Interstellar Chef Raising a Baby
Chapter 35:
Not long after Liu Weiwei's booth was set up, the line was very long.
But everyone is a little at a loss seeing this new discount offer.
Do you have to make sentences when you buy something, and praise this thing when you make a sentence?
This is quite new to people thousands of years later.
The key is that you can get 20% off. The price of crayfish is one thousand and 20% off, and you can buy another mapo tofu for the remaining two hundred.
Regardless of the task, they all decided to give it a try.
The uncle in the first place, still wearing a tie, apparently took time to surf the Internet before going to work, "I’ll come first. This mapo tofu is hot and spicy, very hot and very fragrant. If you want to use other languages, Described, that is the tenderness, there is also a kind of delicious power that makes people die...How about it, the stall owner, have I counted it?"
Liu Weiwei took a look at the mission system. The original six groups of eight-character mantras have now been shown to have collected seven groups. It can be seen that the method she came up with temporarily, although it is rather scary, is still useful.
She immediately smiled and nodded to the uncle, "Okay. Uncle, do you want anything else? The rice is in that bucket and put it yourself. Would you like a portion of thirteen-flavored crayfish?"
"What you want, I'm opening your video link." Zhu Ya, who was rushing to work, wiped the non-existent sweat on his forehead, and opened the video anxiously.
In fact, he has only ten minutes to go to work, and there will be a very important meeting right away, but he is too stressed, so he wants to come to Xingwang first.
He didn't expect to bump into this delicious mapo tofu. Since the last time he ate it, he dreamed of the taste of this dish all night, and found that the pillow was full of saliva the next morning.
However, he was absent-minded at work that day. He had no appetite for the luxurious nutrient solution package provided by the company.
Today, if he can eat a bite of Mapo Tofu before an important meeting, he feels that a good mood will accompany him all day.
So he immediately ran over to line up, but now he was pleasantly surprised to find that the girl had a new dish, of course he couldn't wait to try it.
But when he opened the video link, he was stunned.
The quaint music soon sounded.
"Taihu Lake is beautiful, Taihu Lake is beautiful, the beauty is in the water of Taihu Lake..."
Taihu?
Zhu Ya works in interstellar modern architecture, so he has studied some ancient famous buildings.
This Taihu Lake is a scenic spot on the earth that was destroyed thousands of years ago.
And the typical water village that appeared in the video soon, and the cultural heritage-garden architecture that could no longer be reproduced, surprised him as a professional.
"This is..." Zhu Ya couldn't help but look at the stall owner's sister.
Liu Weiwei smiled, "It was a Suzhou garden on the earth, a typical residential civilization at that time. "Moving to change the scenery, recreating the universe within a short distance." Today's crayfish was first abundant in this beautiful place-Jiangsu."
Zhu Ya was taken aback, "Do you still know this?"
He studied architecture at university. In addition to modern technology and intelligent architecture, he also studied classical architecture. He didn't expect this girl to be so good at cooking food, she even understood this.
"Here, your Mapo tofu, and thirteen-flavored crayfish." Liu Weiwei smiled and handed out two boxes.
Before Zhu Ya had time to figure it out, the second customer in line from the back had already squeezed to the front.
He took a look at Zhi Nao. There were still seven minutes before the meeting, so he had to hurriedly mix a spoonful of white rice into the steaming mapo tofu, and stood at the intersection, completely disregarding the image. Spoon, desperately delivered to the mouth.
Zhu Ya thinks the taste of this tofu is better than before. Although it is a bit hot, the soft tofu is mixed with the chewy rice, and the taste is surprisingly matched. The spicy aroma in the mouth is like a wave of heat rolling into the body. At this moment, it is almost like washing a steam sauna from the inside out!
All the pores were steamed open by the heat, and between exhales and breaths, I felt that my whole body was washed thoroughly.
And this kind of cleanliness is obviously not physical, but more like soul...
Unconsciously, a box of Mapo tofu mixed with at least half of a bowl of rice, it all bottomed out.
Zhu Ya felt this warm heat, sliding from his mouth to his chest, and finally rolled off his abdomen. He instantly felt that no matter how important a meeting was, no matter how difficult it was to negotiate, there would be no shit.
Only such a bite of rice mixed with tofu can make him unforgettable and full of power. And this power is constantly erupting from his lower abdomen!
After eating the mapo tofu, he immediately put the thirteen-flavored crayfish into his space station carefully, and went to work with his chest up and the underground line.
...
[Mapo tofu, Bazi really needs to be done! 】
[Task Reward: Beauty 10, and five Sichuan recipes will be given randomly; the knife skill will be upgraded to LV3, and the seasoning will be upgraded to LV3. 】
Liu Weiwei's method of making sentences and commenting quickly achieved results.
She completed the task while the guests showed off their Chinese skills and laughed.
In the end, she enthusiastically and patiently wrote the correct interpretation of the eight-character mantra on the light screen of the booth to the guests.
Those guests who couldn't laugh, even put their children on the Internet to compose sentences, just saw the interpretation on this light screen, and they suddenly realized.
"Ma, spicy, hot, and fragrant, I guessed it correctly. But this crisp is really a long experience. It turned out to refer to the meat inside, one by one, and it's crispy in the mouth."
"This life actually doesn't mean desire. Immortality. Desire. Death. It means that the young crops inside are alive. Cow, this description!"
"This is haute cuisine, right? Not only delicious, but also so meaningful."
"Like those high-end foods that can only be enjoyed in the upper class, I really can't think of this kind of adjective, it is probably only a gourmet who can think of it!"
Because the place is small, many people stand and eat directly with their bowls. Those who are not in a hurry when they have time, gather around three to five, chatting while eating, and it is full of excitement.
"By the way, did you watch the video of that crayfish just now?"
"Look, it's the earth where the ancient civilization has disappeared."
"It seems that this crayfish is not simple. It comes from such an ancient place."
"One thousand credits is a bit expensive, but after eating Mapo tofu, I believe this dish is also delicious. After watching the video, I feel that my money is worth it. This thing should have a lot of origin, yes It can be placed in a museum grade."
"Yes, Jiangsu Garden, I read it in college before, but unfortunately I can only watch the video now."
"I have to taste this crayfish, but I can't lose the elegance of its origin."
Liu Weiwei was immediately embarrassed when she heard such endless discussions in her ears.
The masses have a high opinion of her, but so far she has not even been able to set up a table to sit on, and she has to let everyone stand and eat.
It seems that she should change to a large booth sooner.
In the past, snacks like pancakes, fruit and tofu were sold on the street.
But now that the Sichuan cuisine and even Su cuisine recipes have been opened, a few tables and chairs should be set up in a decent manner for everyone to sit down and enjoy.
For example, now, most people are standing and eating Mapo tofu, leaving the more expensive crayfish behind.
When they actually took out the crayfish from the space station to eat, they would be desperate.
Crayfish is not something that you can eat while standing. With one hand holding a plate and the other hand dialing the crayfish, Liu Weiwei just imagined this scene, and felt she couldn't bear to look directly at it.
While thinking about it, Liu Weiwei sold the crayfish to the next customer.
Almost 20 minutes after setting up the stall, the first group of guests had eaten up the mapo tofu. Most of them had refilled the rice many times, and the soup on the plate had been eaten up.
At this time, everyone took out thirteen-flavored crayfish from the space station.
As soon as they took it out, they felt that the little stallion girl was indeed a very real person.
The price of this crayfish is 1,000, and 800 is discounted, but the weight of the crayfish is very heavy, which makes people feel good value for money.
"Little girl, what are the plastic gloves next to here?"
"Isn't there a spoon included? Ah, I knew I would not throw away the spoon after I just ate the tofu."
"Can you give me another spoon?"
Liu Weiwei smiled awkwardly, "This crayfish is used directly by hand."
"What?"
Everyone was stunned.
If he didn't believe it, he opened the lid, but when he opened it, he let out an exclamation.
"This, this...this is!"
"Oh my God, is this edible?"
"Isn't this the one that grows in the smelly ditch?"
"It's terrible, isn't it?"
There was even a young white-collar girl who was so scared that she slapped the crayfish to the ground.
But fortunately, Liu Weiwei was prepared, because she didn't put the tables and chairs, so she was very worried that the food of the guests would fall on the ground, which would be wasteful and destroy the environment. She rented a cheap intelligent robot in advance and waited by her side.
The thirteen-flavored crayfish that fell, was immediately caught by the robot rushing over.
"Madam, your dishes." The robot handed it to the girl, very gentleman, "Please be careful."
The white-collar girl was almost crying, but she dared not reach out to pick it up until there was an exclamation of admiration from the side.
"Fuck it, it smells! I licked it, it's crazy!"
It turned out to be a courageous customer. He took out the crayfish inside with one hand and put on his gloves cleverly. He just stuffed the crayfish into his mouth, and he didn't even open the shell. The expression on his entire face was Lights up, and is busy complimenting.
Often there will be the first person who dares to eat crabs, and there will be the second, third, and even more.
Soon, everyone learned how he looked. Although it was a bit difficult with one hand, it did not prevent them from having a good mouth. Picking up one, one mouth snapped off the whole crayfish waist, and the elastic shrimp inside. , And the soup soaked with thirteen fragrant spices, instantly jumped in their mouths, as if they were still alive!
The young white-collar girl was seduced by their rich expressions. Although she still felt that all the crayfish in the basin were so hideous, she didn't even dare to touch them, but other people said it was sweet and refreshing, and stopped. Not down.
And she glanced at the rich red soup on the plate, carefully sniffed the taste, and found that it was indeed incredibly fragrant, just like the name of the dish, as if it was a combination of thirteen levels and different tastes , Magically blends perfectly, not only without conflict, but also sublimation of the fragrance.
"Sister, don’t be afraid, this shrimp is already cooked, and it won’t jump up and bite you. Although the shell is a bit hard, you can bite it open with your teeth. You can even bite the spicy soup in the shell with the already delicious Shrimp meat is eaten together, the taste is really different from Mapo tofu!"
"Eat one and you will know it. If you don't try, you will definitely regret it!"
Liu Weiwei taught the customers the mantra, not to mention everyone's level of comments, it has really improved by leaps and bounds.
The white-collar girl listened to the strange man's words, she swallowed involuntarily, and she put her hand into the plate without any help.
"Hey, girl, you have to wear gloves!"
But it was obviously too late, and the white-collar girl soon got the soup on her hands.
The white-collar girl's face turned red, and she quickly took out her index finger. While the man next to her had already started to eat the crayfish in her own basin, and no longer looked at her, she secretly licked her fingers, just touching the tip of her tongue. His eyes lit up!
Not only does it smell, but the taste is also very delicious. Unlike the spicy mapo tofu, this crayfish is delightful but not irritating, and even has a subtle sweetness.
This time, without any advice from others, she quickly put on her gloves, boldly grabbed a vicious but already dead crayfish inside, pinched the tail, and bit it gently.
This bite, she had tried to maintain an elegant appearance, it was difficult to maintain.
Holding the head of the crayfish in one hand, she quickly used her teeth along the only cartilage in the middle of the crayfish hard shell, and then snapped a large opening, and then dexterously pushed the shrimp meat out with her tongue and hissed By the way, I instigated the rich soup inside.
One after another, the speed is getting faster and faster, and the number of lobsters in the soup is decreasing at a speed visible to the naked eye...
It's just as everyone else said, delicious!
I have never tasted this taste, it is definitely a lifelong regret.
But Liu Weiwei who was setting up the stall at the moment was all staring at it.
In fact, she just wanted to say that everyone can take it back to eat, or take it to other places where there are tables to enjoy it slowly.
Unexpectedly, people nowadays are so bold and healthy teeth are so good.
Back then, when she peeled the crayfish by her own hands, she felt pain in the nails between her thumbs.
But now, she watched everyone standing together in twos and threes, chewing on the side with a bright smile on her face, which could not help but remind her of the summer time she used to.
When the night breeze is windy, find three or five girlfriends, order a few bottles of ice beer with thirteen fragrant crayfish, and blow water all over the world, that is a rare and supreme enjoyment in the whole year.
Especially, watching that pots of crayfish piled up like a hill were solved one by one, the shrimp shells were piled up with trash cans one after another, and the waiter exchanged waves of bone dishes. , And then blow a few beer bottles, and the instant sense of accomplishment can immediately flow out of the body.
Regardless of who criticized you during the day, how many failed the exam, how many times you scolded your boss, how many reworked a report, all your unhappiness healed without medicine at this moment!
This is the simplest and most precious happiness belonging to a foodie.
...
On the other hand, after Zhuya went offline in the morning, he straightened his tie in the mirror at the door, and walked into the meeting room arrogantly.
If he can win this big list, he will have no problem lying down in the second half of the year.
"Hey, I wish the supervisor, you look very good today." The client's boss Liu, as soon as Zhu Ya entered the meeting room, stood up and shook hands with him, and couldn't help but express emotion.
I wish Ahhaha a smile.
As the old saying goes, people rely on food as their heaven. This is true.
If you eat well and drink well, you will naturally have a good mood and be energetic every day.
He now recalled the taste of Mapo Tofu, and he felt full of power.
"Boss Liu, our party A who serves customers must of course maintain the most perfect state at all times. It's not that I am talking big, this entire planet of Bits, even if you look at the entire Sabi galaxy, you can't find a professional like ours. , And the staff stays energetic from morning to night, and the builders who serve the guests with the best side anytime and anywhere."
"Professional technical skills are the elements that have not been eliminated in the past five hundred years. We are passionate about each project, maintain the original passion for work, continue to learn the latest technology, and continue to obtain new inspirations. It is our company. A winning culture."
Boss Liu couldn't help but nod his head again and again.
In fact, he has been on business trips to five planets in the past month and has met with about a dozen new-style builders.
But the senior executives who received him, and even the boss, looked sluggish with lack of sleep, and even looked like the middle-aged internet addiction who stayed at home all day and went to Star.
To be honest, Boss Liu is not very satisfied. The model drawings of the architectural design are almost the same, but the lazy faces of these builders' bosses or supervisors make him really worried that the projects they have done are not reliable.
But today, the supervisor feels very good to him.
Fang Zheng’s face in the Chinese character looks very righteous. What is completely different from those languid is that his face is still full of vigorous vitality, and the look revealed by his eyes, like a head just caught on the plateau. The wolf that has finished hunting and enjoying the results of the battle is fierce and full of vitality.
Boss Liu also had a smile in his eyes, "Ms. Zhu, then look at your plan."
...
Zhu Ya came out of the conference room two hours later, walking with wind.
And he would never have thought that Boss Liu finally signed with him, all because of his energetic spirit.
In the morning, a Mapo tofu for only 200 credits really brought him good luck.
Sending boss Liu away, Zhu Ya's first thing is to find a meeting room, and immediately log on to Starnet to enjoy his spiritual lunch, thirteen-scented crayfish.
In fact, when negotiating in the morning, he couldn't help but keep looking at the time. He thought of the star network space station, and there was a crayfish that was five times the price of Mapo tofu. He wished that the negotiation could end sooner and let him try A taste of the new product.
He hurriedly landed on the star network, entered the personal rest cabin rented by the hour, and couldn't wait to take out the crayfish.
This new dish is packed in a big creamy white box. The box is still very deep. It is a bit heavy to hold in your hand. After shaking it, you can hear a lot of soup splashing inside.
On the side of the box, there are actually two sets of disposable plastic mold gloves attached.
Zhu Ya was a little confused, and didn't know what the gloves were for.
But soon he opened the lid carefully, and the probe looked inside.
As a result, he almost threw the box on the sleeping bed in the rest cabin!
I saw that there were only bright red, and even some claws with teeth and claws. The cruel-looking Procambarus clarkii were piled in the red soup of this box.
It was Zhu Ya who had some life experience and went to the so-called seafood restaurant several times, and was very frightened.
Now that the technology is advanced, the fish, shrimp, and even shellfish sold in restaurants have been de-shelled and de-thorned.
Although the smell is a bit fishy, and the fish and shrimps are not delicious, at least they can't see their original appearance when they are served. It is pleasing to the eye.
Zhuya has never eaten this kind of shelled Procambarus crayfish.
The shelled appearance, and their two large chelating tongs... It looks particularly oozing.
But his appetite was slightly affected. After closing the box quickly, there was a strong lingering fragrance in the resting cabin, which could not dissipate for a long time, and got into his nose a little bit.
The saliva in his mouth is automatically secreted and is not controlled at all.
Involuntarily, his hand touched the plastic glove on the side of the box.
Finally know what this is for!
Half an hour later...
Even though his hands were wearing plastic gloves, they were all stained with bright red oil. He was wearing a suit and tie, but he didn't care about these details.
It was like being caught by a demon. In the first ten minutes, he carefully bought an automatic shelling machine from Star.com to shell the crayfish, but ten minutes later, he threw the machine in. On the space station, use your hands directly!
And now... he even had to **** the soup on the ugly shell of Procambarus clarkii before he was willing to peel off the shell and eat the shrimp inside.
The taste of the sauce and spice in that mouth was so strong that he couldn't even think of adjectives of praise.
One after another, the crawfish that he was going to retreat from, were eaten up after a while, leaving only half a box of soup. If it weren't for the "this soup is not drinkable" written on the lid, he I want to pour my brain into my mouth.
This is simply a more tempting dish than Mapo Tofu, no one.
After the lunch break, Zhu Yacai reluctantly left the rest cabin full of crayfish smell.
He decided to go online to see if the stall was open after get off work. He decided to go shopping every day.
If you are a man, you have to eat Procambarus clarkii!
And Liu Weiwei, who had been offline for a long time, also received the wisdom of brain news at the same time.
"Dear Crown users, you have received a temporary message at your booth: Hello, the owner, I am a diners who bought crayfish and Mapo tofu this morning. Would you like to run a company lunch set? If you are interested in cooperation, you can contact me at any time. My contact method is..."
Liu Weiwei, who was about to learn a new dish, couldn't help being taken aback.
In the next second, a new system task also jumped out.
[In the Chinese chef industry, there are many delicacies that have been passed down for generations due to seamless cooperation. For example, the classic dishes handed down by husband and wife stalls together-husband and wife lung film, please let it reappear interstellar again! At the same time, these interstellar citizens, who are gradually losing face-to-face communication, re-recognize the importance of emotional maintenance! 】
[Task requirements: In three days, entertain 500 couples with husband and wife lung tablets, so that they can remember how they were in love at the beginning. 】
[Task Reward: Beauty 10, Intermediate Knife Skills Book, Free Recipe Ants Climbing the Tree! 】
Liu Weiwei: So, what does doing company lunch have to do with husband and wife lung films?
[This system concentrates on the development of gourmet roads. As for the business profit model, the host can freely choose. 】
Liu Weiwei: Believe in you... blame it!
The author has something to say: Maiden Wei: The task of adding beauty is a good task!
System: Ha ha.
…………
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