I'm really not a scumbag
Chapter 324
Lin put Yan Bingyue's repeated "sniffy" accusations, abruptly shut her out of the door, and refused her request for an indoor tour.
Are you kidding me, can the boy's room be visited casually?
What's more, this is a hotel!
The hormones of men and women are always easy to collide with fierce fireworks in this place.
It's easy to get in, do you go out to help the wall?
Lin Fang didn't want to inherit Yan Bingyue's breakfast shop at a young age and become a person to spurn him.
Putting the suitcase away, Lin Fang first went to the bathroom to wash his face, trying to keep his brain in a relatively calm state, then took out his mobile phone, stood near the window sill, and dialed Hu Qingchan's number.
To Lin Fangweiwei's surprise, the call was connected quickly, as if Hu Qingchan had been waiting for him for this call.
"Hey, baby, when will you arrive in Beijing, tell me the time, I will pick you up!"
"Ah...no trouble, I've already arrived, and I have just settled in the hotel."
"Baby, are we... already so divided?"
I really want to be familiar with you (ren), but conditions permit!
Lin Fang didn't want to answer such a difficult question. He changed the subject and said, "It's still early, let's meet and talk about the progress of the case."
Opposite, Hu Qingchan was silent for a long time before faintly said: "Baby, we haven't seen each other for so long. You didn't want to meet me because you missed me, but because of work! Heh... OK, Minfu Siji, Chinanzi Street Roast duck, I'll wait for you to have dinner together and talk while eating."
Snapped!
After Hu Qingchan finished speaking, he just hung up the call without giving Lin Fang the opportunity to agree or refuse.
It was obvious that the girl was angry.
Lin Fang couldn't help but touched his nose. He didn't know whether to say that Hu Qingchan had a bad temper, or whether she should say that she had a tofu heart.
When it comes to work, you can talk anywhere. Hu Qingchan chose a roast duck restaurant. Not to mention it, he was actually going to help Lin Fang pick up the dust.
If Hu Qingchan had a bad temper blindly, it would be simpler. Lin Fang only needs to work with her to deal with the case, and he can pat his butt back to Jincheng without worry.
However, when she hadn't seen her ex-boyfriend for many days, she was irritated by Lin, but she was still so reasonable, which made Lin Fang feel a little guilty unconsciously.
The reason why straight men are straight is often because their emotions are not delicate enough. When you look at the problem, you only look at the surface. It is easy to overlook the soft inner emotions of the girl's arrogant appearance.
"Ahhhh...it's difficult!"
Lin Fang rubbed his hair vigorously, feeling a little wondering how to face Hu Qingchan.
I didn't meet Hu Qingchan many times, but Lin Fang was impressed every time.
Whether it was when she and Xia Xue saw that Lin Fang was in a dilemma when they first met, or when they met again to help Lin Fang make up for his birthday, Lin Fang could see that girls of the same age were far more mature than boys.
"Forget it, let's go with the flow..."
Lying on the bed tossing and turning for a long time, Lin Fang didn't think of a safe way. He simply decided to follow his feelings. When an animal survives by instinct, take one step and count as one step.
Lin Fang opened the suitcase, looked through it a little, and came out with a suitable suit, took a shower, shaved, sprayed eau de toilette in the air, walked towards him, let the fragrance stay on the clothes , Then completed the preparatory work.
Knocking! Knocking!
Just as Lin Fang packed up and was about to go out, someone knocked on the door of the room. If nothing else, it should be Yan Bingyue next door.
Just when she was going out, she had to say hello to Yan Bingyue and let her solve the dinner problem by herself. Lin Fang opened the door of the room and was about to give orders, but was startled by the knocker's opening remarks.
"Handsome guy, do you need seafood? When you go out alone, be nice to yourself... Huh? Handsome guy, if you buy it, I can give you a 50% discount... No! 30% off!"
Goo!
In front of Lin Fang, stood a young lady in ragged clothes. Her makeup was exquisite and could be eight-pointed in color. Her headwear and earrings looked very high-end, but she didn't have much fabric on her clothes and looked very pitiful.
Especially now that it is autumn, the weather in the north is colder than the south, and the cold current is raging. Such a young lady needs some warmth.
How difficult is it to come out and do things diligently in this weather, just for a hot bite?
What moved Lin Fang even more was that Miss Sister offered Lin Fang a 30% discount!
Touched but not daring to move, Lin Fang was about to say his refusal, and the door next door slammed open. Yan Bingyue blocked Lin Fang angrily, looking straight at the young lady and said: "We don't need it, you go. Hurry up! If you don't leave, I can call the police!"
The young lady smiled, not entangled, but regretfully glanced at Lin Fang, made a call gesture, and went away lightly.
Oh shit, don't mess with me!
Lin Fang rubbed his nose, feeling very wronged.
This young lady who sells seafood didn't leave him a phone call at all, but deliberately left Yan Bingyue with room for imagination. Isn't this provoking our relationship?
wrong!Yan Bingyue and I are not lovers, what can she provoke?
Lin Fang turned his thoughts, feeling that his courage had come back again.
"Brother Lin Fang, clean up, let's change the hotel, this hotel is not clean!"
Stop it!
You chose the hotel, maybe others just made a joke?
Lin Fang avoided the little hand that Yan Bingyue stretched over, and refused: "I have a place to live. The environment is not important to me. Besides, I think this hotel is quite clean."
Yan Bingyue glared at Lin Fang and said, "Hate! You know what I mean is not that. There are different women here. I don't want to live here anymore!"
Lin Fang thought it was a bit funny, and said: "That's not easy. Next time someone knocks on the door, we won't open the door. What's the fuss. By the way, I have something to deal with. You can settle it by yourself for dinner."
"Oh……"
Hearing that Lin Fang had something to deal with, Yan Bingyue did not insist on changing the hotel now.
She thought for a while and said, "Brother Lin Fang, when will you come back?"
Lin Fang glanced at the time and said, "I'm not sure now. I want to talk about the case with my friends. This is my main purpose of coming to Beijing North this time. It may be late. You can arrange it yourself and don't wait for me."
Yan Bingyue pouted, although she was a little unhappy, she nodded and said: "Then you go, I will be obedient myself."
"it is good."
what……
Lin Fang felt that something was wrong when everyone got into the elevator.
What is "I will be good"?
You don’t want to look like an obedient little lady waiting for your husband to come home.
Lin Fang wanted to correct Yan Bingyue's behavior, but the elevator had closed and went down, so he had to give up.
The geographical location of Minfu Four Seasons is very good. You can see the ancient city walls, the slowly flowing moat, and the mottled turrets with brick walls etched by the years.
It is said that Jingbei Roast Duck was born from Jingnan Roast Duck. The original founder was the skewered barbecue duck and braised oven roasted duck specially developed by the royal chefs to please Zhu Yuanzhang, who loved roast duck.
The ancestor Zhu Di moved to Beijing North and took away many masters of roast duck in South Beijing.
During the Jiajing period, the roast duck moved from the palace to the folks. Today, hundreds of years later, it has the scale of the Beijing North roast duck that is now world-renowned.
Quanjude is the representative of skewered barbecue duck (hanging oven roast duck), and the cheap room is the representative of braised oven roast duck.
There are always people who say that Quanjude is just famous, cheap houses are more delicious, the practice is different, they have to compare them together.
The reason why Quanjude is more famous is that, in addition to repeatedly appearing on the stage of state banquets after the founding of the People's Republic of China, the more important point is that it is very good at opening its branches and leaves. In the top ten restaurants in Beijing, which are famous for roast ducks, many of the top ten have studied art in Quanjude.
Yan Bingyue did not choose Quanjude, nor did he choose a cheap room, nor did he choose Da Dong. Instead, he chose Minfu Siji, which was also a decision made after careful consideration.
When Lin Fang was almost there, he sent Hu Qingchan a WeChat message: "Qingchan, I'm almost there. I will book a place and wait for you first."
Hu Qingchan replied quickly: "No, I have arranged the location, you tell the waiter, they will bring you over."
Hu Qingchan in the private room took out the mirror from his pocket, checked his makeup again, and made sure that there was no problem. Then he breathed a sigh of relief and put the mirror away.
In fact, ten minutes ago, she had already touched up her makeup in the bathroom. At that time, she was very satisfied with her image. She didn't expect Lin to put a WeChat message over, and she suddenly became unconfident.
After putting away the mirror, Hu Qingchan stood up, walked a few steps back and forth, then looked at the dishes on the table, and sensibly told her everything was OK, but she still felt a little nervous.
Perhaps, this is called cowardice near nostalgia.
Hu Qingchan's uneasiness finally came to an end when someone knocked on the door of the private room.
"Come in!"
"Qing Chan..."
Lin Fang walked in following the room door opened by the waiter, and at a glance he saw Hu Qingchan standing not far away with his hands on his back.
She wore a very slim-fitting navy blue female western suit. Under the open suit, there was a white shirt. The black stripe decoration on the neckline, together with the short tie of the same color, weakened her too strong professional atmosphere. A little bit more playful as a girl her age should be.
It can be seen that Hu Qingchan's body was carefully selected and deliberately presented.
On the one hand, she has to show her professional side. After all, she meets Lin Fang to talk about work.
On the other hand, Hu Qingchan also reminded Lin Fang that she used to be the person he loved, and now she is still in his aesthetic point. She needs to express herself more girly and youthful.
Seeing such a Hu Qingchan, Lin Fang was a little dizzy unconsciously. He often heard people say that someone could be beautiful enough to make people dizzy. He didn't believe it before, but now he has seen the real chapter.
It has to be said that Hu Qingchan's amazing beauty is indeed based on Lin Fang's aesthetic point, which makes him feel amazed, but also can't help but make him a little excited.
Suck……
Lin Fang took a long breath, tried to calm himself, and deliberately turned his gaze to the dining table aside.
The roast duck was cut and tasted better. Hu Qingchan didn't let the waiter bring it up in advance. The dishes on the table were all authentic Beijing dishes whose temperature had little effect on the taste.
Noting Lin Fang's gaze toward the food, Hu Qingchan couldn't help but smile and said: "Baby, you are still hungry so easily. Sit down and let's eat first. Waiter, please trouble me, serve roast duck, and serve a bowl of old Jingbei fried sauce. Noodles, small portions, top first."
"OK, just a second!"
The waiter was instructed and agreed, closed the door, and went out to prepare roast duck.
Five dishes were placed on the table, namely, Baylor grilled meat, sweet bean sprouts, red tomato sirloin, dried fried small meatballs, and special duck blood wang.
Hu Qingchan used a small bowl to help Lin Fang prepare a bowl of sirloin soup, handed it to Lin Fang, and said, "First, drink some soup and runrun. I will bring all the dossier information. Let's talk slowly later."
Lin Fang unconsciously took a sip from the small bowl. The soup was slightly sweet and salty and fragrant. It fell on the hungry taste buds, awakening every taste cell. It was originally from the roast duck, but it didn’t treat other dishes. With much hope, he didn't expect that a soup would make him shine.
Such a delicious soup naturally needs to be tasted slowly. When Lin puts a bowl of soup to drink, it happens that the fried noodles are served by the waiter. The roast duck is also out of the oven, but it needs to be cut fresh. Wait slowly while eating the noodles. It also complements each other.
"I come!"
Lin Fang was about to take the fried noodles, but Hu Qingchan took the first step. She carefully helped Lin Fang to mix the noodles well before putting them in front of him with a sweet smile, and said, "Mix it, eat it. !"
This……
This full of details is too intimate, right?
Lin Fang was a little touched, and felt that the noodles in the bowl seemed to be more delicious after Hu Qingchan's skillful hand mixing.
I still remember when the blind date was in the previous life, the blind date was clearly on the market. Everyone rushed to get married. They didn't need so much politeness. They were equal to each other, and no one owed each other.
I don’t know if it’s Lin Fang’s bad luck, or the current blind date market is a bird-like. In short, all the blind date he meets seem to still regard himself as a popular item that has a lot of women. , I always wanted to make Lin Fang more gentleman, more careful, and then enjoy everything with peace of mind.
After paying more, even if you just enjoy being taken care of by someone once, you can't help but be moved. What's more, the person in front of you is Hu Qingchan, who has such a glorious and prosperous beauty.
"Eat more meat, how long have you not seen you, why have you lost so much? It hurts!"
Hu Qingchan still didn't think it was enough, he looked at the roast duck that had been cut out in half, eager to try.
Lin Fang looked at the lamb and sirloin piled up in the bowl, and quickly stopped and said: "Enough is enough, wait for me to eat for a while, don't just take care of me, you eat too!"
"It's okay, I'm not hungry yet. I see you eat."
Hu Qingchan put down his chopsticks, supported his cheeks with both hands, fixedly looking at Lin Fang, with a satisfied expression: "I haven't seen you eat for a long time. I am always very happy to see you eat!"
Uh……
Do you also have the attributes of a breeder?
Lin Fang was vomiting in his heart, but he didn't stop him from putting down his chopsticks. The sirloin was very soft and the taste was just right. The mutton was fat and thin, tender and delicious. The roast was just right. It was delicious when it was eaten with fried noodles.
At this time, Hu Qingchan asked the waiter to bring the side dishes and noodles for the roast duck first. She took some bean sprouts, coriander and chives for the roast, and then wrapped the roasted meat into the noodles for the roast duck. , Handed it to Lin Fang, and said, "Try this. I heard someone recommend it. It's also delicious."
With the mentality of giving it a try, Lin Fang picked up the burrito and took a bite, his eyes lit up, the taste was absolutely amazing!
Unexpectedly, every time I rushed to eat roast duck, there would be other surprises.
Even if he doesn't eat roast duck, but only eats barbecued meat with buns and rolls, it makes Lin Fang sigh that his trip is worthwhile.
The portion of the fried noodles is not much, but Hu Qingchan helped Lin Fang to cushion his stomach.
After all, I ordered a lot of other dishes, and there was a roast duck at the town table that I didn’t eat. I ate too much noodles, so I didn’t have enough belly to eat anything else.
Hu Qingchan seemed to be serving Lin Fang specially. She hardly ate much, and was busy helping Lin Fang wrap the barbecue. Seeing Lin Fang eating happily, she seemed to be happier than herself.
Not long after, the roast duck was cut and served, and Hu Qingchan was one step ahead, carefully helping Lin Fang wrap one and hand it to him.
The Roast Duck of Minfu Four Seasons is a "crispy, fragrant and tender". The skin is crispy, the fatty meat is fragrant, and the lean meat is tender. Lin Fang bites down half of it in one bite, and the puff pastry cracks when the teeth are bitten. Crisp sound, plump gravy fills the whole mouth, how enjoyable.
One is not enough, another...
Lin Fang wanted another one, but Hu Qingchan had already wrapped the other one and handed it over.
By the time Lin Fang was six to seven times full, the dishes on the table had already gone for more than half.
Looking at Hu Qingchan again, except for a few small balls and a bowl of soup, he hardly ate anything else.
Lin Fang felt embarrassed and quickly said: "Qing Chan, I have almost eaten, you leave me alone, you can eat too!"
"Okay, I'll give you the information. You can watch it first, lest you see me eating too boring."
"how come?"
Lin Fang took the dossier information handed over by Hu Qingchan, and felt like this from his heart.
Eating for a good-looking girl is a kind of enjoyment in itself.
What's more, is it good to see Hu Qingchan's position?
If it hadn't been for staring at the girl, Lin Fang thought it was not polite, he really wanted to keep watching it.
Forget it...get it right!
Lin Fang opened the dossier and looked down.
Administrative Liu had issued an electronic version of the dossier to Lin Fang earlier, but the electronic version should be a bit brief and not detailed enough.
In general, Lin Fang still knew what was going on in this case.
Both parties in the case are from Jincheng, and they are fellow villagers and friends for many years. This time, the dispute between the two parties was caused by a debt issue.
It is precisely because both parties are from Jincheng, many personal and physical evidences are in Jincheng, so the north side of Beijing will need Jincheng's assistance.
Lin Fang looked through the dossier for a while, and suddenly remembered that after seeing Hu Qingchan for so long, he had forgotten to ask which unit Hu Qingchan was doing internship in northern Beijing and what was the relationship with Fu Hao.
When entering the door, it was clearly Lin Fang's initiative to greet him, but before he knew it, it became Hu Qingchan who was in control of the rhythm.
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