Leisurely mountain village live broadcast life

The efficiency of three people harvesting rice together is still quite fast.

In half a day, all the eight points of paddy fields were cut.

Ye Dazhuang and Zhang Sanyan also began to pick up the rice and start threshing.

The machine for threshing rice is still an old-fashioned foot threshing machine.

Of course, this threshing machine is really not something that ordinary people can step on.

Because if you don't step on it well, it will be in the opposite direction, and the rice will fly out when you hit it in the opposite direction.

So you have to get the wheels to go inside when they spin, and that's the threshing trick.

When Ye Dazhuang and Zhang Sanyan were threshing rice.

Ye Xiaolong was not idle, picked up the bucket, and began to dig loaches by the ridge.

Don't say it.

There are a lot of loaches in this ridge.

Almost all of them are litters, and they are all very large.

Each one is almost as thick as a thumb, and then Ye Xiaolong thought about it, it seems that the uncle's family doesn't eat loaches, so it's no wonder that the loaches here are raising more and more.

Ye Xiaolong felt fortunate that he had taken a look at these loaches.

Otherwise, this ridge will not be able to be used next year.

When the time comes, you won't be able to store water, so don't think about planting this rice.

As for whether or not to plant rice next year, Ye Xiaolong himself did not dare to guarantee it.

For now, these loaches still have to be caught.

Inside these loaches, Ye Xiaolong also saw some yellow eels.

These eels are not very large.

For loaches, everyone still likes yellow eels a little more.

Because the price of yellow eel is relatively expensive, and the taste is good.

Ye Xiaolong also simply released the drone and started the live broadcast.

"The happy days of the anchor are here again, and they are actually digging loaches here, but this loach is really big. "

"I still think this eel is more beautiful. "

Seeing that Lao Ye was digging loaches and yellow eels again, everyone couldn't help but be really envious.

It's a great feeling to have wild food to eat every day.

"Actually, I'm not going to catch loaches and yellow eels today, but I can't help it, everyone looks at my ridges are about to break, and if they continue to destroy, then this paddy field will be completely abandoned." "

As Ye Xiaolong said this.

Everyone just noticed that it seems that this is really the case.

This ridge is indeed a little broken.

"Personally, I still prefer to eat yellow eel, because the taste of yellow eel is crispy, and as for the loach, it is a lot worse, but there is a dish in this loach, and I still like it, that is, loach drill tofu. "

Hearing the anchor Lao Ye mention this, everyone else laughed too.

"I know what the anchor said, loach and tofu is a good dish, but ordinary people really can't burn it, can the anchor also burn it?"

"I think this loach drill tofu is very simple, what's so difficult, let's hear it. "

Compared with fried loaches and others, Ye Xiaolong's favorite dish is this loach drill tofu.

"In fact, this loach drill tofu, it seems to be simple, but it is still very difficult to do, I believe that many of you have done it, should be stuck in the last step, that is, how to get the loach into the tofu, tonight I will give you a long insight, how to drill the tofu in this loach, only the loach drilled into the tofu is a real good dish. "

The dish of loach drill tofu has not been eaten by Ye Xiaolong for a long, long time.

This dish is quite crafty.

If you don't have a certain skill, you can't do it at all.

In the end, it became the four dislikes.

There are a lot of loaches on this side of the ridge.

After Ye Xiaolong dug for a while, he dug a large bucket full of them.

It looks like it's at least three or four pounds.

Wait until Ye Xiaolong finishes digging the loaches here.

Ye Dazhuang and Zhang Sanyan have already made all the rice.

They were packed in plastic bags and carried onto the Ford Raptor at the foot of the mountain.

Rice punching out is only the first step.

The next most important step is to dry it.

Fortunately, the site for drying millet in Yejia Village is still relatively large.

Ye Xiaolong naturally didn't need to go to those places.

You can dry these paddies at your doorstep.

Go back to your own home.

Ye Xiaolong drove the Ford Raptor aside, took out the canvas, and directly poured the rice on it.

"My family's rice has just been beaten now, so now it needs to be dried, and after it is dried, you can proceed to the next step, at most in seven or eight days, the anchor will have rice to eat, this is pure authentic rice. "

Ye Xiaolong raised the loach and the yellow eel in a big basin.

I started to go out and do other things again.

Large swaths of rice were sunburned on the courtyard at the door, a golden one.

"One of the most important things to do in drying rice is how to turn it, because these paddies still have a certain amount of moisture, so they must be turned over every once in a while, so that they can be dried faster. "

Ye Xiaolong was holding a nine-tooth nail rake that looked like Zhu Bajie in his hand.

The other people's ones are iron, and the one Ye Xiaolong is holding in his hand is wooden.

"In our countryside, it's called a grain pendulum, and it's specially used to turn the rice. "

Ye Xiaolong took the grain pendulum and began to turn the rice all the way.

"Don't look at me flipping so easily, it's actually quite exhausting. "

Many people in the live broadcast room have really never seen such a way of turning rice, and they think it is quite interesting.

"It seems that the anchor's skills are quite good. "

"Self-reliance is the benefit of this, and it is absolutely natural and pollution-free rice. "

"Anchor, why don't you take your family's rice as a benefit, I haven't eaten pure rice grown in the countryside. "

"The taste of the anchor's rice should be quite good. "

A lot of people have thoughts.

That's real rice.

Ye Xiaolong couldn't cry or laugh after seeing it.

It is not a precious rice at all.

It's just the most ordinary, and as for the taste, it's average.

"My rice is not as delicious as you say, the biggest advantage of this rice is that it is used to cook porridge, and the porridge cooked is the most delicious, as for cooking rice, forget it. "