Zhong Kexin comforted himself a little. It's just his illusion

Ye Qingcheng stared at Zhong Kexin. He had a hunch that Zhong Kexin had nothing good to say. He stared at her and got her provocative eyes. He didn't pay attention to Ye Qingcheng at all.

"Qingcheng and Lu Jingshen are childhood sweethearts. They were recognized as the best lovers in s University..."

"Lu Jingshen is recognized as the existence of school grass level in our school, and he is particularly fond of Qingcheng..."

"Every day, you can see Lu Jingshen waiting for her at the door of Qingcheng's classroom, and Lu Jingshen doesn't talk much at ordinary times. Only when you see Qingcheng will there be a little expression change..."

"Qingcheng has done a lot for Lu Jingshen..."

The anger on Ye Qingcheng's face is almost unbearable. Zhong Kexin, this woman, is obviously intentional!

Yu Guang glanced at the man beside him. Dongfang Shijin gracefully picked up the teapot and poured a cup of black tea into a small porcelain cup.

The surrounding environment is quiet. Their position is inclined to the corner, and there are few people. In addition, his bodyguard cleared the field, the surrounding is extremely quiet.

The hand-painted Chinese classical screen and the women's gauze fan in traditional Han clothes are half covered, gentle and soft.

The warm orange light is warm and soft.

He held a teapot with blue peony patterns on a white background.

The spring water used for brewing in the hot water pot is heated and slightly boiling. The bubbles floating in the pot seem to have been born.

Pour boiling water into the porcelain pot and cup to heat up the pot and cup.

With a silver teaspoon, gently pull the tea lotus or the black tea in the tea appreciation plate into the pot.

The black tea is tight and beautiful, with good front seedlings. The color is not red as people often say, but black and moist. The international common name of black tea is "blacktea", which comes from the dark color of black tea and dry tea.

The water temperature for brewing black tea should be 100 ℃, and the water just boiled is "crab eyes have passed fish eyes", which is just used for brewing.

Gao Chong can make tea fully infiltrate under the agitation of water, so as to give full play to color, aroma and taste.

This time black tea is recognized as one of the three high fragrant teas in the world. Its aroma is rich and long. It is also known as "the hero of tea" and "the most fragrant tea in the world".

The aroma is sweet and moist, containing a fragrance of orchids.

The heat curled up and became dense on his heroic and profound facial features.

Zhong Kexin suddenly forgot what to say

He doesn't seem to be listening at all.

"Why don't you go on?" Dongfang Shijin holds a blue porcelain teacup, which is streamlined, like a lotus bone bud in bud.

Black tea is bright in color. There is an obvious Golden Circle at the edge of the cup, which is the unique feature of good black tea.

After a sip, the black tea is rich, low alcohol and has a long aftertaste.

Ye Qingcheng's heart was pounding. This feeling was very bad. She couldn't guess what the man would do next, or even his mood.

According to her hunch, the man was extremely jealous.

But now, why didn't he get angry at all?

The calmer he is, the more uneasy Ye Qingcheng is, because there is a saying that the calm before the storm.

Obviously, Zhong Kexin doesn't think so.

Zhong Kexin's eyes looking at Dongfang Shijin have already had an obsession with her. It seems that her soul no longer exists.

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