I'm in Food Wars: Starting a Food World

In the evening, after feeding the cats and dogs, Li Xuan lay on the bed and looked at the several plans that the system came up with according to his own requirements.

Picking and choosing, Li Xuan finally decided on the most natural and reasonable design.

Divide the planting area into pieces, so that Li Xuan can plan according to his own needs, instead of dividing it by himself.

In addition, the imitation bamboo scaffolding can also allow Li Xuan to grow vines such as grapes, which can also play a role in shading in summer.

In addition, there is a fish pond with living water in the backyard. Li Xuan plans to buy some ornamental fish to raise later.

The rest worth mentioning is that there is a small pavilion specially reserved, where you can have a barbecue with friends, or drink tea in the pavilion and enjoy the rain when it is raining.

There is also a cat house and a kennel for cats and dogs that have been exposed to the wind and the sun outside. After the construction is completed, they can be checked in and injected.

Although the cat and kennels didn't look very big, Li Xuan was very skeptical at first, but according to the system, there were more kennels than the actual ones, similar to the mustard seed space.

Hearing this, Li Xuan thought of Wuling, the magic car in his previous life. How did you say that? You never know how many people are sitting in a Wuling.

And according to the system, even if there are more cats and dogs in Li Xuan later, they will automatically increase inside. The internal environment must be good enough for Li Xuan not to worry.

For this, Li Xuan is very satisfied, giving full marks to such after-sales service, with a five-star praise.

After selecting it, the money in Li Xuan's card will be automatically deducted by 1 million yen. After looking at the bank's prompt message, Li Xuan manually read and deleted it and fell asleep.

The next afternoon, Li Xuan and Tadokoro Megumi were busy in the kitchen.

The renovation of the backyard will also take a day. There is nothing to do this afternoon. After waking up, Li Xuan seems to be looking for some work for himself, so he remembers the sweet whole fruit he got on Hankira Island.

I haven't eaten it for a while, and Li Xuan misses it.

Li Xuan took out part of the whole sweet whole fruit pulp from the super backpack, a whole sweet whole fruit is too much, just take a part.

The pink jelly-like flesh gathers the sweet essence of cantaloupe, watermelon, mango, apple and other fruits, and the sweet whole fruit captures Tadokoro Megumi at once.

So now Tadokoro Megumi is busy making fruit pudding, which is actually very simple, soaking gelatin in water.

The whole sweet fruit pulp is juiced and filtered to filter the residue. In fact, the jelly-like pulp of the sweet whole fruit will not have too much residue. Then the juice is heated in water to melt the gelatin pieces, stir and put them into the mold and then freeze and solidify.

Because the sweetness of the sweet whole fruit is sufficient, there is no need to add additional sugar.

Knowing Li Xuan's appetite, Tadokoro Megumi deliberately made a lot more, and learned from Tadokoro Megumi that Ryoko and Yoshino Yuuki in Polar Star Dorm are also back, and asked her to make more to bring back to them, as well as management Member Fumio Daimidō mother-in-law.

And Li Xuan is using the largest non-stick pan in the kitchen to boil the jam. The sweet and whole fruit is delicious enough to eat like this. If it is made into jam and the excess water is removed, the taste will definitely be better. Go up one floor.

Li Xuan simmered slowly over low heat, stirring while simmering. According to the general method of making jam, add some white sugar or maltose to make the jam more sweet. After all, the sugar contained in ordinary fruit is still not enough. Enough.

But the sweet whole fruit is not needed at all. It is enough to rely on its own sweetness. The purpose of making jam is to facilitate storage and use, and also to increase different ways of eating.

The kitchen is full of sweet whole-fruit sweetness, but it's not overwhelming.

Feeling that it was almost there, Li Xuan packed the jam into small transparent glass bottles that had been cleaned a long time ago. The amount of about 250ml was just right.

It is a good choice whether Li Xuan eats it himself or brings it as a gift.

At this time, Tadokoro Megumi can put the frozen fruit pudding in the refrigerator. Li Xuan asked Tadokoro Megumi to send some pudding and jam to the next door to Granny Se Cai, and he continued to work.

It didn't take long for Tadokoro Megumi to come back with a smile, but I don't know why my face was red, and I didn't dare to look at Li Xuan?

The two put the fruit pudding and jam on the table. Li Xuan also brought out the mane cake of the trumpet lion, plus watermelon soda, and the whole fruit banquet afternoon tea.

The trumpet lion's extremely soft and exquisite mane cake has a different flavor after being smeared with a special jam made from sweet whole fruits.

The fruit pudding made by Tadokoro Megumi shows the taste of sweet whole fruit vividly.

As expected of the fruit of the earth, the sweet whole fruit of the fruit chowder, in this pudding, the luxurious and dazzling sweetness of many fruits concentrated in this pudding is really satisfying! *