Krypton Life System
Page 43
Liu Han trotted to the door for a while, but there was still the figure of the old man just now.
Then he rubbed his chin again and thought about it, and said, "But the old man was really familiar just now, where have you seen him? Well, forget it, my head is drowsy now, so it's better to get some sleep.
But this dungeon is so real, just like the real world, it still needs rest..."
After that, Liu Han went to make up for a sleepover.
And when he woke up, it was already night.
Because he had a good rest, his head became more sober, and at this time he suddenly remembered who the old man was during the day.
Liu Han couldn't help breaking out in a cold sweat when he thought of what happened in the afternoon, but fortunately he treated him politely, otherwise he would offend this big man and be the same as the Dumpling Brothers in the original book.
"No wonder...it's no wonder he's so familiar. He's a high-level character even more powerful than Admiral Li."
Liu Han couldn't help but sigh.
Master Longman is the name of the old man in the afternoon. He was the master in charge of the royal kitchen in the earlier years before Li Admiral, and the legendary authority of cooking.
After he resigned from the official position, he became a mystery. It was said that in order to find outstanding cuisine and outstanding chefs, he wandered around the heaven and tasted delicious food everywhere.
In terms of seniority, the last chef of this Yangquan Restaurant, Master Shiquan, is still under him, which shows how powerful the identity and status of this Master Longman was.
After careful reflection, Liu Han also understood that the reason why Master Longman said those words in the afternoon was to remind himself on purpose, "It seems that God really helped me, the next dumplings, I know what to do. How did you do it..."
Liu Han found inspiration and found his own self-confidence.
Chapter [-]: Opening of the Dumpling Competition
As mentioned before, the Dumpling Contest in Guangzhou is another major event after the Spring Festival. It can be said that this event is as important as the Spring Festival in the eyes of Guangzhou people.
And today finally ushered in the day when the Guangzhou Dumpling Competition started.
For all the restaurants and chefs in the competition, this is a great opportunity to gain fame and support from the crowd.
It is also worth mentioning that the annual Guangzhou Sacred Dumpling Competition is organized by "Chef United"
organized.
The so-called "chef union"
It is "Guangdong Chef Federation"
It is an industry association composed of representatives of all restaurants in Guangdong, as long as it is related to "eating" in Guangzhou
All related things must be accepted by "Guangchulian"
domination.
And Yangquan Restaurant is naturally represented in this "Guangzhou Kitchen"
Among them, the last chef of Yangquan Restaurant, Master Shiquan, was... one of the four elders.
"bang bang bang"
The sound of firecrackers rang out in the wide Guangzhou of Daxian Temple, which also indicated that the annual dumpling competition in Guangzhou was about to start, and a lot of people had gathered here early.
Of course, the more than 20 representative restaurants that participated in the dumpling competition were the ones who came here earlier than the masses. They surrounded the central square of the broad Daxian Temple and built a temporary cooking station.
And each big restaurant has also erected its own restaurant's signature "Yangquan Restaurant"
, "North Park Hotel"
, "Caixianglou"
and many more....
Many famous restaurants in Guangzhou have already started preparing their next dumplings, and many are watching.
However, there is one restaurant among the more than 20 restaurants that is rather strange.
“Did Liu’s Restaurant have this restaurant in the dumpling competition last year”
At this time, three or two diners stood in front of Liu Han's cooking table, rubbing their chins and looking at it.
"I haven't heard of it at all. It should be the restaurant that was selected to participate in the dumpling competition this year."
"Well... wait..., what is he making... that... dumpling skin, sure he's really making dumplings"
Before the competition started, some people were already attracted by the dumplings made by Liu Han.
Of course, Liu Han is definitely not alone in today's dumpling competition. "Money can make a ghost run the mill"
, Liu Han spent a certain amount of points to convert into silver taels, and hired seven or eight, a capable helper to assist him.
However, these people can only help out, delivering dumplings to customers at the start of the dumpling competition. He is mainly responsible for the cooking work, because the dumplings he made today are quite special.
While preparing, Liu Han couldn't help but look at the situation at the scene today, and finally his eyes fell on a young guy with a cigarette stick.
I saw his proud face, the look of winning.
Next to him is a big man with a naked upper body. Obviously, these two are "dumpling brothers" who will not give up their means for victory.
Wu Xiong was very proud and went directly to Yangbian to sneer and sneer, and then when he returned, he stopped at Liu Han's booth for a while.
"Where is Liu's restaurant...and this dumpling...Xiong's pupils can't help but widen, and his face is full of surprise.
Seeing Wu Xiong's surprised look, Liu Han also evoked a smile: "Hey, today's group of the strongest dark horses! I am determined!"
Soon, on the elevated stand in the middle of the wide square, it was heard that he would be the host of the dumpling contest every year.
I saw him wearing a pair of round glasses, with "Guang" written on the top of his head.
With a gracious and polite look, he began to announce the opening of the dumpling competition.
"Okay everyone, please pay attention!"
The host with round glasses stood on the elevated stand, cleared his throat and said loudly: "The grand event hosted by the 'Guangdong Chef Federation', the 'Guangzhou Dumpling Contest' is about to kick off.
There are still many masters from all over Guangzhou gathered this year, such as 'Beiyuan Hotel', 'Sunyue Lou' and last year's dumpling competition champion 'Shanxi Lou', etc...
That's right, in the middle of this central square, there will be all kinds of dumplings in front of you."
Along with the host's chatter on the elevated, the crowd below also started to discuss.
"Hey, this year's most popular power group 'Dumpling Brothers' should be the first to participate."
"Yes, yes, their dumplings are really delicious, and the two brothers are also very funny. Let's go eat their dumplings first."
The reason why Dumpling Brothers can get so much support is because they are performing on the street and making delicious dumplings for diners during the first week of the Dumpling Competition.
Because the dumplings made are delicious and cheap, they are very popular.
At the same time, he used despicable means to slander "Shanxi Lou", which won the champion dumpling shop last year.
Wait...restaurants, let the diners turn their backs and support them more! "Then what about this year's 'Yangquan', their head chef and special chef Diko, the dumplings prepared today must be great"
"You said that Yangquan may not be able to do it this year. I heard that Master Ji Di was injured and couldn't play, so a 13-year-old kid took part in it instead."
"Is this kidding kid?"
"But aside from...the dumplings from the Dumpling Brothers can be expected, the dumplings from a restaurant I just passed by also looked very good...it should be said that they are very strange dumplings."
"kindness.
Which restaurant's dumplings?"
"What's it called 'Liu's Restaurant'."
The crowd below was still discussing, but the host on the high rack continued, saying: "The rules of the dumpling competition are the same as in previous years, and the winner is determined according to the number of dishes eaten by the distinguished guests and diners. .
It is morning and the time is set until sunset.
That is to say..."
The host said this, pointed his right hand at the mountain peak in the west and said: "When the sun completely sets on the other side of the mountain, the store with the most accumulated plates is... the champion of the dumpling competition.
Well, I announce that this year's Guangzhou Dumpling Competition will begin soon!"
The host's words fell, accompanied by a "dong"
The sound of the gong was loud, and the dumpling competition was announced to start.
Immediately, the crowd began to swarm towards the dumpling stalls in various restaurants, and the momentum was as if they hadn't eaten for several days.
The dumpling competition officially kicked off. After a while, the fragrance of the prepared dumplings had already drifted to every corner.
At this time, Liu Han also picked up the kitchen knife and said, "Then, let's start too..."
Chapter [-]: Five Flavor Dumplings vs Flame Dumplings
In the culinary world there is a term called "live, cooking"
, This does not mean to bring the finished dishes to the guests who are waiting to eat, but to cook them on the spot in front of the guests, so that the guests can expect better taste and see the ingredients turn into dishes with their own eyes. , but also make the mood of the guests even better.
Most of the restaurants that participated in the dumpling competition were prepared in advance, and even steamed the dumplings in advance, and brought them to the booth at the moment of announcement, inviting customers to come and eat them.
I thought that this kind of advance preparation would attract guests, but it had the opposite effect.
"Come here, welcome everyone, our dumplings are full of flavors and tastes, and you are welcome to taste them for free."
"Everyone, please open your stomach and eat as much as you can, hey...don't go."
...It's possible that the Dumpling Brothers don't know what "live, cooking" means
, But they have been street chefs for many years, but they are very clear that if you want to make today's dumplings a big sale, the first thing you have to do is to win people's hearts.
And he believes that the way to win people's hearts is nothing more than two steps.
The first is for those things done before the game, slandering, or even wounding, the chef of a threatening restaurant.
And... take advantage of this stunning "show"
Totally grabs the attention of the audience.
"The guests in front please get out of the way, our brothers' 'flame dumplings' have not been officially completed yet!"
Wu Xiong greeted the guests in front of him.
At this time, a group of diners who had been attracted by the fame of Dumpling Brothers came to the Brothers stall.
And Dumpling Brothers also brought out the dumplings that participated in this competition-flame dumplings.
It is a dumpling that looks like a flame, and its appearance is unique and attractive.
"Wow, fire-like dumplings!"
"Yeah, I didn't expect him to make the teaching look like a burning fire."
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