Jiu Shen

Chapter 54 Bet (on)

When Ji moved to Fry, he clearly felt that the closer he was to the yin and yang school, the greater the pressure he would bear. Moreover, the momentum of Lei Difu Rui is not what he intentionally released, but a strong atmosphere from the inside out.

    After Fry's side, Ji moved without stopping, went straight to the outside, and Fury followed, and the two went out in the cafeteria.

    In the dining hall, Long Tian and Shui Ruohan looked at each other, and if the water was cold, "I am going to find the second child, I hope I can catch it." What happened to Lei Di today? He has not challenged anyone for a long time. I heard that his cultivation is close to seven crowns. Since the establishment of Tiangan College for 500 years, he is the most promising to break through the seven crowns before the age of thirty. The next dean is the most favorable contender. ”

    Long Tian Shen said: "I am going with you. However, I guess Fry will not move on Ji. Don't forget, Zhu Rong is also the mentor of both of them. Perhaps, today, Lei Di is coming to give Ji Ji a momentum. ”

    Out of the cafeteria, Ji moved has not taken two steps, Lei Di Furui has already arrived in front of him, Shen Sheng: "still go to my room. I have a lot of equipment there. ”

    Ji moved a look at him and nodded.

    At the side of Reddy, he had only one feeling, just like at the foot of the main peak of the Windsor Mountains, facing the towering peaks. The mountain is up. What kind of experience is it that can make a person become strong at this point, and the breath that is inadvertently revealed is not breathless?

    Fury walked to the depths of the Yinyang School with Ji Ji, and passed through the third floor and entered the fourth floor that Ji moved never entered.

    The lower the yin and yang school, the smaller the area seems to be. On the fourth floor, the ramp was obviously narrowed, but the air was still unobstructed. Fury did not stop and continued down. He followed the rock repairing ladder and entered the fifth floor.

    The fifth floor and the upper four floors of the circular ramp are completely different. Once inside, the first thing that comes into view is an oval hall. The hall is about five meters high. On the ground in the center, the ten series of totems are vivid. There are ten portals around, and each portal has its own totem style.

    Fury took Ji Ji to the portal carving the phoenix pattern, and there was a red-hot token in his hand. Look at the texture, and the token of Ji Ji is almost the same, but the color is a bit deeper. The token is imprinted on the recess in the door and the door opens. Lei Di walked in first.

    Entering the room with Fury, this is a wide stone room with 300 square meters, which is much larger than the room allocated by Ji Ji. As soon as he entered the house, Ji Dong was immediately attracted to the huge platform on the left side of the stone room.

    The huge wine cellar with a length of fifteen meters is one meter high. At the back of the stage, there are a total of ten wine cabinets with a variety of fine wines. The collection of Ji Ji storage bracelets is just the ordinary wines on the market, but there are at least hundreds of Ji Ji movements on the wine cabinets in the Fury room that have not been seen in the world.

    There is a touch of wine in the stone interior, and there are a variety of wine glasses on the stage, as well as a variety of different styles of bartenders. Seeing this, Ji moved to pick up his lips. Didn't he have a similar room in his previous life? That is the place that belongs only to him. His collection of fine wines is more than that of Reddy Fury.

    Subconsciously walked to the stage, Ji moving his eyes on a quaint bottle of wine, the bottle was brownish yellow, and it was completely made of natural crystal. The bottle was absolutely worthwhile. . Ji moved to look at Fry. "Can I see it?"

    Lei Difu Rui said: "You can make a cocktail like the one on the 9th, you have this qualification."

    Ji moved nodded and carefully took the bottle of wine in his hand. The wine in the bottle was still about 70%. He opened the bottle and suddenly a rich wine scented out.

    Deeply took a breath, Ji Ji quickly covered the bottle cap, "Thirty years of Boling whiskey. Good wine. ”

    Fry looked at him with amazement. "It's just that you can judge the year by simply smelling it?"

    Ji moved with a smile, "If you can't even do this, why should I challenge your bartenders' guild?" There are many different years for Bolings, but there are three main types of finished products on the market: twelve years, seventeen years, and twenty-one years. Your 30-year-old Boling whisky is very rare. The 12-year-old Boling has a rich creamy sweet taste and is light and easy to enter. In the past 30 years, Boling has been mellow and mellow, with a smoky and spicy flavor. The fruit and floral notes are also more calm and noble. The color of the wine is also getting more and more full with the year, from twelve years of honey color to seventeen years of golden, to twenty-one years of golden red to thirty years of beautiful and pure gold. The wine is also getting longer and longer, and those dripping on the wall of the cup are called "angel tears." Taste whiskey, first look at the color, and then smell the aroma, wine after the mouth of the tongue to distinguish the honey, vanilla, fruit, smoked, spicy, salty ..., Bo Ling Shenzhou's unique silky taste comes from the four natural ingredients unique to the Northern water Empire, the province of Gran Grande: one with a light smoky taste of a sweet-smelling barley; two, the blue country peat. If you ignite it with fire, you will smell a good smell of smoke. Third, flowing in the clear spring water between the Gran Mountains of the Grand Province. Fourth, the pure air of the country is also an irreplaceable special ingredient for the quality of whisky. It is these elements that underpin the importance of Bolings on the mainland. ”

    Coming to the world, after four years of bartending, Ji Dong also fully absorbed the knowledge of various kinds of wine belonging to this world, and combined his previous experience to sum up his own set of theories. In addition to practicing the magician, he does not have much spare time in the wine.

    Lei Difu Rui quietly listened to Ji Dong’s words, and he never intervened until he finished speaking, and he said faintly: “Just your understanding of Boling, you are qualified to taste my bottle of thirty. Year of Boling."

    Ji moved with a smile, put the thirty-year-old Bolings in his hand back, and shook his head gently. "But it doesn't deserve to be tasted by me." If it is fifty years of Boling, perhaps this qualification. ”

    In the eyes of Lei Di, the light flashed. In this quiet room, it seemed as if two cold electricity had passed. "Do you say that my Bo Ling is not worthy for 30 years?"

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