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Chapter 1089

And this is where Yu Zhiboyan feels very crippled. Obviously there are at least 6 snails for cooking at a time, but only 3 in the end. What kind of shit!

The grilled golden snails lined with green olive leaves look very refreshing, exuding a curly smell of green smoke.

The tool used by the French to eat snails is very special, a special kind of pliers. When Yu Zhibo was eating snails, he grabbed the snails with tongs while picking out the snails from the shells and dipping them in the sauce.

“Uh-Uh”

“This is the taste, this only has the unique taste of snails, it’s so delicious!”

Yu Zhiboyan closed his mouth and clicked in the sound. Even the crispy snail shell was bitten to one side. Only then did he find that the original snail shell was thin, roasted a little golden, and became very crispy. It was delicious. .

But the snail beef inside is white, tender, soft and delicious. It tastes very sticky, mixed with the flavor of the sauce, sweeping across the tongue, as if it brings a different taste to the taste buds on the tip of the tongue.

Yu Zhiboyan lowered his head and looked at it carefully. The white and black markings of the snail shell are stained by a strand of golden color, and the faint fresh taste in the shell is added. It is very sentimental, as if eating potato chips. The scratching sound is constant, but it does not knock the teeth at all. It’s great.

Click, click! Click, click!

With these sweet sounds in his mouth, Yu Zhibo couldn’t help but provoke a snail to bite off again. This time he opened his mouth wide, and the feeling of eating became clearer. During the process of chewing his teeth, even the juice in the snail’s body It all seeped out, and I didn’t feel like my mouth was dry. Instead, I ate more and more appetizers, the more I wanted to eat more!

After eating the second snail, Yu Zhibo continued to eat the last snail, even the olive leaf, revealing the white porcelain of the thin tire underneath, the workmanship, the mellow, and the content, depicting The flowing water of a small river above is like ripples in the light, making people feel calm.

A ray of hot air floated, and the snail smell followed. In front of the delicious food, Yu Zhiboyan opened his mouth and it was a snail. The wind swept away like clouds, not to mention there were only three snails. Not enough to sew teeth for Bo Yan of Jade!

To put it bluntly, French snails are a very luxurious food that is difficult to make. From the birth, reproduction and processing of snails to the cooking process, each process is a process of witnessing luxury.

Yuanyue Restaurant has produced this French snail, which can be said to be a successful French snail delicacy. The essence of all French snail delicacies is of generations and is integrated.

Every snail absorbs the flavors of butter, onion, garlic and other seasonings. In the process of chewing slowly, it deeply understands this. The snails mix the flavors of onion, garlic and butter in the juice. The teeth were rubbed lightly, and the mixed taste was secreted inside, which gave Yu Zhiboyan a very rare taste.(Read more @ wuxiax.com)

In addition, this kind of food is not greasy at all. Even if the snail is eaten, there is no oil stain on the silver plate, because only a little oil is absorbed by the snail itself, and no one flows out.

The snail shell will wrap the white snail beef inside. During the baking process, the scent locked inside does not overflow, and it also ensures that the nutritional value of the snails is not dissipated, and all stay inside, which also creates such a delicious food. .

“The cooking skills at Yuanyue Restaurant are very good. French Snails have done their best. Even blue is better than blue and has its own unique working style.”

Yu Zhibo sighed with emotion.

“This kind of ethnic cuisine shouldn’t be made by ordinary senior chefs. It seems that the chef of Yuanyue Restaurant has already come out in person.”

Thinking of this, Yu Zhibo couldn’t help taking a look at the menu. He only ate these three snails and cost him 10 million!

Yu Zhibo was smoking a cigarette vigorously from the corner of his eye. If he is not a big man now, he can’t afford such extravagant food. I’m afraid he can’t afford such extravagant food at all!

Nothing else, as long as he walks into this VIP room, Yu Zhibo will have to pay a VIP recharge of 100,000 yuan, which is really something the ordinary people cannot afford!

It can be said that every minute and every second of staying in Yuanyue Restaurant is like running water, as if the money is worthless.

Of course, this is also blamed on Zhi Boyan, who chose more expensive and luxurious food, just like this, in Yuanyue Restaurant, there is no shortage of food for ordinary people, but relatively few.

In short, if you can taste the most authentic French snails, you will feel that this trip is worthwhile, and the great satisfaction of taste will make people feel more fulfilled and have unlimited memories.

When a man falls in love with a woman, his first trick is to take her to a restaurant for a good meal. If there are only two things in the world that can cause our five functional responses, then one is love and the other is food.

France, a romantic and mysterious country, in addition to love, in addition to art, there are beautiful scenery, and most importantly, French cuisine must be thought-provoking.

In medieval France, “enjoy food” was considered synonymous with “wealth” and “arrogance.” Dinner symbolizes prestige and power, and everything is related to politics. However, the French who love life will eventually turn food into civilians.

In fact, authentic French cuisine is not as exquisite, small and artistic as we think. People in southern France and the Mediterranean coast use olive oil, garlic, fruits and vegetables as cooking ingredients. Due to the hot climate, in order to preserve food for preservation, their taste is salty, so they developed pickling techniques. In the north, due to the cold climate and the developed dairy industry, people like to use butter, onions and dairy products as ingredients to make the food exude fragrant delicacies.

Cooking is the oldest art, and there is a beautiful saying among the French aristocracy.

While Yuzhi Boyan was enjoying the food, there were also many ninja villagers in Muye Village. They also came to Yuanyue Restaurant and tasted something different from Yu Zhiyong’s shop.

Asma slowly walked into the Yuanyue Restaurant, accompanied by the red of the setting sun.

Well-dressed men, dignified and sexy women, everything here is told in an elegant and slow life. Yuanyue Restaurant strictly observes dining times and provides guests with an advanced reservation system. If customers dress too casually, they may even face the risk of being turned away.

Wandering between the tables of Yuanyue Restaurant, the stone road was washed away by the leading flowers of history, the traffic of people coming and going, laughter and laughter. .

Asma and Sunset Red, led by the waiter, came to Yu Zhibo’s VIP room next door.

As soon as they opened the menu, they were caught by a series of French dishes, and Sunset Red did not hesitate to order it.

Look, Asma glanced at the zero line behind, and immediately took a breath of cold air in her heart, the dark way was bitter!