Krypton Life System

Hearing Gangbang's words, Ren couldn't help but say, "Although I don't know Liu Han's plans, according to common sense, no matter what...

Whether to make Mapo tofu or other tofu dishes, the size of the tofu cubes is cut to about 2 cm like Shao An is a good choice, because it is more delicious when cooking, and if it is heated too much and unevenly, it will destroy the delicious food. balance!"

"That's true, but since Liu Han has such strength, he must have taken this into consideration."

Gangbang explained here, and the corner of his mouth couldn't help but smile: "Haha, now I'm more and more curious about what Liu Han is doing."

But at this moment, Shiro suddenly pointed at Shao An's cooking table and said in surprise, "Quick... Look, Shao An this time... this time he is actually..."

Only then did everyone turn their attention to Shao'an's cooking table, and found that he was actually using two pots to cook at the same time.

"Double-pot cooking is the highest level of Chinese cooking chefs who pay attention to heat, and Shao'an's strength is certainly not overshadowed!"

Tang Sanjie also said.

in spite of....

Whether it was Shao An or Liu Han, it seemed that they were both responding to the other party and cooking with all their strengths. This showdown was already getting more and more intense, and neither side was willing to give in any more.

......

Chapter [-]: Tofu Trio

Shao An controls two pots at the same time. This not only requires distraction, but also needs to be handled separately in terms of heat, strength, and so on. This proves once again that Shao An's strength has reached a certain level! Two hands He was holding a pot separately, and throwing the pot at the same time was not messy at all, but when he saw the contents of one of his pots being thrown high, everyone could see that what was being fried in the pot was actually... Noodles! "Mian Shaoan actually makes noodles!"

"So the other pot is... thickening, is this to make tofu thickened noodles?"

Tofu thickened noodles, this is a very common and homely dish, the noodles and tofu are processed separately, just like Shaoan, after frying the noodles, add tofu for thickening.

Homely and simple, it doesn't need too complicated processing, but Shao An's cooking is really just that simple, not to mention, now that he is fighting with Liu Han, how could he come up with such a paediatric cooking.

Therefore, it is not difficult for everyone to guess that Shao An must have other purposes, and the cooking made by this must not be so simple.

However, looking back to Liu Han's side again, after he processed the tofu, he began to process other ingredients.

The minced minced green onion, diced green peppers and carrots are already placed on the cooking table.

The cuttlefish has been cut into shallow oblique cross: pattern, the shell and head of the shrimp have also been removed, and the slices have been opened into two connected pieces.

Cut the chicken slices, squid, and cut diagonal crosses: soak the patterned mushrooms until soft and remove the stems, cut the broccoli into small pieces, put the broccoli next to it into the boiling water and scald it for a while, then remove it, then heat the wok.

The ingredients are all common ingredients, and there is nothing special about them.

After all the ingredients are processed, Liu Han starts the next step! Next, is the key to this tofu dish that Liu Han is going to make...because it is only used when cutting the tofu Five times the speed of the hand pill, and it was not used when processing the ingredients, so it took a certain amount of time to go back and forth.

If he was in a hurry to submit the dishes in front of Shaoan, Liu Han could have exchanged for higher-level pills, but he didn't do so, and he also canceled the effect in advance. There is a reason for doing so.

Leaving aside the reason why Liu Han did this, here Shao An directly shortened the cooking time by controlling the two pots.

So in less than an hour, I heard him shouting loudly.

"Okay, my cooking is done!"

Shao An said loudly.

This loud shout announcing the completion of the cooking naturally attracted the attention of other people, and everyone turned their attention to the direction of the cooking table.

However, I saw that the white jade tofu was cut into pieces and placed on a white dinner plate. Under the tofu were noodles and meat pieces, and a layer of sauce was poured on top. Just looking at it, I couldn't help laughing. , increased appetite! Liu Han was also slightly absent-minded for a moment, "This is Shaoan's...'Tofu Trio' is really a good dish, but it's a pity that it's not your original. You have your trio, then My dish is a quartet!"

In Liu Han's eyes, this dish looks like a dish, but in the eyes of others, it is a shining dish.

"Well, why is this dish familiar? I seem to have eaten it somewhere, but I can't remember where it was."

Zhang Datian rubbed his chin and pondered, as if he couldn't remember it because it was too old.

However, when Zhang Datian was thinking about it, the others were amazed.

"Oh oh oh, this is really amazing, what a magical and beautiful face.

There are also fragrant thickening, and white and bright tofu like diamonds!"

"It's really amazing. This dish has a very high degree of completion, which is completely in line with this good cooking skill!"

Liu Subaru stared intently at Shao'an's finished cooking, and said in shock, "This is Shao'an's cooking...tofu... trio"

"As expected of that guy, just by the appearance of this dish, the high-level executives of Shanghai who have eaten countless delicacies from the mountains and seas are shocked!"

Gangbang Xie said with admiration.

As Liu Subaru's apprentice, Liu Subaru also called Liu Han his eldest brother, Shiro naturally stood by Liu Han's side and said disapprovingly: "Cut, isn't it the very common 'tofu thickened noodles'? I can do it too!"

"Don't talk too much, you kid, you can't even cook Qingjiang dishes well. You can't cook dishes of this quality without ten or eight years."

The steel stick unraveled mercilessly.

But at this moment, Shao An himself immediately spoke up, saying, "Hehe, it's too early to be surprised, when you guys really taste this dish, you don't know how you'll be scared.

Now I invite the judges to enjoy a trip to another world under the guidance of my materials!"

Having said that, Shao An put the tofu trio of 5 servings for 55 people in front of the five [-] judges.

Five 55 reviews immediately.

Extending his neck, he carefully looked at the dish in front of him.

"Well, thickened tofu and fried noodles are three-dimensional.

The tofu that stands still, and the noodles that are slippery as if the thickening on the top is bounced off, the superb knife work and the heat are all in it."

"Indeed, all the colors, fragrances, and flavors are there."

"Okay, okay, I'll talk about these things later, let's eat first, I can't wait for a long time."

Soon, the five 55 judges picked up their chopsticks, slowly put a piece of tofu mixed with a little noodles into their mouths, and tasted it carefully.

Close your eyes and chew repeatedly: Soon the taste of this dish began to spread in your mouth, but after Zhang Datian ate it, he seemed to have thought of something.

"No, this smell, is it..."

When Zhang Datian wanted to make sure, he suddenly found that the food placed in front of him was robbed by Hu Qing who was sitting next to him.

"Hey, Master Zhang, I think you have a bad appetite, so I'll help you eat it"

Hu Qing thief Xixi ignored Zhang Datian's reaction and directly avoided the cooking on his side.

Zhang Datian was stunned for a moment, and only then did he realize that the tofu trio standing in front of the other four people had been eaten and not much was left... This is just a blink of an eye! "I said you guys, I haven't eaten it yet. Ah bastard!"

Zhang Daqiang is so incompetent, and still: he has finished his recovery, and he even ate it together!  …

Chapter Three Hundred and Ninety-One: Four Hi Tofu

I wanted to confirm what I was thinking, I originally planned to eat more of this trio of tofu made by Shao An, but who would have expected the other four 44 guys to be like reincarnations of starving ghosts, not only ate their portion quickly, but also Even his portion was brutally murdered! "You guys, I only took one bite!"

Zhang Datian's forehead is full of black lines.

But the other four 44 judges are completely intoxicated, and the intoxicated look is so satisfying that the body and mind seem to have been strongly impacted! "I heard the spiritual sound of the three string instruments and the three selected melody. , on this tongue played a deep sweet and luscious tone.

It turns into light snow, and the snow melts into one.

It gradually dissipated in the fog, and slowly went deep into the throat!"

"It spread in the mouth and passed through the nasal cavity, and turned into a three-dimensional fragrance of the earth. The mist-like touch in the throat made me hear it."

"The tofu is smooth and tender, the meat is crunchy, soft and chewy, and it tastes enough to give people three tastes.

As soon as it slides down the throat, it melts like light snow, the three-dimensional earth is divided, and the mist dissolves with each other.

"Isn't this kind of light and light scene the essence of Sichuan banquet cuisine?"

"Yes, we all finally saw the deep land of abundance, a fertile soil in Sichuan!"

Except... Zhang Datian, the other four were very drunk. If they had a few more plates of this tofu trio, they would all be able to eat it, and there would not be any leftovers! Xiang En Seeing this, he couldn't help but nodded secretly in his heart: As expected of Shaoan, he used his favorite cooking to indulge all those old guys. It seems that the outcome of this duel is already clear. Next, we have to arrange the fourth battle. The people who have appeared... Shao An embraced the hands of the person, and also made a natural look: "Yes, this situation is the reason why I surpassed Master Bei, because this is all me' The results shown by the Tofu Trio', its deliciousness is a testament to my current strength!"

Because Shao An's tofu trio caused quite a stir, Shiro also stole some from the judge's desk.

This satisfied the curiosity of Gangbang Jie, Tang Sanjie, Liu Subaru and others about Shaoan cuisine.

"Hmph, I want to eat it myself, what's the difference between this Shaoan's cooking!"

Steel Rod said unbelieving evil.

"I want to try Shao'an's dishes..."

"I also want!"

Liu Subaru and Tang Sanjie also ate some, but after the three of them put the tofu, noodles or meat in their mouths, their expressions were startled, and they couldn't help but stay in place.

After only a moment, the three of them were surprised.

"This...this taste, this...this piece of meat is not meat!"

"This noodle isn't real noodle either..."The meat and noodles are made of tofu!"

Mei Li and Shiro on the side were a little confused, saying that they didn't understand what was going on.

"Ah, it's all made of tofu, what does it mean to starve to death?"

Ren picked up a piece of meat, explained it sternly, and said: "Strictly speaking, it should be the concentrated residue of tofu, which is... the so-called tofu dregs.

Add bean paste and soy sauce to color and taste, and then fry it with potato.

It has the lusciousness and texture of meat, and the characteristics of smooth and tender tofu.

The taste is very close to meat, and the texture is better than ordinary meat!"

Tang Sanjie couldn't help but sigh again, saying: "It's really amazing, to be able to make such a taste, then the true face of this noodles must be tofu noodles."

"No wonder Shao An calls it tofu... a trio!"

Liu Subaru turned around, looked at Shao An, and said, "Is this what the trio means? Don't care...

The tofu itself, the noodles and the meat are all made of tofu!”

"What, you say this super delicious, slippery noodle is tofu"

Several judges inquired as they felt a little weird.

At this time, Shao An's proud God smiled and said, "Hahaha, that's right.

This noodle is a special tofu noodle made by dehydrating the tofu with a heavy stone, grinding it, adding flour, and then different softness.

Thickened tofu, tofu slag, and even tofu noodles..."

Speaking of this, Shao An raised three fingers and continued: "The three-dimensional food taste caused by these three things in three dimensions is really the true face of my tofu trio.

I use tofu to flavor tofu, there is only tofu from start to finish, in other words, my cooking is..., using tofu to cook tofu - it's like a fake tofu dish!"

"It turns out that this is the case, if they all cook this dish, it will be even more amazing!"