A man, eight women and nine people all sat in front of the fire and started talking.

To be precise, it was to confirm what Zhang Liu needed to bring before setting off.

"For now, the food resources we have here are meat floss, taro powder, and five-bamboo tube honey. For combat equipment, we decided to use fire hammers and machetes..."

While talking, Xiang Wanying took down everything from the bamboo table in the room.

Then she arranged them neatly in the book basket.

Things like meat floss, taro powder, honey, candles, etc. can just be stuffed into the first layer of the book basket.

The two curtain fabrics can be placed on the second layer after being folded.

As for the third floor, which was originally intended to be used to store sheepskin bags, it is now occupied by a small alloy pot, and there is still a lot of space left.

After placing it, Zhang Liu directly put it on his back to try out the convenience of carrying it.

He felt that the weight was estimated to be around fifty or sixty pounds, which was just the right amount for him to carry on his back.

While Zhang Liu was spinning around in circles, all the girls remained silent.

Because they knew one thing very clearly, that tonight might be the last night that they and Zhang Liu would spend together here.

Starting tomorrow, the other party might leave...

"I have an idea." Qin Ruoyan thought for a while, then she stood aside and looked at the dozen bamboo tubes in the first floor and said, "Can you fry the rabbit legs into floss, and then I can fry them?" Process the meat floss and taro powder into balls, so Zhang Liu, you should be able to carry more things."

Hearing Qin Ruoyan's words, Zhang Liu shook his head to express his rejection.

Then he also spoke out the reason: "I'm afraid it will rot directly..."

Zhang Liu had previously planned to make biscuits from taro powder and honey, but he gave up in the end.

Because of storage issues.

If dry taro powder is mixed with honey, and combined with the necessarily dull and super-hot air in the rainforest, Zhang Liu is really not sure how long they can be stored.

The reason why he wanted to turn dried meat and taro into meat floss and taro powder.

On the one hand, it is convenient to carry, and on the other hand, it is the shelf life.

"According to what I know, the traditional Chinese medicine Dami Pills can be stored for about ten days at most under normal circumstances."

Qin Ruoyan took out the leftover beeswax that she and Gu Qingrou had eaten from a large bag of supplies, and then continued:

"If it is made into wax pills, the time can definitely be extended."

At the same time, she explained why she thought so.

"Zhang Liu, none of us know what you will encounter in the jungle!"

"So if an unexpected situation occurs, I feel that wax honey pills mixed with honey in advance are more suitable for emergencies than dry powder that needs to be swallowed with water."

After finishing this long paragraph, Qin Ruoyan also felt a little short of breath.

"Oh! That makes sense! Then make them all into... big honey pills?" After hearing such a detailed explanation, although he didn't know what a big honey pill was, Zhang Liu nodded to express his understanding and approval.

Then Su Yan, who was beside him, said, "Why don't you leave a can of taro powder and a can of meat floss for emergencies, and make the rest into the honey balls Sister Ruoyan said?"

After making the proposal, she also looked at Zhang Liu, who was in the middle of the crowd.

Su Yan understood that it was the other person who was going out this time.

Therefore, all decisions should be made by him.

"Okay!" As Zhang Liu nodded again, the production of Damiwan was also in progress.

The large alloy pot was placed on the earth stove, and the meat of 130 six rabbit legs was processed by eight girls each with [-] rabbit legs.

Zhang Liu is responsible for frying the meat floss.

When the sky turned completely dark, the number of meat floss increased to ten bamboo tubes, more than twice as many as taro powder.

As for rabbit legs, there are still eighteen left.

This is what Zhang Liu asked for.

According to Su Yan's suggestion, a jar of taro powder and a jar of meat floss were left behind. Qin Ruoyan took the others to the small clay pot, and she was about to start making the big honey balls by herself.

As for Zhang Liu, he was currently working hard to make "noodles" for tomorrow morning. The return of Qin Ruoyan and the others completely reassured Zhang Liu, who was about to go out.

At present, the number of undried taro paste has returned to eight bamboo tubes.

What he said was that he was going to take out all the taro paste from the eight bamboo tubes, add two bird eggs into it, and then make the wilderness version of noodles.

Before leaving tomorrow morning, Zhang Liu plans to eat a bowl of hot "noodles" with all the girls before leaving.

Although it is said to be "get the dumplings on the bus and get off the noodles"

But he had already eaten dumplings with other girls before, so he wanted to try something new like noodles.

However, after this operation, there were only four bamboo tubes of taro powder in there.

Zhang Liu walked to Qin Ruoyan and took back the leftover taro powder.

He plans to add them to this noodle making.

After having the alloy pot, the most direct change is that the water boiling speed is more than twice as fast. The eight bamboo tubes placed in the water-proof stew have already entered a semi-solidified state in a short time.

The next step is to take out the eight bamboo tubes and put them aside to wait for them to cool naturally.

During this time, Zhang Liu was not idle, and he began to prepare for tonight's dinner.

Pour salted water into a small alloy pot, then peel and cut the taro into large pieces and soak it in it...

Seeing this familiar scene, Su Yan and Anya who were watching suddenly showed excited expressions on their faces. They already knew what Zhang Liu was planning to eat!

"Tonight, let's have fried taro headlines and noodles tomorrow morning." After preparing for dinner, Zhang Liu told the surrounding girls his plan.

Hearing his words, Xiang Lingying, Lan Yueting, Xiang Wanying, and Qin Ruoshuang, who were still watching in front of Qin Ruoyan, immediately looked over in surprise.

Qin Ruoyan, who was tanning meat floss and taro powder in a small clay pot, also raised her head with an expression of disbelief.

She had never eaten fried taro dumplings before, and she even felt that she had heard wrongly.

After all, no matter noodles or fried taro headlines, these two things should not appear on a desert island, right...

"I'll fry the noodles later, and then I'll make the fried taro noodles." Zhang Liu used a knife to split open the cooled taro paste bamboo tubes, and said with a smile: "It's not easy for everyone to get together today, so the food must not be bad." Got it!"

Spread the banana leaves on the ground, then put eight balls of slightly warm taro paste on top and knead them.

Then he directly added all the remaining taro powder and two bird eggs. This step was to make the originally moist taro paste dry and "enhanced"

When Zhang Liu took out eight balls of taro paste with bamboo film from the bamboo tube, Qin Ruoyan, who had a slightly frowned eyebrow and seemed to be thinking seriously, suddenly showed a look of realization.

However, this change in her expression was not known to anyone.

......................................................

This is the dividing line. There are already more than 2000 words in front of it, so what follows is definitely not just a word count!

PS, author’s words.

The number of updates today will be loose.

Because the author is staying up late coding, there are about [-] words of updates.

It can be regarded as a complement to the situation in the past few days when only [-] words were updated.

Because the update interval is approximately one chapter per hour.

The useless author is here to kowtow and apologize to everyone. It’s all me who is so useless.

sorry!

Chapter 468: One man and eight women’s work before going to bed

As Zhang Liu continued to smoke the taro paste, the scent of honey from the small clay pot in front of Qin Ruoyan was removed from the air.

At this moment, there is also a "noodle fragrance" of fried dried taro powder.

Sitting next to Zhang Liu obediently, the seven girls stared at Zhang Liu's every step without blinking.

Their eyes were full of expectation.

Qin Ruoyan, who was constantly squeezing honey balls next to her, was also looking towards Zhang Liu at this moment.

Her eyes were also full of anticipation.

After the taro puree, bird eggs and taro powder are completely mixed, add salt to increase the toughness, and then continue to press hard.

Zhang Liu didn't stop until he felt that his toughness was almost the same.

Then he cut the ball of taro paste into 36 small pieces, and then began to rub them finely with his hands.

This kind of noodles, which is almost entirely made of taro, is basically impossible to cook directly in water. It will either boil to pieces or taste like mud.

Zhang Liu's knowledge came from the "Little Master of China" he watched when he was a child. In an episode with a faceless plot, the narration of A Fei, who was making noodles with potatoes, revealed this problem.

But at that time, the young beast A Fei seemed to have used ice cubes to solve the problem.

But he is currently in the tropics. Unless there is a thunderstorm like last time, it is rare to see ice once a year...

Kneading it and frying it into "instant noodles", and then soaking it in hot water tomorrow is the best way Zhang Liu can think of to eat it.

"Zhang Liu, let me help you cut the taro heads!"

"Then I'll make the noodles!"

"I'll make the seasoning!"

"I'll open fruit pulp!"

When he started to get busy, other girls also started to help.

When Qin Ruoyan made 27 large honey balls mixed with honey, meat floss and taro powder, she washed her hands and walked to sit next to Zhang Liu.

There are already a lot of slender hand-rolled taro noodles and cut and dried taro strips placed on the banana leaves.

As for the "mayonnaise" made from tamarind and mayonnaise, ten small clay bowls have been filled.

At this moment, Zhang Liuzheng poured all the lard into the large alloy pot and heated it.

With this period of use, the lard that originally contained two bamboo tubes now has less than one bamboo tube left.

But it’s no problem to use it for frying noodles and taro heads.

"Shoot..."

Wrap four noodles into a small lump on his hand, Zhang Liu carefully put it into the oil pan and fry it.

36 noodles for nine people, which is exactly four noodles for one person.

After frying for five or six seconds, he felt that it was almost finalized. He used chopsticks to take out the taro noodles and put them in the bamboo bowl that had been prepared.

Continue to repeat the operation just now.

It didn’t take a while, but the Jiufen noodles were neatly arranged.

The air in the bamboo house began to be filled with an alluring aroma of carbon water fried in fat, which even covered up the smell of fireworks produced when the fire was burning.

Almost every girl has a look of anticipation on their face.

Zhang Liu didn't pay much attention to all this. He was currently waiting for the oil pan to continue heating, and at the same time, he put taro cubes into the earthen stove for baking.

After all, the small alloy pot has limited capacity.

And if you want to soak it again, it will take too much time...

Therefore, the portion of Taro Toutiao is only twelve small taros. Although it is enough for nine people, it is definitely not enough if you want to be full.

So in addition to fried taro headlines, Zhang Liu felt that he needed to prepare additional staple food.

Roasted taro paired with the lard left in the pot was the perfect plan in his mind.

What's more, there is now salt, a super killer weapon for improving flavor!

After having fried taro headlines several times, Zhang Liu has mastered the technical points of fried taro headlines almost perfectly.

A group of five or six roots, a group of five or six roots...

Taro strips are continuously put in, and then fried until cooked and taken out of the pot.

With all the girls looking expectantly, he raised a pinch of salt high into the sky, and then slowly sprinkled it on top of the fried taro heads that had been piled up into a hill.

He took off the alloy pot from the fire, then took out the last three roasted taros from the earth stove, cut them and placed them on the banana leaves. Zhang Liu looked at Anya and others who were secretly swallowing their saliva and said, "How about everyone?" Let’s just start eating?”

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