Krypton Life System

"It's abhorrent to kidnap Miss Nakiri Erina to elope! You represent our first-year boys, destroy him!"

"On behalf of the moon... ah lost, on behalf of justice to judge him!"

"And even the little secretary didn't let it go, it's really abominable.

I'm jealous though... but anyway, damn this behavior!"

"Kill him, kill him!"

That's right, Erina Nakiri is tall and beautiful, and is also one of the ten heroes, and is also the "Demon King of Eater"

granddaughter, heir to the Nakiri family.

All kinds of identities have made Erina Nakiri the dream lover of all the boys in the first grade, but now their dream lover has been taken first by Liu Han, and it is especially "buy one get one free"

The little secretary was also captured.

How can you let these many single dogs live by playing Shuangfei! So, didn't this cause public outrage? And because of this, after today's game, Liu Han has another title of "Boys' Public Enemy"

Hearing these voices one after another, Liu Han's forehead was dripping with sweat, and the black line hung up and said, "That's enough, these people don't have any brains? Even if I want that, Feishazi and Erina. Would you like to? Also, I'll run away to you for most of the day!"

However, the culprit of this incident, Alice tilted her head in an uninformed manner, and said, "Hey, didn't you mean to rescue the little secretary? Why has it turned into an elopement now!"

Yoshino immediately turned his head and complained about Alice, saying: "Hey, it seems that the person who eloped at the beginning was you, if it weren't for you, why would you be like this?"

Alice said with a coquettish look of a queen: "Oh, people just said it casually, they actually believed it, and it spread so fast, they didn't expect it at all."

Seeing Alice like this, Yoshino, Ryoko Sakaki and others are almost certain that she absolutely did it on purpose, and this is obviously revenge! Fortunately, the person who appeared Liu Han, if they didn't follow the current situation, they would have to fight again. Chuangzhen was thrown watermelon rind and confetti by countless people at the opening ceremony.

Adding that it seemed to help Liu Han escape, Rei Kawashima continued: "Next, here are the five judges for this final!"

As the five judges slowly appeared, some of the boys who wanted to continue to criticize Liu Han couldn't help but turn their attention to the five judges who came.

Immediately, sighs and exclamations came from the melon-eating crowd in the auditorium.

"Hey...they are the judges this time! I...is a graduate of Togetsu! And...and even the head chef of Togetsu Resort, Chef Dojima, is here!"

That's right, the judges who will be the finalists this time are... Five graduates headed by Dojima Gin, their arrival has ignited a fire for the autumn audition.

Dojima Gin no matter when it gives people the feeling of being extremely confident, and with a tall stature, it looks very reliable.

Kawashima Rei also came to him and sent another microphone to him.

Afterwards, Gin Dojima took the microphone and spoke on behalf of the graduates, saying, "Good morning, classmates, I am Gin Dojima, the chief chef of Totsuki Resort. In the semi-finals of the competition, we will conduct a fair and rigorous review work, thank you all!"

Dojima Gin's words obviously acted as a deterrent, making the originally restless melon eaters quiet down...

Chapter [-]: Chuangzhen vs Liu Han

Because of Dojima Gin's appearance, coupled with what he just said, it obviously had a deterrent effect.

This kind of ""

,Because on-site,,most people,

The shadow lingered, subconsciously forming a fear of them.

Therefore, although many people are envious and hate Liu Han more, they have calmed down temporarily.

In addition to... Dojima Silver, the other four invited graduates are Kanyakako, the second seat of the 80th session, Suwon Yumi, the second seat of the 79th session, and the second seat of the 88th session. The corner: Saki Taki and the first seat of the 89th period, the fruit of the first seat of the garden.

The other four 44 graduates are not as dazzling as Dojima Gin, but they are not unknown little chefs in roadside picnic restaurants.

These............ can be called "monsters"

The chefs are all star chefs who have their own shops in less than 3 years after graduation.

特别是88期和89期的角:崎泷和木久知园果,从年龄上来讲就比刘晗这一届92期的学生们大了5岁或者是6岁,但是他们却已经拥有了自己的店铺,同时作为主厨的气场和十足,完全能压的住这些............在校生.

Therefore, this makes many people fearful, but also extremely envious, these are the representative chefs who once stood on the top of the far moon, and countless people are eager to become like that.

Dojima Yin and other five judges all glanced at the two contestants, but when they saw Liu Han's kung fu jacket, he couldn't help but be stunned for a moment.

"It's interesting what he's going to do in this outfit. Can he taste ingredients he's never seen before this time?"

Dojima Gin said with anticipation in his heart.

Afterwards, Dojima Yin and other five judges were seated in the judge's seat, and the auditorium gradually returned to its previous state. Although there was no such thing as Liu Han who called him by his first name, there were still a few dissatisfied comments from time to time. sound.

When the time came to 9:2 sharp, Kawashima Rei announced on time: "Then, I announce the first round of the 'autumn audition' semi-final's first round of Yukio Soma Liu Han, the theme is 'Western-style main meal' cooking begins, cooking Time is [-] and a half hours!"

When the competition was officially announced, Chuangzhen and Liu Han both took action. They both took out the ingredients they prepared from the dining car.

I saw that the first thing Chuangzhen took out was beef, and it was the oxtail meat in the beef.

But Liu Han just took out a bag of flour and put it on the cooking table.

Flour and beef, if the theme of this time is "Western main meal"

If you look at it, it is obvious that the real beef is more in line with the theme of this time.

Then, under everyone's attention, Liu Han and Chuangzhen both started the first stage of their cooking.

After Liu Han tore open the flour bag, he began to mix the flour.

It was not the first time for everyone present to see him at the scene, and it was not surprising that the work of kneading the dough was over.

After all, the last time Liu Han made the Dragon Beard Noodles, it was quite a shock to Xianlai, but the only thing that is certain is that what he did this time was not Dragon Beard Noodles.

"A western-style main dish related to pasta, so it seems to be a dish similar to pasta!"

“Spaghetti is considered a 'Western main meal', but will it be too ordinary”

Although Liu Han's work with flour is very skilled, it is pleasing to the eye, but because he has seen it once, everyone in the auditorium is not so curious.

Therefore, many people have turned their attention to Chuangzhen here.

I saw Chuangzhen finely chop the oxtail before putting it into the frying pan for frying.

"The transfer student put the oxtail in the frying pan and started frying it...but it's a little strange. If you want to make beef stew, it is generally better not to use pork ribs."

"Yeah, why did he choose to use oxtail?"

Because Chuangzhen said in an interview with the semi-finals a few days ago that the dish he was going to make was "Western-style beef stew"

, so everyone at the scene knew what he was going to cook today.

But after seeing him frying oxtail, many people don't know what's going on.

However, the graduates and Erina Nakiri....... powerful people have already noticed the reason.

Oxtail, which contains the most collagen, no matter what, after blanching in water, add salt and coat with wheat flour, fry the surface until fragrant, and then mix it with Spanish sauce, then it will be mixed with the meat. A large amount of collagen is mixed together to produce "gorge juice"

"Thickening" made of collagen

, that taste blends together with the Spanish sauce and the base soup, which will trigger a rich taste, and it will give you a "first bite"

It is very difficult not to have a domineering taste at times.

This will not only destroy the flavor of white miso, but also increase the rich flavor of the dish.

However, this method has been used in previous games.

That's right, before that method, the little secretary was making "turtle burgers"

when used.

The original moisturizing of soft-shelled turtle will reduce collagen, but if oxtail is stewed, the collagen of oxtail is just right, no more and no less.

In other words, "thicken" with oxtail

It is an excellent choice for making beef stew.

What the title needs is not the gentle taste that can be refilled indefinitely and continue to be eaten, because the oxtail meat has no flower head.

Therefore, it was not included in the options at first, but Chuangzhen was prompted by Liu Han, and after being very cheerful, he decisively chose this method and solved the "first bite".

The problem.

"I see... It seems that Kohei has put a lot of effort into studying Western-style stews."

Dojima Yin touched his chin and said, but what he cared about was Liu Han in the distance, and he saw that he was still kneading flour in a hurry.

And Chuangzhen seasoned the fried oxtail meat with various spices, and then the unique aroma of oxtail meat began to spread around.

After the oxtail meat was ready, Chuangzhen took out a lot of meat from the dining car under the watchful eyes of everyone, but all of them were beef! Beef tongue, fin, and diaphragm meat were added before The oxtail is... four 44 different cuts of beef.

Everyone was dumbfounded when they saw this, and they didn't understand what Chuangzhen was going to do! However, only Liu Han knew what Chuangzhen was going to do... "Sure enough, do you still want to make that dish? It’s a pity that Chuangzhen, I also expected this possibility, you probably won’t have a chance this time!”

Liu Han smiled confidently.

Chapter [-]: What is this going to do?

Chuangzhen took out four 44 different parts of the beef, which made everyone present confused and didn't know what he was going to do.

And the four 44 different parts of the meat are processed separately by different cooking methods.

Boil the beef tongue in water until the outside starts to harden, then peel it off.

And the knife handling is also very skilled, which is pleasing to the eye! "Three No Girls"

Suwon Dongmi "solicited" Chuangzhen during the accommodation training

So at this moment, he couldn't help but turn his eyes to him.

"Okay...very fast. Compared with the last residential training, the knife craftsmanship has improved significantly. The potential of this student is really great."

Suwon Toumi couldn't help but admire her in her heart.

After Chuangzhen peeled the beef with a skilled knife, he began to color it.

The olive oil used for coloring is smooth in taste and has a refreshing flavor.

The last is beef fin, boil it in a pot, put it in the oven together with the pot, set the temperature to 180 degrees Celsius, and bake for an hour.

Finally, for the treatment of the diaphragm meat, Chuangzhen actually took out a charcoal stove and squatted in a corner of the cooking corner and began to live charcoal grilling.

Everyone around the audience was dumbfounded when they saw this.

"This... What kind of cooking is this going to do? Cow... Does the beef stew need a charcoal grill?"

"There are several parts of the beef, and now I have absolutely no idea what he's going to do, where is this beef stew, it's clearly... a hodgepodge of beef!"

"Is it really okay to beat Liu Han with this hodgepodge of stewed meat?"

"Liu Han, this bastard, what did he do?"

From the discussion of the people around, it is not difficult to hear their concerns about .. "elope"