Krypton Life System
Page 127
In other words, this is a dish that not only shocks the sense of taste, but also strongly stimulates the sense of touch.
So whatever....
Whether it is the soft elasticity of the steamed bread or the stickiness of the soft-shelled turtle gum, both can make the diners have a tactile enjoyment beyond the taste!"
Hearing this, everyone in the auditorium couldn't help but sigh, this Feisha Zi is indeed an "expert in medicinal food"
, not only the best "medicine"
It is used in cooking, and the taste and deliciousness when biting into it are also taken into consideration, which is considered by the judges everywhere.
But..." But, it's still not very good.
Hayama's cuisine is not limited to this level."
Liu Han, who was sitting next to Erina, muttered like this, it was not the first time he had confronted Ye Shanliang, and since he knew the original work, he still knew something about Ye Shanliang's strength.
Don't say goodbye to him, just say the one that Ye Shanliang took out in the preliminaries... "Spice Bomb"
, it is not the field that Feishazi can cover for a while.
However, Senzaemon's body also responded very honestly, proving Feishako's strength. I saw that he unknowingly took off his robe and then performed the action of Ultraman fighting the little monster. ......Senzaemon who doesn't feel embarrassed at all, no.
This smell is really monster level, and even I am addicted to it unknowingly?"
However, just when the judges brought the supreme taste due to Feisha Zi, an aroma that can dominate the current arena permeates all around, and an overwhelming momentum is overwhelming towards the judges' stand.
That scent, the judges' "turtle turtle medicated burger"
The aftertaste was directly broken, and their attention suddenly fell on the body of Hayama Ryo cuisine in front of them.
Several judges exaggeratedly revealed the state of the dogs before they were fed. These... The judges didn't even care about their own image in front of the food. The fragrance has completely captured their sophists. .
"To keep you waiting, this is my hamburger dish."
Ryo Hayama presented five 55 hamburgers with an exaggerated roasted aroma to the judges.
There are some obvious differences between the hamburgers made by Ryo Hayama and the traditional burgers made by Feisha. "Pocket Bread"
When baking at high temperature, a pocket-shaped cavity is formed inside the bread, and finally meat or beans are filled in. This is a commonly eaten bread in the Middle East.
And in this pocket of bread, small and delicate, the tantalizing turkey and other side dishes are clearly visible, making people can't help but take a few bites.
Feishazi looked at the dishes that Ye Shanliang was bringing over, her brows could not help frowning slightly, and said: "There is also Turkish barbecue on the thick hamburger, which will only make the taste: greasy and thick.
in spite of....
How do you seduce with fragrance, in the end it's just a thankless result..."
However, his expression changed immediately: Feishako was not the only one who was surprised, but also Erina who was sitting next to Liu Han in the private room.
In the blink of an eye, several of the judges ate all the burgers in their hands, and when they turned around, they found that the burgers in their hands had been eaten.
"How...how could this be eaten by such a thick steak in a blink of an eye! Shouldn't the kebab in the pocket bread be very greasy?"
Feishako couldn't understand, and Erina's eyes were also surprised.
"Aren't you surprised... In fact, if you know about Hayama, you won't be surprised."
Liu Han said.
"what"
Erina looked at Liu Han.
Liu Han's eyes fell on the field, and said: "The steak is not just a turkey kebab with spices, in order to neutralize the greasy taste, 'Indian pickles' are also added to it, not only that, but also various spices to remove greasy And greatly enhance the taste of the steak.
He uses his outstanding sense of smell to construct the aroma of the pickled vegetables, and this aroma reverses the greasyness of the fatty meat into an excellent flavor that is addictive!"
What Liu Han said was exactly what Ye Shanliang wanted to say to the judges and Feishazi who was not convinced... The structure of his dish is...that's it.
Although Feishazi didn't want to admit it, the moment she smelled the dishes made by Ye Shanliang, this appetite from the inside out had already conquered her.
Finally, Senzaemon picked up the huge brush again and wrote Hayama Ryo's name on the scroll.
And at the moment when the result was announced, Feishazi felt embarrassed to see Erina, embarrassed her, and rushed out of the conference hall in tears.
Erina, seeing this, originally wanted to leave the private room to comfort her, but thinking that she was an executive committee member and couldn't leave here without authorization, she didn't go after her, but chose to remain silent.
Liu Han on the side also saw what Erina was worried about and said, "Don't worry too much, Feishazi can't accept failure for a while, so just let her be quiet."
Erina didn't say anything after hearing the words, she returned to her usual arrogant and cold goddess appearance, and looked at the venue...
Chapter Two Hundred and Thirty: Accidents
Although the fourth game was over, the crowd at the scene did not rush out.
As the emcee of ceremonies, Kawashima Rei is also the same, obviously there are other things to be arranged next.
Kawashima Rei also took advantage of the enthusiasm and enthusiasm of the crowd at the scene, took the microphone to the middle of the venue, and announced: "At this point, the name list for the semi-finals has been released.
The top four players are Kohei Soma, Liu Han, Takomi, and Yeshan Ryo 4! Here, we congratulate these four players for being shortlisted!"
With the words of Rei Kawashima, I saw that the tree-like connection after the finalists was displayed on the big screen, and it also clearly showed who the contestant's opponent in the next round was.
Seeing this, Takmi whispered in a corner of the auditorium: "But... Damn it, it's not like I only met Liu Han in the final championship game... Liu Han, I'm not I can't beat you......"
As he spoke, the ruddy of honey appeared on Xiao Shou's face again.
Kawashima Rei's voice continued to come, and said: "On the screen, everyone should have seen the situation of the semi-final match next week.
The first set of confrontation in the morning was Soma Kohei and Liu Han who won the first and second battles in the 'Eight in Four', and the confrontation in the afternoon was Aldini and Ryo Yeshan.
The theme has also been commissioned by the senior manager Eizan, and will be announced now.
The title of the matchup between the two groups is the same, for... 'Western Main Course'!"
Liu Han was slightly surprised when he heard the words, he remembered that these things in the original book were only announced when the game was approaching.
Now the personnel situation and the theme of the duel have been announced in advance, but the theme of the original is the same as "Western-style main dish"
Western-style main course, the definition of this topic is relatively broad.
First "Western"
The word contains too many excessive dishes, which can be called Western-style countries and regions, at least 50 or more.
Then there is the main course, which is divided into several large categories.
Roughly divided into steak categories, such as steak, lamb chops, pork chops, chicken chops, fish chops, etc.
Flour category, Rooibos, 1 Baked Lasagna Pasta.
Roast category, roast beef, roast pork, roast lamb, roast chicken, French roast, etc.
Fried category, fried fish, fried shrimp, breaded beef, etc.
Finally, there are Western-style omelettes and vegetables... There are 6 major types in this simple division, and then hundreds of types can be made with the main dishes of different countries. of different dishes.
Obviously this is another widely defined cuisine.
However, if it comes to Western cuisine, Liu Han may not be so good at it.
Obviously, he is best at Chinese cuisine.
Chinese food and Western food are obviously different, some similarities, first of all, they are one of the two most famous catering cultures since the history of human cooking, and the cooking methods are also Datong, using boiling, frying, frying, frying, stewing , braised, roasted, etc.
At the same time, they pay more attention to the control of cooking heat and temperature.
But the difference is also very different. Chinese food represents the food culture of most Orientals led by the Celestial Dynasty, while Western food represents European countries and regions, as well as North America, South America and Oceania whose main population is immigrants from European countries and regions. Food culture in the vast area.
The basic types of Chinese cuisine can be roughly divided into the following categories: southern sweet, northern salty, eastern spicy, and western sour.
However, the basic taste of western food is...sour and salty.
Note that the main course is mentioned here, not a separate dessert in Western style.
Generally speaking, there are very few sweet dishes in Western main dishes.
After understanding these............, Liu Han also began to grasp the dishes he was going to serve, and the direction of thinking was also very clear.
So combine the recipes you have learned so far, and then make simple improvements to make a "Western-style main dish" that fits the theme
It's not difficult either.
If you want to play steadily, choose the highest three-star recipe for improvement, this is the best choice.
Of course, Liu Han can also choose to create his own unique dishes, and then add the dreamy ingredients in the space backpack to complement them, and he can also form a crushing trend to defeat Chuangzhen.
However, if the fantasy ingredients are used up here, it may be very difficult in the final championship game... For a while, Liu Han couldn't think of the dishes he wanted to make, but he was still: " Four into two 2"
The game will start in a week, giving Liu Han enough time to prepare, so he is not in a hurry now.
"Eight into four"
After announcing the finals, Liu Han planned to take a good rest at Jixingliao on the second day before thinking about the next cooking.
But things didn't go so well. Liu Han wanted to sleep in in the morning, and his plan to go shopping in the afternoon was also dashed because someone came to the door... "Liu Han, someone downstairs is looking for it."
Mrs. Wenxu's voice shouted from the sound transmission channel.
Speaking of this sound transmission channel, it is definitely another specialty of Jixingliao.
I don't know which senior master came up with this kind of "sound transmission" in every room.
The pipeline allows Wen Xu to bring the words he wants to convey to any bedroom even on the first floor, which is much more efficient than a mobile phone.
in spite of....
Would you like it or not, this sound came from the pipe like a hooligan, unless you smashed the whole pipe, you won't be disturbed, but then... in that case, Mrs. Wenxu will definitely be scolded again.
Out of desperation, Liu Han had no choice but to walk down from the dormitory, thinking that Alice would come to find him so early in bed, and the possibility of Alice was very high, and Xiaoshou Takami did not rule out this possibility... But when Liu Han finished playing, he didn't expect that the person who came to the door was neither Alice nor Shou Takmi, but Miss Erina Gao Leng! If it was Alice, Liu Han wouldn't think it was very strange, now The two are indeed friends.
But this Miss Erina... To be honest, Liu Han and Erina can only talk to Erina a little better than ordinary people, and will never reach the level of letting her visit in person.
So Liu Han immediately thought of a possibility, and that is that Erina's visit is definitely something important.
If it's an important matter, all Liu Han can think of is... the finals of the autumn trials.
Erina has something to announce as the operator.
However, Liu Han immediately realized that he had guessed wrong, not because of the autumn trials, but...
Chapter [-]: Erina's help
Liu Han was very surprised by Miss Erina's visit.
So when he saw Erina, he was still a little confused.
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