My frequent visitor is actually Liyue Qixing!

I looked at the smiling man's face in front of me, trying to see his reaction after hearing my name. Who would have expected...

Lu Qingci raised his hand softly and said, "It's all up there."

He doesn't recognize me?

It would be quite understandable if ordinary citizens did not know what Liyue Qixing looked like.

But in a place like a restaurant with a lot of people and mixed conversations, you must have heard of the name Keqing.

Keqing retracted her somewhat surprised gaze and scanned the wooden sign above. There was no greasy sign on it. The names on the wooden sign were very familiar cuisines. There were no special signature dishes or exclusive dishes.

And there seemed to be very few types of food.

Teyvat omelette, egg omelet, dragon beard noodles, animal bone ramen, barbecue steak...

Surprisingly little, but Keqing had no intention of leaving.

So far, she hasn't found anything wrong. It would be a good choice to order a meal and stay here to observe for a while.

"Then I'll have a bowl of animal bone ramen and a Teyvat omelette."

"Do you want the omelette to be fully cooked?" Lu Qingci took out a fist-sized bird egg from the crisper and asked.

"Full cooked?" Keqing's attention was attracted by the other party,

Although she has never heard of this term, she can probably understand that well-cooked refers to a fully cooked omelette. Does this mean that he can also make incomplete Teyvat omelette here?

What immediately came to mind was that the half-ripened omelette was a bit sticky, and perhaps had a bit of an unpleasant smell.

But since the other party dares to take out the half-cooked omelette, it means that the other party is fully confident that it can be cooked well.

Keqing didn't believe that Boss Lu would serve customers with uncertain dishes, unless he didn't want to continue doing business.

Although there are indeed no customers in this restaurant.

"Then it should be undercooked."

"Okay." Lu Qingci nodded and responded, lowering his head and busy.

Keqing sat on a high stool with her legs crossed and could clearly see the movements below Lu Qingci. When she saw the egg the size of an adult's fist, she doubted for a moment whether it was really a bird egg?

The man knocked the eggshell lightly, and then poured the egg liquid inside onto the flat pot. A sizzling sound emitted in an instant.

At the same time, Lu Qingci did not stop. He took out a piece of dough from the refrigerator above and kneaded it gently on the chopping board. After a while, he stretched the dough evenly.

Unexpectedly, in this small restaurant, a bowl of noodles is made on the spot.

It's not that Keqing has never been to other restaurants. Except for large restaurants, those small restaurants as big as Qingyunzhai will all bring out noodles that have been stretched and packaged in advance.

And they basically don't use the open kitchen. They just 'accidentally' saw it when Ke Qing was walking around.

Seeing the noodles made on the spot, Ke Qing felt a little more hopeful, and she also had an idea in her heart that she thought was ridiculous.

Could it be that Gan Yu's weird spirit these days is really just because he likes to eat at this restaurant, so he feels satisfied after eating it?

" alt='Miss Keqing'>

PS: Good evening, Chapter 2 is here today!

Thank you for your votes and encouragement!

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005-There seems to be no regrets today

Not long after, a gurgling sound came from the small porcelain white pot, which made Keqing's originally tentative heart relax a little.

The man in front of me just now stir-fried the chopped animal meat in the pot for a long time before adding the noodle soup and noodles.

Lu Qingci took out a bamboo shoot as thick as a strong man's arm from the fresh-keeping cabinet on the other side.

A question arose in the girl's mind... Will such a big bamboo shoot still be fresh?

However, the next second the knife made contact with the bamboo shoots, a crisp 'click' sound was heard, which dispelled the thought in Keqing's mind.

She began to wonder if it was because she stayed near Liyue for so long that she didn't know that the bamboo shoots outside had grown to such an extent.

If you haven't seen the changes outside because you have been working in Liyue for too long, then you will not be able to provide better help to the citizens.

It seemed like it would be a good idea to wait until she was less busy with work and take a walk around, or simply take on some tasks by herself.

Not long after, I saw the man in front of me bringing the soup noodles to the long table. He pushed it gently and arrived in front of Keqing. On the other side of the tray was a Teyvat omelette.

Boss Lu said that an undercooked omelette looks slightly different from a fully cooked omelette.

Fully cooked egg yolks will be golden yellow, while half-cooked egg yolks will be slightly orange and have a nice sheen.

The egg white looked uncooked, but when Keqing poked it lightly with chopsticks, she found that it had completely solidified. It just looked like it was uncooked because the surface was too smooth.

Before she could be surprised by Lu Qingci's superb omelette skills, the aroma of animal bone ramen hit her nose.

The rich aroma of the noodle soup and the fried meat slices should be very greasy, but

8

Keqing only felt the strong mellow fragrance,

The noodle soup, which already smells very tempting, and the refreshing aroma of bamboo shoots blend together to make your index fingers move even more.

He picked up a strand of wheat-colored noodle soup, put it into a spoon, blew on it twice, and then carefully put the noodle into his mouth.

With one bite, the noodles are broken in your mouth, and the heat is perfectly controlled.

It is obviously a very ordinary animal bone ramen, but it can give people an unstoppable texture and taste.

After scooping up a tablespoon of soup and drinking it, the soup with the rich aroma of flour swept into the girl's throat. A wave of hot air rose up and she immediately felt the refreshing taste of bamboo shoots.

The physical and mental fatigue seemed to disappear in an instant, and the things that gave her daily headaches seemed to be figured out in an instant.

She seemed to be in a simple cabin in the forest. The pouring rain, lightning and thunder outside could not harm her. She was wrapped in a blanket and leaning against the warm fire, taking small bites of the hot ramen in the bowl.

Use chopsticks to pick off a piece of fried egg. There is still a little runny yolk in the middle. Place it on top of the ramen and soup. Move it to your mouth and slide it into your mouth together.

As soon as he chewed it, the mellow taste of the runny egg lingered on the tip of Keqing's tongue.

Let's eat a piece of fried animal meat. It is full of flavor but not soft. It has a burnt aroma and is very chewy.

This allows the teeth that have had enough rest to eat noodles come in handy again.

The bamboo shoots are crisp and refreshing, not at all like Keqing originally imagined. You can taste the sweetness in them by chewing them carefully.

I saw that the noodles in the bowl were getting less and less, until finally there was not even a sip of soup left.

It was rare to eat so much, but Ke Qing felt that there was still space in her stomach, as if she could still eat a few more bites.

But she knew very well that it was probably because the ramen was so delicious that her stomach didn't react for a while.

"Boss Lu, the food in your store is delicious." Keqing put the mola in her hand on the table with a smile.

"Thank you very much, Miss Keqing, for liking the food in my store." Lu Qingci put the mola on the table into the box below, and then put away the empty bowls and plates on the table.

Keqing immediately realized that she was too happy eating and completely forgot about the purpose of today.

But she already had a vague idea of ​​the answer in her mind, because she felt comfortable after eating the food in front of her, and her whole body gradually relaxed.

Tiredness, tediousness, and all the bad things seemed to have disappeared, and the lost physical strength and energy seemed to have recovered to more than half from the empty tank.

I don't seem to have any regrets today.

;; She was sitting on a high stool and was thinking about whether to continue sitting for a while before leaving. Suddenly, a small light pink round plate appeared in front of her. Inside the plate were several crystal clear preserved fruits.

"This is my newly developed preserved fruit. I am hesitating whether to hang it on the sign. Can Miss Keqing help me taste it and give me some suggestions?" Lu Qingci said with a smile.

Seeing that the man opposite was very sincere, Keqing thought for a moment and nodded.

Today's work has been done. There seems to be nothing else to do except rest when we go back.

"These two are made of sundown fruits, these two are apples, these two are raspberries..."

After listening to Lu Qingci's introduction, Keqing nodded with interest. This was her first time seeing such food.

What did he call him just now?

It seems to be called something...preserved fruit.

Keqing had eaten dried fruits and pickled fruits before, but this was the first time she ate food that looked as bright as ore.

Under Lu Qingci's expectant gaze, Keqing picked up an orange preserved fruit with a small fork, put it in her mouth and chewed it.

I thought it would taste like dried fruit, a little hard, and very sweet with a lot of sugar.

But what surprised Keqing was that only the outer layer of the preserved fruit was somewhat hard in the mouth. As soon as the inside was chewed, the juice burst out, revealing the aroma and sweetness of the sundried fruit.

How does Boss Lu make it crispy on the outside but still so tender and juicy on the inside?

And it is not as sweet as dried fruit, but has a slight sweetness, and more of the original fragrance that is unique to sunset fruits, and it does not feel sweet at all.

After hearing Keqing's thoughts, Lu Qingci happily invited her to continue tasting the next variety.

He has naturally eaten the preserved fruit he made before, and he is very confident that the other party will like the taste.

As for the sweetness in her mouth, Lu Qingci knew better.

This was because the sweetness was specially adjusted for Gan Yu, who was afraid of eating fat. He was surprised to find that the preserved fruit would be more delicious after adjusting the lower sweetness, so he continued to do so.

I brought out this plate of preserved fruits today not because I really wanted Gan Yu to try to give advice, but because I saw that her eyes were still wandering after eating, so I took out other foods on my own initiative.

Although she is confident that her food is enough to make her come back again, the trust given by the boss to the customers will give them a sense of 'belonging' to the restaurant.

It seems that he lost a small plate of preserved fruit, but he is fully confident that he can successfully capture the second regular customer through these.

PS: Good afternoon everyone, the temperature here has dropped to about ten degrees, which is a bit cold. How is your city?

Please keep warm and exercise more~

Please give me votes, please give me blades, please give me rewards~

6-Poor drowned lamb

After the girl tasted all the preserved fruits one by one, she gave the most honest evaluation as possible.

For each preserved fruit, she gave a response as delicate as a short essay of about [-] to [-] words.

Lu Qingci was very surprised to see the other party talking so eloquently.

He didn't originally want to get any useful information from the young lady in front of him, but who knew that this young lady's appearance was actually very serious inside.

Very detailed evaluations were given in terms of appearance, taste, acidity and sweetness.

And Lu Qingci did get some comments from locals in Liyue, which also gave him, an outsider with few customers, some surprising feedback.

It wasn't until a line of white separated the outside buildings from the sky that the two gradually stopped talking.

Keqing saw the whiteness rising in the sky through the window, and suddenly realized that she seemed to have talked too much today, but she felt an indescribable feeling of comfort in her heart.

It's time to say goodbye, she thought, then stood up and showed a friendly smile to the man in front of her.

Lu Qingci also stood up quickly and said in a sincere tone: "I gained a lot of insights and new ideas from Miss Keqing's comments."

"Good reviews are reserved for those who are prepared, and Boss Lu is the one who is prepared." Keqing praised sincerely,

The most famous restaurants in Liyue are Wan Min Tang and Liu Li Pavilion Xinyue Xuan, but today she discovered an unexpected surprise.

"I am very grateful for Miss Keqing's compliment. If you are confused, you can come and talk to me. Maybe you can find some clarity after chatting with me, an outsider?

Just like although I am a chef, sometimes I don’t know what is wrong with my dishes. "

"Respect is worse than obedience."

Seeing Ke Qing's back gradually disappearing at the entrance of the alley, Lu Qingci stood up, flipped the sign in front of the door to the rest side, and locked the door tightly.

At this time, the kitchen started cleaning automatically again. He took out a neatly sized and smooth wooden board from under the counter and carved the words 'preserved fruit platter' on it.

Then he hung the wooden sign with other dishes, and based on what he asked Miss Keqing about the prices of dried fruits in other restaurants, he set a moderate price for his own preserved fruits.

Although it seems to be more expensive than the dried fruits in other restaurants, Lu Qingci believes that when they eat it, they will feel that it is well worth the money.

Feeling the gusts of cold wind, Lu Qingci closed all the windows in the restaurant that were open for ventilation.

Although the sky is white, there is a circle of dark clouds surrounding it. I am afraid that today will be a rainy day.