My frequent visitor is actually Liyue Qixing!

Unlike Sun Erniang, who used offal and offal, Lu Qingci decided to use mushrooms and matsutake to make a plain fried dish.

While it was still early, Lu Qingci decided to make one to try first. After all, he had only eaten fried mushrooms but not fried matsutake.

Although the taste is slightly similar, Lu Qingci is not sure how fried matsutake tastes.

Lu Qingci took out the mushrooms and matsutake, cleaned them, tore them into small pieces and put them on a plate aside.

Boil it in boiling water and take it out.

Break the eggs into a bowl, add salt, chicken essence, pepper and starch, then add a little salad oil.

Stir the batter evenly and pour the mushrooms and matsutake into it so that all sides of the mushrooms and matsutake are covered with the batter.

When the oil pan is hot, put the mushrooms and matsutake in. Use tongs to insert them piece by piece, otherwise they will stick together.

Wait until the mushrooms and matsutake are hard, take them out, and then fry them a second time until the mushrooms and matsutake are golden and crispy.

Sprinkling some homemade cumin powder and chili powder, Lu Qingci placed a plate of fried food on the table.

Xiangling sat in front of the long table very obediently. After watching Lu Qingci's movements, she immediately stretched out her little hand to pick up a piece of fried mushroom, blew it and put it in her mouth.

The crispy taste moved Xiangling. Although her fingertips were burned, she still squinted at the delicious taste.

When Lu Qingci came back with chopsticks, he saw this scene and couldn't help laughing: "Hey, our Miss Xiangling can't resist the temptation of a plate of fried mushrooms?"

"It's so delicious! If I don't take another bite, my mouth will water." Xiangling took the chopsticks with a smile, picked up another piece, blew on it, put it in his mouth and said, "I'm really lucky. Both pieces are filled with matsutake mushrooms."

"Is it tasty?"

"Delicious!" Xiangling said vaguely.

Lu Qingci also picked up a piece and blew it into his mouth. The crispy sound reached his ears, and the batter between his lips and teeth did not feel oily at all.

Lu Qingci likes a slightly thicker coating so it will be crispy.

After a while, a small plate of fried food was eaten by the two of them. Even though they were very full, they still emptied the plates in front of them.

Under Lu Qingci's gaze, Xiang Ling expressed her feelings about the plate of fried mushrooms:

"It's very crispy and super delicious. The coating is just right and thick. The mushrooms and matsutake inside are very juicy. The matsutake is chewier and juicier than the mushrooms, but the mushrooms are also very fragrant. Both are delicious."

After receiving Xiangling's unfinished expression, Lu Qingci decided to fry some more for her to eat.

Xiangling looks like it's growing, so it's okay to eat more.

Lu Qingci put the mushrooms and matsutake into the pot, while Xiangling on the other side went to help turn over the signs because it was already business hours.

The aroma of fried mushrooms wafted to the door, and a table of guests came in immediately.

Lu Qingci suddenly wanted to say to this open kitchen, 'It's really yours.'

The people who came in after smelling the smell naturally wanted to order fried mushrooms, but since there was no price tag engraved on it, they couldn't find the name. After asking Xiangling, they found out it was a new dish and ordered one decisively.

With Xiangling's active consent, Xiangling's share was given to the guest first.

After preparing the dishes for the guests, Lu Qingci took out the wooden sign and engraved the name of the dish on it.

Originally, I wanted to write fried mushrooms, but Xiangling said that it would be misleading if I only wrote fried mushrooms without matsutake, so I finally wrote the name as 'Matsutake and Shiitake Mushroom Fried Food'.

After setting the price and engraving it on it, there will be more brands on it

137

Got one.

Xiangling said while eating the fried food in front of her: "Is it possible that the price is too low?"

Lu Qingci looked at the girl in front of him in disbelief and said, "This is already much higher than the price of fried meat in other restaurants."

"It seems...yes."

Probably because he subconsciously felt that his master's craftsmanship and materials were better than other restaurants, so even with such a high price, Xiangling still felt at a loss.

In fact, it is worth doubling the price. After all, in Liyue, except at my master's place, where else can I eat matsutake mushrooms the size of two adult men's fists?

They say that concentration is the essence, but the matsutake mushrooms in other places are so small, and they are not half as delicious as those at my master's place.

I'm afraid if they encounter such a big matsutake, they will put it up as an exhibition!

Xiangling's journey of eating fried food was very bumpy, because after just a few bites, a table of customers would come, and after a few mouthfuls, a second table of customers would come.

Fortunately, Lu Qingci's heat preservation cover here can also ensure a certain degree of crispiness, otherwise the mushrooms and matsutake mushrooms that Xiangling ate after such a busy time would have been soft.

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PS: Good evening fellow travelers, did you have anything delicious to eat today?

I'm going to have my teeth replaced tomorrow. I hope my teeth are okay!

Then then then something big happened today!

today today!Just today!I received my first treasure box in my life!It's the silver treasure chest sent by Miss Caixue!Woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo More

Let's touch Miss Caixue's little hand together as a token of gratitude!let us be together!Miss Aliga Colorful Snow!

I'm so embarrassed, but I'm really happy!So if nothing else happens when I get my teeth done tomorrow, I will definitely update it!

Please give me votes, please give me blades, please give me rewards~

083-I’ll buy you a drink, strange bathing facilities

It seems that the new products make customers feel fresher. Almost every customer at the table orders a piece of 'Matsutake Mushroom Fried Food'.

Even the boss of Dongsheng exclaimed after eating it: "How can this mushroom be so delicious?

Are these really mushrooms and not meat? "

After finishing off a large plate of fried matsutake mushrooms, he immediately bought ten portions of molasses and barbecued meat and left Qingyunzhai in a hurry.

He didn't come to Qingyunzhai for dinner in the next few days. He heard from nearby merchants that boss Dongsheng seemed to have made an agreement with several bosses to pick mushrooms.

And Lu Qingci was happy to have some leisure time. After all, Boss Dongsheng would pick the best mushrooms and send them to him, and he was very happy to pay a little more.

After these few months of hard work, Lu Qingci is no longer the person who can't feel half a mola in his body, and naturally he won't be stingy in these small things.

Lu Qingci could tell that Boss Dongsheng had indeed sent the best.

Although you can make mushrooms fresh and big with your own hands, it will only get better if you have a good foundation.

Looking at the countless numbers in his backpack makes men feel safe.

The few guests in the room were having a drink at this time. Lu Qingci did not dislike the guests who only ordered one or two dishes but drank in the store for two hours.

There are not many restaurants open at this time, so as long as you are not noisy and do not disturb other guests while they are dining, you are a good person.

As the silver bell rang, Lu Qingci moved his eyes to the door and saw a very familiar figure walking in from the door.

Lu Qingci was slightly surprised when he saw the person in front of him, but he still smiled and said hello: "Good evening, Mr. Zhongli.

If he remembered correctly, Mr. Zhongli, Ying and Paimon went out together to prepare for the ceremony of sending immortals. Ying and Paimon also mentioned Mr. Zhongli in their letters.

Now that Mr. Zhongli is back, where are Ying and Paimon?

But I don't know if it was Lu Qingci's illusion. He Ying and Paimeng had experienced so much together, and he didn't see the look of vicissitudes of life on Mr. Zhongli's face at all, but was a little relieved.

Does this mean that they did not encounter any difficulties along the way, but the experience was not bad?

The vision, heavy rain and floods a few days ago, I don't know if they have affected them.

"Good evening, Mr. Lu." Zhongli showed a rare smile and said to Lu Qingci: "It's still the same today, plus...you have a new dish?"

"Yes, matsutake mushroom fried food. Mr. Zhongli, would you like to try one?" Lu Qingci said: "Although it is fried food, it does not feel oily at all.

If Mr. Zhongli minds, you can also choose the oil-free version. "

"Oil-free version?" Zhongli had obviously never heard of it.

Lu Qingci pointed to the air fryer that suddenly appeared out of thin air not long ago and said: "That pot can make food without fried food, which is almost the same as having fried food.

Ladies like it very much. Mr. Zhongli can also give it a try. It is good for your health to eat less oil. "

"Just the regular version, plus a mint roll with animal meat."

Lu Qingci nodded, wrote a few words on the bill, and then got busy.

Mr. Zhongli’s old favorites include fried pork belly, pickled pork belly, stir-fried pork slices, mint latte, fried matsutake mushrooms and animal meat porridge.

138

Lotus roll.

Lu Qingci decided to make Miwowo first.

Take out the ordinary flour, soybean flour, corn flour and sorghum flour, pour them into the basin in a ratio of three to one to one to one, and then add enough yeast powder.

Add warm water and noodles, knead the dough until it is even and firm, dig out a hole in the middle of the dough, cover it with plastic wrap and put it in a fresh-keeping cabinet.

After putting the pickled fresh meat and buckwheat noodles into the pot, Lu Qingci started making mint rolls of animal meat.

Take out a huge piece of animal meat, trim it and put it into the pot. Add ginger, cooking wine and water. The amount of water should cover the height of the meat.

Blanch it in boiling water for 5 minutes, boil out the blood and foam, take it out, and rinse it with cold water.

Take out a new pot, pour in enough water, and add dark soy sauce, light soy sauce, cooking wine, dried Jueyun peppers, ginger slices, and Lu Qingci's homemade braised pork ingredients.

After the water boils, put the animal meat in the cold water into it and simmer slowly over low heat.

Taking advantage of this time, Lu Qingci took out the dough from the fresh-keeping cabinet, kneaded the risen dough into evenly sized rice nests and put them into the steamer.

At this time, the steamer next to it was already emitting hot steam. Lu Qingci knew that it was a good sign that it would be better to use the three silk noodles, so he turned down the heat.

Cut the stewed large pieces of animal meat into thick slices, take out the mint leaves and wash them in cold water, then roll up the mint leaves with the meat slices.

Finally, pour the sauce and chopped Jueyun peppers on top, and a beast meat mint roll is ready.

Wash the mushrooms and matsutake with clean water and tear them into small pieces. Run them through water to soften the mushrooms and matsutake, which will make it easier to apply the batter.

Take out a bowl and beat a huge bird's egg, add salt, chicken essence, pepper, a tablespoon of starch and salad oil, and stir the batter.

Pour the mushrooms and matsutake into the batter and stir evenly until all sides are covered with batter, then place in the pan.

After frying again, sprinkle with cumin powder and chili powder.

Lu Qingci put the prepared food on the tray and placed it on the long table, then took out a cup and mixed a mint latte and sent it over.

"Your meal is ready, Mr. Zhongli."

"Thank you." Zhong Li said politely, "By the way, I heard that Mr. Lu helped many merchants during the flood a few days ago."

Lu Qingci moved his gaze to the man's face, and seeing that the man still had the same calm expression as usual, Lu Qingci smiled and said: "It's just a little effort, I believe that Mr. Zhongli would definitely do this.

However, I didn't expect that they were still discussing it at this time. Mr. Zhongli heard about it as soon as he returned to Liyue. "

"I just heard it in the shop outside." Zhongli said. Then he suddenly realized something and said, "Just send the bill to the Palace of Purity as usual."

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Zhongli did not hide his whereabouts from Lu Qingci. When Lu Qingci asked Ying and Paimeng, he told them everything. As for the strange flood... Zhongli had no intention of telling them.

"Will Boss Lu run this restaurant in Liyue in the future?" Zhongli asked.

I don’t know if Zhongli wants to know Lu Qingci’s future arrangements, or if he wants to learn from the daily life of ordinary people.

"That should be the case for the time being. I may want to travel and see surrounding countries in the future."

"Is Liyue not good enough?"

"That's not the case, it's just that the sky is high and the sea is vast, we can't always focus on Liyue. Of course, Liyue is very good, so if the trip is over, I may still go back to Liyue...

It's too early to tell, and it's still unknown whether he will travel. "

"Originally our question was just a hypothesis, and Boss Lu's answer was correct."

"What about Mr. Zhongli?" Lu Qingci sat on the stool and asked the man in front of him: "Will Mr. Zhongli always stay in the Palace of Purity as a guest in the future?

Would you like to do something else? "

"Probably." After Zhong Li finished speaking, he seemed to realize that compared to Lu Qingci, his words were a little too perfunctory, so he added, "Drinking tea and listening to theater every day is also a very good leisurely life."

"Mr. Zhongli likes to enjoy life very much. He promised to invite me to the theater last time, so don't break your promise."

"Of course not. Mr. Lu will let me know when he has time. I will come to see you at any time as long as I have time."

"Okay, you invite me to listen to the show, and I'll treat you to a drink."