Labyrinth Restaurant

"It's time for lunch"

A divine son, who was on his way to his desk in the embassy office, stopped the pen movement in his hand and groaned. I seem to be hungry because I used my head by writing a document to mail to my home country (something that says weather and market fluctuations up to a few months away that I learned by prediction).

"I'll eat outside today."

"Yes, sir."

When Shinko informed the secretary of his plans, he went back to his room once to change into outdoor clothes. In my position as a temple official, I'm wearing white cleric clothes while on duty, but I'm too conspicuous and unsuitable to walk in the city.

There are also canteens within the embassy that are used by officials, but Shinko prefers to eat out one way or another. I couldn't get out of the determined section of the temple until I came to the labyrinth city, so I guess it's that recoil. Perhaps the best thing about coming to the labyrinth city was the loose surveillance and some freedom to walk. An escort arranged by the secretary for a time of need is constantly watching in the shadows, but fortunately, he has never been involved in anything dangerous.

"That's it."

In front of his private room appearance, Shinko is checking his appearance. The outdoor outfit of the day is a piece of summer food that I purchased a while ago when I went out with Lisa. From a standpoint, I haven't had much opportunity to wear clothes other than clergy clothes until now, but lately it seems like I'm starting to budge a little bit more stylish like a girl of my age.

"What shall we eat today?

"I feel like meat today."

"Let's have some meat today."

I'm not calling it particularly, but it's also something I'm used to when goddesses come to possess me in my body for meals. A goddess without her own flesh cannot eat without being possessed by the Divine Son, but the extent to which she eats together is cheap if she considers it a consideration for using the predictions she needs for her current job, Chiriko, etc.

"Oh, there are three new shops just across the street to the right. Sounds like a barbecue shop. '

"Well, let's go to that store today"

Plus, the Goddess uses Chili Eye to find new and opened stores and hidden famous stores in hard to understand places, so it's very convenient. He also found a store today in a position off the usual divine child walking route, which he discovered with a thousand eyes.

"Sounds like a popular shop."

"Yeah, this looks like something you can expect."

The destination BBQ shop is crowded early in the opening, and there is an aromatic smell of meat cooking all the way outside the store. When I see the face of a group of adventurers who came out of the store after eating, I am satisfied and loose, and this seems to hold expectations inside.

"I'm sorry"

"You're alone, I'll show you!

It was crowded in the store, but fortunately I was put through to my seat without waiting. It stands out a little by the fact that it's one of the young women's guests, but most of them don't seem obsessed with eating and don't feel uncomfortable either.

Even though this shop is a BBQ shop, it doesn't seem like the type where guests bring cooked items in the kitchen instead of baking them at each table. Restaurants in the form of individual tabletop cooking are not yet common in this world, and since unfamiliar guests may eat raw roasted meat and become addicted to food, it would be safer in terms of hygiene management to serve cooked items in the kitchen.

"You seem to be narrowing down the number of menus"

"It's an out-of-the-bake menu that's just on top of a BBQ meal."

There are only two types of dish names on the menu: 'BBQ fixing (top)', which is pricey, and 'BBQ fixing (side)', which is a little cheaper than that. Both come with juice and salad and seem to allow you to choose between rice or bread. Perhaps we narrow down the menu to lower the risk of waste loss, so that we can serve good meat compared to the price by turning the cost of what floats with it.

'Sounds like you have quite a few types of alcohol. Um...'

"It's only lunch. I won't ask you."

There seems to be a great variety of alcoholic beverages for the small number of food menus. Wheat liquor (beer), rice liquor, wine (wine), honey liquor (mead), apple liquor (seedle), and maniac places even horse milk liquor seem to have various brands in the same type of liquor. I'm sure my husband's taste in the store is greatly influenced.

The goddess didn't seem to hate alcohol, she was urging the Divine Son to do so, but she turned it down awesomely. I can't help but wait for my afternoon job when I get home.

"Excuse me, clerk, on top of this BBQ meal and at the same time, both with rice, please."

Kamiko first asked for one serving just to do a small hand check.

"Customer, there's a lot of ours, but are you okay?

"Yes, one serving at a time, please"

Kamiko had become a celebrity at some point in the food and beverage industry in the labyrinth city, but the clerk didn't seem to know about her because this store had just opened. I am worried that the skinny godson will be able to eat out more fixing meals for two servings, but of course there is absolutely no problem with the quantity. If you're a divine son, you'll even flatten out with Peroli in 20 servings instead of two.

Why do you only ask for a small amount of each serving when the flavor didn't suit your mouth? I don't eat what's served, but eating a lot of unsavory foods is pretty tight.

This is the lesson I learned when I was just in a labyrinth city, when I accidentally asked Locke for a large quantity of meat in a store that served like he didn't drain blood or smell. At that time, I struggled and managed to complete the meal, but when eating at the first restaurant I've seen since, I've decided to ask for a small amount first to taste it.

"Please wait! Above and beyond the BBQ meal fixing!

"Well, that sounds delicious. Thank you."

Apparently, this store was a hit. That's what Shinko was sure of before he ate yet. I use a hot iron dish, not wood or ceramic, to make the meat less cold, and I think I can eat the rice just because of the smell of the meat soaked in the sauce being cooked.

BBQ meals (top) are frosted, lean meat, and BBQ meats (coarse) are made up mainly of gut meat, but they both look really delicious and, as the clerk said earlier, they are plenty voluminous.

"The meat is tender."

The frosting is melting, the lean has moderate flesh elasticity, while the visceral flesh enjoys a variety of toothpicks that vary from area to area. But even with teeth, they're not stiff, and when you stick your teeth out, you can easily chew them off along with the creepy, good feel of a pussy.

"Sounds like you've got some ideas for pickling."

"I don't know, it tastes like onions, but that doesn't sound like it, does it? Would you know if you were the Demon King or Lisa?

I try to analyze the flavour of sauce with my tongue, but I can't tell exactly because various ingredients seem to be used.

This sauce is a delicacy developed by the owner of this store applying a recipe for sharia pin steak that happens to be purchased.

Sharia pin steak is a steak that is softened using onion enzymes, but the owner of this store used grated onions as a base to give depth to flavor by adding fruit, flavored spices, and liquor to add sweetness. You must be fond of liquor, which is called a rich menu of liquors.

"When it comes to BBQ, it's white rice."

Once forgotten, the sauce analysis will concentrate on the meal again. Once the stained meat of the sweet spicy sauce is on top of the white rice, remove the excess sauce and taste the meat carefully first. And when you're done eating meat, followed by a bite of sauce and fat stained white rice. This rice tastes so good.

Meat, rice, meat, rice, meat, rice...... I also pinch salad and soup occasionally, but this repetition is going to keep me eating forever.

"Hmm... that was delicious"

"Yeah, it was delicious."

The Divine Son and Goddess state such thoughts before an empty plate. Apparently, this store is suitable for their glasses.

"Excuse me, clerk, would you excuse me? In the meantime, add an extra twenty servings of top and coarse"

Nevertheless, the meal has just finished with 'appetizers'.

Their meals are now the real deal.