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Chapter 545 – Three wars (7)

The process of waiting for food seems to have been going on for a century.

Like one by one, his eyes turned green from hunger, he slowly pushed the cart and walked to the navy table.

Different from the small dishes in the past, this time as the main course, the plate is very big and the size of the pot.

White, as a ninja, didn’t bother at all, so he put the big silver plate on the table.

The white smile is like a swallow, and the voice is like a yellow hair. The lyrics are very clear:

“Ladies and gentlemen, in order to welcome you, boss Yu Zhibo made this dish specially for you.”

He pointed to the stewed pig’s feet on the plate and said with a smile: “This dish has a very interesting name, Marshal Tianpeng.”

“According to boss Yu Zhibang, Marshal Tianpeng is a famous general, and I hope everyone here will be lucky.”

I heard.

The admirals looked at each other, not knowing what to say for a while.

It is said that the two sides of the Taiwan Strait were enemies before, because the two sides have different camps.

But now, the red dog and the yellow ape, thanks to Yu Zhibo’s cooking grace, have recovered from their injuries, it is hard to tell the relationship between the two.

Bai also knew the navy’s embarrassment, smiled and left.

After he left, the people in the Navy breathed a sigh of relief. I really didn’t know what to say just now.

Everyone put their eyes on the table.

Perhaps, the livestock in the world of One Piece is relatively large, which also leads to the fact that the trotters on the table appear very large, enough to occupy all the large plates in the washbasin!

The roasted pig’s feet have a bright red firework color, but forgetting the past, the whole sight is covered by the bright red.

But the problem is.

This pig’s feet are so big, how can I eat it?

In the beginning, the navy carefully stared at the old kapok thief, worried that the cargo would not tell them the rules, and stuffed the pig’s feet into their mouths.

As a big gourmet, in order to eat a skinless face, Karp can really do it!

“cough!”

Karp blushed and turned around and said, “What am I looking at this old man? Am I the kind of person you think?”

That’s how you are!

The crowd turned their eyes in secret, raised their middle finger in silence, and thumped in their hearts.

Kirby worried for them as soon as he saw their ink!

If you don’t eat it, I have to eat it!

It is said that the admirals present at the time seemed to have reached a tacit understanding invisibly, and at the same time had to do so one by one!

For a while, a pair of chopsticks swept away a false shadow in mid-air and wrapped it in red-hot pig’s feet.

When Kirby returned, he was taken aback.

This group of gourmets didn’t even leave him something to eat!

No, at least. There is another pig bone.(Read more @ wuxiax.com)

At first, it was thought that the roasted pig’s knuckles were too big and it was expected to be very hard.

But when the chopsticks were inserted, it suddenly appeared, and they guessed wrong!

The chopsticks seem to be stuck in the tofu, there is no resistance at all, it is easy to get stuck.

At the same time, squeaking, he broke his mouth along the chopsticks, grumbled from a little gravy, and a smell of fresh meat drifted in the wind to the tip of his nose.

It smells so good!

A ray of light flashed in people’s eyes. In order to avoid the tragedy of the soup bag being swallowed by Karp alone, everyone blew the wind one after another and used chopsticks to fly.

The red dog picked up a large piece of meat and slapped it on a layer of red pig skin, as if it would glow in the light.

With previous experience, Red Dog knew that the food made by Yu Zhiboyan could not be swallowed in a way that wasted heaven!

The red dog opened his mouth and gently blew at the nearby pork.

Wow! Wow! Wow!

Accompanied by bursts of gasping, a wisp of fairy smoke surrounded and wrapped around the tip of the nose, causing the crowd to secrete moisture and stirring people’s hearts.

The red dog stared into his eyes. He picked up this small piece of pig’s hoof, stuffed it with chewing gum with a thick skin, and stuck it on the stewed Q elastic soft hoof. It was the best!

The red dog’s eyes are gleaming, and the mouth is big, swallow.

“Ok”

The big pig’s trotter entered his mouth and immediately bulged, and the cheeks on both sides bulged like bullfrogs.

But at this time, Red Dog no longer has time, or the kind of leisure mood, to pay attention to his current image.

Just because this pig’s trotters is delicious!

After Yu Zhiboyan flew into the water, the pig’s trotters originally had a heavy smell of pigs, and they were all removed.

Then, Yu Zhibo simmered on a slow fire for a day to burn off the impurities in the trotters.

Everyone knows that trotters are rich in collagen, and many girls are crazy about eating trotters, hoping to beautify them.

However, what most people don’t know is that in addition to collagen, there are a lot of dirt in the trotters.

What is trotters? That’s trotters!

Pigs usually live in untidy lives and live in a bad environment, because their feet are usually exposed to so many dirty things, and many bacteria or strange things are mixed into them.

Just washing and boiling with hot water is not enough.

Therefore, during the course of this day, Yu Zhiboyan’s trotters will continuously secrete gray-black impurities. Only by removing these things can they be cooked with seasonings.

Pig skin, which is originally rich in collagen, is very hard, even if it is cut with a sharp knife, it will look very hard.

But after a long time of slow heating and cooking, the pig’s feet will gradually become soft, become sticky and waxy, and melt the pork skin.

It’s hard to imagine the red dog, the original trotters are still so delicious!

The red dog chewed slowly, the pig’s feet were soft and sticky, as if glutinous rice gave a feeling, but not so dry, as if carelessly, and his mouth stuck.

Red Dog can’t believe the effect of pig’s trotters on the tip of the tongue!

In addition to the unique pork flavor, he always felt that there was an exotic flavor, like a fairy flying in the sky, like a pen, letting the food live!

When Bai pushed the cart again, the red dog looked at it and asked anxiously:

“What’s in this pig’s hoof?”

“Ok?”

Bai was obviously stunned, and he didn’t expect anyone to ask this question.

He naturally didn’t know how Yu Zhibo did it, so he had to walk three steps and two steps to the kitchen and ask Yu Zhiboyan.

Bai came in a hurry again, with a kind smile on his face.

At the same time, he still has a jar in his hand.

“Actually, the answer is simple. The secret lies in the milk in my hands.”

what?

The red dog, with an ignorant face, took a jar of curd from the white hand.

Into the eyes, it is a square box, white, soaked in red unknown substance, making their bodies white and red, and also dispersing the strange smell to suffocate the nose.

The red dog hurriedly covered his nose, frowned, and glanced over his head in disgust.

“What is this? It smells so bad.”

Bai seemed to have expected this, and said with a smile: “This is what the boss did for this kind of food. There was a special preparation a few days ago, with salty and slightly spicy characteristics.”

According to the boss of Yu Zhibang, before roasting the pig’s feet, he put a few pieces of fermented tofu in a bowl and mashed them, and then smeared them on the pig’s feet, one dyed and the other burned without MSG. Brings the most natural taste of trotters to everyone.

Hearing the white explanation, the red dog seemed ignorant.

Does such a small jar of curd have such a big effect?

The red dog said, I read less, you can’t lie to me!