Interstellar Chef Raising a Baby

Chapter 95:

Zhang Xiaomo's hands trembled, and he picked up the spoon in the fried rice.

She scooped a small spoonful and put it in her mouth with complex expression. Before swallowing it, she looked at the people next to her in shock.

"This is... steamed rice!?"

Liu Weiwei smiled, and the ru child looked at her and nodded, "Xiao An, today is your chef, you come to explain to the lady."

An Hao blushed a little, mostly excited.

"This is mutton pilaf. Because the master said, I still can't control the heat. If you make fried rice, there is still no way to separate the rice and the egg, so she taught me that this recipe can be done with a rice cooker at a fixed time. Lamb rice coming out."

Zhang Xiaomo looked up in disbelief.

Just ten seconds ago, she thought that fried rice was the most simple dish in the world, but what did she hear now?

Rice fried rice is so complicated?

"I'm not doing well. The authentic pilaf that Master taught me is not to let go of cumin." An Hao showed an expression of'I'm just a baby' again, "but I'm too stupid. I don’t know how to master it. Every time I make it, I taste a little bit bland, but I don’t add it correctly. I add cumin when I practice it myself, and I finally taste it, so I will add cumin today."

Liu Weiwei couldn't help pursing her lips as she listened, Xiao Anzi still has talent.

The mutton pilaf in some places does use cumin as a seasoning, mainly to remove the smell of mutton.

But Zhang Xiaomo on one side was so angry that he fainted.

This time the vinegar was added a lot, and the salt would not be added for a while...but, but...he just made rice that she couldn't stop!

She really wants to finish the whole plate of rice!

She obviously hates rice most.

The cumin flavor in this mouth seems to be born as a seasoning for lamb cooking. As long as it has the flavor of lamb, there should be cumin.

I don’t know why, this looks completely inconspicuous rice, obviously the color is average, the rice grains are not pure white, but it seems to have added soy sauce with some faint red, with mutton grains, and barely add orange-red carrots. It's not pretty.

However, when I eat it in my mouth, I feel that this grain of rice is so cute and soft by nature. I eat the warm and flavorful mutton in the mouth, and I feel the small grains of cumin in the mouth. Slowly sprout and grow, dancing wonderfully on the tip of the tongue.

It's not authentic mutton pilaf, but it's so delicious that it can't stop!

Zhang Xiaomo held the spoon until she touched the bottom of the dinner plate with a ding sound, and she was ashamed and annoyed.

Not as good as people!

She also lost the staple food.

She uses top-quality filet, but the other party uses ordinary ingredients, and even uses the simplest rice cooker to create such a rich taste.

She originally thought that filet fillet, sirloin, rib eyes...rolled in red wine sauce, or black pepper mushroom sauce, cooked meat to the extreme, can stand on the highest peak, one dish can be better than ten dishes. , Even Qiancai...

However, I did not expect that cutting the meat into cubes, whether it is mutton or beef, mixed with rice or gluten-filled soup, can change such a rich taste. The taste is baptized by an endless variety of scents, and finally surpassed She cooks dishes with meat alone!

Zhang Xiaomo lowered his head, "I lost."

An Hao touched his nose, and didn't mind stimulating the other party more, "You have another dessert, please be happy?"

Zhang Xiaomo was speechless, but she still blushed and stretched out her hand, turning her head away, "Bring it!"

After such stimulating soups and pilaf, how complete his desserts are, she really wants to know!

Losing one round, or losing all the goblins in three rounds, for her, there is an essential difference.

She watched other people eat, and the expressions on their faces were all incomprehensible.

"Please use~" An Hao quickly made a few more copies.

Liu Weiwei took a portion and ate a few bites happily.

She didn't stop her hands until the baby moved in her belly.

But Zhang Xiaomo doesn't have this restriction. She still observes the shape of the dessert first.

Although I saw it through the glass before, it was far less shocking than seeing it up close.

Mango.

She recognized it at a glance.

The brightly colored mango is cut into small pieces and stacked on the top of the syrup...while below, there are scattered small transparent beads.

She couldn't help but glanced at An Hao weirdly.

The style of this dessert really doesn't match the previous one.

If the first soup and rice are full of grass-roots flavor, but the latter dessert suddenly makes people feel refreshed and suddenly enters the dessert shop of the big planet!

"This is mango and...?"

"Mango sago." An Hao touched his nose.

"You really did it? It doesn't look like it at all." Zhang Xiaomo hit the nail on the head.

An Hao smiled awkwardly, "I...I won't be complicated."

Zhang Xiaomo went down with the needle, but it was herself that was poked, and she was always the one who was injured.

Here again, it won't be complicated...pretend to be humble! ! !

"Really, I really won't be complicated," An Hao thought she didn't believe it. "The snacks that go with the pilaf should be marran sugar, cut cakes, and Bahari, but I can't make them yet. So it can only be a simple one~"

The mango sago is also filled with milk like her pudding.

Zhang Xiaomo looked at him, her eyes wishing to bite him, but she still picked up the dessert spoon, scooped a small spoon into her mouth.

But... if she was full of dissatisfaction a second ago, how shocked she would be at this moment.

This mango dessert is not milk, or it should be said, not only milk!

Looking at the milky white juice remaining in the spoon, she quickly discovered the secret, "Is this coconut milk?"

The unique fruity sweetness of mango, perfectly blended with the refreshing milky aroma of coconut milk...and the bursting sensation of mini sago on the tip of the tongue!

What surprised her even more was that the milky taste did not conflict with the residual taste of the previous lamb pilaf. On the contrary, the sweetness also brought out the sweetness and fragrance of cumin lamb...

These two seemingly inconsistent temperaments are put together, and the taste is not obtrusive, and they complement each other.

Zhang Xiaomo put aside the dessert and almost ran into the food processor on the table.

She lost, not only did she lose, she also lost terribly!

These three dishes were completely separated, and she lost the PK alone; as a sequential set meal, she also lost!

Liu Weiwei looked at the time and showed that there was only the last three minutes to log in, then looked at the little girl's desperate and gray expression, and immediately stepped forward.

"Did you lose?"

She made a long story short, straight to the point.

"According to the stakes, you have to withdraw from the division and pay me six million losses!"

Zhang Xiaomo didn't say a word, just clenched his fists tightly.

"Oh, don't you admit it?"

"We have all witnessed it!"

"Yes, lose money! Retire!"

"Cash it quickly!"

The diners booed and felt very comfortable.

Zhang Xiaomo's face paled, "I have no money now...I will pay it back, I need some time. I will go back today to complete the withdrawal procedures..."

Liu Weiwei nodded, "Yes."

"Master," An Hao scratched his head abruptly, and suddenly lowered his voice, "Am I too cruel? It's not easy to learn to cook, Master, it's not easy for me to meet you before I have a chance. I don't seem to be gambled so hard with her. of……"

Zhang Xiaomo suddenly raised his head, "I wish to accept the bet, no need for you to intercede! If I lose to you, I lose!"

An Hao was embarrassed.

Liu Weiwei had a deep headache. This girl was not ordinary, her temper was stinky and hard, and she was very stubborn.

"You really should quit the teacher's door." She relentlessly poked a sharp knife.

As soon as she went online today, she saw Zhang Xiaomo's cooking.

Zhang Xiaomo's fillet, she glanced at the beef cross-section, and she knew that it was a bit too old.

As a middle-level white-collar worker in her previous life, although Western food is not eaten every day, she will patronize it every other day, especially every weekend.

The flesh-eating physique of her previous life, coupled with at least tens of thousands of hours of hell-style training in the training and cooking room in this life, and the skill of the hand of the gods for more than three months, let her treat chickens, ducks and fish. The control of these meaty ingredients such as cattle, sheep and pigs can be said to have reached the point of perfection.

She saw how hard the beef was cut in the cafeteria outside, whether the cut edge was smooth, and the color of the cross-section, she knew that the filet, which was always suitable for people with bad teeth, was still a bit old when Zhang Xiaomo cooked it.

Fili, between three points and seven points is the most suitable degree of maturity. Even if it takes an extra minute after seven points, it will make the meat grow old and become astringent.

Because of the location of the loin, the meat is originally the leanest part with the least fat. Naturally, there is no beef tendon that can't be bitten, and there is no excessive fat, but once the cooking time or the fire is wrong, the firewood will be quickly used.

"In order to finish the work as quickly as possible, you speeded up the production of steaks and increased the temperature, didn't you?" Liu Weiwei said with a sound.

Zhang Xiaomo was taken aback.

"Have you eaten by yourself? As a chef, you lack a serious attitude, a sincere heart for diners, a broad vision, and self-righteousness!" Liu Weiwei said after another, "You are eager to win, eager for success, and there is no one who cherishes ingredients. heart!"

Zhang Xiaomo stepped back step by step, almost sticking to the wall, "Then I won't learn to cook anymore, can't it!?"

"cowardly!"

Liu Weiwei snorted coldly.

"Xiao'an, show the eldest lady, how is your ghost knife worker three months ago now!"

Zhang Xiaomo was taken aback, even Chen Li outside was taken aback.

Swordsman, they saw An Hao cutting potato chips more than three months ago and it was terrible.

But in the food they eat today, think about it carefully, whether it is the diced beef and the ingredients in the spicy soup, or the mutton and carrots in the pilaf, almost all of them are distinct, slender, and completely similar to the five-star. The same as a first-class hotel!

"Yes, Master."

An Hao's eyes lit up and his chest was sharp. He picked up the knife on the chopping board in his right hand, and threw a round potato in his left hand.

As the people in the shop watched, he suddenly felt enthusiastic and enjoyed the feeling of being watched.

The action of shirking the handsome, the Lord could not help but make it!

Use a knife to peel, slice, shred... Hold the hand firmly, the knife is fast, even he threw the knife in the air, and finally slapped it into the chopping board!

The audience was silent.

An Hao still didn't forget to use only the remaining potato chips to roll into a small flower that seemed to bloom.

"Master, give it to you."

The applause suddenly sounded.

Zhang Xiaomo's face is earthy.

Liu Weiwei smiled and took the flower, then handed it to Zhang Xiaomo.

"You didn't lose unjustly."

"Whether it is the basic skills of knife skills, or the heart to never stop improving, you have lost."

Zhang Xiaomo stepped back, desperate like a defeated beast.

Her figure was blurred for a while, and she disappeared off the assembly line.

"Six million, I will raise money for you..."

"Yes, I'm sorry..."