroy the world, but Li Xuan was not in this world when he entered the Kitchen God space, even if it was destroyed, it would be useless. Just in case, Li Xuan still said, even if Thor was because of Li Xuan before There is speculation in and out of the Chef's space and the food world.

And how long it took for his man to come back from Tōtsuki Resort, he broke through this limit, and sure enough, Ah Xuan is the best!

Recipes: Golden Egg Fried Rice, Magic Mapo Tofu, Fried Qingjiang Vegetables, Shredded Pork with Green Peppers, Braised Beef with Red Wine, Imitation Crispy Barbecue, Deep-Fried Shrimp with Cloud Dragon, Braised Rice with Silkie Chicken, Phoenix Jade Dumplings, Xiao Dangjia Fried Dumplings, Shenglong dumplings, grilled mackerel with sansho peppers with vegetable puree, mackerel tea rice balls, spherical rice noodles, colorful rainbow porridge, cosmic big siumai, bone soup noodles, Guoshi no double-sided, longxu noodles, whole fish noodles, egg drop beef noodles , Potato Cold Noodles, Red Snapper Continental Map, Chilled Fresh Snapper Mountain, Italian Salad Egg Recipe, Mini Oden Recipe, Eggs Benedict Recipe, Small LocoMoco Rice Bowl Recipe, Three-Style Egg Breakfast Recipe, Soufflé Omelette Recipe , French stewed cabbage, peeing beef balls, Sishen seafood and eight treasures Zhenhun buns (Zhunhun)

Then pick up the white tiger bun, the fusion of shark fins and top-quality soup, combined with the lifelike taste, as if the fish came alive in the mouth.

Looking at the happy Li Xuan, the familiar guests asked him to congratulate him after learning that his cooking skills had improved and made a breakthrough.

Name: Li Xuan

Chef Star: Super One-Star Chef (Vientiane Kitchen Heart)

That is to say, Li Xuan spent almost three days in the Kitchen God Space, and he really spent a lot of time for a dish and breakthrough.

Food World: Hankerila Island (100%), Baloon Islands (100%), District 8 (100%), Devil's Cave (100%) First Reserve (8%)

Before sending Kang Na to school, Li Xuan told them that he had to deal with some things and leave, because he was worried about his sudden disappearance.

The last time I went to Tōtsuki Resort, Thor went with him, so she also heard about the super chef.

Li Xuan opened the system panel, and there was his latest situation on it. The chef level has reached a super one-star chef, but it was the Vientiane chef at the back that made him a little puzzled.

After Li Xuan finished eating the Four Gods Seafood Eight Treasures Zhenshun Steamed Bun with four colors and eight fillings, he only felt calm in body and mind.

"Really?! Congratulations, Ah Xuan!"

Even if Thor is not a chef, it may be difficult to cook in the pot after so long, but there is no problem in preparing Thor with the ingredients at the front end. The work of washing and cutting is not a side dish with Thor's ability. a plate of?

Cooking Skills: Bull and Green Dragon Slash, Arhat Crystal Slash, White Luo Snake Chain

Food Demon: Asura (Blood Spirit Orb, Red Lotus Karmic Fire, Shura Destroyer Mirror)

Compared with those chefs who are several years older than Li Xuan, even if they are geniuses, they are still stuck at the level of nine-star chefs. Li Xuan broke through without a word, and he is indeed a monster.

Li Xuan stares at the recipes he has mastered on the system panel, like the random creations of Shokugeki no Soma won by lottery, but like the dishes in the world of small masters, Li Xuan intends to find every dish that is unique to them. and the right kitchen.

But that's all for the future. Now, let's leave the Kitchen God space and go back to the real world. You can't feel the passage of time when you are immersed in the practice.

And today, the customers who made an appointment to come to the restaurant on 3.1, especially the old customers, found that today's dishes turned out to be more delicious.

Although Li Xuan felt a little tired, his eyes were frighteningly bright.

Going downstairs, Thor, who was busy in the kitchen, opened his mouth to ask, especially the upward corner of his mouth and bright eyes, which all revealed Li Xuan's good mood...

The refreshing and soft Xuanwu Bao with abalone filling also has a pleasant aroma of bamboo, the delicious and sweet Suzaku Bao, and the entrance of four kinds of steamed buns.

The skin of the steamed buns is not only as soft as cotton candy, but a mellow and rich soup overflows when you bite it. The incomparable taste and freshness are the taste of sea cucumber.

"Ah Xuan, your work is done?"